I was visiting San Francisco for the first time from out of town, and Coqueta was hands down one of the best dinners of the trip. The cocktails and wine set a perfect tone, and the arroz negro was the showstopper of the night. Jet black squid ink rice loaded with shrimp, mussels, clams, roasted red peppers, and peas served in a classic paella pan. It looks dramatic but trust me, it is NOT burnt. Rich, perfectly executed, and absolutely delicious. Dessert was equally impressive, a caramelized cheesecake with shaved coconut and edible flowers paired with strawberry sorbet and berry compote. Light, elegant, and the perfect finish. The waterfront setting at Pier 5 makes the whole experience even better. If you have not been, go. read more

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Brought my friend here for his 45th birthday. Came at 8:30pm on a Sunday so it wasn't super busy. Absolutely phenomenal food! I cannot say enough about how wonderful our waiter is. The space is welcoming and festive. Would totally come back here again and highly recommend it. I had a mushroom dish and an eggplant dish, both of which I would highly recommend. Of course, we had the cheese selection to share and he had the jamon iberico and croquets. They even brought him some churros as a birthday surprise. If I came back, I would order the crème brûlée. The guys next to us had it and it looked amazing. I enjoyed a hibiscus tequila drink as well as the salt foam margarita. And he had a Spanish old-fashioned he said he would totally order again. :-) read more

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Delicious delicious delicious! I thoroughly enjoyed each tapas, and I probably could've eaten five more deviled eggs by myself. Both the prawns and the fish was cooked perfectly tender. The service staff were kind and attentive. The restaurant was bustling on a Thursday, but the atmosphere was still great for our date night. Will definitely come back again! read more

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Came here with a friend for lunch and absolutely loved the ambiance and service here. We weren't super hungry when we arrived so sharing an assortment of smaller tapas was perfect. Stuffed Medjool Dates Skewers / Pintxos ($4 each): Loved the cheesy date flavor on these but these were definitely on the smaller size for the price. I would get if you want to try something unique, but not if you're looking to be full by the end of the meal. Salmon Ahumado ($16): My favorite tapa of the meal. The amount of smoked salmon was generous with the perfect drizzle of honey and truffle. It was such a yummy combination. Asparagus ($17): The Romesco sauce definitely had a kick to it! This was good, but didn't feel super special and the sauce was hard to coat properly. Pulpo ala Parilla ($24): The octopus was grilled really well and had a really nice charred flavor, but it was seasoned to be on the saltier side for me. It also felt like it was a bit on the oilier side. Gambas Negras ($20): Yummy shrimps and the bread paired well. Churro Fantasia ($17): Chocolate raspberry is one of my favorite combinations and I loved how their was a raspberry powder to also dip the churros in. The churros were also really nicely fried Would definitely come back and I'd want to bring more people to try their paella! This place is definitely on the pricier side, but makes sense for the location on the water and ambiance. read more

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After visiting the exploratorium we were ready for lunch. Not too many places close to where we were except for Coqueta. We decided to try it.. food with a Spanish flare. Service was good, it was lunch time so it got pretty busy...server checked on us a few times from what observed they work as a team... manager brought our main entree.. read more

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Had a lovely Monday dinner with a friend on the waterfront! It was busy and we waited a bit to be seated, but once we sat down, the atmosphere was relaxed and the service was attentive. I enjoyed the red sangria tinta which was delicious and refreshing. The patatas bravas were easy to share, and the pulpo a la parrilla was perfectly tender. The highlight was the paella mar y montaña, especially the chewy, slightly caramelized crust on top. Would come back for the sangria and the paella! read more

Setting was perfect for a break on our walks throughout San Francisco. Cocktails are spot on enjoyable! Suggestion: Sutter Smash! https://youtube.com/shorts/sjHSSPV0BzI?si=GZK6Uf-EgaiZjY4s read more

Coqueta - One of many cocktail choices, you'll need to go there and find out what drink this is. - Spanish Near Me - San Francisco, California

Dined here for NYE and the ambiance was top notch, it definitely feels bougie... because it is! We had 8 PM reservations since we wanted to catch the fireworks by the bridge. We arrived a little early, but they were very accommodating, which we appreciated! I will say this isn't really a kid-friendly place. We had our nephews with us and they didn't have a high chair available. It's understandable given the vibe of the restaurant, and it wasn't a huge issue, but it would've been nice if there was an option. We ordered the seafood paella and the tomahawk. The seafood paella was GOOD 10/10 very flavorful and definitely a highlight. The tomahawk, though expensive, was a bit underwhelming... The reason for my 4 stars: the drinks were really good, and the staff truly elevated the experience especially the bartenders. They were super friendly and even let us stay at the bar while waiting for the fireworks, which made the night extra special. Overall, a great NYE spot with amazing vibes and service! read more

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Went to Coqueta for a bit of pregaming with small bites and drinks before a birthday party. I've been on a mission to find delicious grilled octopus and Coqueta almost delivered. The octopus itself was prepared very well. The texture was not chewy and the meat was soft, but the taste was a bit too salty for me. We also tried their chicken croquette. The croquettes were delicioso! It felt like you biting into a fish croquette, but it was chicken. Their drinks were also on point. Pairing the food and drinks with a great bartending staff and a nice view of the bay made for a very chill and relaxed dining experience. read more

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Delicious! Finally tried coqueta and wish I lived closer because I would probably come here all the time. Came for a friends birthday and we sat at the Kings Table. This is perfect for large parties because it's a set menu and you're in the middle of the restaurant. We got to try a lot of the menu but some of my favorites include: - smoked salmon bite (not sure what it's called but it was heavenly) - patatas bravas - vegetarian paella - churro Would come back if I'm in the area. Drinks are also good and there's a parking lot across the street! read more

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Date of Visit: 11/28/2025 This is my second visit to Coqueta SF located at Pier 5. The restaurant located right next to the bay with nice view. It was opened back in 2013 with the lead of Michael Chiarello. Combining local California ingredient with Spanish tapas cooking. 2018 Cvne Tempranillo $18 Our friend got the tempranillo from Rioja region in Spain. Guava Mojito $17 Husband got the guava mojito made with minted charged white rum, lime, and minted cane sugar. Sweet and sour with thick guava foam on top. Paradise Gardens $17 I ordered the paradise gardens made with lemon and basil vodka, mango liquor, pomegranate, lemon, and dragon fruit air. The taste of pomegranate was very forward and very refreshing. 2023 Work Vineyard Rosé $18 This Rosé is from Napa Valley. Our friend ordered this to pair with tapas. Jamon Iberico de Bellota "5 Jotyas" $45 We got the nice jamon from Iberico. This jamon was just carved, on top decorated with pure bread and made with acorn-fed jamon iberico. Gambas Negras $27 Four pieces of gulf prawns was poached in olive oil and with black garlic chili sauce. Pulpo a la Parilla $23 I also ordered the Spanish octopus legs wood grilled with red sauce and Pimeton confit potatoes on the side. Setas al Ajillo $16 My favorite was the sauteed wild mushrooms basted with garlic chili oil and amontillado sherry orange dressing with garlic chips. Paella Mar y Montana $69 For the large portion paella, we got the one with head-on Gulf prawns, clams, mussels, chorizo, English peas, atop bomba rice cooked in fire roasted tomato sofrito and shellfish broth. Churros Fantasia $14 For dessert we got the churros with chocolate sauce and raspberry powder. read more

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Had a get-together with cousins who were coming from different parts of the Bay Area so we converged here. It's been about 10 years since I last dined here for dinner with the family. It was a beautiful sunny afternoon with a slight chilly breeze but being seated inside it was nice and warm. We sat near the kitchen but by the West side wall which was nice and sunny. Our server was Alan and we had a table of 4. We decided to order a "Porron" of Red Sangria which was quite pricey at $49. It's a traditional glass wine pitcher that has a spout used for communal wine drinking. IMO it seemed smaller than a traditional Sangria Ceramic Pitcher which usually holds more volume. The Sangria had a tang and the Ginger was pronounced. I don't think the Ginger added anything and I couldn't taste the berries nor apples? My cousin thought it needed some fizz so she asked Alan to bring some Sparkling Wine which was a glass of Brut Roederer($14). I thought it needed some sweetness as it didn't seem like the fruit was well-incorporated and soaked in so I asked for some Classic Syrup to sweeten it up. Alan brought a small glass of syrup and it tasted much better with the Sparkling Wine and just had a pizzazz to it. We ordered Patatas Bravas($14), Pulpo a la Parilla($23), Gambas Negras($20) where the waiter added another piece of shrimp(Gamba +$7) since one order only had 3 pieces. We ordered the Paella Tinta($72) and for dessert my cousin ordered Churros Fantasia($14) and an Americano($5). I really enjoyed the Patatas Bravas, Pulpo and the Paella was fine with perfectly cooked seafood. We just wished it had a crispy crust on the bottom. It came with a grilled lemon half, lemon aioli and pickled green peppers as condiments. I wish we had a carafe of water because it seemed like we had to ask a few times for refills. Just know you're in the Bay Area and Wharf area if you have sticker shock with some of the prices like the Paella and Sangria Porron. Plus, there's a 5% Service Charge for SF Mandates tacked onto your bill when dining in San Francisco. We parked across the street using the pre-paid parking lot we paid online which was cheaper than paying on the spot or at other lots. It got full by the time we got back to our car. We had fun catching up so you can't put a price on that and YOLO so you have to splurge sometimes. read more

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Solid spot along the waterfront! Wow all the dishes I found the paella, octopus and the churros to be standout! The paella was crispy and the rice was plump and full of flavor. The octopus was cooked to perfection, tender and not overly chewy. For dessert the churros were light crispy and not too heavy. The raspberry powder helped cut through some of the sweetness and oil. A perfect little ending to a great meal! read more

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Always a great time at Coqueta! They have a lot of options on the food menu and a great drink selection too. The Paella is always a great option. The pulpo and croquettes are great starters. They have their own spin on the construct of patatas bravas. The staff are very friendly and attentive as well. read more

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Walked in on a weekday evening and got seated without any wait. The ambiance is sooo cute, we were on the street side and were able to people watch as we ate dinner. The food was honestly pretty average and a bit on the pricey side, we ordered a variety of tapas, the potatoes, calamari, and grilled octopus were all solid. The rest of the tapas were all more cheese/dairy leaning, which I don't tend to enjoy as much (personal preference). The paella was good, but wish there were a bit more scallops. I ordered the white sangria which I usually love, but somehow it also didn't taste like the usual white sangria I've had before. 4 stars for the vibes. read more

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Beautiful water views, mouthwatering tapas, and polite and welcoming service. I would highly recommend their sangrias and their take on patatas bravas. I honestly think all their flavors are spot, produce is fresh, on and you won't be disappointed on anything you order. read more

Coqueta - Veg ceviche - Spanish Near Me - San Francisco, California

Cute spot for small plates, the views along the water are amazing. The vegetarian Pallela was so good and can't wait to try the other ones. The apps are very small plate portions, so specify how many of each item you want. Also don't expect authentic flavors, its more for the vibes. read more

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For the TL:DR folks; Location 5 * Ambiance 5 * Prices 4 * Service 5 * Menu options 5 * Noise level 5 * Appearance 5 * Indoor/outdoor 5 * Now for the sexy details: Coqueta is a Spanish restaurant on the Embarcadero in SF and it's right on the water (parking is an issue) but otherwise fantastic location. The building has blended heavy beamed indoor architecture with a classic and customer friendly outdoor seating area giving most any seat a decent city (Coit Tower) view or bay view. We had an 8:15 reservation and we arrived 2 minutes late but were seated immediately. No more than a minute after being seated we were offered water, 3 minutes after that we were asked whether we wanted drinks, not hurried, just attentive. Drinks: I don't usually go places because of the drinks, but Coqueta did some magical stuff with the Gin drink I ordered. We ordered 3 tapas: Deviled eggs, Octopus, and the beet salad. All three were great with the beet salad being the winner, so fresh, the beets were sweet, the whipped goat cheese as dressing and the hazel nuts made this a really amazing salad. The octopus was grilled perfectly and was so tender, and the baby potatoes were amazing. The deviled eggs were good, but maybe not quite enough for the price. The main course, yes, of course we ordered a paella, we're not Barbarians. As my wife is vegetarian we order the veggie option and 12 hours later I'm still thinking about the flavors in that rice. The veggies were good, but the green cauliflower didn't work, undercooked and blah. We would order that paella again in a heart beat! Finally, we wrapped up with dessert. We ordered the Crème Catalan (basically a Spanish version of Crème Brule) and it was fantastic, so creamy, just enough cinnamon and not too sweet, except for the caramelized top, my wife and I fought over that, very sweet, but oh so tasty. We will definitely be back. read more

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I was looking for an Octopus dish and this showed up. I compared with a few other places but this looked the best. It lived up to expectations. The smoked salmon was also delicious. It had fresh cheese and a honey drizzle. The mushrooms were good as well but not the favorite. The drinks were amazing and strong. Service was prompt. The location is beautiful, right by the water. I would come again. read more

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Another delicious meal. We ordered 1) Pan con Tomate 2) Jamon 3) Chicken Croqueta 4) Calamari 5) Octopus 6) Huevos Rotos My favorite were still the Croqueta. Slightly preference for the ham over the chicken, though both are good. Everything else was delicious, but the croqueta really stood out as a must-order next time. read more

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The place is a lovely, lovely restaurant on the waterfront with stunning views and indoor and outdoor covered patio space for plenty of seating. Inside, it feels like a rustic restaurant in the middle of Spain. The tapas are delicious from the fresh salads to the croquettes to the paella. Everything made our mouths water and were instantly devoured. We even had a delicious dessert to end the meal for my friend's birthday. The vibe is definitely unique and one to check out if you're celebrating a special occasion. read more

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An amazing tapas restaurant where you eat with your eyes, share with your heart and savor every bite! We arrived, without reservations on a Friday night at 5pm and were promptly seated. Every dish was thoughtfully prepared with clearly the freshest of ingredients. Our server was very knowledgeable and was intentional with the order that the plates were delivered making sure the sweeter savory dish was served at the end. We ordered the champiñones (note pic shows two orders) and the layers of flavors on that little stick delighted our tastebuds with the jamón melting in our mouth! The beet salad was perfection and the Jamón croquetas lived up to the good reviews with its crispy exterior and creamy filling. I especially appreciated that the croquetas were expertly fried without any oily residue. Patatas bravas were all the velvety goodness you want a potato to be. Our server recommended the Huevos Rotos and it was the perfect comfort food...make sure to mix all the ingredients well before eating because those flavors are made to blend well together! I definitely recommend eating the Bocadillo de la casa as your last plate. The eggplant, goat cheese, truffle honey and quince conserve turned this savory dish into a lovely dessert for us! Interior ambiance is lively and gorgeous though we opted for outdoors because of the views but be prepared for the chill and wind. read more

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Came here hoping to enjoy the same foods we just enjoyed on our trip to Spain , but it fell a bit short We arrived at 430 on a Saturday and were directed to the bar to sit since we didn't have a reservation, which was fine because we were trying to eat before the show we were going to go see. The bartender was super nice and friendly and made us cocktails after getting to know our palettes - which I really appreciated! We ordered Datiles - which you order per piece Champinones - which you order per piece Patatas Bravas - crispy potatoes Pulpo a la Parrilla - octopus Setas al Ajillo - mixed sauted mushroom variety Paelle - smaller version for two, wasn't on the menu but they were able to do it for us The Dates left a lot to be desired - the flavors just didn't mesh well together for some reason The Champinones were too sherry forward and that was all we tasted The Patatas - were so crispy and yummy that we could have eaten another plate Pulpo - was really good with the flavors doing a little dance in my mouth Setas - my meat eating hubs LOVED this - said it was his favorite dish and I agree, it was so hearty and satisfying Paella was flavorful with clams, mussels, shrimp and peas, was a great end to the evening meal read more

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We live in Rocklin but Coqueta is worth a drive going to San Francisco. Every year we celebrate my birthday here. The food is really good, great ambiance because of the cozy setting and of course great staffs. Salmon Ahumado is my favorite appetizer it is really good, it has cream cheese, truffle oil and salmon, we also love their Gambas really good and really fresh tasting, Their tomahawk steak is also bomb and so flavorful. Their dessert is good to but since it's my birthday when we went there its complimentary. I really love this place that's why we keep coming back every year. This place is pricey but it's okay at least once a yaer we treat ourselves to this fancy restaurant. You need to make a reservation because this place is always full. Before they have a branch at Napa but it's already close. You need to try this hidden gem by Embarcadero read more

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Had a nice dinner with my coworker here! Everything we had was so good and the staff was really kind and friendly. Cute location and we ended up sitting in the enclosed patio area which was perfect. Really enjoyed it! read more

Asked for a specific table, in a very empty restaurant, both inside and out, and was told it was reserved. Was instead sat immediately next to two very loud tech bros, where I was able to sit and watch the very table I requested, not being sat my entire hour and 15m I was there. "Thanks for the table" Perhaps let's focus on being accommodating, instead of bureaucratic. Will not be recommending this place to visitors. read more

Came here for my birthday lunch, and I had such a lovely time! We sat outside because we brought a dog (which they were happy to give a water bowl for), and the weather was so sunny and lovely. The staff were so friendly and personable; when they heard it was my birthday, they immediately said congrats and asked if I liked chocolate or vanilla better. A beautifully dense chocolate cake slice with mango sorbet was given to me at the end of the meal! They were also trying desperately to light the candle on the cake for me which was a struggle given the wind -- I appreciated the gesture regardless. For drinks, I got a Red Sangria and also tried a Gin and Tonic, which were both lovely and light. For food, we got Salmon Ahumado, Huevos Nationals, Croquetas de Pollo, Patatas Bravas and Paella de Tinta -- definitely full after! My favorite was for sure the Paella because they were generous with the seafood and the rice was cooked perfectly. The service was amazing and the food was wonderful -- will definitely want to return! read more

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We stopped by Coqueta for a late dinner and overall had a really good experience. The tapas were flavorful -- small but well done -- and the desserts were honestly the highlight of the night. The atmosphere is warm and stylish without feeling pretentious, and it's a great spot for sharing a few plates and relaxing. Service was just okay -- not bad, but you could tell it was the end of the night and the energy had dipped a bit. Nothing terrible, just not as warm or attentive as it probably is earlier in the evening. Still, the food and vibe made up for it, and I'd happily come back to try more of the menu. read more

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Forgot to snap a picture of the pitcher of sangria we got, but I've gotta say that is what makes my review for this spot so high. You can't go wrong getting it with Hennessy or their other option, but I definitely believe it's worth the cost. The food was good as well, but it's definitely on the pricier side and personally I could go without. I definitely recommend this spot as an option to grab a drink, and if need be for fancy food if you're willing to spend some extra cash. Also our waitress was very attentive and friendly, and the ambiance is beautiful and fancy. read more

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Coqueta has become my favorite restaurant in SF. I live in the South Bay, and every time I come up north I find an excuse to drop in for dinner. My first experience was a corporate event and everything was amazing. As I have returned and paid myself,I order the stars from that company event: Pulpo à la Parilla, and the lPuma Iberico bellota shoulder loin. And the thin slice of the Puerco Iberico Cinco Joyas melts in your mouth with a rich nutty flavor from the 5 year aging of the acorn fed pork. Having been to similar places in Las Vegas, I would put Coqueta up against any of them. Las Vegas or elsewhere read more

Horrid service. Wish I could make a comment about the quality of the food but unfortunately no one even came to take our order after sitting for 45 mins. We were sat at 4:30PM on Sunday, 4/19. The restaurant was relatively empty given it wasn't quite rush hour dinner. We were given menus and served water and then ignored for the remainder of the time. At 5:10PM we raised our hand to signal to a server to we're ready and he made eye contact and continued to ignore us. I've never had an experience like this living and dining in SF for over a decade. Absolutely baffling behavior. read more

Ummmmm.... Wow (? ) We walked from Pier 27 over here. There was nothing in between, but we just took a walk and it looked interesting; when I rolled in I saw some really authentic ...well in my opinion anyway ... well dressed men. Vests looked old fashioned.. (Gaucho dress vests?) I know that sounds ridiculous, but I don't know any other way to explain it. I felt like I was in Portugal or Brazil) every man in the place had the best barber cut I've seen and was dressed to the nines and a big smile so I was in love with like every waiter. What a really appreciated is, they took me on a tapas journey. I didn't tell them what I wanted. I said "I eat everything" (but no.. "I don't swallow" anything but oysters) and just bring me stuff. They took us on such an amazing culinary journey. I felt like it should've been an excursion from the cruise ship. read more

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Good tapas and pintxos on the Embarcadero. Stopped by for lunch today with two work colleagues. I had made a reservation so they seated us right away - we chose an outdoor table as it was a gorgeous spring day. The others ordered beet salads as their appetizers, I opted for a couple of pintxos (bite-sized skewers from the Basque region of Spain) - Huevo de Cordoniz (quail egg with Serrano ham) and Boquerones (anchovies, olives, peppers). We also ordered Patatas Bravas, Gambas Negras (gulf prawns), and Albondigas a la Féria (duck and pork meatballs) to share. My colleagues relished their beet salads, oohing and aahing over them! My pintxos were just ok - I've had way better during my visit to Bilbao a couple of years ago. I stayed away from the prawns, but tried the meatballs, which were quite flavorless and didn't have enough texture to overcome this flaw. Thankfully, the Patatas Bravas - crispy potatoes served with salsa brava and garlic aioli - were superb! I could not stop eating them!! Service and ambience were top notch, and prices were reasonable. Will return to try other menu items. read more

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Let me preface this by saying I don't eat seafood. That being said, what I did eat was good, but a little limited. If I could rate half stars I'd give coqueta 3.5! Came here on a beautiful Saturday afternoon and had AMAZING service! My biggest critique is that I consider it to be overpriced, but I get it. It's right on the Embarcadero. You're paying for location and ambiance as well. The food was good and fresh. The service was attentive. The decor and vibes were chill. This place is perfect for you if you REALLY REALLY love Spanish tapas. Overall this place was just okay for food. Beet salad - refreshing Dates - the harissa breaks up the sweetness Charcuterie board - just okay, enjoyed the Serrano ham the most Patatas - these were good Croquetas - a lot creamier and dense than expected Huevos rotos - very unique dish, wasn't bad Sangria - yummy! Recommend going here to at least say you tried it! read more

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My go to place every time I'm in SF. The salmon and the Gambas are amazing! Servers are always amazing. And the vibe is just perfect. Been coming here for 10 years and will continue every time I'm in the city. read more

Coqueta - Salmon Ahumado - Spanish Near Me - San Francisco, California

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Came here on a whim because my friends and I were going to the Exploratorium on a Thursday night. In all honestly, we chose to go to Coqueta because it was so close to our main event for the evening. The food did not disappoint. My friends and I shared paratas bravas (perfect crunch with a nice dollop of cream sauce on top), ham croquet (so yummy - was like a warm hug), meatballs (sweet & savory) and Paella Primavera - veggie pallea with chicken added on. Truthfully, I normally get seafood paellas but one of my friends has a seafood allergy and I was pleasantly surprised with how good the veggie pallea was. Do I prefer the seafood pallea - yes; however, I would also be open to getting the veggie again. The dish is also very beautiful to look at with all the colors). This meal was perfect for 3 people with just a little bit of rice left to spare. We each ordered a cocktail and the presentation was lovely - even for my friend who ordered a gin n tonic - the resturant added edible flowers so the drink still looked pretty. The food was a little pricey but well worth it - I would definitely go back. Oh, and the atmosphere gave date night or nice dinner with friends/family. The rustic interior with tall ceilings and an open kitchen definitely added to the wow factor. Staff was friendly and social! read more

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Went on a sunny warm afternoon and was greeted warmly by the two hostesses and quickly seated outside We decided to order a bunch of tapas . Honestly the pintxos were literally one bite so I wouldn't really suggest those for $3.99 . However everything else we ordered was a decent size portion , beautifully presented and the staff were super nice and food was delicious. If it's a nice warm day highly recommend sitting outside read more

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Awesome Spanish Tapas place. Food is pretty authentic, start with the Tapas - anchoives, paptas bravas, gambas(prawn) negras are certified. The Paella Mar y Montana is perfectly done with ample Seafood & a beautiful crust. If you are at SFO Wisherman's Wharf, it's a must place to checkout, reservation suggested. If it's not cold or windy, sit outside to hear the ocean. read more

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Food was mediocre, nothing great about it. Ambiance is too loud and service was just okay too. read more

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Innovative Spanish cuisine. Hip cocktails. Beautiful setting. Very expensive. We had the most tender and delicious octopus I've ever tasted. The shrimp was luscious. I always wonder about serving an order of three for two people. Portions of tapas are tiny but beautifully served. Fun location looking out over the bay. Lively bar scene. read more

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