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    Abrazo

    4.5 (257 reviews)
    Closed • 5:30 pm - 9:30 PM
    Updated 3 months ago

    Abrazo Photos

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    ABRAZO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Intimate
    Romantic

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    Recommended Reviews - Abrazo

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    The garden salad was full of fresh fruit as well. Tasty.
    Mike M.

    Using yelp I found Abrazo. I was looking for something different and unique to take a special friend out for dinner. I wanted something warm and cozy, but not romantically boring. And I was tired of the typical American or Italian fare. Abrazo popped to the top so I booked the reservation for 7:30. When we arrived, we seated at a wonderful table in the corner of the restaurant. The main dining room is boutique sized, but they don't overstuff it with tables so you do not feel like your neighbor is breathing on your food or listening to every word you say. Ha. Ha. The service was impeccable. They treated us like guests. We chose to eat from the small plate portion of the menu, although the main course meals looked incredible as well. Every dish was delectable. From the brussels sprouts (which would not be one of my typical selections - but which was mouthwatering ), to the Salmon (which is much more closer to lox than American Salmon), to the meatballs, to the garden salad, every bite was flavorful, fresh and brought smiles to our faces. And don't forget to order their fresh bread. And did I mention the service? Home style, friendly, attentive.... Like great local restaurants used to be. I highly recommend Abrazo - both special occasions and for a "let's try something different" week night. My special friend and I had a memorable evening and we look forward to coming back soon. 5-stars

    Victor U.

    We were a group to share tapas so I'm not even sure what we ordered, but the dishes were solid. I understand tapas is smaller plates but they were quite expensive per plate. I much rather have a fun meal to myself, but the experience was fun

    Croquetas
    Carson M.

    My family booked a party of 9 and we were seated in the back area which was dimly lit but reminded me of a rustic restaurant in France or Spain. Service was good and waters were refilled promptly. We ordered almost all the appetizers and three entrees along with two desserts. I would rate Abrazo overall a 4.5/5! I would say the appetizers were more memorable than the entrees. Standout appetizers were: oysters, house bread, octopus, trout dip, patatas bravas, croquetas, albondigas, and gambas al ajillo. Pro tip: order the house bread to soak up all of the sauce from the various appetizers (trout dip, patatas, meatballs, and gambas al ajillo). The house bread had a crispy exterior and fluffy inside, like a warm focaccia. Croquetas had a nice hint of truffle and fried well, meatballs and gambas had a lot of sauce and also cooked well. I was disappointed in the seafood paella, but the lamb loin and pork chop were good. The paella did not seem to have much depth in flavor and mostly tasted like the essence from the clam. I would much rather prefer the paella from Teleferic. The pork chop was seasoned and cooked well. The lamb loin was the best entree out of the three as it was very tender and had a lot of sauce - perhaps a bit oily, though. Desserts were tasty as well! Ricotta bunuelo and strawberry empanada. Airy fried donuts with vanilla ice cream on the side, and the empanadas were slightly crispy but came with some sort of mint ice cream that paired well with the strawberry. Definitely not a bad choice if you don't want to wait in line at Swensen's across the street after dinner.

    Ted C.

    Really cute spot for spanish food. I thought the restaurant looked like something I'd find in Carmel. Came with two friends and ordered a few dishes that were easy to share, among them (I forget the names so bear with me) was a crispy potato dish, oysters, fish (I believe the petals sole), and paella. The fish and paella were stand outs, while I thought the bread could be skipped. Definitely worth checking out if you're in the area!

    Croquettes, bread, and patatas bravas !
    Isabella R.

    Abrazo was such a great spot--the food was delicious across the board. The paella was packed with flavor, though I personally would've loved a little more socarrat (that crispy golden bottom layer always hits). Still, everything was deliciosos, and I already want to come back to try more. The ambiance was cozy and welcoming, with a warm vibe that made it easy to settle in and enjoy the evening. It's the kind of place that feels perfect for catching up with friends over a good meal and wine. One small note--our server didn't seem super into it that night, but hey, it happens. It didn't take away from the overall experience too much, and the food and setting made up for it. Can't wait to come back and see what else is on the menu.

    Roasted carrots
    McLane B.

    Really cute dining area, fantastic food, and great staff. We got 7 plates for 3 which was the right amount for us, though they recommend about 3/person.

    Croquetas
    Andres N.

    Came here on a whim on a Saturday night recently for some drinks and tapas. We weren't too hungry so the idea of sharing small plates seemed like the best solution for our evening. The whole front of the restaurant was booked for a private event but they still had some tables saved in the back dining room which was appreciated. This back space feels like a Mediterranean basement somewhere in Spain with low lighting and relaxing music. We were seated in a cozy spot spaced away from the other 2 tables that were there so far for the evening. We got 2 glasses of really delicious wine and ordered 3 tapas plates to sample and share. The croquetas, papas bravas, and roasted carrots. All the dishes came out relatively quick and paced evenly throughtout. Our server was pleasant and polite and made sure we had a nice time. The highlight were definitely the papas bravas. These had a nice lovely crisp and flavor and hit the spot just right. The croquetas were not really what I was expecting and did not really have much flavor to them. Lastly, the carrot dish was a bit ambitious. It sounded good in theory but the plate that we received didn't make much sense. There was a thinly sliced cheese on top that for me didn't blend well with the other flavors. It also had 2 random orange slices and pomegranate seeds. I appreciate the creativity but I didn't feel as if it was cohesive enough. We got their cheesecake for dessert which was a nice conclusion to our dinner paired up with one of the best carajillos I have had in awhile. Shoutout to the bartender for making them! All in all it was fun to try this spot out. The atmosphere in this back dining room was very relaxing and quaint and we enjoyed our time even though not all the dishes "clicked". I will say, some of the entrees which we didnt try this time sounded delicious and would certainly warrant a return for a nice dinner, wine, and a delicious carajillo to finish it off.

    Boneless Pork Chop

    Fantastic service, delicious food with inventive preparation. I had the Steak Tartare and the Boneless Pork Chop. Both beautifully presented. Sat by the window with a wonderful view of cable cars back and forth and local street life.

    Oysters
    Ngan V.

    My girlfriend and I went during the evening to abrazo. When we walked in, we were greeted with great hospitality by the hostess and seated right away. Our server was amazing and took care of us the whole night and checked up on us consistently. The first two small plates we ordered were so tasty. The shrimp and sauce was paired perfectly with the bread. The charred octopus had a very unique taste and was long lasting after flavor. The main course definitely was the star of the night. The first bite of the rice filled my mouth with flavors and the seafood paired with it made it so delicious! I love Abrazo and would definitely take my closest friends here.

    Sayana S.

    Great tapas place. Delicious food, great service and cozy ambiance. Highly recommend making reservations.

    Potato soup
    Grace C.

    Abrazo is a tapas restaurant in Russian Hill. The food is consistently excellent here. My favorite things to get are the potato soup, croquettes, patatas bravas & the steak. They always have great salads on rotation too. We recently had one with oranges & avocado. Worth a visit if you're feeling tapas and in the neighborhood! I live half a block away and have been here several times, and I've never left disappointed. I do miss the little taco pop-up they had during the pandemic.

    Seafood Paella

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    6 months ago

    Delicious food, great staff, and really charming location. Just don't park if you can avoid it.

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    1 year ago

    Consistently exceeds my expectations every time I'm there. Well-crafted drinks, excellent appetizers, and great mains (try the tagliatelle).

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    Page 1 of 7

    Ask the Community - Abrazo

    Is there a parking lot nearby?

    Unfortunately not, they turned the closest garage into condos a few years back

    Is there outside dining with a heater?

    Yes, we do have outdoor dining with heaters.

    Do you have a private dining room for about 20 people?

    Unfortunately, the room will fit 18 max.

    May I know how much is it for corkage fee?

    $25.00

    Looking to come here for dinner, but I have a friend who is vegan. Is there any vegan options?

    We can/will always accommodate for all dietary restrictions. Yes, we will provide vegan options

    Is Abrazo still open? I didn't see it available for delivery when I checked. It's our favorite spot. Neighborhood gem with top quality. A best spot in SF.

    We are open from 5:30-8:30 for pick up, or delivery through doordash as of right now. Call (415)872-9239 to place a pick up order. Thank you for the kind words

    Don’t See Your Question? Ask Away!

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    Third time here and this was honestly my favorite visit. We shared a bunch of meze, the octopus was…read moresuper tender, the Asuka (kind of reminded me of muhammara) was so good, and the spanakopita disappeared way too fast. Got the Lavraki for the main and it was perfectly cooked. The arugula salad with figs and parmesan was such a nice surprise too. The service was really friendly and on point. I was already stuffed but still ordered the Baklavaki because I knew it'd be amazing with my coffee the next morning... and I was right. Can't wait to check out their new Cow Hollow spot next.

    I came here yesterday on a Saturday night at 10:10pm and still got turned away because the kitchen…read more"was closed". If you look at their yelp page, Google page, and website- it says they close at 11pm on Saturdays. I understand if I showed up at 10:30 or later but I feel like turning me and my 1 guest away 50 minutes before closing was a bit ridiculous. It's not like I rolled in with a party of 6 plus. It's not the fact that we got turned away, it's the fact that nowhere on any of their pages does it mention that if you show up 50 minutes before closing you'll be turned away, it seems a little misleading to put your closing time at 11pm and turn people away 10 minutes past 10. This forced me and my guest to scramble and look for another place to eat

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    Milos Meze - Arnisia Paidakia: Grilled lamb chops with lemon-oregano vinaigrette and Kokkari potatoes.  $42  Greek Fries in the back

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    Abrazo - spanish - Updated October 2026

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