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Yunnan Rice Noodle Soup

3.9 (39 reviews)
Open • Open 24 hours

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Spicy Green Pepper Crossbridge Noodle Soup
Hanna H.

Was craving some rice noodle soup since it was cold outside and so we decided to come here for a casual late lunch. They serve the classic, affordable Yunnan rice noodle soup with all the toppings deconstructed into little side dishes. We ordered the first option-- the spicy green pepper crossbridge noodle soup. Although we have an okay spice tolerance, do be warned it is pretty spicy!! We even asked for it to be less spicy when ordering but it was still a decent amount of spice so we asked for some extra plain broth on the side. As for portion size, the amount of rice noodles they give you is MASSIVE. They basically give you an entire mountain of noodles, and next to your table on the wall there's even a sign that says you can get a free second serving of noodles (we could barely finish the first serving of noodles). Service is quick, and our order came pretty quickly as well. It's not my first time having Yunnan cuisine, I just wish that they served some other classic Yunnan dishes as well! (Which has been pretty hard to find in the US.)

Faye Y.

Food first, thoughts after... This is my go to for comfort, fast and good food. Service is great and fast as always with Chinese people. You don't have to speak mandarin to go here and it is open 24 hours. Side dishes are also good.

Menu
Francine Y.

No frills kind of place. Got the big bowl of beef tender and it came with tofu and bok choy. The soup was ok but after I added the vinegar and hot chili oil it was way better. Beef was definitely tender and flavorful. Noodles were a bit mushy, I miss Denji noodles. Plenty of seating and spacious. The condiments were a bit sticky and needs a cleaning on the containers.

Emily T.

A great noodle shop that's also open 24/7! I got the curry coconut rice noodle soup, which was delicious. In addition to a generous portion of rice noodles (noodle refills are free if you dine in, by the way!), the meal came with items like a quail egg, corn, Chinese sausage, et cetera, which you cook in the piping hot broth. The service was friendly if a bit awkward due to the language barrier. My server couldn't speak English, and I can't speak Mandarin Chinese, but we were able to navigate the ordering process with some pointing and Google Translate.

Original flavor rice noodle
Gordon Y.

Cuisine: 3 Service: 6 Decor: 7 Value: 7 Overall: 4 My usual fix for Yunnan rice noodle is at Deng Ji. I have been meaning to try this place for a while now, so I was hopeful that I find another option. Unfortunately, their soup broth was terribly bland. The rice noodles were also overcooked and had no bounce whatsoever. I rarely no finish a bowl of noodles, let alone one I shared with two other friends. You get the picture. The three small apps we ordered were just okay. The most enjoyable dish we ordered was probably the Fried Squid Legs, which had an amazing seasoning that made us somewhat forgive the fact that it was overcooked. The chewy jerky-like feel was actually growing on me because I got to chew the flavorful piece of squid longer. Thankfully, we only ordered a little,, so we were able to leave and go to Deng Ji for another meal. Upon comparison, it's not close. Sorry, I won't be able to give this place another chance because the gap in flavor is too big of a gap.

Helen M.

Took my boyfriend & my sister to this 24/7 rice noodles place in flushing. Yunnan Rice Noodles House 36 - 50 Main St flushing. Same place in Chinatown but they actually have more varieties even for congee. Unlimited rice noodles /sweet potato noodles/wheat noodles. Also comes with free sides for your personal noodle soup pot. Which you could ask them if you could substitute another items. Which it's a PLUS!! If you decide to go here best to park in tangram parking lot and just walk over [10 min ] Great for large parties Cash/card Downside about it is there restrooms only 1 bathroom and it stills pretty slippery walking there. But Definitely coming back to try their congee & other dishes they have.

Lisa T.

What initially drew me to Yunnan Noodle was their 24/7 operation, which is a rare find. Conveniently located on Main Street, just about a block and a half from Northern Boulevard, parking in Flushing is much easier at odd hours, making it perfect for a late-night or early-morning visit. We went around 10 p.m. on a Friday night, and the wait staff was attentive from the moment we sat down. We ordered the vegetarian rice noodle soup, salty crispy chicken, garlic cucumber, deep-fried tofu with garlic sauce, and sweet potato rice soup. The food was solid overall, though they forgot the sweet potato dish. Thankfully, they quickly corrected the bill when we pointed it out. The interior has a modern, thoughtful design, with interesting art on the walls, small pitched rafters over each table, and interesting mountain themed lighting adding to the ambiance. Yunnan Noodle is definitely going on my list of go-to spots for a satisfying late-night meal.

Beef udon
Beatriz S.

Clean restaurant, good service. It's open 24 hours which is super convenient. Best udon noodles I've had. Prices are really affordable too.

Interior
Jamie Z.

I spotted this restaurant while walking down from northern blvd and decided to give it a try as I was pretty hungry. From my observation of the interior design, it looked advanced and newly renovated. I liked how clean and open spaced everything was. I ordered the seafood congee because I love comforting food. It was so good, just right in taste. The male server was nice and friendly. I would comeback to try out different menu items.

Storefront
Caroline N.

Was looking for a place to eat after attending the Yelpies. Congratulations to all the Yelpies winners and nominates! This place had a grand opening sign so we decided to try it. We ordered noodles. I picked a tomato based soup with rice noodles (other options are sweet potato noodles or wheat based/Shanghai noodles) and add on bok choy, pork and fish balls, and mixed mushrooms. We received a tray full of items reading from uncooked bacon, tofu, and various items. I included a picture of all the items included in the tray. This was a very comforting food especially on a cold day. Give it a try if you are in the neighborhood. There is an all you can eat breakfast though I haven't tried it.

Skewers special
May W.

Grand opening in Dec 2023., they have two other locations, one in Brooklyn, and one in Manhattan. I ordered the special which comes with 30 skewers of all sorts hot pot. For $36.99. The verdict is, that this is too much for one person. 2 to 3 people would be perfect to share. The food was very good. And the interior Is bright and modern.

Menu: Noodles
Chun M.

We saw this new-ish(?) noodle restaurant in downtown Flushing while walking by last week and wanted to try it out. My little family joins up in Flushing for dinner once a week on our way home from our respective work places to have family bonding time and like to try out new restaurants. At first I thought this was a rice roll restaurant, but turns out to be a Northern Chinese noodle soup place. The 2 sided menu has a lot of appetizers, both cold & hot, on one side and a full choice spectrum of noodle soup combinations on the other, which can be a little intimidating. Starting with a few appetizers is the way to ease into it. First up is the shredded boneless chicken in chili & peanut sauce. We asked for not too spicy and the flavor was spot on. I'm sure they could have made it super hot if we had asked. Next was a sampling of grilled chicken, beef & lamb skewers that were really tasty, spiced with cumin and a metal fry basket of fried squid tentacles. Squid was a little chewy, but seasoned well. It probably wouldn't have been a good idea a few weeks ago during the heat wave to have boiling hot noodle soup, but since it cooled off this week, bring it on. My son ordered one of the Crossbridge Noodle Sets and I had no idea what it was, but it comes with an array of 10 mini side dishes with items such as ham, Chinese sausage, fish tofu, scallions, pickled cabbage, a sort of mushy beef stew(?), all surrounding a box of veggies. The stone crock of soup had mixed mushrooms and was accompanied by a bowl of Shanghai wheat noodles that he had chosen. He had to start assembling his dinner. My wife & I had it simpler with the casserole noodles. Hers was the sliced beef, enoki mushrooms and tomato soup with rice noodles, while mine was the beef tendon soup with Shanghai wheat noodles. Mine was just steaming hot, while hers came in a violent, roiling boil! Those stone tureens hold some serious heat! We only had to pour in our noodles, stir it around and was ready to eat (once it came down to only scalding temps). I probably should have taken advantage of the unlimited noodle refills, but I was pretty satisfied with the one bowl. I still can't get over that they are open 24/7. This area is pretty dead late at night, but the 7 train and buses run all night, so there is still foot traffic at 2-4 am. I just think it's tough to justify having even a skeleton crew for maybe 1-2 extra customers overnight, but I guess they can with some of the nightclubs and bars in the area. I just might have to get up in the middle of the night to have a stone crock of noodles, just to say I've done it. At least there should be plenty of parking in the wee hours.

Congee with pork and century egg
Justin V.

Made the mistake of wearing shorts in 50 degree F weather so I needed a warm meal to end the night. I came here as recommended by a friend and I thoroughly enjoyed it! The fried tofu was super crispy and topped with a sweet, garlicky sauce that makes you go back for another piece. I love that this place has congee as well. I've been having noodles nonstop for the last few days so this was a great change of pace. Their version of congee comes with pork and century egg. This was actually my first time having century egg, and even though I heard it can be an acquired taste, I had no qualms with it! It was a good addition to the congee since you almost always need add-ins to complete your rice porridge. For anyone who has tried the Filipino dish "Balut", I would said the flavor is akin to that. The Szechuan noodle soup was packed with flavor but not too spicy, which I liked. It also came with a wide assortment of garnishes/meats/ and veggies to toss in. My friend and I were pretty full after eating all our food but apparently you are able to ask for unlimited noodles, a nice perk! Inside the restaurant it is very well-lit and clean, with several tables on one side and cute wooden booths on the other. This place is great for a casual lunch or dinner on a cold day!

Surprised by the presentation of the cuttlefish balls

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11 months ago

Variety of items at a decent price. But we needed to look for the waiters to place our order, ask for refills and other needs.

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Parksanbal

Parksanbal

4.3(316 reviews)
1.4 mi•Flushing
•$$

You know a restaurant is going to be good when they only serve one thing on the menu. This is a…read moresmall mom-and-pop shop, so IYKYK! Their specialty is beef & cabbage soup with rice, served with a side of omelette and kimchi radish (banchan). It's simple, but packed with bold flavors. I went with the spicy option, which was still pretty mild, but incredibly flavorful and comforting. The beef was super tender, and the soup also came with glass noodles, which was a nice touch. Nothing fancy, just really good, comforting food done right. Definitely recommend!

CASH ONLY! Finally…read moremade it here (a quick 15min bus ride from Main St.). The restaurant is definitely "homey" and "rustic" and transports me back to places in rural Asia - you can imagine the 15 years of bone broth seeped into the walls. There's only a few tables with proper chairs, and the larger ones have benches - without back support FYI. Appreciate businesses that specialize and are known for one dish, makes discovering new cuisines and overwhelming ordering easier. The dish they serve is a Super mild, comforting, beef soup. There's bits of shredded beef and potato starch noodles at the bottom of the hot stone pot, but otherwise be prepared and be comfortable with picking off meat from the large bone included in the soup. The soup comes out, bubbling, hot, didn't realize that I burned my tongue until an hour later. Be warned! The complimentary ban chan (& yes! You can ask for refills, also refills of rice) included cubed radish, a plate of thinly sliced Korean green peppers. (I learned that you eat this on your own and you dip it in the accompanying soybean sauce as a pallet cleanser), and a soft salted egg omelette. You get a packet of Gim (Korean roasted, seasoned seaweed). How to eat: get a spoonful of rice, dip it in the soup. Or make a "kimbap" with the gim, rice, omlette, pepper. Can also dip that bite into the soup before eating it. Chase with a piece of radish kimchee. Eat some more soup/beef/noodle. I got the spicy version, but friend always gets the plain version - even though they eat very spicy. It makes sense because you want to taste the quality and cleanliness of the soup. The spicy version wasn't too spicy - like a mild Thai spice. The total price now these days (9/2026) is $20 ($18.99 on the sign, but assuming they round up with tax). Ate there on a Thursday, early dinner. There was a steady stream of to-go orders, and consistent 4/5 tables filled. A mix of families (also have a rice + gim plate for kids!), solo diners, young adults. Mostly Korean, Korean - American, Chinese, and Chinese - American. Surprisingly the staff & servers were all Latina, I'm not mad about that. Korean owner/manager popped in later with produce.

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Parksanbal
Parksanbal - Park San Bal Beef and Cabbage Soup with Rice

Park San Bal Beef and Cabbage Soup with Rice

Parksanbal - Spicy and Not Spicy

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Spicy and Not Spicy

Arirang Restaurant - Chicken Kimchi | Instagram: GaoGirlsGrubbin

Arirang Restaurant

4.0(228 reviews)
1.5 mi•Auburndale, Flushing
•$$

Arirang is my go-to cozy, no-frills spot that never disappoints. The staff is always so warm and…read morefriendly. The banchan is simple (kimchi and radish kimchi), but that radish kimchi? Obsessed. It's perfectly crisp and tangy, and pairs so well with the noodles. I always order the chicken knife-cut noodles, they're comforting, flavorful, and absolutely hit the spot, especially on a cold day. My daughter tried the kimchi seafood noodles, and that was a total win too. I've been coming here for years, and it's been consistently good every single time. A true comfort spot

We were craving some Korean comfort food, and came across Arirang. Ordered seafood noodles ($18.99)…read more(kalguksu) and seafood pancake ($19.99). I was told that the noodles are homemade, and the texture was chewy but not overly soft. If you get the order to-go, you best eat it ASAP because they do not separate the noodles from the broth. The bowl was filled with a bunch of clams, mussels, one shrimp, zucchini and carrot slices, and potatoes. The clams were flavorless and a little sandy, but the mussels were good. The broth was clear and flavorful, but not overly salty. The seafood pancake was good. Portion size is big, batter very crispy, it's oily but it doesn't feel that way when you eat it. Only con is I wish there was a little more seafood. You are given banchan of freshly fermented kimchi and radish kimchi. I prefer fermented pungent kimchi because I enjoy the sour taste, and though the radish kimchi was really chunky it was on the sweet side, so I wasn't a fan. The staff speaks Korean and Chinese.

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Arirang Restaurant - Interior

Interior

Arirang Restaurant - Complimentary kimchee and radish

Complimentary kimchee and radish

Arirang Restaurant - Kimchi Chicken Kalguksu, kimchi seafood kalguksu

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Kimchi Chicken Kalguksu, kimchi seafood kalguksu

Henan Feng Wei 河南風味 - Hand Pulled Noodles with Lamb

Henan Feng Wei 河南風味

4.5(107 reviews)
0.2 mi•Downtown Flushing, Flushing
•$

The food outweighs any cons of this place. The broth is rich, the noodles are hand pulled right in…read morefront of you, and it comes out quick. The portions are very generous too, considering the low price of $11 for a large Spicy Lamb Noodle Soup, which had plenty of meat and toppings. The broth is properly milky white as it should be, and the mala packs a punch so be prepared for some heat if you order the spicy version. Ordering might be confusing and I ended up walking to the counter, ordering, then later picking up my order, so maybe don't expect to be waited. Though you can dine in, spacing is limited, tables might be slightly dirty and there is no water, so treat it like a very casual hole-in-the-wall.

Came at 1:30 on a Saturday and the restaurant had many people eating but not a ton waiting to…read moreorder. I walked in and someone immediately said welcome to me as I came up to the counter and handed me the English menu. Luckily I had perused it online and discussed items with my mandarin speaking friends. I ordered the popular lamb burger, and the lamb haslet noodle soup (the organs of lamb). The person taking my order spoke English well enough, confirmed my order, told me the price, and I paid immediately. Due to language, I opted to just stand by the front to wait for my food. In that time the tables filled up so I did end up sharing one of the larger tables with several other people. My food came out quite quickly, and I sat down to eat. The noodles (which I watched being freshly pulled) were a great texture, meet was great though there wasn't a lot of it in the soup, and the broth was good! I added chili oil and msg and vinegar to it which was really great in bringing out every flavor. I also really enjoyed the lamb burger, which needed no modifications. I did end up taking that with me to to due to how filling the soup was. Both together were $17 for easily 2-3 meals person dependent. The people working were quite nice, someone even asked me how I liked it as I was bussing my table. The spot itself is quite casual, a lot of great options, huge serving sizes, and people seeming to really take their time there. Definitely a good stop to try in the area!

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Henan Feng Wei 河南風味 - Interior - they played Story of Yanxi Palace when I was there :)

Interior - they played Story of Yanxi Palace when I was there :)

Henan Feng Wei 河南風味 - 羊肉夾饃 + 羊會面

羊肉夾饃 + 羊會面

Henan Feng Wei 河南風味 - 羊肉夾饃

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Yunnan Rice Noodle Soup - noodles - Updated October 2026

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