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101 Craft Kitchen

4.2 (188 reviews)
Open • 11:30 am - 9:00 pm
Updated 3 months ago

Order 101 Craft Kitchen Takeout or Delivery

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101 CRAFT KITCHEN ATMOSPHERE

What's the vibe?
Casual
Trendy
Moderate noise
Good for kids

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Recommended Reviews - 101 Craft Kitchen

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Coconut Curry Lamb Meatball
Jessica L.

Stopped in to try their Devour Indy menu before it ends and wasn't disappointed! Had the Coconut Curry Lamb Meatball, the Pork Milanese Parmesan and Ice Box Cheesecake, everything was delicious!

Espresso Martini
Seth D.

Stopped in on the way to Harvest Nights at Newfields. The interior is very nice, relaxing, and modern, and they bring a cool branded growler of water to the table. Our server, Sophia, provided great service, and the espresso martini was well-made and very enjoyable. Unfortunately, the food was a major letdown. We both ordered the "Hot" Honey Chicken Sandwich, and it was easily the least favorite version of this dish we've ever had. There was absolutely no heat to it, and the chicken was dry as a bone and almost completely flavorless. With virtually no redeeming qualities, it definitely wasn't worth half the menu price. Between the disappointing sandwiches and the high price point for what we received, we aren't likely to return.

Dean A.

Great pit stop on our way to the concert. Rode our bikes and stopped at the bar for happy hour. Great selection of taps, cocktails and small plates

Brown Butter Gnocchi
Mary Ann B.

Cozy restaurant/bar with a rustic feel. Friendly staff greeted us and seated us quickly. We were here early so no crowd yet. They do take reservations as well. They offer gluten free, vegetarian, and vegan options. Makes it friendly for many diets. Husband got the Fish & Chips. Beer battered cod served with a side of Parmesan fries. Fish batter was crispy and fries were tasty. He recommends not putting the fish on top of the fries for presentation as it made them greasy. I had Brown Butter Gnocchi. It was nice but could use a little more seasoning or a sauce of some kind. We tried the Sun King Pachanga lager. Very nice beer. Will purchase this one again. Overall a pleasant enough experience. We will be back to try other menu options even though the two we chose were slightly disappointing. We like to try a place a few times before passing final judgement and will update this review in the future.

Jambalaya
Nona M.

Celebrated Mother's Day here with an early dinner and I'm glad we did because it started to fill up. I've shamelessly had 101 from delivery a few times and was excited to take my family here. The menu switches seasonally and I currently preferred the winter/fall menu, but that's just my flavor palate! Everything we ordered was fresh and delicious. Definitely will continue to dine in and to go ;)

Breakfast burrito without the flour tortilla.
Julie S.

Great staff, great food and great decor. First time at 101 as it was recommended to me since they have a lot of GF options and so happy we tried it. Food was delicious with a very nice presentation and a great price. Ingredients were fresh. Brunch until 3pm so we did that but will definitely be back for lunch or dinner. Large tap of diverse range of beer and a full bar for other beverages. Also Diet coke!

I had the Ginger Hemingway cocktail
Tyanna M.

My girlfriend's and I came here for lunch. First time in this place. It was nice inside of the restaurant and it was fairly quiet. The bartender waited on us and he did an excellent job of explaining the menu and telling us what the top sellers were. This helped to make our decision easier because we were definitely wavering between items because everything sounded so good. I started with a cocktail, the Ginger Hemingway, it was light and refreshing. I ordered their signature Ale and Cheddar soup as well as the small plate Brussels Sprouts. Both of those menu items were delicious, the tanginess of the glaze on the brussel sprouts along with the bacon made this my favorite dish. My friends ordered the Black Garlic Caesar salad and the Toasted Turkey Panini and they both said they enjoyed their meals. We did order dessert as well. We ordered the Apple Butter Cake. This dessert was a big dessert, the butter cake came topped with vanilla bean ice cream and warm apple glaze with bits of apple in it. Definitely get the dessert! We will definitely come back here as there were several other things I wanted to try on the menu as well as another dessert.

Peach butter cake
Troy P.

Food was solid. Peach butter cake is addicting! Chill modern ambiance with nice bar. Pleasant servers as well.

Ariel R.

I really enjoyed spending my lunch break here! The service was friendly and attentive and the views of Carmel were a great bonus. It was the perfect atmosphere to enjoy a meal, unwind and take a break from the day.

Antonia F.

I met someone here for happy hour before walking the monon. I called ahead to ensure I could bring my dog, and they said I could have her on the patio. We had great server who was friendly and attentive. My cocktail and appetizer were well presented and tasty. I look forward to going again and trying other items on the menu. The patio was comfortable, spacious and clean. Parking in the garage was easy and stress free.

Guava cider IPA
Leslie A.

Came here for the first time on a random Saturday afternoon for a late lunch early dinner. We did not have reservations, so they only saw us at the bar, even though the rest of the dining room was wide open It is located in a residential building where there's apartments or condos on top and there's ample parking on the main ground and below ground in the garage. The parking is also free luckily We were greeted at the hostess table by five teenagers who were civilized, but looked a little shocked that we didn't have a reservation. Our waitress and service was very nice. She brought over one sample of a cider and I did end up ordering that exact drink. It is a guava cider. When you sit in the bar area, you basically get to pick anywhere you wanna sit because it was empty and there's no reservations and there's a lot of TVs, which is great. The menu for the bar area is the same menu for the rest of the restaurant. We ordered the hot chicken sandwich which I think had pimento cheese on it and then also the chicken gumbo. The fries on and the chicken sandwich itself were incredible. The gumbo was OK, but was more like a chili rather than a gumbo. It was difficult trying to find the sausage the chicken, the okra etc. The appetizers were absolutely incredible. There was the fried green tomato stack which cost more than the regular fried green tomatoes because I think it comes with sauces and the bacon. And it was absolutely fantastic. The loaded tots were also surprisingly amazing because it was not the frozen tater tots, but rather someone would take mashed potatoes put them up into a ball and fried them. These were delicious. I would definitely come back to check them out and try other foods and other beers here. Now I know I should make a reservation.

Ed G.

Dinner: fish & chips for Jay. I'm having the wedge salad and the cheddar ale soup. We also splitting an appetizer of blue cheese potatoes which are really good. I've been to their other location in Fischer Indiana. It's a great craft kitchen. You have to try the blue cheese potatoes. They are really good and have a great flavor profile. The ale soup cheese was delicious and J loved his fish and chips. The fresh cod was a nice touch. He didn't care for the coleslaw so much. The weed salad was very unique and full flavor. First time I had a wedge salad using Romaine hearts instead of an iceberg wedge. The homemade blue cheese dressing is a must have on any sound that they offer. The service was great. The waiter was very attentive to our needs. Even on a busy night. The atmosphere was great we got to sit outside and the glass in porch which had plenty of room and lighting and was very warm as well. They must stop if you're in Carmel, Indiana.

Fried Green Tomato Stacks
Elaine F.

Great food and offering a variety of flavorful dishes. Very upscale presentations without the upscale prices.

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Ask the Community - 101 Craft Kitchen

What time is happening hour?

Happy hour is Monday-Friday from 4pm-6pm in our bar area.

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4.1(137 reviews)
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Food, drink, and service were great at the bar. We had a missing item from our order and when I…read morenotified one of the cocktail waitresses, Victoria, she seemed very upset and inconvenienced by this and it was kind of awkward as I was just letting her know we were missing an item. We would still return, as everything else was wonderful, but her pointing and staring at me after this was a bit awkward.

We came here for our anniversary dinner and were seated immediately on a Friday evening without a…read morereservation. First off, we loved the ambiance of this restaurant. I personally prefer the "patio" seating, which is covered/shaded, but it's so pretty when they pull the drapes up and you can look outside. This was our first time at 1933 Lounge. We are snobs when it comes to steaks and the way they are cooked. However, we were blown away at how good our steaks were. Each bite was perfectly seasoned, tender, and just melts in your mouth! I believe we ordered the USDA Prime Strip Steak and the Bone-in Dry Aged Ribeye with the Bearnaise sauce, but I feel like you can't go wrong with any of the steaks on their menu when it's cooked with such precision. Our server was very attentive and knowledgeable about all items on the menu. Per his recommendation, we ordered the St. Elmo Shrimp Cocktail with their spicy, signature cocktail sauce and the Crème Corn Brulee. For starters, the Crème Corn Brulee was unlike anything we've ever tried. The crunchy, caramelized top coat and sweetness of the corn went so well with our savory steaks. It's an absolute MUST-TRY!!! But back to the St. Elmo Shrimp Cocktail. WHY would you not warn people that the spicy signature sauce consists of freshly grated horseradish? We took the biggest freaking bite of the shrimp with a heaping amount of sauce and just about died. I didn't know what to do with myself in that moment. My eyes were watering and my nasal passages felt like they were burning off. The saltine crackers definitely helped, but I was questioning every life decision in that moment. If you are a first-timer, PLEASE order the sauce on the side. DON'T BE LIKE ME AND GO IN BLINDLY FOR A LARGE BITE! There should be a warning label on the menu lol. It took me a few minutes to recover. Lastly, the lobster bisque was divine. Espresso martini was 10/10. I think we will be back in the future, but next time we will skip on the St. Elmo Shrimp cocktail.

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Josephine Carmel - Steak Frittes

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My partner and I dined at Josephine Carmel to celebrate our three-year anniversary. It was our…read morefirst time visiting the restaurant, and we had a great experience overall. Our server, Justin, was attentive and helpful throughout the evening. My partner asked for wine pairing recommendations, and Justin suggested a Pinot Noir that paired well with the meal. I ordered the Lemon Drop Cocktail, which was refreshing and enjoyable. The food was excellent. I ordered the Steak Frites, and my partner ordered the Duck A L'Orange. The steak was cooked to perfection, and the duck breast was tender and flavorful. We also shared the lavender and wild berry cheesecake for dessert. It was a unique offering--the flavors were interesting, although it wasn't my personal favorite. My partner, however, enjoyed it quite a bit. The ambiance of the restaurant is beautiful and elegant. My only complaint was the temperature inside the dining room. We dined indoors on a Saturday evening in mid-July when it was around 90 degrees outside, and the restaurant felt unusually warm and stuffy. I suspect there may have been an issue with the HVAC system, as there seemed to be very little air circulation. My partner was sweating throughout dinner. I'm usually someone who gets cold easily at restaurants and often brings a cardigan, so the fact that I found the temperature uncomfortable was surprising. Overall, I would recommend this restaurant and would happily return, assuming the HVAC issue has been resolved.

Josephine Carmel was a pleasant experience to be devoured indeed! I went with friends to try their…read moreDevour Indy Winter 2026 menu. It did not disappoint! The prix fixe choices included an appetizer, soup or salad, entree and dessert of your choice all for $50. I enjoyed the PIG & FIG app-a crisp pork belly with Granny Smith apple, whipped Brie, figs, rosemary honey. The FRENCH ONION SOUP made with chicken & beef stock, caramelized onions, wild herbs, Gruyere, Comté, parmesan, and a touch of sherry. I had the BEEF BOURGIGNON  braised beef, carrots, celery, pearl onion, mushrooms, potatoes, red wine beef stock as my entree. We were also served complimentary sparking wine. I enjoyed their espresso martini, the chic and sophisticated ambiance as well as the friendly and attentive wait staff. This place is perfect for a romantic dinner or fancy drinks with friends. 10/10 Will return!

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Anthony's Chophouse - Mac and Cheese

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We found impeccable service, outstanding ambiance, fabulous drinks and tasty food at Anthony's…read moreChophouse in Carmel. We sat at the bar. Zack, the bartender, was engaging, friendly and attentive. He made recommendations and poured a mean cocktail. He treated us like we were special. I started with a "If You Know, You Know" cherry/vodka concoction that was unbelievably delicious. My husband had an IPA. We shared a Wedge Salad, which was one of the best wedge salads that I've ever had. The lettuce was light and topped with bacon and crispy onion rings. The blue cheese dressing was rich and cheesy. I had the Chophouse Wagyu Burger which is amazingly juicy with a jalapeno bacon jam that gives the burger a bit of heat. I loved the burger. The fries were also noteworthy - fresh cut, crispy and served with the restaurant's own steak sauce. Yum! Anthony's is a perfect date night spot. We'll be back soon! They offer valet parking, but we found parking across the street.

We came to celebrate our wedding and had the best time! We started with an old fashioned and a…read moreblood orange lemon drop martini - delicious! Our server was fantastic at walking us through the menu. He was incredibly knowledgeable and kind. We started with the lobster bisque - amazing. We then got our steaks, perfectly medium rare!!! Delicious. And finally ended with their bread pudding. It was one of the best meals I've ever had. Pricey but so worth it.

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Monterey Coastal Cuisine - Take a Chanse #1 of 2 - excellent! Shrimp tempura, salmon and tuna

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Let me start by saying that the service was impeccable. Our server was knowledgeable and very…read moresweet. The food came out quickly and was delicious. The only complaint I have is that my husband ordered a surf and turf special which came with a rib eye and a very, very small lobster tail. The ribeye was very thin, reminded me of the kind you would get in a diner or with steak and eggs. He did say it was tasty though. I understand that this a beautiful upscaled restaurant, but I thought 70 dollars for this dish was astronomical. The watermelon caprese was delicious but it was very skimpy on the feta and pistachio crumbles.

I met friends here one night and we reserved the private room. Right when you walk in your are…read moregreeted by smiling faces and real life jellyfish! I loved the chill coastal vibes of the restaurant. Our server was Kayla and she did a fantastic job. She was very attentive and was always one step ahead of us. A few friends had been here before so they ordered a few appetizers. We ordered the crab cakes, watermelon caprese salad, crispy rice, and the goat cheese dip. They were all fantastic! Kayla also did a great job explaining all of the dishes and what were the most popular. She said a lot of people love the honey glazed seabass, blackened grouper, and the pecan crusted halibut. I ordered the blackened seabass and loved it! All of the food looked delicious and had such great flavor. I ordered the coconut key lime pie to go but ended up eating most of it before we even left the restaurant. The toasted coconut on top gave it this crunch that was to die for! I would definitely recommend giving Monterey a try! They have valet parking out front and there is also a free public parking garage right next to the restaurant. I look forward to coming back!

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The location itself is VERY loud, but that's only because of how clearly popular it is. We could…read morebarely hear each other when trying to converse, despite leaning over our table. Our server somehow navigated his crazy, chaotic section with ease, making sure to check on us multiple times. I think I just had bad luck with what I ordered, because everyone else's food looked or tasted much better than mine! I got the Crack Dip, and some boneless wings with the dry goat rub (was recommended). The crack dip came with chicharrones, which was interesting. It tasted...fine. Just kinda bland with not much going for so it, other than being cream cheesey. Unfortunately the chicharrones did not really add much to the experience. My boneless wings were also the same... Fine. Kinda bland. The dry rub doesn't actually stick to the breading, so it was just plain chunks of breaded chicken tenders with a little pile of seasoning sitting in the bottom of the basket. My friends food however, was actually pretty tasty! The bone-in wings with chili garlic honey sauce were zesty and juicy. Two others ordered burgers, which were decently sized and were rated as delicious. Another friend got the thai chicken lettuce wraps, which the sauces were very tasty with. The sidewinder fries are very big and seasoned well. I would come again and try something different, I just I just got unlucky with my picks.

Aggressive workers who discriminate against disabled people. I was asked to eat outside when it was…read more40 degrees outside due to my service animal needed for a physical disability as a visual guide dog. Did not ask nicely, cursed at me. His name is Josh. Said the GM told him to tell me to go outside. I told him it's against the law, he said it doesn't matter, which is false and illegal. Go elsewhere, the whole place is a college bar anyhow. I was only there for my cousin's wedding rehearsal after party with family. Not my choice of place. Not my choice to need a dog with me in public.... EDIT: manager came over to apologize for the miscommunication. He was nice about it. It is an opportunity for more training of his staff on special accommodations.

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This is not the place for wine people. I saw no wine on any menu at The Broken Barrel. But, for…read morereal, that's OK with me. And I say this as a hardcore wine person. I fully accept that this is a safe space for bourbon people and whiskey people. (I know: Bourbon is a type of whiskey! Just go with me here.) They have a literal wall of bourbon at The Broken Barrel. Pro tip: Look at the menu and see what they offer, but then walk up to the bar and look at the wall of whiskey and bourbon, and see what they have available that day. What they have available and what's on the menu can vary. You might see some goodies on the wall that aren't listed on the menu. If I'm not drinking wine, then I'm drinking gin. Luckily for me, there was a gin drink on the menu, so I got that: The New Gatsby, which is Hendrick's gin, St. Germain, cherry and lime, served in a tall glass with lots of ice. It was refreshing, but I kind of wish it had more gin in it! It was very sweet and light, and the perfect beverage for someone who likes light, sweet drinks. A dirty martini was also ordered, which is vodka, olive juice and bleu-cheese-stuffed olives. They make a dang good dirty martini here! It's like drinking a salty salad in a glass, if you're into that sort of thing. The Broken Barrel is a dark, cozy space, and a good place to get a drink. Keep in mind that it's 21+, so adults only! But because this bar is attached to Wolfie's Grill, you can order food here, and get it sent to The Broken Barrel.

Another wonderful night at the Broken Barrel. This is one of Carmel's hidden gems. Attached to…read moreWolfie's, but a 21 and over space only . The ambiance is a quiet, private, speakeasy like environment. The only tv in restaurant shows black and white movies exclusively. Your choice- bar height tables or comfy leather chairs and loveseats with shorter tables. The service is impeccable. The bourbon and whiskey selection is top tier. The food is delicious with a large variety. Prices are very reasonable. Truly one of my favorite restaurants.

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101 Craft Kitchen - newamerican - Updated November 2026

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