So, this place is actually slightly unique. How? Well.....
It's a Middle Eastern Lounge Happy Hour Joint.....yeah...you don't unfortunately see that style that much.
It's either a sit-down Restaurant or a Take-Out/ Pick up place you see around.
If they fix a few issues they could be staple in the area. Which issues? Ok....
When I first walked in, there was a whiff of stale stagnant air combining the smell of an active kitchen and the stench of some people who apparently and clearly, but sadly feel that deodorants are overrated.
The place is not ventilated and needs to be.
The Sandwiches were attempted quite well, however the most crucial part was overlooked and that was the quality of the bread. Making a sandwich with low grade bread is like building a house with poor quality brick-cement. It doesn't matter what you put in the house...it could be the best of everything....if the structure, the foundation and the base is weak..it'll all come crumbling down.
The Special Abadan Burger -
I wouldn't give it that name...simply because it wasn't special, and doesn't do the great culture of Abadan any justice. Setting the bar that high with that title..you have to make sure to level up.
The Lager was delicious. Served in a beer glass super cold. Beautiful.
The Wings were tasty. Juicy, Spicy, and Hot. Beautiful.
The Fries I didn't get to try as we had already paid. They were being served to another table and it looked enticing. The look and the smell told me they know how to make and serve proper fries. Perhaps next time.
The Service -
Our server was polite and friendly and did her best.
That level of effort should also have extended to their standard in hygiene.
The Ladies Bathroom was filthy. This says a lot about a business, but not something that's unfixable.
Abadan was a real mix of experiences. A little bit of everything.
Reminded me of an English sentence written with grammatical errors. You could understand it, but you were itching to fix the spelling and punctuation.
Just need to get in there and fix it. That's all. read more