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    Yummy BBQ Kitchen

    3.9 (60 reviews)
    InexpensiveChinese, Barbeque, Noodles
    Open • 8:30 am - 6:00 pm

    Order Yummy BBQ Kitchen Takeout or Delivery

    Yummy BBQ Kitchen Photos

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    YUMMY BBQ KITCHEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for kids
    Happy hour specials
    Dogs allowed

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    Beef chow fun
    Jennifer L.

    Beef chow fun is my go-to when trying a Chinese restaurant, this one has good wok-hei antasty, okay pricing too I think the place got a bit of a refresh look and The workers are very nice as well, will be back and recommend a try!

    Chicken
    Sherprina L.

    The chicken and duck here are very flavorful, prices are very reasonable as well. This is becoming my new fave BBQ place. I have yet to try noodle dishes they offer.

    Char siu fan
    Matt W.

    To be clear: I had a nice time chatting in Chinese with the lady at the counter. I can't fault the service. But I can fault the food. I wanted char siu (BBQ pork) so why not go to a place with BBQ in the name? Ordered, picked a veggie, watched them chop my pork. It was a tiny portion, which was actually a blessing in disguise given the dry, grizzled texture. It wasn't the worst char siu I've ever had but probably the worst in a Chinatown.

    Linda L.

    My mom and I shop here once in while. Today is the second day of Lunar NY, most shops were closed. Came in around 10:30am, or it would be busy like other shops. My mom and I made a quick stop before heading home to do some more prayers. We purchase a whole roasted duck and a pound & half of roasted pork. Both were fresh cooked from the oven and it was volcano hot!! The service is always nice and fast. The guys there are always accommodating with what we want and don't want. Or if my mom wants extra things, they're nice and give us a discount. It's a really small space with limited tables if you want to order a rice plate and eat there.

    (@joeynht)
    Joey N.

    We rolled in here late to get some dinner takeout. It was around 5pm on Saturday and their duck was already sold out so we settled with charsiu and roasted pork. Everything was cooked perfectly and definitely solved my craving for roasted pork. Just a bit sad that I couldn't get the duck since my bf loves it. Seems like they change the veggie options as well since we got lotus root instead of bokchoy or other veggies in the photo. They only accept cash, Venmo or Zelle. Other than that, we were happy with the meal and will go back to try their duck.

    Roast Duck w/ Wonton Noodle Soup
    Adam B.

    This place straddles the line between BBQ joint and restaurant. They have the typical roast meats, but they offer multiple permutations of meal options that use the BBQ meats. More than just your boring roast meat over white rice pairing. I'm especially a fan of their noodle soup with BBQ meat. Sweet & Sour Pork w/ Chow Mein: This kinda looked like something from Panda Express, but tasted much better. The pork chunks were bigger and very firm and nicely fried. If I was a betting man, I'd even suspect they twice-fried yesterday's crispy pork belly that didn't sell. Anyway, it all tasted great with the sauce and peppers and pineapple. Pro-tip, you can substitute the chow mein with white rice, which I think goes very nicely with the pork. Unfortunately, they wasted space with some green vegetable side dish. Would have much preferred if they just put more sweet & sour pork in that slot. BBQ Pork, Roast Pork with Rice Noodle Soup: First of all, these weren't rice noodles. They were more like the egg noodle used in wonton soup. But that's actually a plus in my book since I only like rice noodles in pho. Anyway, I absolutely love the combination of noodle soup and freshly cut BBQ meats. The soup broth and all the starch of the noodles really help cut the saltiness of the meats. Much better than munching the meat by itself or with a little rice. Best of all, the last few slurps are broth are full of flavor from the meat! Roast Duck w/ Wonton Noodle Soup: Another nice pairing of roast meat and noodle soup. The duck meat portion was smaller than the pork in my other soup, partly because there were fewer pieces but also because the duck had bones. But to compensate for that, there were six large wontons. So meaty, they were like pork meatballs with a light doughy wrapper around them. It was a bit of an effort to careful pick off the meat and skin from the bones. More concentration than I usually care to spend on soup. But it still tasted nice together. Unfortunately, not edamame as was seen in the photo.

    Montage of images from Yummy BBQ Kitchen
    Ed U.

    ** The following review reflects my takeout experience DURING the COVID-19 pandemic. ** I was kinda wondering if this Yummy was related to Yummy Bakery on Jackson, also in Chinatown. Is there a Yummy dynasty that I'm not aware of and perhaps the basis of an Aaron Spelling family soap opera about power, greed, big shoulders pads in sequin gowns, and cat fights in a public fountain. OK, maybe I grew up on too much '80's TV because this compact spot looked like a more intimate family operation with chickens and ducks hanging in the window. I was actually lured by a photo of their $10 Salted Chicken. It was as close to steamed chicken I could get since it came with garlic ginger sauce. It was actually roasted and chopped up aggressively by (presumably) the husband (photo: https://bit.ly/2JQ0BoL). It was pretty tasty though my tongue sometimes ran into random bones. The wife (again, another presumption on my part) was quite social beneath her mask and tried to convince me to go for a Chinese doughnut. Tempted but decided to pass on the carbs. Alexis Carrington wouldn't have wolfed one either. FOOD - 4 stars...I likes me some salted chicken AMBIANCE - 4 stars...surprisingly sunny spot and kinda old-timey Chinatown SERVICE - 4 stars...nice but no need for a doughnut please TOTAL - 4 stars...the Yummy Dynasty...costumes by Nolan Miller RELATED - Exploring Chinatown? Here's a collection of places I've visited and reviewed: https://bit.ly/2WoF1Z2

    Lunch Special - pick your own veggie protein sides and comes with noodles or fried
    Hailey C.

    Delicious lunch special - you can choose rice and three items or noodles and two items for $6! Are you kidding me?! 6 dollars for a meal in San Francisco. Unheard of. Even if they raise the price, it's still a great deal. You can pick from rice, noodles and two sides which include various protein and veggies. I got the braised beef and broccoli with fried noodles and it was tasty. The owners are really nice and speak Chinese and English!

    Pork Spareribs with Vegetables. With complementary soup in the cup!
    Melinda L.

    There's usually not a whole lot to say about quickie Chinese food places, because they just fulfill your hunger or whatever Dim Sum cravings you may have. But man, I never thought I could be pleasantly surprised by some old school Cantonese-style food for under 10 bucks! For some reason, while I was in the area, I had a deep craving for some Spare Ribs with Bok Choy and Cantonese-style soup that includes the best pieces of roasted duck. Yeah, I ordered both on two different visits and they were so perfect and just brought me back to feeling like home. The counter staff here are real chill here and they speak suprisingly good English, along with Cantonese, and Mandarin. So don't be shy when you order, 'cause they'll understand you. I had a nice lady at the counter who was just the kindest. Like a long lost Aunt! But, like I said, the staff here are all chill. You can also dine here, as there are some tables for patrons. But, they can get occupied fast. I think this place does only cash, but that's all I use when I'm in Chinatown anyway. So bring cash! I will be returning here!

    Not much stuff inside, and it was spoiled!! $3 straight to garbage..
    Ishikawa M.

    Bought some big buns($3 each) early afternoon and trying to eat same evening, outside was okay but inside was spoiled. Never go there again..

    Beef chow fun - enough to feed a family of 4

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    Very stingy on food portions and not very good place to eat. No wonder this place is not busy. Not yummy at all

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    8 years ago

    This place on Broadway and Stockton has changed ownership and the quality has dropped.

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    Sobakatsu - Cold soba

    Sobakatsu

    4.4(310 reviews)
    1.3 mi•Japantown, Lower Pacific Heights
    •$$

    Felt like I got transported back to Japan when I was dining here! The space is very small and only…read morefits 11 people total across a couple tables and bar seats. You self order at a kiosk and seat yourself. There are two people cooking everything from scratch in the open kitchen and they'll call your number when your food is ready. I advise coming before they open as my friend and I came 15 minutes before they opened on a random Wednesday and there were already 5 others ahead of us. If you miss the first seating, you'll have to wait 45 min until someone finishes and leaves. We decided to share one cold soba with shrimp tempura and veggies in addition to the spicy dipping broth. It was delicious!! If you aren't a big eater, one order is definitely enough to share. The soba portion is quite generous. The tempura is made-to-order and really crunchy. I'm excited to come back and try their scallop kakiage. The spicy broth was really good with a hint of yuzu so if you like spicy food, I'd recommend adding that as a side item. It's a "cozy" restaurant so you might be sharing a table with another party. I'd come solo or even at most with one other person to have the best opportunity to sit each other.

    Visited this lovely restaurant during a layover in SF. Even though I do not have to eat gluten free…read moreitems, it's nice for those who are gluten free. We ordered the Hot Yuzu Scented Niku Soba ($25) & the Tenzaru Kakigage ($28) which were both delicious. The hot soba came with onsen tamago which was rich in flavor. The Tenzaru Kakigage came with cold soba, crispy deep fried veggies, and dipping sauce. The restaurant is small & you have to order before picking a seat. I would not recommend bringing a big group. Ordering food is through a self serve tablet and you pick up your food at the counter when your number is called. They offer soba-yu for after you're done with your meal that is meant to be added to your dipping sauce and consumed as a broth.

    Photos
    Sobakatsu - Inside

    Inside

    Sobakatsu - Tenzaru Soba: Shrimp + Veggie Tempura w/ chilled soba noodles | $19.25

    Tenzaru Soba: Shrimp + Veggie Tempura w/ chilled soba noodles | $19.25

    Sobakatsu - Cold soba + tempura

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    Cold soba + tempura

    Mensho Tokyo - Vegan Miso

    Mensho Tokyo

    4.1(3.4k reviews)
    0.8 mi•Lower Nob Hill
    •$$

    Waited about 30min at 730pm on a Monday night. The line moves relatively quickly, but there are…read moreonly about 30 seats inside. The line was twice as long at 830pm, so would recommend coming earlier. Service was very quick, food came in less than 10 minutes. I really enjoyed the TKO Ramen as compared to the Classic Toripaitan it was more unique and flavorful. If you want something you can only get here, I'd go for the more unique options like TKO. For the TKO, they really packed it with garlic and the fried carrots paired very well. The Classic Toripaitan was delicious, but more similar to Ramen you get elsewhere. Love the chewy noodle. Portions are on the smaller side. Given the small restaurant, would recommend coming here as a smaller group. Parking is pretty easy since there's usually street parking around the block.

    After trying Mensho, I understand why there's always a line! Once we were seated and ordered, the…read morefood came out quickly. The place itself is small so expect to be sitting next to someone. They do have plastic dividers on the table to separate parties though. I had the vegan GKO and was surprised by how creamy the broth was, especially for a vegan ramen. The vegan fried chicken was a creative twist, too. It looks like regular chicken karaage on the outside, but it's actually made with mushrooms! Tip: arrive about 20 minutes before opening for a better chance of getting seated when the doors open and avoiding a longer wait.

    Photos
    Mensho Tokyo - Counter seating

    Counter seating

    Mensho Tokyo - Enoki chips

    Enoki chips

    Mensho Tokyo - A5 wagyu sushi

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    A5 wagyu sushi

    Taniku Izakaya - Spicy beef ramen

    Taniku Izakaya

    4.6(355 reviews)
    1.1 mi•Tenderloin
    •$$

    I've been there twice and everything I've tried is delicious!…read more They have vegetarian ramen and different, unique appetizers. Their sake is also great! There is a line to enter, but it usually goes fast. The ambiance is cozy and nice.

    We were exploring town late at night and found this place on Yelp. Unfortunately, it shocked us in…read moreall the wrong ways. I'm still a little speechless 48 hours later. Granted, we came in around 9 PM, about an hour before closing, so we understood that the kitchen was getting toward the end of the night. We ordered a few dishes to share and there were actually some highlights. The scallops: These were great! Easily one of the better dishes we ordered. The karaage chicken: The chicken itself had great flavor, but the creamy sauce on top was extremely rich and ended up overpowering the chicken. I think with less sauce, this could have been a really good dish. Now, the ramen: This is where I was genuinely left speechless. I don't think I've ever had ramen with absolutely no umami. Like, none. It was one of the strangest things I've ever tasted. I was biting into something, there were textures in my mouth, it smelled great... but that was it. No depth. No richness. No umami. The broth, meat, and even the noodles somehow had almost no flavor. The only thing that really came through was the greasy chili oil that lingered on your tongue afterward. After a couple of bites, we looked at each other and decided to leave. At that point, most of the food was still sitting on the table practically untouched. Maybe we caught the kitchen on an off night, especially coming in later in the evening. The scallops showed us that there's definitely potential here, but unfortunately, the ramen was such a miss that it overshadowed the rest of the meal for us.

    Photos
    Taniku Izakaya - Interior

    Interior

    Taniku Izakaya - Scallop corn chowder - FIRE !

    Scallop corn chowder - FIRE !

    Taniku Izakaya - Calamari

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    Calamari

    Mashita Galbi Jjim - Tender Galbi Jjim!

    Mashita Galbi Jjim

    4.6(165 reviews)
    0.8 mi•Polk Gulch, Russian Hill

    Awesome place with a huge portion size of food!…read more Good: - Only waited about 5min for a seat on a Sunday night for dinner - They are generous with the banchan and we had a couple refills - The galbi jjim for 2 people was way too much and well worth since it powered 2 more meals after - super fresh and so many toppings - the meat is super soft - The watermelon strawberry drink was huge and great value Bad: - Takes a while for the food to come - The place is pretty small Overall would come again, super comfort food. Great value and just enjoyed the vibes.

    super cute small-ish restaurant serving korean dishes and known for galbijjim! we came by to try it…read moreout and i really enjoyed it. it didn't seem too busy on a weekday night and our party of five was able to sit right away. the food also came out quickly once ordered! the only thing is that service could be spotty, as it seemed they didn't have enough staff for the floor when we were there. i didn't mind too much but keep that in mind if you are on a timeline! we tried the galbijjim, which comes with glass noodles, rice cakes, and cheese by default. they also gave us banchan and rice. the galbijjim was saucy and savory with tender meat & lots of cheese. i do think it's less sweet than daeho's version, which can be a plus if you find theirs to be overly sweet! additionally, they include the rice cakes and cheese, which are paid add-ons if you go to daeho. the banchan were better than daeho's in my opinion. their fish cakes were nicely grilled and kimchi tasted great. i only wish they had purple rice as an option! the portion was perfect for five of us so it's a really great value in my opinion. overall a good vibe, great food and banchan, nice portion for galbijjim. service can be slow but they're very kind and helpful.

    Photos
    Mashita Galbi Jjim
    Mashita Galbi Jjim - Complimentary Banchan (clockwise): Salad w/ sesame dressing, kimchi, japchae, fish cakes

    Complimentary Banchan (clockwise): Salad w/ sesame dressing, kimchi, japchae, fish cakes

    Mashita Galbi Jjim - Soy KFC, sauce on the side ($22.75)

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    Soy KFC, sauce on the side ($22.75)

    Yummy BBQ Kitchen - chinese - Updated October 2026

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