Came here around 2pm on a Saturday after visiting the giant buddha…read more This place is very special. The pear and the pumpkin shaped dimsum was super cute and delicious. The other more 'standard' dimsum dishes were also very good. No surprise it was very good in comparison to the dim sum eaten in the US. All the ingredients are very good. The cha siu bao had noticable pieces of meat in it. The ma lai gao (sponge cake) is definitely more light and fluffy than any other that Ive had. The flavors of all the dishes were very good. The stir fried noodles was a bit dry but had a lot of shrimp in it. Overall, would highly recommend this place to eat especially since it is in a convenient location. You can come here to eat after shopping around in the city gate outlets or after you go ride the cable car back down from seeing the buddha.

The best dim sum restaurant hands down in Tung Chun. It is located at the expanded Citygate Outlet…read more It has really comfortable seating, offers one of the best dim sum and has really good service. A few dim sum dishes I would recommend: 1) Truffle shrimp dumplings 2) Red rice crispy shrimp rolls 3) Tofu skin rolls 4) Fresh shrimp siu mai Really enjoyed my visit at this gem, and would love to come back at a heartbeat.

My NEW favorite place beside Federal, the only thing i wish is they have English menu so it's…read moreeasier for me to order, but other than that, they have amazing shrimp siu mai, it's a MUST try.

Came here for brunch as it was near our hotel…read more We came 15 mins after opening and were seated quickly. They gave us a booklet along with the paper to fill out, and most of the dim sum was the classic dim sum that I'm accustomed to. Their chiu chou fun gor was alright for me. They did put a good amount of peanuts in here but the exterior was a bit heavier on the dough side. Their siu mai and har gow were pretty good. Their cheung fun wasn't the silky light type, so I was just alright with it. Their Chicken with Sticky Rice wraped in Lotus Leaf was huge though, way bigger than those in Los Angeles. Their fresh mango custard roll was my highlight though, as they had chunks of mango in the middle and it was sweet. Would try this again. I think the one other aspect of this place is the interior is really clean, and they have a decent amount of tables inside. Service is a bit more attentive as the area isn't as large. I was most certainly full upon completion of this meal though haha.

Formerly Michelin-starred dim sum. Best suited for smaller parties since the interior is small. We…read morelucked out and our party of 4 was able to be seated immediately with some shuffling around of other seated patrons. By the time we left though there was a sizeable line. Mark your order down on the sheet and go to the register to pay and turn in your order. Prices seemed to be slightly on the higher side at a first glance, but our final check ended up being pretty affordable. We tried their har gow, siu mai, baked BBQ pork buns, shrimp rice rolls, deep fried pork dumplings, and deep fried shrimp wonton. Food came out fast and I was pretty happy with all the items we ordered. Overall, decent spot for dim sum but I'd probably only come back if the wait wasn't too long.

My HK relatives and I took a boat to 坪洲 aka Peng Chau as part of our sightseeing day tour. It is a…read moresmall island located off the NE coast of Lantau Island, Hong Kong. Hoi King Seafood Restaurant is located right by the pier as you walk into the village. We have decided to grab some morning dim sums here! It is a very busy restaurant, people literally sitting at makeshift majong tables and foldable tables out on the alley/streets. Is that even legal? lol. They set up our table right in front of an HSBC bank (see photo!) I guess it is their normal hahaha Once you settle down, they will give you a dim sum sheet to go and get your own dim sum. Everything is freshly made, steaming hot, and ready to go! You can even get some dim sums that you can no longer get at modern day dim sum restaurants. For example, Giant Chicken Bun, and Quail Egg Siu Mai. When you are ready to pay, take your dim sum sheet inside, and pay at with the cashier.

This place is one floor down from the airport express check in but one floor above where the train…read moreactually leaves. It's very good value as you get the dim sum without he dim sum restaurant experience. And the food is excellent.

DON'T ORDER TEA!…read more Trying this famous dim sum restaurant in Hong Kong to see what the fuzz is about. Mediocre food and standard service, really nothing to write home about. However, they charge tea for anyone over 3 years old even if only 1 person in your group drink tea? My 2 daughters don't drink tea (7 and 11) and they still will charge you for it. I have not heard of any 3-year-old that would drink tea. Also $15 for a bottle of water? Total money grab.

Highly recommend dining here for Disney fans. The dim sum buns are so cute (maybe not too much…read morefilling) but overall the food at Crystal Lotus is beautiful, tasty and very well done. The service was attentive and atmosphere is beautiful. Preorder the dim sum set (it's a very hearty meal) or order ala carte. We love Chinese food and felt the meal was very authentic. Loved the soup as it reminded me of homemade soup. Loved the special Disney touches. One pays for the special touches but totally worth it (especially comparable to other nice park restaurant), Crystal Lotus was stellar. The next time we come, we will order Ala carte to try other dishes we saw that looked amazing! Reservations avail on the HK Disney app or on Resy. Dim sum set that we had must be preordered and prepaid.

We made a last minute reservation for Crystal Lotus, so we were unable to order the Disney dim sum…read more(though reading the reviews, it's probably a good thing). The restaurant is upscale and tranquil, a nice change from the frenzy of the park. We ordered a la carte - char siu baos, wonton noodles, crispy rice with seafood in lobster broth and the seafood laksa. I didn't try the char siu baos nor the wonton noodles since those were wolfed down by my daughter. The crispy rice with seafood was nicely done. I would pass on the seafood laksa though. It's pretty pricey though, considering what they charge inside the park, about right. Food is much better than what you find in the park.

This is one of my all-time favorite dim sum restaurants in Hong Kong. Everything here is so…read moredelicious, and such great value too! The lunch combo was an absolute steal. All the staff here are always so friendly and fun. Regular customers are like family to the staff. I visited again with my whole family for Saturday breakfast. The place is absolutely packed, so it is recommended to head there early or later to avoid rush hours. The dim sum was absolutely top-notch. My favorites are the fried rice rolls with peanut and sweet sauce, shrimp dumpling, and BBQ bun. I especially love the egg tarts there. Always fresh and super crispy and delicious. The congee was also very excellent; very fluffy and flavorful. Can't wait to come back for more dim sum when I visit Hong Kong again soon!

It has been my tradition when I have to go through Hong Kong on my way to visit my family. Before…read moreheading out of the airport, I would get my dinner at one of the restaurants at the arrival hall, but this one has options like wonton noodle, and fried noodles that I miss. When you check-in at the counter, they have one person to help you store large luggages. Now they will give you a tag with number to retrieve your luggage later. If you were not used to it, be prepared to have very close proximity with strangers. Then, the most difficult part was to know what to order. I opted for ice lemon tea and wonton this time. The food came relatively fast, but be aware that the wonton was super hot. If you find yourself having a layover at Hong Kong airport, check out this restaurant at the arrival hall.

Ho Hung Kee is having a convenient food wontons shop on the airport... tasty n delicious !!…read more Tenderness in pig feets and favor broth wontons n soup!!

Friendly, attentive staff, very clean modern Chinese decor and outstanding two course Peking Duck…read moredinner! Best meal of our ten day trip to Hong Kong and a superb choice for our last night here. Perfectly prepared, crispy skinned, well rendered duck. You will love it. Make sure to do the second course!

This is what I came to HK for. Roast duck over rice was crispy and sauces were out this world. Even…read morethe steamed veggies were done well. Would fight the crowds to come here again.

My in laws that live in HK love this restaurant. We went here for dim sum and for dinner many…read moretimes. It's clean and very spacious. The food is delicious here and everything seems to be fresh. All the employees were very attentive and friendly. During the weekdays it's not too crowded and you don't have to wait long for your food. This restaurant is worth checking out if you're in the area.