they food and the ambience and the environment was absolutely amazing!!!…read morethe service was great!!! we had space to relax

don't tip at this place!!!! the owner snapped the tips from the employee. then i went to the…read morebathroom and got to asked one of the worker, i was told they don't get tips at all. this is illegal and should be reported!!! their water tastes really bad, like bleach and chlorine. turned out they didn't clean the cup well, too. there was a string of noodle left in the cup.

So everything others have written about the AMAAAAAZZZZZZING Pho is 100% true. Our first time…read morevisiting and we were not disappointed. But the real gem at this place are the owners. Mary is such a treat, so nice, warm and inviting. Do yourself a favor and pay them a visit. You'll leave with a full belly and a smile on your phace!

This place is okay. Lots of Yelp reviews for this place are accurate. The flavor of the broth is…read moregood and we like it but that's about it. I got the #1 combo regular and it's such a small bowl, okay meat quantity but the quality is just so so. But, the service is so nice though and there are plenty of free parking, which is a huge plus for LB! My coworkers and I ate here for lunch today because it was rainy and cold and it definitely satisfied our cravings for tasty healthy beef noodle soup. Prob great if you crave for it on a day like this. Takes cards.

Food was amazing and there was hardly any wait from when we ordered to when it was brought to our…read moretable. Service was incredible too! Jenny was so nice and would always check in on us if we needed anything!!!

Cute little restaurant. Pho as well as stir-fry and noodles. Clean inside and friendly service…read more Prices are decent. You order at the counter and take a number and are served at the table. The food tasted really good. We had the Garlic Butter shrimp and Lemongrass Chicken with fried rice. They also serve wine and beer. I will definitely eat there again.

What an incredible Cambodian restaurant here in Long Beach. I felt like I was transported to…read moreCambodia through not just the food, but also the ambiance and the obvious community of regulars also enjoying their meal there. I came here on a weekend night, and it was packed, but with minimal wait. Ever since I visited Cambodia, I have been craving the Cambodian-style fried calamari, so I made sure to get that as a starter. The calamari was perfectly fried with its light batter, and then the fish oil and salt/pepper seasonings were spot on. I also got their Boat Noodle, and that hit the spot. It was spicy and refreshing, and all the meats were so tender. The noodles were the right texture too. I am so hoping to visit more to try even more of their menu--definitely give Monorom a visit if you are in the area!

Tucked away in a small, cozy space in Little Cambodia, Long Beach, Monorom delivers the kind of…read moreCambodian comfort food that feels personal and homemade. The dining room is modest in size, but the warmth of the atmosphere and the attentiveness of the staff immediately make the experience inviting. Everyone was genuinely friendly and clearly proud of the food they served. The menu leans heavily into comforting Cambodian stir-fry, and you can taste the care behind each dish. Here are some of the dishes I have tasted so far. Steak with Anchovies - 4.5/5. What truly surprised me was the Steak with Anchovies. I have to admit that the dish wouldn't have been my choice, given the name on the menu. However, the owner highly recommended it, and it ended up being one of the highlights of the meal. The NY steak was grilled beautifully, sliced, and served alongside a vibrant salad and an anchovy-based paste mixed with onions, Asian eggplants, scallions, and pickled vegetables. The steak had the perfect level of char and smokiness while remaining tender inside. What made the dish memorable was how well the anchovy mixture complemented the meat. The flavors were bold and savory without becoming overpowering, allowing both the steak and the salad's freshness to stand out. It was layered, balanced, and unexpectedly addictive. Sweet & Sour Fish - 4.5/5. Another standout dish is the Sweet & Sour Fish. A whole fish is breaded, deep-fried until crisp, and topped with a house-made sweet-and-sour sauce. The contrast between the fish's delicate softness and its crunchy exterior was already excellent, but the sauce elevated everything. You could immediately tell it was made fresh rather than poured from a prepackaged supplier bottle. The sauce had real texture and depth from ingredients like peppers, onions, and scallions. It struck that ideal balance of sweetness, acidity, and savoriness while bringing enough complexity to keep every bite exciting. Sauteed Watercress - 4/5. Even though the menu says "watercress," this isn't the conventional watercress you get at Whole Foods or other SoCal supermarkets. This is water spinach or morning glory (in S.E. Asia, it is also known as kangkong or ong choy). This is a very popular dish in S.E. Asia, stir-fried with dry shrimp paste, garlic, and chillis. And Monorom delivers an excellent dish. The water spinach came out cooked but still crunchy, and the sauce has the right flavor notes that let the aromatic flavors shine without overpowering the dish. Rice Roasted Pork - 3/5. I found the crispy pork to be decent overall. The pork itself was a bit dry for my taste. Still, thankfully, the accompanying sauce carried the dish nicely, adding enough richness and flavor to balance things out. Overall, Monorom feels like the kind of neighborhood restaurant people become loyal to. The food is soulful, comforting, and thoughtfully prepared, and the hospitality makes the experience even better. Some dishes may resonate more than others, but when they hit, they really hit.

Omg my first time Ordering pho to go and taro smoothies…read more Everything was delicious. 10/10 recommend

What a nice place, very relaxing and laid back vibe, exactly what ai needed on a rainy day. The…read morepeople were super friendly and welcoming, the food was delicious and fresh. The place is clean and comfortable. I will absolutely be coming back to try different food, they deserve the business and the good reviews.

If you're looking for a solid Thai spot in Long Beach, this has become one of our family's feel…read moregood go to places. Every dish we've tried has been full of flavor and genuinely worth ordering. Surprisingly, compared to other Thai spots, it's usually not overly packed and honestly I'm almost scared to say that because I don't want it to change. The service has always been great, the food comes out quickly, and the portions/prices feel reasonable. So far, our favorites have been the pad see ew, tom yum soup (medium spice), egg fried rice, fried calamari and the beef BBQ which was so good we immediately ordered a second plate. The mango sticky rice is also really good, but the portion is on the smaller side, so we ended up getting two orders since one plate is hard to share with more than 2-3 people. Parking has been easy for us so far since there's both a parking lot and nearby street parking. Definitely one of our favorite restaurants that's officially in our regular rotation.

KIN Thai Cuisine in Long Beach off Broadway is a really solid spot…read more Parking is available, but it is limited, so just keep that in mind depending on the time you go. The restaurant itself is nice and clean, including the restrooms, which I always appreciate. The staff was very customer service oriented and did a great job making suggestions and giving tips about the menu and spice levels, which was super helpful. I started with the Money Bags, which are basically fried dumplings. Mine were a little overcooked, almost close to burnt. They still had decent flavor, but I'd personally rate them about a 2.9 out of 5. I also had the green papaya salad with mild spice, and the spice level was perfect, especially for people who are sensitive to heat. I usually stick around medium spice at Thai restaurants, but even the mild here still gives you a nice kick. For my drink, I got the Thai tea, which came topped with a Thai tea popsicle that slowly melted into the drink. Such a cute touch, creative, and tasty. For my entrée, I had the basil garlic sauce with sliced steak and a side of rice, which I really enjoyed. For dessert, we shared the mango sticky rice. It was good, but I do feel like it was a little overpriced for the portion size. Maybe part of that is because of the specialty rice they use that has the purple hue. I know a few places in Long Beach where you can get more for the same price. That said, the presentation was really cute with the flower garnish and everything looked beautiful. The atmosphere was nice. It has an open kitchen concept, so you can actually see the cooking happening, which adds to the experience. Seating is somewhat limited and the tables are fairly close together in certain sections, especially where the divider walls are, so you can definitely hear nearby conversations depending on where you sit. Great food, clean restaurant, and strong customer service. I'd definitely come back. Flavor Profile (for reference): Umami-forward (savory, salty depth) Acidic or bright (tangy + sour) Pungent and intense (spicy and bitter notes) Drink Preference (for reference): Bitter-forward cocktails Balanced acidity Light sweetness only, not overly sugary

Pho 881 sits in a small neighborhood plaza right off Anaheim and Junipero, with plenty of easy…read moreparking. Walk inside and--on this Saturday, January 3rd--it's still decorated for Christmas, which somehow adds to the cozy, unpretentious vibe. It's around 2:30 p.m. and the place is packed, which is always a great sign. We ordered the chicken pho with ginger sauce and the brisket & rare steak pho. You get the classic sides--lime, bean sprouts, basil--and we also added the crispy egg rolls, which came out hot and crunchy with a satisfying bite. The pho arrived piping hot, deeply aromatic, and comforting in that way only a well-made broth can be. They give you chopsticks for the noodles and a large spoon for the soup--exactly how it should be. The portions are generous, especially for the price. Around $12 gets you a big, steaming bowl that feels like a full meal, not a tease. The broth is clean, rich, and balanced--not greasy, not salty--perfect for a cold, rainy Long Beach day on the Cambodia side of town. I took my time with it, savoring all the layers of flavor, especially after adding sriracha and hoisin (which is absolutely the move here). The beef was tender, the rare steak cooked perfectly in the hot broth, and the noodles held up all the way through. What really stood out was the atmosphere. There's mellow, calming music playing in the background that makes the whole lunch experience feel peaceful and grounding--no rush, no noise chaos, just people enjoying good food. Come hungry. They give you a lot of food, and it's the kind of meal that's hard to stop eating even when you're full. Pho 881 delivers comfort, consistency, and value--exactly what you want from a neighborhood pho spot.

Well if you follow me, you know I speaketh the truth. So I jumped on the bandwagon of listening to…read morethese influencers rate Pho restaurants in Long Beach. Needless to say, I ain't listening anymore!!! So this place was rated by a (crappy) Influencer a 5 star rating. Did he have taste buds? Has he ever tried pho before? What made him the authority on great Pho? I have so many questions! HIGH PASS. NOPE. NOT THIS PLACE. I walked in, found a table, sat alone for 5 min waiting for someone to bring me a menu....i had to go to the counter and ring the bell. Turns out, the owner was sitting there the whole time looking at his phone and didn't even hear me come in. Got the combo. Another guy came out to serve it with no gloves on and half a finger in my soup bowl. Not to mention, the soup bowl was quite dirty on the outside. The basil leaves had black spots on them and there was nothing I could write home about this soup, pho or beef bits. It's SoCal baby! There is so much Pho competition here. Don't believe the self titled (looking for free food) Influencers. I would not step in this joint ever again. 0/10 PASS.

If you're looking for a comforting, flavorful meal, this is the place to go. The restaurant has a…read morerelaxed, friendly atmosphere, welcoming vibe and everything felt clean and well kept. It's the kind of spot where you can sit down, unwind, and really enjoy your food. I ordered the brisket pho to go and it was absolutely delicious. The meat was incredibly tender, full of flavor, and perfectly cooked. It paired so well with the rich, savory broth and fresh ingredients. Every bite was warm and satisfying, true comfort food done right. The portions were generous, the service was fast, the quality was great, and the overall experience was wonderful. I'll definitely be coming back for more!

I grew up having access to home made Vietnamese food. And when my absolute all time favorite…read moreVietnamese restaurant in HB closed their doors permanently, i was devastated. So, i went on the hunt for a new one. I recently found this Cyclo Noodles just down the street from my place. And today, i decided to give it a try. Cyclo Noodles is a casual and laid back, family owned Vietnamese and Cambodian restaurant in Long Beach, CA. It is situated at the traffic circle in the recently renovated shopping center adjacent to the Sprouts supermarket and other small restaurants. It is a self service model where you order first at the kiosk and take a seat. They have seating inside and outside. There is plenty of parking in front of the restaurant. According to Google, it is their only location. it is known for its pho, noodle dishes, and other comfort foods. Their menu is varied with Vietnamese, Cambodian & Thai specialties including dishes such as pho (with beef, chicken, vegetable), vermicelli noodle dishes, and fresh spring rolls. Their Thai options include Pad Thai, Pad See Iew, and Chicken Curry Vermicelli. For Vegetarian options, they offer vegetarian pho, tofu spring rolls, and other plant-based options. They also serve Pineapple Fried Rice, Phnom Penh Noodle, and various salads. (See photos for full menu) Today, i placed my order on their website. It is simple and intuitive. The menu is easy to read and offers customization options with quick apple pay checkout. The service is quick and friendly and my food was ready faster than the time allowed. By the time i received my text message telling me that my food was ready, i was already in my vehicle and on my way home. I got an order of spring rolls with shrimp. You get 3 large rolls. I got an order of beef on a stick. You get 3 Sticks. And I got a Thai Iced tea. Overall Everything was tasty. The beef was somewhat tender and my only complaint is that half of my beef was marble (fat) and therefore inedible. Otherwise, that won't keep me from going back to explore some of the other items on the menu and i recommend trying Cyclo Noodles for your next Vietnamese food fix.

Holy moly! My friend and I were craving a savory hot noodle soup breakfast and we stumbled upon…read morethis place, and I was blown away. INCREDIBLE dishes - we got the dry noodle dish which came with a bone broth on the side, and Mo's special porridge with the donut. I need to have this again. Plenty of self-service sauces/condiments on the side- traditional Asian eating. It was busy but service was reasonable. The staff were friendly in helping us choose what to order. It was such a nice time. Plenty of street parking around. It's cozy and traditional, what more can you ask for?

Came here on a Saturday morning right before lunch time and we definitely beat the lunch hour rush…read more They have limited street parking so I would definitely circle around to find some street parking. They have an ipad outside to sign up if it starts to get busy. We ordered the pork noodle (you have the option to do it wet or dry-we chose dry) and the beef noodle soup. The dry noodles come with a side soup as well. My husband really liked the dry noodles since it was well seasoned. The beef noodle soup (with combo noodle types) was good as well. The soup seems very clean and rich with flavor. I would prefer to have some sort of pickled serrano peppers though to give it a citrus and spicy taste to balance out the savory soup. We also got some fried donuts which paired well with the soup. Very quick service and the food came out quick. Definitely a mom and pop shop but with a good amount of indoor seating as well.

Great food at really affordable prices…read more Personally, I thought their lemon grass is the best flavor as their most popular pork-based sandwiches are dry. The bread is super fresh with a great crust and crunch! If you're in the mood for a sandwich, please stop here!

I have to say the sandwiches were just ok -- something I normally wouldn't deduct points for,…read moreexcept the upsell option they offered still netted what felt like a regular bánh mì. I could tell the bread was made in-house, which honestly was one of the most authentic things about the sandwich. BB