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    Alfredo’s Cookhouse

    4.4 (281 reviews)
    Closed 8:00 am - 9:00 pm

    Alfredo’s Cookhouse Photos

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    ALFREDO’S COOKHOUSE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Hipster
    Casual
    Good for groups

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    Alfredo's California Chicken sandwich

    EVERYTHING is good here! My favorites are the Chicken Piccata, Chicken Parmesan and Monterey Chicken Salad for dinner, the California Chicken or A-1 burger for lunch, and the Breakfast Combo for breakfast/brunch. They serve breakfast until 1pm, and lunch until 3pm. The service is excellent here, better than anywhere else in Key Largo. This is our go-to place to eat, not only because the food is fantastic, but the service is friendly and attentive, and it's close to the house. They close down for about a month in October, and each time they re-open, we're very appreciative of the significant improvements. Alfredo's is in my top three restaurants in the Key Largo/Tavernier area. [[HIGHLIGHT]]The restaurant is beautiful, restrooms are immaculate, and their plate presentations are exceptional.[[ENDHIGHLIGHT]]

    Yakisoba at its best !
    True 1.

    [[HIGHLIGHT]]Wonderful family friendly restaurant with a "seaside" vibe.[[ENDHIGHLIGHT]] Portions are well served and the quality is outstanding. Here is my favorites list for your knowledge: Tuna Nachos (awesome freshness and blend of crispy chip) definitely not your ordinary order of nachos ! Yakisoba: super plate of Japanese style noodles in a large portion. You can actually share this plate if you order all 3 meat options. Flavor is outstanding and accompanying rice works great with this plate. Conch fritters: reminded me of my trips to the Bahamas and Jamaica. Yes, that good. Finally , the primary contact here (Ronnie) is a gem and truly appreciates you and treats you like you and your family matter.

    On the border Berger with American cheese
    Mystic D.

    Don't pass this place on the way into or out of the keys! Alfredo's is one of our favorite places to eat in Key Largo. The 'on the border berger' is juicy, flavorful, and filling. They don't skimp on the toppings either. [[HIGHLIGHT]]Quick and friendly service and clean dining room.[[ENDHIGHLIGHT]] See y'all again soon. -The Dukes

    Tuna Nachos
    Karina S.

    [[HIGHLIGHT]]Service was very well, got sat as soon as we walked in even though it was very packed so that was nice.[[ENDHIGHLIGHT]] Service was quick, we order tuna nachos which were VERY filling, and super delicious i might order those as my meal for next time. I order the chicken Alfredo it was very delicious as well & my fiancé order the hog fish and enjoyed it. We'll definitely be coming back

    Island Burrito
    Brandon L.

    If you want to know where the locals eat, you found it. Consistent food, made to perfection. The menu is a good variety to satisfy just about anything you are looking for. The service is on point and friendly. The restaurant is simple, yet inviting. They are known for their hibachi... the only place in the upper keys to get it and boy do they know how to make it. I highly recommend any wrap or burrito they make... but if you are craving a burger, they place doesn't disappoint!

    Entrance
    Macoisinha M.

    This place seems to be quite popular here. For what I saw they are very consistent. The service was great. Friendly and efficient. The place is spacious and look like a traditional diner. The food portions are huge. My dish was Huevos rancheros and it was very different than any other Huevos rancheros I had in the past but not in a bad way, just different. Looks like it was with some kind of white beans and I didn't taste ant spiceness as they usually are. But it was not bad. They were also very accommodating allowing me to replace the sausage with mushroom and were very generous in how much mushrooms they added!

    Enchiladas

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    Review Insights

    4 months ago

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    2 months ago

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    6 months ago

    Always large portions of good food and service! Love their fish ! Love their poke appetizer!

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    4 months ago

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    2 months ago

    we come here often cause we live nearby, food is good but the service is always terrible.

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    3 years ago

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    1 year ago

    Food was so good and the staff is extremely friendly. We shared the seafood burrito and it was so tasty. Will definitely be back.

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    6 months ago

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    4 years ago

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    1 year ago

    Had breakfast and it was great! The service was amazing, very fast and the food was Freah

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    1 year ago

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    11 months ago

    I had steak chicken and shrimp takeout it was great I would like to go and sit down & eat .

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    2 years ago

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    1 year ago

    amazing experience at Alfredo's Had the conch ceviche special and seafood burrito. I'll be back again and again

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    2 years ago

    Was basic good food good eggs and bacon and food side vegetables spinach and mushrooms were awesome

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    4 years ago

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    Page 1 of 8

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    High Tide Restaurant

    High Tide Restaurant

    4.7
    (317 reviews)
    2.8 mi
    $$

    Breakfast*** Great service ** clean dining room…read moreFood delivery was fast and everything was hot. I'd go here again! Our meals were generous portions and delicious!

    We stopped in with friends on a Saturday morning on our way to Marathon and it was busy. The place…read moreisn't really large but they do have tables that fit larger groups in the side room. We sat down at our table and then the place filled up. Talk about timing! I saw crab cake Benedict on the menu and knew I had to try it. I was also interested in the Lobster Benedict but they also had a lobster omelette so my husband agreed to get the omelette and we would share so we could try both their omelettes and the Benedict. He got their breakfast casserole for a $2 up charge and the waitress said "oh, good choice," so we were both excited to see what that was going to be like. I ordered the grits with cheese. Our food came out in a timely manner and we enjoyed our coffee while we waited. The staff were great about keeping our mugs filled at all times. The food was served and I really enjoyed the crab cakes Benedict. The grits were just ok. Even with the cheese and butter, salt and pepper I added it was just bland. My husband liked his omelette. We tried each others and I think my pick won out. I will say his breakfast casserole was delicious! It had so much flavor. Definitely worth paying the extra couple bucks for imo. My friends all commented they enjoyed their food. They had some breakfast sandwiches and egg meals. We liked that they brought our check with a seashell on top. One of my friends was hoping we could keep them. I thought it was a nice added touch. We won't run back here but certainly would eat there again if we were in the area.

    Photos
    Open kitchen
    Open kitchen
    Club sandwich
    Club sandwich
    Key lime seafood Grouper

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    Key lime seafood Grouper
    Harriette's Restaurant

    Harriette's Restaurant

    4.5
    (1.1k reviews)
    6.5 mi
    $$

    This place is known for their muffins and all the locals come here. It's a staple in the area for…read morecertain. They had a hilarious kids menu and the one meal my daughter ordered was the "I'm hungry". She was indeed hungry and she did eat the whole thing. I ordered an avocado toast with a side biscuit and wowza was it ginormous! The flavor of everything was fresh and the service was fast and friendly. You can tell this place is a staple and must cost right when you walk in.

    We had a good breakfast here. I'd read about them online. Reports said they were very busy and to…read moreget there early. We came between 7:30 and 7:45 am and we were the only ones dining in house. They did do a few takeout orders while we were there, as well. I got their corned beef hash with one egg and hash browns. I'd recommend the hash browns which were very good over the grits -- which were a bit too runny. The corned beef hash was not one of the better canned varieties -- I'd skip this. But the egg was cooked exactly as requested. The biscuit was huge!! More like a small loaf of bread. My husband got the all American breakfast with two eggs (poached), grits, and ham. The ham was just okay. The eggs were good. And the grits were loose. He also got the biscuit. Service was good. Food came out fast. But as we were the only folks there, I guess that is not saying much. I'm glad we came. Now we know.

    Photos
    Inside counter
    Inside counter
    Quickie - a homemade biscuit (which was very airy and light) with scrambled egg and diced ham.
    Quickie - a homemade biscuit (which was very airy and light) with scrambled egg and diced ham.
    2 egg breakfast

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    2 egg breakfast
    Buzzard's Roost Grill & Pub

    Buzzard's Roost Grill & Pub

    4.2
    (726 reviews)
    4.2 mi
    $$

    Love coming to Buzzard's!!! Chill vibes by the water and…read morestaff were so friendly. The food for the Sunday brunch was delicious and a great price for a large portion of food. Plus the Sunday brunch comes with a complimentary mimosa. Parking gets pretty tricky because it does get packed but it's sure worth it. Highly recommend to anyone!

    We had a disappointing lunch here…read more We were in the keys specifically to enjoy Florida lobster season which started last week. As we were getting ready to head home, I had read in their ad in the local newspaper that they featured fresh Florida lobster. So I delayed our departure a couple hours just to make sure we stopped here for lunch. The restaurant has an outside bar and patio dining plus inside a/c dining. We chose to sit in the inside. I'd asked the server what Florida lobster dishes they offered and the prices. She said they had two -- lobster bites and a lobster tail. I order the tail with sweet potato fries as my side. When the meal came, I saw that what was delivered was NOT fresh Florida lobster. The manager (?) told me they hadn't pulled the traps yet and didn't have any Florida lobster -- which was strange as it was almost a week into the season and their two ads touted it. Anyhow, he suggested the snapper instead and I chose the coconut yellowtail sandwich from their specials. This was barely edible -- over fried, over cooked, and dried out. I took only a couple bites and coins t even eat the rest. Meanwhile, my husband had ordered the cracked conch appetizer. We've had this all over Florida (he's a native) and in the Carribean. This version was quite different. It had large square pieces of conch in a heavy fried batter. I would not recommend this dish, either.

    Photos
    Buzzard's Roost Grill & Pub
    Onion straws
    Onion straws
    The view from the outside eating area to the canal. We saw a tiny bit of a manatee but were told they are in there frequently.

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    The view from the outside eating area to the canal. We saw a tiny bit of a manatee but were told they are in there frequently.
    Gus' Grille - Reefhouse Resort & Marina

    Gus' Grille - Reefhouse Resort & Marina

    3.5
    (148 reviews)
    1.5 mi
    $$

    The salmon was delicious . Casandra was very friendly . The coconut cake was awesome and the Cuban…read moreTropical Drink delicious !

    We ordered a lot, so let me break it down…read more The crabcake was the clear winner of the night. It came with a pineapple-based sauce that worked really well with it, and the other sauces on the side had a nice mild kick without going overboard. If you go, start here. The calamari was light and crunchy, which is exactly how it should be. Nothing flashy, just solid execution with a standard marinara on the side. I asked for a piña colada and got something closer to a mango daiquiri hybrid. Honestly, I did not care. It tasted good and I am easy when the drink works. The fries that came with the Caesar wrap were crunchy, warm, and had some seasoning on them. Came with ketchup. No complaints. The teriyaki wings were crunchy and cooked well, but the sauce was not my style. It felt like it was just poured on top rather than worked into the meat. If you have ever had spare rib tips from a New York Chinese spot where they cook the meat right and then just ladle sauce over it at the end, you know what I mean. I prefer the sauce to be part of the experience, not an afterthought. The Caesar wrap was fine. I consider myself something of a Caesar salad critic, and this one was basic. Not bad, not memorable, just standard. The wrap itself held up though. Gus's Grille is a solid spot. Come for the crabcake and let everything else be a pleasant bonus.

    Photos
    Dining room
    Dining room
    Gus' Grille - Reefhouse Resort & Marina
    Martini girl

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    Martini girl
    Key Largo Conch House

    Key Largo Conch House

    4.1
    (952 reviews)
    2.1 mi
    $$

    Loved the lobster Loved the lobster bisque…read moreFriendly waitress and beautiful atmosphere!

    Casual. Comfy atmosphere. Friendly staff…read more We started with the Conch House sampler and swapped out the jalapeños for more shrimp and fritters. The sampler comes with two conch fritters, two coconut shrimp, two bacon wrapped items (which we replaced), cracked conch, and lobster and conch ceviche. I have to say this while it's fresh in my mind. The moment I had the lobster and shrimp ceviche, I got chills. Just an incredible burst of flavor. Tiny bit of heat at the end but nothing overwhelming. Just really, really good. The conch fritters are solid too. Chewy, not over breaded, and served with two sauces. One is sweet and one is more of a mayo style. There's also something that eats like a conch curry puff situation. I liked the cracked conch better personally, but both are worth trying. The coconut shrimp is also really good. The sampler also comes with tortilla chips on the side. The lobster bisque is delicious. Great flavor with little chunks of what I'm pretty sure is lobster throughout. Nothing more to add really. It's just good. The mahi and avocado dish has a nice seared taste to it. Not flame broiled exactly, but that kind of grilled sear that you want on fish. The pico de gallo is similar to what came with the ceviche, and it works really well here. All in at $75.

    Photos
    Conch House service area.
    Conch House service area.
    Lobster and conch ceviche
    Lobster and conch ceviche
    Lion fish metacumbe

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    Lion fish metacumbe

    Alfredo’s Cookhouse - breakfast_brunch - Updated August 2026

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