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    Cobblestone Zionsville

    4.1 (327 reviews)
    Closed • 11:00 am - 2:00 pm, 5:00 PM - 9:30 PM
    Updated 1 month ago

    Cobblestone Zionsville Photos

    COBBLESTONE ZIONSVILLE ATMOSPHERE

    What's the vibe?
    Casual
    Live music
    Moderate noise
    Dogs allowed

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    Recommended Reviews - Cobblestone Zionsville

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    8.8.26  Grilled Salmon Po' Boy  #yum #ReviewsByRL
    Raena L.

    8.8.26 went on Saturday for a late lunch. Hadn't been here before. Lots of things on the menu looked good. Hubs had a salmon sandwich with fries, and I had the traditional eggs benedict with breakfast potatoes, which were good but not a large portion. Both were tasty although I should have ordered my eggs to be a tad more done than the usual poach. Our server was very attentive and checked in on us throughout. Overall a nice lunch! #yum #ReviewsByRL

    Felicia D.

    Solid experience. It was our first time and Blake was phenomenal at providing service for me, my toddler, and mother. The wedge salad was probably my favorite thing that I ordered. The wings were fine - I probably would've liked another flavor more. Blake mentioned buffalo, but my elderly mother is sensitive to heat. My mother tried the biscuits and gravy and enjoyed it, except the potatoes. I had the shrimp and grits - it was a little runny for my taste and the grits didn't really have any flavor. It would've been nice to have a heartier grits texture with the soupier shrimp mixture. It was like a bowl of soup. My 3 year old had the kids steak with saffron rice and broccoli. She really only ate the rice and really loved it! I would go back during dinner and try some other things.

    Pasta Mediterranean
    Aimee B.

    Celebrated my stepdaughter's birthday here. Cobblestone is one of those restaurants that has charm, coziness and always has quality food and service. In the heart of Zionsville, Cobblestone is a staple. I got the Mediterranean pasta with chicken and it was delicious. When a pasta has pine nuts and feta...sign me up. I'm so happy I got it bc it's not something I would ever make for myself. Ample chicken and great portioned- I would get an again. My youngest ordered the steak and mashed potatoes off the kids menu and he RAVED about the mashed potatoes. He loved the steak as well and it was a good portion size for a 9 year old. My other son got the fried chicken and left absolutely nothing on the plate. Ate. It. Up. Same with my husband. Nothing was left behind. I got the mocktail Panoma and it was definitely grapefruit heavy but refreshing. Not overly tart. We ordered three bread puddings and they were all different sizes. That was my only...not issue...but standout. Overall it was once again a great meal with great great service. We love this place and it's nice that they have various options from burgers to salads to entrees and a varied dessert menu.

    8 oz Filet
    Sara G.

    We tried this place again, and it was amazing again! Consistency is key at a nicer restaurant. Our server was great. The food was amazing. Drinks were fabulous. We sat outside this time and they had live music. Keep it up!

    Inside the Short Rib Sandwich
    Adrienne M.

    What a lovely staff. On this day I just order to go which was super easy. Called up placed my ordered and picked up. When placing my order the young lady over the phone was so pleasant and helpful. We decided on Cajun wings and a Short Beef Rib Sandwich! Wow both were spectacular. We shared. The wings were perfectly grilled and seasoned with a dry rub! Great job! Next the sammie, let's just say I was enjoying all the flavors and the tenderness of those ribs! Again nailed it here! Our food was fantastic and the service was even better. When I came to pick up our food the staff again was nice, and attentive. The Sammie came with their homemade chips. Those were good also. Hats off to the staff and owner. You have nailed it all! I can't wait to come back to try many more items on that menu!!!

    Pecan Brie
    Michael C.

    Visited on a Friday late afternoon/early evening, several tables were occupied but was impressed at how relaxing the atmosphere was. Service was very good, attentive but not pushy. Ordered the pecan crusted Brie as an appetizer, grilled salmon, Chilean sea bass and fried perch as mains. Finished with a blonde brownie. Brie looked wonderful, but for the price was a little disappointed that it came with crackers and not toasted bread. When we dug in we found the crust to be well toasted but the cheese was barely melted around the edges and cold in the middle, another disappointment. Mains came out after somewhat of a wait, although we were a little early for dinner. All mains looked wonderful, but came up short. Salmon was overcooked and dry, perch came out on top of the slaw making the bottom very soggy and cold while making the slaw hot. Sea bass was under cooked in the thickest part, although the risotto croquet underneath was phenomenal. This is one of those ratings "for the price". One appetizer, three mains, one desert and two drinks for each person came to $250 with tip. We expect better execution for this price level.

    Entrance to pet friendly outdoor seating.
    Elizabeth R.

    Made reservation on Open Table. This worked well. Called Cobblestone to let them know we would a few minutes late. Phone answered promptly by a live human. Food was exceptional. (See photos). We have been seated inside and outside at different times. Inside is clean and setup like most bar establishments. Outside is absolutely lovely and dog friendly. Lunch/brunch pricing is affordable and quality of food and service exceeds price point. We had invited a friend who expressed excitement when previewing the menu-she had never been to Cobblestone. We had thoroughly enjoyed the afternoon.

    New: Thai Shrimp Noodle Salad
    Katie L.

    Cobblestone has been a Zionsville fixture for decades because there is something for everyone on the menu, service is excellent, and the food is delightful. We've celebrated our Rehearsal Dinner, birthdays, and today, our son's Church Dedication at brunch. Having been a few hundred times, we love Cobblestone!

    Patio
    Karla R.

    Popped in for lunch yesterday and we were amazed! We sat on the patio which was quiet and cozy. I absolutely loved enjoying my meal next to the beautiful tulips outside. We didn't catch our server's name, but he was wonderful! He recommended the Cuban Reuben and it most certainly did not disappoint! Although we were the only table outside, he was still very attentive and quick with his service. The inside area looked beautiful too with dim lighting and chic decor. We'll definitely be returning! Especially for the incredible spinach dip.

    8 oz Filet House Honey Brussel Sprouts and asparagus
    Penny J.

    Food was great here. The ambience was very cozy. The service here was spectacular! Ellen was an excellent server and she was so very helpful

    Fatima G.

    Cobblestone was a wonderful place for lunch with my friend! The ambience, salad and truffle fries were a prize winning combo! The roasted beets in the salad added such a good touch and the truffle on the fries just made the whole experience! Outdoor patio is a winner and Chloe gave us exceptional service! The area is dotted with lovely local boutiques, ice cream shops and the famous Lions Park so there's a lot to do before and after lunch or dinner. Check it out!

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    2 months ago

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    1 day ago

    This is a must stop if you are in Zionsville. Great service and staff reasonably priced for really good food.

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    8 months ago

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    8 months ago

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    Kent E.

    Thanks so much Aimee!

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    4 months ago

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    Kent E.

    Thanks so much Katie!! We appreciate it!

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    9 days ago

    Can't go wrong with anything on the menu! Go to last minute eat out spot! Patio is the best outdoor space and service is always excellent!

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    7 months ago

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    7 months ago

    The ribeye was very good. Service was great. It seems like a comfort food vibe with some nice dishes

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    7 months ago

    The food, service and Ambiance are always wonderful! One of our favorite restaurants anytime!!!

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    Ask the Community - Cobblestone Zionsville

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    I do love this place. I love the ambiance, the menu, the drinks, the staff…read more.. It is busy though. Apparently others feel the same as I do and love to visit. Generally though they will get you off the wait list as quickly as they can. The food is definitely worth the wait. Portions are generous and the prices are reasonable. It even gets to your table fairly quickly, despite being so busy. Parking of course can be a bit of a challenge along this Zionsville main stretch, so be prepared.

    Service - Conversational and Pleasant, fast turn around from what it seems, a good amount of…read moreworkers on staff. Paper napkins - not a fan. Coffee (10am) - drip coffee, packet half and half, but Cain sugar which I enjoy more, good sturdy cups and small fill so you don't have too high of a dosage of caffeine Atmosphere - not overly crowded but also not spacious, becomes above 80 dB at high traffic hour. in an old building so options are limited. Would have wished for a larger branch out in decor and style. Touches present in only select places. Food & Wait (Breakfast Quesadillas with side of cook potatoes) - presentation good, potatoes are slight mash but well cooked, a bit too salty but still palatable. Salsa is a low end mild, has cilantro so sad for me (soap gene) but over all not entirely flavorful, mostly spice and tomato. Avocado slices not overly ripe, good points. Quesadillas are the star of the dish, good balance of crunch in the tortillas with salt and savory in the bacon eggs and peppers. Cheese is not in your face as it's a lighter cheddar. Wait was negligible, a very quick dish to make for full kitchen. Pricing - $$ RATING - 4/5

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    Caffé Buondí - Italian hot chocolate

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    A cute, bright cafe with a soft French flare! This is a beautiful spot for brunch with friends or a…read moredate. Everyone raved about their coffees and smoothies, delicious and full of flavor. The ladies serving the coffees were happy and attentive and took our drink orders while we waited for a table. When we got to our table we all ordered an array of dishes and everyone was happy. My personal favorite was the Pedersen, fresh flavors and good to share if you wanted to get other dishes. This is an absolute revisit spot for me!

    A breakfast/lunch place that is part of a strip mall including several other restaurants that do…read morenot offer breakfast, so it doesn't have the parking challenges that might occur during dinner time. We arrived around 9:30ish on a Sunday and it was less than half full, although it definitely filled up by the time we left an hour later. Host promptly took us to a table on the east/right side of the dining space that consisted of a booth along the wall-side and chairs on the interior. There is a menu and other info on the west/barside wall, murals and windows on the north and south side walls, but the east wall I faced was plain and had nothing to look at, so mildly annoying for when my wife left the table. Acoustics were OK, although it was noticeably louder at then end of our meal when it had filled up. Our server was good. She was prompt in tending to us and very pleasant. The food took a bit from order to table, although that seemed to be true for several of our neighboring tables that arrived before us as well. For those partaking of their self-serve refillable coffee, it probably provides an opportunity to enjoy the beverage. Menu as a European Bistro is quite different compared to many other brunch options in the area. My wife selected the Vegano Bowl ($15.95) and substituted Roasted Potatoes ($2) for the standard mixed greens. She liked the bowl, although she prefers the options at Flower Child and Garden Table. She didn't love her potatoes. I ordered the Del Piero Toast ($13.95) and also substituted the mixed greens for the potatoes, which I enjoyed. Only thing I didn't really care for was the cutting board it was served on as it was not as user-friendly to eat from as I would have liked. However, I would order the toast again, although I am interested to investigate other menu options first.

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    Cafe Patachou - Zionsville - Salmon Salad

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    4.4(60 reviews)
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    We met some friends here for lunch today. It's about 1/2 mile walk from my daughter's house -…read moregorgeous weather today. We arrived a little before noon and there was about a 20 minute wait for a four top. Note that it is incredibly loud in the interior so if you are sensitive to noise, you may want to specifically request the outside patio - although today might have been loud anyway, as there was an event going on at the park and people were using bullhorns to communicate, lol. Our drink order was taken quickly and delivered, and then we didn't see anybody for a while so we flagged down a different server and she took care of us for the rest of our visit. I had the lunch combo special, they were out of tomato soup so opted for the chicken curry and it was very tasty as as well as as I had 1/2 of the roast turkey club on sourdough. Everything was very good. My husband had half chicken salad and also the chicken curry soup as well and was satisfied with his meal. It is pricey at $43 for both meals, note that they charge four dollars for ice tea, probably should've gotten that refill, but I didn't realize how expensive it was, oops. It's Zionsville high rent district so not surprised

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    I met a friend for dinner here and it was a wonderful experience. We had a table reservation at 5,…read moreso it wasn't too busy yet. Very friendly staff and helpful with menu suggestions. The shrimp was amazing, served with a slaw of some kind and a dipping sauce that was so flavorful with a hint of a spicy end to it that paired so well with the sweetness of the coconut. The martinis were both great, I really enjoyed the pistachio martini more of a dessert, and with the chocolate rim and chopped pistachios on the side it was an unexpectedly delightful drink. A bit messy, but the chocolate really added to each sip so glad I tried it! Can't wait to dine here again. The layout was great too, with some separation of dining spaces it made our area not too loud even when the restaurant got busier.

    I've been hearing amazing things about The Tipsy Mermaid for years but rarely make it out to…read moreZionsville. So when I saw them featured on The Devour Summer Fest 2026 menu I knew now would be the perfect opportunity to go check it out! Calvin greeted us with a warm, welcoming smile & genuinely friendly energy. He went above and beyond to make sure we had a wonderful experience. We loved our dinner so much he helped us make sure we could return for brunch when the Open Table app was being glitchy. Zach did a great job taking care of our order and was very attentive. It was my first time requesting a DORA to go cup to take a cocktail with me after leaving the restaurant. He was really nice about that. The food was incredible. I LOVED the Gnocchi French Onion soup, and the Bahama Mama Chicken--chicken kabobs with grilled pineapple & red peppers, tamarind Jerk BBQ sweet maduros, Cuban black beans & rice, guacamole and pickled onions. I particularly loved the warm pineapple with the Jerk sauce and how tender the chicken was. It was such a generous portion I will be having the leftovers for lunch tomorrow. The Florida Key's Lobster & Shrimp Roll made with Hawaiian rolls, served warm with Key West Lime butter or chilled Maine-style and salt & vinegar fries were out of this world!! The cocktails are also fantastic delicious and reasonably priced. They have a great selection and happy hour as well. I love the decor and the vibes. They even played Sublime which made me feel like I was back in Long Beach, CA where some of my best core memories were relived during this dinner! Can't wait to return!

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    Auberge - Eggs Florentine

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    My husband and I were walking Zionville's Main Street on a Saturday for their Farmers market. We…read morewalked by Auberge and reminisced about our delicious breakfast there. I paused to look at their outdoor menu they had set up and checked out their desserts. Lo and behold they had chocolate mousse, my husband's fave! Since it also happened to be his birthday, we made a plan to come back after our dinner reservation at another restaurant. We stuck to that plan at around 8 PM, before they're closing at 9 PM. We walked in to a charming, lovely and cozy atmosphere. It had just rained so the ambience was perfect. We sat down right away and was greeted by Justin, who was outstanding as our server. My husband ordered the chocolate mousse, and I took a chance on the Pavlova, which I had seen many times before on the great British bake off. I had always wanted to try it. We also ordered decaf French press, coffee, and it was also delicious. The desserts both came with Chantilly cream made in house and it was impeccable. We. We both loved our desserts. The Pavlova was a light meringue with lemon curd inside garnished with fresh berries. I was worried that it would be sweet too sweet, but it was not. The chocolate mousse was thick and chocolatey and the ratio of Chantilly cream was perfect. Now that we've come here for breakfast and dessert, we must come back for dinner. Again, Justin, our server was just lovely and personable and made the evening even more memorable.

    Tucked into The Village on the bricks in Zionsville sits an exquisite lil French Bistro and Inn…read moreCalled Auberge. "Auberge" translates to inn, hostel, or tavern in English. That's the perfect description for this gem. The wait staff are excellent and the bar does not disappoint! Happy hour runs 3-6pm and I stopped in for a drink and a bite. The rotating cocktail menu featured a "Gin on the Barb." Local gin mixed with a rhubarb liqueur and mint was a tasty yet dangerous beverage for an 83 degree day. If you have a chance to try the Oeufs Mimosa (deviled eggs) do not miss the opportunity though the charcuterie is an experience as well. For dinner I suggest trying the beef bourguignon. It will change your life. It's not necessarily simple but it done very very well.

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    4.7(145 reviews)
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    •$$

    I and my husband often times go out for breakfast or brunch on Sunday mornings. He is a diehard…read moreDenny's fan, but I was able to persuade him to check out this local restaurant with me. We were so happy that we did because not only was the food and service amazing, but we also ran into a good friend who was also there enjoying a meal with a friend. The restaurant is on the smaller side and was pretty full when we arrived. We were sat at a table just behind the partition at the front of the restaurant. The chairs to the table appeared to be intentionally mismatched, two with cushioned seats and two without. We shuffled them around in order to make us both comfy. I was going to order the breakfast tacos, but I'm not a fan of the "scrambled eggs mixed with hash browns and your choice of Mexican chorizo..." I prefer all of my taco components to be separate. To that end, I ordered the El Mexicano Skillet with scrambled eggs. I substituted chorizo in place of the carnitas and requested tortillas in place of toast. Everything was perfect and I used the components to build my own breakfast tacos. It was delicious. My husband had the Two Eggs Combo and added 2 mini waffles to the meal. He enjoyed his food and the coffee very much. I ordered a mimosa flight that we shared. My favorite flavors were the strawberry mango and the peach, so hubby got stuck with the classic and strawberry orange! The service and the atmosphere were the cherry on our Sunday!

    Typical cafe with a large menu of breakfast or lunch options. They offer a few specials and…read moresubstitutions. You can build your own omelette or order a typical Mexican breakfast or American style. They are very kind and the service is attentive. My waiter was friendly and my meal was brought out within 10 min of ordering. I arrived on a Wednesday morning before work around 10:00 AM. The cafe was not aa busy at that time. By the time I was finishing up then came a lunch rush and steady flow of people to dine in. I prefer maybe less onions and spinach in my veggie omelette it also comes with mushrooms, I asked for no broccoli. It was just a bit too much for one person. And I guess I don't care for watery omelettes the avocado slices were good. Overall the omelette needs more seasoning or salt and pepper it tasted like water and spinach to me. Couldn't enjoy without mixing it with the side of smoked sausage (ham). If you enjoy meat. I recommend to skip the veggie omelette and just get something with bacon in it next time. The side of diced potatoes were my favorite of my meal. I like the crisp and they did not taste burnt. They were cooked well and were even better with ketchup. I added one slice of sourdough toast your omelette comes with two sides. I wanted to do a quick journal entry and I brought a magazine to read but the music was a bit loud in the cafe. It was more of a louder space they played alternative rock and contemporary music. I had to wear my headphones to try and focus. If you are going to enjoy your meal and chat this is ok for that but not if you have like a work call or zoom this is not the cafe for you. Overall it's a good vibe. I wan't to go back and try a traditional mexican breakfast next time something with tortillas maybe. I also did not try their pancakes which looked good on the menu. They have a nice offering of mimosas if you are into that. A fresh fruity cocktail may have nice today. Jackie M. - 09/17/2026

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    Sunny Day Cafe - Back of restaurant

    Back of restaurant

    Sunny Day Cafe - SUNY day omelette delicious

    SUNY day omelette delicious

    Sunny Day Cafe - Latte

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    Latte

    The Loft Restaurant - Broccolini

    The Loft Restaurant

    4.0(384 reviews)
    2.7 mi
    •$$$

    Maybe you like me had forgotten about The Loft at Traders Point...or you just didn't know about!…read moreWell I'm here to tell you make the reservation and go! From the moment we checked in with the host stand we were impressed! We were quickly seated and greeted. Jonaz was our server and he was incredible- he made so many recommendations for us, pointed out what's popular, what he loves and explained more about the flavors working together on the menu than would meet the eye! We also got to see Pascal, one of the managers while we were there! If you frequented Patachou in Clay Terrace...you know Pascal! We enjoyed an incredible cheese board to start our meal! Fantastic drinks- as someone who is currently pregnant I LOVED that they had mocktails that were not super sweet, that seems to be tough for a lot of places to get on the menu! We also started with the Yeast Rolls which sound so simple but were incredible. Moving on we had the Harvest Salad- I had never had pickled rhubarb and it was such a great addition. The black tea vinaigrette was amazing, fresh and light- the team in the back of the house knows what they are doing and is putting the work in on creating a perfectly curated menu with flavors that WORK! For entrees I had the Foraged Mushroom Bucatini with salmon added and my husband had the New York Strip. It's been a minute since we've been somewhere that's served a perfectly cooked steak on the first shot and this was edge to edge perfectly medium rare for him. We shared a side of the Spring Green vegetables- I'll dream about them, they were amazing. Jonaz helped my husband pick out a glass of wine to compliment his entree and knocked it out of the park. Now I'm telling you- you're going to want to eat all your food but you have to save room for dessert! How can you come and not try any ice cream?! We had the strawberry ice cream to split and it was a great end to our meal. I will say as we were leaving we saw a server walk by with a Toffee Crumble Sundae (I think that's the name) and let's just say that next time...we'll be trying that! We will 100% be back! The store downstairs is adorable, and we want to try out their brunch!

    we made reservations about a month in advance for their mother's day brunch - definitely recommend…read moredoing so as there was no availability within 2 weeks. there was still a wait despite the reservation but no more than ~15 mins. overall, we loved how cute and cottage core the entire restaurant is. it feels like you're stepping back in time. the service was great considering how busy they were. and i loved seeing the cows grazing and playing around. adorable!! we were recommended the cinnamon roll and had that to share and it may have been the best of my life! it's served warm and covered in icing (which i'm normally not a fan of) but it was sooo creamy and sweet. absolutely yummy! i ordered the omelette of the day which they were able to make vegetarian. it was sooo flavorful and filled with well-seasoned veggies and came with a side of roasted potatoes that were actually divine. i was beyond satisfied! the rest of my party ordered biscuits & gravy with scrambled eggs and they all raved about how good they were! their drink menu had a nice variety of options - i had the vanilla passionfruit spritz which wasn't super sweet but had a nice flavor. they also had a drink made with gin & matcha that sounded refreshing. if it's available, I'll try that next time!

    Photos
    The Loft Restaurant - Interior

    Interior

    The Loft Restaurant - Lamb Bolognese Parpadelle

    Lamb Bolognese Parpadelle

    The Loft Restaurant - Cow milking demonstration

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    Cow milking demonstration

    Cobblestone Zionsville - bars - Updated September 2026

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