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    Allegory

    4.4 (540 reviews)
    ModerateAmerican
    Open 11:00 am - 9:00 pm

    Allegory Photos

    Business Info

    ALLEGORY ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Intimate

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    Recommended Reviews - Allegory

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    graveyard burger
    Alexandria J.

    Wow! what an absolutely delicious meal and absolutely love the fact that it is farm to table. The menu is well thought out and has such a variety for all different tastes. The whistling past the graveyard burger was one of the best burgers I've had in such a long time. The rich barbecue sauce with the peppered bacon and jam was absolutely phenomenal. They also had a really decent selection of different drinks on tap for beers and multiple specialty cocktails so definitely a place that you could come just to grab a drink but for sure try the food. This has been one of the more exciting restaurants for me to want to return to.

    1/2 off on tues
    Jasmine C.

    Ambiance good and drinks all 5 stars!! Great time and great experience :) I got the mushroom risotto with scallops and iron steak on the side. Service was excellent! Very attentive without being over bearing. This is a farm to table place . Fresh food good vibes.

    Table Settings
    Charese M.

    Omg!!! The name is just as fitting as the food!!! If you don't pay attention while walking down the sidewalk in the beautiful downtown Naperville, you will miss this hotspot. My husband and I decided to try something new and Allegory is now a date night favorite. The service was fantastic! We have not gone in without feeling like family from each server. As you can see from the photos, our server persuaded us to try something new amazing dishes! The drinks are delicious and the food was mouth watering. The salad was top tier! Some people may prefer frozen lettuce, I don't. The lettuce was just the right temperature. I can't explain it, but when you know, you know! You can see in the photo where they take their old menus and use them as coasters or place mats. It gives the place a cottage feel and I love it!! Go try Allegory and let me know what you think! I'm a fan and I'll be back again!

    Main Entrance
    Tina T.

    This was such a unique restaurant.The Dining space was sandwiched between two buildings. There was a covered roof top with windows lined with stringed lights. The design was super simple, cozy with natural elements with clean lines and modern feel. There definite was a sophisticated rustic vibe. The ingredients were fresh and plated well. The presentation was thoughtful and looked carefully curated. I ordered the Phill E and it was top notch. It was hard to eat neatly, but I enjoyed every bite and joined the "clean plate club". The meat was tender, the bread was perfectly toasted, the cheese was melty-- it dripped with goodness. The entire table was eating contently in a chorus of how flavorful and tasty the food was!

    Eric J.

    Come Fridays for the fish and chips. It's insanely flakey, almost hard to pick up with the fork. The coleslaw is very flavorful and stood out to me. Service was great and a nice lively environment.

    Jessica L.

    If you're looking for shrimp & grits, this is the place. Allegory's "Kiss my grits", which is blackened shrimp with cheesy white corn grits and browned butter, is absolutely delicious. It is a "small" dish, but I found the portion size to be perfect. Highly highly recommend!

    The chocolate cake with a raspberry Cooley in the center
    Cindy C.

    The atmosphere is very nice has nice decor friendly service we had ordered. I have got a skirt steak and my husband got scallops. We ordered a piece of chocolate cake to take with us. It was all very good. Would eat here again.

    Alexa R.

    I've been here twice - looking forward to my next visit! First time I sat at the bar, had food and drinks, it was a great place to people watch and chat with the bartender. Second time I had a lovely little date with me, myself, and I. My waitress was so lovely, we chatted throughout my time there. The food was absolutely wonderful - I highly recommend the soup and quiche!

    Akanksha V.

    Stopped in while visiting a store nearby. The restaurant is full of live plants hanging from the ceilings, potted around the front window & draped along the brick walls. I came in the day after St Patrick's so I had the pleasure of seeing all their decor. Adam served me at the bar and was very friendly and knowledgeable about the menu. I love the window frames along the walls and all the rustic touches that complement one another. This is a family owned farm to table restaurant with table, window and bar seating. They have a full bar with beer, wine, craft spirits & a huge bourbon list. I got the quiche & it was drool worthy. It came with salad, potatoes and sausage. I also got the lavender lemon pistachio cake for dessert. Dishes were super filling & great price. Will return again :)

    Cheese board
    Devon R.

    Had a wonderful date night here, we didn't make a reservation but were able to sit at the bar, which offers the full menu. The food was really tasty, started with the charcuterie board, which is enough for two people to share, and everything on there was wonderful. The cocktails were also very tasty and made strong which is perfect for a date night ;) We also split the steak and the mashed potatoes were delicious! Would definitely recommend. My only complaint would be that it is very noisy in there, and it was cold when they had the door open. You could feel the draft from outside at the bar. Service was great but with so many people in there it was hard to tell the bartender when we wanted to order, needed more water etc. Check it out!

    Kim M.

    We have been here twice. First time was fantastic. We had the mussels, chicken and waffles and a sandwich which i can't recall the actual name of. But what I do remember of this visit was that it took quite awhile for the food, and the fries were cold. However, the chicken and waffles, drinks and ambiance were enough to bring us back again. This time the place was pretty empty. We again had the mussels but we also had the rueben sandwich and the burger. Again, the fries were cold for both our meals. The burger, while large - was incredibly bland with a burnt bun. And the Rueben was, as the kids say, "mid". At $20 for the burger, I really expected to be blown away with flavor - so it was disappointing. I am not sure if we would return. If we did, I'd definitely stick to the mussels and chicken and waffles.

    Fish Fry and Beet salad
    Jeanne W.

    We went for Friday Fish Fry. Everything was amazing and service was great! Fish was lightly breaded and perfectly seasoned, Brussels were crispy and flavorful. We will be back!!

    Shrimp & Grits
    Stephen S.

    Upon walking in I noticed the noise level from patrons talking was at one of the highest levels I've experienced. My hunger would not let me walk out though. I started by asking my server, Ayanna, what's was their signature dish which she said the shrimp & grits. Let me tell you, these were the best shrimp & grits I've ever eaten in a restaurant. And I've eaten a ton! They're a solid grade "A". The shrimp was seasoned perfectly and not overcooked whatsoever. The grits were absolutely made to perfection: cheesy, savory and creamy without a single lump. Along with that small plate, I ordered the cucumber margarita which was a tad sweet but was still very good. The cucumber played surpringly nicely with the tequila. Grade "B+"! Finally I tried the Chicken & waffles which I was warned would be a little on sweet side...and they were. Not the best I've had for sure because the chicken lacked proper seasoning to counter the sweetness. The bacon topping needs to be of a higher quality as well. More salt and maybe a thicker cut of bacon would help to counter the sweetness as well. Grade earned was a "C-". All in all, the experience was very good. Food came out quickly and the temperature was excellent. I'd definitely return and will for sure listen to Ayanna's menu suggestions next visit. She knows what she's talking about.

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    Food was terrific, we had the Ruben so delicious also we had the pork tacos very delicious

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    Page 2 of 14

    Ask the Community - Allegory

    Do they have gluten free options?

    Do they take reservations?

    They do. When I've gone, I've called in reservations

    Says on their website that the patio is open. What is it like considering their location?

    patio is great

    Does this business host a happy hour?

    no they do not but i recommend the bar and Megan is the best bartender!!

    View All 7 Questions

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    Entourage

    4.5
    (310 reviews)
    3.1 mi
    Takes reservations
    Family-owned & operated

    A friend and I had dinner there last night, a Saturday, and it wasn't overcrowded. The food was…read moredecent, even though my pasta dish was somewhat gummy and chewy. Our server, Umberto, was attentive and pleasant and took good care of us; he was the best part of our evening. However, this is the first and last time I'll ever eat at Entourage. They promise "a dining experience" on their website, but I could get the same experience at your average Chili's or TGIFriday's without the pretense. Why do I say that? It's the noise...oh, the noise. There were a few tables with large parties, so it was pretty loud. Even leaning in closely, it was hard for my friend and me to hear each other talk. And the screaming kids were something else, emitting ear-piercing screams that get your attention, for all the wrong reasons. I didn't see any staff ask the large parties to keep it down or ask the parents to manage their children, which I guess I can understand. Large parties = more revenue than a two-top. But we did not - could not - linger after we ate our meals, or order coffee, dessert, and/or an after-dinner drink, because it was just too loud in there.

    The space is beautiful. The vibe ranges from classy casual to romantic. I have been here in the…read moreevening celebrating a birthday with 7 girlfriends and happy hour by myself and had a great time. Tim the manager is very personable and makes great recommendations and pairing options. Highly recommend Entourage. Note: Happy hour is for food only, not drinks. It's a Naperville thing, but still worth it.

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    Yard House - Block 59

    Yard House - Block 59

    3.6
    (70 reviews)
    2.9 mi
    $$

    Clean and inviting inside, truly appreciate the window shades thay they put down when the sun gets…read moreat a point where. Its going to be in your face. Other restaurants need to do this as we were blinded at a bar nearby days before. I digress. CJ was our awesome bartender, super attentive and friendly and made the best lavender drop. We tried an array of appeti,ers and all were good: chicken tenders, sloders and pepperoni pizza. The happy hour deals are great, nice to see a burbs location push happy hour past 5pm because um...we all have jobs.

    Came to Yard House for a business dinner. Since we had a pretty large group, they offered a set…read moremenu that we could order from. I started with the salted watermelon margarita, which was tasty and refreshing with a nice fruity flavor. It wasn't overly strong, making it easy to sip throughout the meal. For appetizers, we shared the spinach dip, calamari, and buffalo bites. The spinach dip was good, and the chips had a nice salty crunch. The calamari was pretty standard, but there was way too much breading, the squid-to-breading ratio was way off. For my entrée, I ordered the steak bowl. Unfortunately, it wasn't that great. The menu description mentioned quinoa and brown rice, but they were practically nonexistent. There were maybe a few grains of brown rice in the entire dish, and it mostly consisted of a handful of steak cubes and vegetables. The flavor and sauce were good, but it wasn't very filling. Thankfully, I had already filled up on the appetizers. For dessert, I tried the crème brûlée cheesecake. Honestly, it was nothing special and tasted like a thawed frozen cheesecake with some cheap berry compote on the side. Overall, Yard House is a fine option for hosting large groups thanks to its spacious setup, but I wouldn't come here expecting amazing food. The experience was fine, but the food itself was pretty average at most.

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    Lobster Garlic Noodles - Maine lobster, shrimp, shiitake mushrooms, spinach and parmesan.
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    Entourage

    Entourage

    4.6
    (126 reviews)
    7.3 mi
    $$$
    Family-owned & operated
    Full bar

    I travel for work and so I have the opportunity to try many different places. I try to frequent…read morelocal places and base my reviews heavily on service, then food. Today was a good experience. I just worked out and called to ask about the dress code. No dress code, I'll be right there! I walked in and was greeted immediately and sat at the bar. The bartender was attentive and gave me time to decide without feeling rushed even as I changed my mind a couple times. I ordered the salmon and Mad Rose to drink. The drink has a lot going on and wasn't for me. It reminded me of a cinnamon orange tea, citrus and spicy. For dinner, I waffled on a couple fish dishes, but went with the salmon. It has a nice, crunchy glaze on it with some nice citrus flavors that weren't overbearing. I wasn't sure how the risotto would taste with the orange, but it worked. I was asked several times how I was doing and how my drinks and food were. Dining solo, I get ignored at times with subpar service. Not tonight access I appreciate that. I would recommend based on service and the dish I had. I will return to try more.

    After a long final day of a conference in the Chicago suburbs, I really did not feel like dealing…read morewith traffic or going out to dine solo, so tonight called for delivery. I ordered from Entourage Downers Grove and was honestly impressed with how well everything held up for delivery. The standout for me was the lobster bisque. It arrived at the perfect temperature, which is pretty impressive for delivery. The bisque was rich and luscious without feeling overly heavy, and the basil oil added a nice brightness that balanced the creaminess beautifully. It also had a generous amount of lobster, including several large chunks, and was a very solid portion overall. The filet mignon sliders were another highlight. Each slider had a substantial piece of filet mignon topped with pickled onions, microgreens, and horseradish cream on brioche buns. The onions and horseradish added enough acidity and bite to balance the richness of the beef without overpowering it. I also tried the Vietnamese summer rolls, filled with roasted shiitake mushrooms, fresh vegetables, and rice noodles, served with both peanut sauce and sweet chili sauce. Everything tasted very fresh, and the sauces complemented the generously stuffed rolls nicely. My only small critique is that cutting them in half made for a prettier presentation, but made them a little awkward to dip and eat. Overall, this was a surprisingly strong delivery experience, and I would absolutely order from them again, or better yet, make it over to the restaurant itself next time I'm in the area.

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    Jackson Ave Pub

    4.4
    (522 reviews)
    0.0 mi
    $$

    Most places had a long wait time for a Saturday, and this one didn't, which was a nice surprise. We…read moredid wait a little to get helped at first and the host wasn't around, but once we were seated things picked up. For drinks, I tried the lychee mojito -- it was strong but had really good flavor and was enjoyable. For an appetizer, we got the pretzels. They had a nice garlic seasoning on them and were pretty filling. These were good. For mains, we ordered the Hangover Burger, tenders, and the Bulleit Bourbon Burger. Everything was really delicious. My fries just needed a tad bit of salt, but the burger itself was cooked well (I asked for medium). The flavors were good, and the honey running down actually worked well with everything. Our waiter was also really good and provided solid service. Overall, a great experience -- will be back.

    Good bar food! Burgers were hearty and flavorful. When the burger was served, I was pleasantly…read moresurprised by the sheer size of the burger. They were massive! Fries were as expected, nothing special. The Spicy Tater Tot appetizer was great. Not Terribly spicy, but had a nice heat and kick to them. Seating was limited. There were only a few tables available that could accommodate more than 4 people. The staff were friendly, helpful and attentive.

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    Altavida

    Altavida

    3.4
    (13 reviews)
    0.0 mi

    Altavida is a new addition to the downtown Naperville area as they have only been open for 3 weeks…read more It has taken over The Craftsman building which offers three floors. Altavida's concepts for the three levels are Publico, Rumba, and Altura. Publico (1st Flr)- A South American fusion of food and drinks that will be rotating. The cocktails will be more tequila and mezcal based and food will be subtly rotated based on trends happening in South America. The food menu currently offers tapas, empanadas, ceviche, guacamoles, larger format meat/seafood entrees, and more. They will have a front of our bar as well as a back bar that will specialize in more coffees/coffee cocktails. Rumba (2nd Flr)- The entertainment floor! There is a separate bar on this floor that will specialize in more Rum based cocktails. Additionally, they will have a wine bar area with wines in tap. Lastly, they will have an open area for live music as well as dancing. Their hope is to have a mix of jazz, club music, salsa dancing options available. Altura (3rd Flr)- This floor is still under construction but will have a rooftop patio. The hope is that this space will be an event space both for public and private events. Back to my experience! My partner and I stopped in for a cocktail and to see what Altavida was about. Our first bartender was very nice but was still getting used to the drink recipes and was leaning on their cheat sheets. While we waited, another bartender kindly told us all about the restaurant and its focus on hospitality. Unfortunately, each bartender had a slightly different explanation of the restaurant's goal concepts which was confusing. We ended up ordering the El Toro and Vaquero (both mezcal drinks). Both were VERY spirit forward to the point that it may have needed better balance. Both drinks had a nice presentation with garnishes, color, and a skull feature at the bottom of the glass. Lastly, we saw many people walk up and look confused as there was no formal host stand. They didn't know if they should seat themselves or wait for someone. Overall, there still seems to be some kinks needing to be worked out as well as some conceptual editing. I feel they are trying to achieve too much and it ends up being confusing for staff and guests. I hope with time, Altavida is extremely successful in the Naperville area and I hope to circle back after some time passes.

    This place is a wonderful addition to DT Naperville! I was able to get a last minute dinner…read morereservation on a Friday night. I arrived at 6:30 and there were plenty of people already in the restaurant, but I was seated promptly. My server Richard came over to greet me right away. He went over the menu options and gave great recommendations. We put our order in pretty quickly because we've been to tapas restaurants before. I loved the modern decor and lively music being played. The place is truly colorful and has a very energetic vibe. The service was excellent. Everyone was extremely kind and happy to help. Edwin, the general manager was so friendly and accommodating by making sure that everything was to our liking. He is a gem. My husband and I ordered a few different tapas to share. We started with the empanadas and they were truly 10/10, highly recommend! We had the beef and chicken with the chimichurri sauce. We also tried the papas bravas and those were delicious as well. They are spicy and have a nice kick. The portion is pretty big and shareable. Last, we had chicken en mole. Omg, so good! They knocked it out of the park with this one. The presentation is very pleasing and the flavor is 10/10! I'm a hot sauce girly and even carry it in my bag just in case. The sauce they had in the dish was so good that I didn't even think about adding hot sauce! The rice and chicken along with the sauce is chef's kiss. I also tried the Brussels sprouts but they were my least favorite of everything. They should go back to the drawing board on that one. The drinks we had were solid. My husband had an espresso martini and dragonfruit margarita, while I had a mango margarita. All were good. Needless to say, I had an amazing evening at Altavida! The dancing on the second floor was also very fun and entertaining. I will definitely be a regular here!

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    The George

    The George

    4.0
    (62 reviews)
    0.1 mi

    We are from out of town and the first 2 times we went to The George the food was excellent, flavors…read morewere amazing and the staff was really friendly. The staff are still amazing! This visit one of our orders came back wrong (asked for the crispy chicken Caesar sandwich, minus the bacon and provolone). It arrived with chicken and plain lettuce, no Caesar dressing, parmesan etc. No big deal this happens, so we nicely told our waitress who looked at it and said, " yup you're right and we will remake it," she came back to our table 5 minutes later and said my manager needs to see it to make sure it was made incorrectly," we thought that was an odd response, however, they do bring a new sandwich out that is correct. Our waitress then says "per my manger if you want to keep the old one too (one bite out of it) we have to charge you for it, and if you don't want to pay for it we are throwing it out." My questions are; why didn't the manager approach us personally, which is what every other restaurant does, and why were we made to feel that we were somehow scamming the restaurant for 2 sandwiches? There are so many other wonderful Restaurants in Naperville that unfortunately we won't be back anytime soon.

    Amazing first time at The George! Really cool cozy, dark pub atmosphere. I have to recommend the…read morePub Chips with French onion queso and hot honey drizzle OMG these were amazing. I am still thinking about them and wish it was reasonable to eat just 3 orders of chips for a meal. For entrees, I loved The George French dip sandwich. Crusty warm bread filled with flavorful roast beef and a creamy side of horseradish and au jus to dip. I devoured the whole sandwich. My husband ordered the chicken Caesar sandwich, which is presented beautifully with finely shredded Parmesan covering it all. The chicken was cooked and fried perfectly, tender with a lovely crisp. But we both felt like it didn't have enough Caesar flavor, maybe it needs more of a Caesar sauce or just order some Caesar on the side? It would be incredible with just a little more Caesar flavorful! Our service was attentive and nice and we had a great evening overall!

    Photos
    View from the patio. Looking in into the bar
    View from the patio. Looking in into the bar
    Sweet potato fries
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    Sangria

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    Sangria

    Allegory - tradamerican - Updated August 2026

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