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    Yoshi Sushi

    4.0 (162 reviews)
    ModerateJapanese, Sushi Bars
    Closed 12:00 pm - 9:00 PM

    Order Yoshi Sushi Takeout or Delivery

    Yoshi Sushi Photos

    YOSHI SUSHI ATMOSPHERE

    What's the vibe?
    Casual
    Quiet
    Good for kids
    Good for groups

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    Recommended Reviews - Yoshi Sushi

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    Reviews With Photos

    Banzai platter
    Juliet V.

    Still the best sushi in Latham by far! Yoshi has a different owner now. Mr Yoshi has finally been able to have a well deserved retirement! We ordered takeout and were so glad to see that the quality is still the same. We got the Banzai Sushi Platter which includes 33 pieces, salad and Miso soup and 2 other rolls, the David roll and the Rainbow roll. The David roll had a delicious combination of eel, salmon and avocado. Yum! We got 3 salads and 4 Miso soups? Not sure why but the number was perfect for us. The sushi was generous and also fresh tasting. Looking forward to see if the new owner adds some other menu items.

    sashimi combo

    So fresh and good price you can find for a decent sashimi! Quiet and nice. Like the salmon and tuna, also the soft crab rolls so yummy

    Suthasinee S.

    Sushi tasted great and fresh quality. I like the quiet vibe and family owned restaurant. Would come back.

    Chirashi Don

    Still Fabulous. Beat sushi in the 518. Hours changed so I can't pop in for lunch as often as I used to but when I get a chance to make it on the weekend- I do!!!

    Kamikaze

    I feel like the yelp reviews should equivalently be just as good as the ones on google because this place is genuinely the best sushi I've had. The sushi is so fresh! The wait time is understandable since the owner is the only one making the sushi and working alongside his wife. I got the Kamikaze and shared it with two other people and the time it took to come out was 35mins since he had three other customers to serve which is not even bad at all but I'm putting this here just in case there are some impatient Karens. We left feeling satisfied with our meal! Only "negative" thing I had to say is that my cup had something stuck on the rim but I drank around it and scraped it off with a napkin so it's fine. Probably missed it while dish washing. Other than that, the place is kept very clean and we made sure to tip them lots because they deserve it! Mr. Yoshi put a lot of care into his pieces and came over to serve us more tea from time to time. Overall ambiance was quiet and calm. The food came out beautifully and tastefully. If you haven't tried, you're definitely missing out!

    We may have eaten the yellowtail before I got a picture! Spicy salmon, spicy tuna and crab roll pictured.

    Best sushi in the Albany area. Quiet, unassuming restaurant that beats every other sushi place I've been this north of NYC. Don't make the mistake of going somewhere flashier. It's still BYOB, but who cares- food is amazing. We loved all the spicy salmon and tuna rolls. Gyoza was perfect and the yellowtail, you'll need more than one order.

    Spicy Chirashi Don
    Justin K.

    The highest quality sushi in the capital region. We frequent this place quite a bit because it is delicious and they don't get the cheap type of fish like many all you can eat sushi places. The place is very quiet a nice place to go on a date.

    Sashimi

    Authentic food - served by a Japanese gentleman. Clean and quiet ambiance. Service was excellent. I would definitely go there again for sushi. Reasonable price. Plenty of parking in front of the restaurant.

    Spicy Chirashi Don.
    Joel M.

    No frills. Traditional Sushi all the way. A hole in the wall joint away from all the action. If there was a picture of a sushi chef needed for the dictionary the fella here would certainly fit the bill. I am a true lover of traditional sushi. Wacky rolls are certainly not my favorite and the sushi chef here clearly doesn't like them either. If you are looking to roll yourself in to an oblivion (he he) you should pass on this spot. There are lots of other options for you to do that. At this point there are too many! I have heard plenty of people say this is one of the best sushi experiences in the area. A sushi chef has three jobs really. The procurement of great fish and seafood, the preparation of the ingredients and the presentation of the sushi/sashimi. It is clear that all of these things are happening here via a husband and wife team that has lots of experience. My wife and I sat at the sushi bar when the restaurant was fairly empty. They had note cards for you to make your selections. No Uni today unfortunately :( I attempted to hand my card to the sushi chef but he very intensely told me that his wife needed to walk over to take my card and hand it to him. I found this very odd but that must tie in to that whole traditional thing. I ordered the Kanpai which was essentially a sushi deluxe and elected to add on Salmon Roe. Each piece was delicious. Wasabi was placed under each piece of fish. I was recently educated by fellow yelpers that this is how traditional sushi is served. I don't like too much wasabi so it wasn't my favorite. Despite that, the rice and fish were wonderful. I almost never order the egg but it came with the order and it was outstanding. I saved my salmon roe for last and it was the best I have ever had. His source for this delicacy must be first rate. My wife ordered the Spicy Chirashi Don. A generous bowl of sashimi over rice with a spicy sauce. She loved it. I could see my self coming back to order it. I am not sure I would be running back to Yoshi but absolutely appreciated it for what it is. I most certainly understand why it is a go to place in the area. Word is that the couple running the restaurant is set to retire. You may not have much time left to try this authentic sushi experience.

    Maguro and hamachi nigiri at Yoshi
    Otis M.

    I came to Yoshi as a stop on my Upstate Sushi Tour whereby I order the lunch special and a side of saba (pickled mackerel nigiri). Yoshi's lunch special includes both salad and (okay) miso soup and is an excellent value at $8.99. The selection is non-standard, however. If you look at my pictures the four "sushi" in the front to go along with the eight "rolls" in the back are: some crackly eelskin inside yet another roll; cooked shrimp; a sort of seafood medley in a nori collar with a prominent slice of clam; and a thin slice of seared tuna. These are probably the leftovers from last night's dinner, I respect that. But no chance to judge Yoshi's raw fish. As to the saba, I may have been spoiled by a recent visit to Unagi where they house-cure their mackerel but this was nothing special and the piece was a bit miserly and raggedly cut. By dumb luck/accident, however, I had also ordered "sake" or raw salmon and that gave me a taste of what Yoshi can do with nigiri. The piece was generous, perfect temperature, and so fresh I felt like it was still swimming upstream. I promptly ordered pairs of two more favorites, hamachi and maguro, and those were just as good Again, see my pictures. Appearance says a lot in sushi. This is a small place, plain but neat as a pin, and run by the Yoshi couple which is both charming and with drawbacks. Mr. Yoshi was doing everything himself when I first got there including taking orders, serving tea and salad and cashing out customers as well as making sushi. Mrs. Yoshi arrived just as I was leaving around noon. This multitasking does lead to some of the pieces being a bit raggedy, an issue that's been noted by other reviewers. And though Mr. Yoshi is a sushi making machine he can only do so much and you may have to wait a bit at busy times. If I lived near Yoshi's I'd be in here all the time. It's excellent sushi and a good value (including the a la carte pieces, though they are obviously much more expensive than the lunch special).

    Yuko L.

    My favorite sushi restaurant! When I step in I feel like I'm back in hometown Izakaya! The best quality in Albany! Very reasonable price!!! If you like real sushi I highly recommend this place! Thank you Taisho(chef) for providing a wonderful sushi. Please stay safe and healthy!

    Perfectly balanced Miso soup.
    Roger K.

    I can't believe so many years may have passed since we last had sushi from Yoshi. So many people have said the best sushi they've had in the Capital region was at or from Yoshi. But we kept on trying new places over the years as each one opened. None of them that are still in business today ever became a regular for us. Some had better and fresher sushi than others, and some offered fancier and bigger maki (rolls) that were almost a meal in themselves. But I think we may now start returning to Yoshi's to make it our regular sushi place. It's a warm and inviting, no frills type of place. First of all, the Miso Soup is just the way we like it. It is flavorful with just enough dashi, tofu, seaweed, and green onion. But most important is the freshness of all the fish used in the sushi. We had probably ten different fish on this visit and all of it was deliciously fresh. A real positive for my wife was the size of the maki pieces. She was able to easily place a whole piece of maki in her mouth without biting it and having all the remaining contents fall apart. The nigiri have an ample amount of fresh fish on each ball of rice allowing for two or three bites. Just looking at the pictures provided by reviewers should be enough to encourage you to visit. Prices are very reasonable for the quality of what is served. Interestingly, a comparison with a menu from seven years ago shows many prices have not changed. Service was friendly, fast and efficient. Large cups of hot tea were offered as soon as we sat down and refilled as needed. Yoshi Sushi does not have an alcohol license, but their web page says BYOB.

    Maki: spicy salmon, negihamachi.  Nigiri: hamachi, ika, saba, hashira, unagi, ikura, tamago. 2019 05 04.  S22.
    Jeremy C.

    I returned on a weekend afternoon, to find a completely empty restaurant save the one chef and one server. With zero waiting time, there was no distraction from the food. (Previous rating was lowered due to long wait time.) ...although I think I saw the chef cheat with the spicy salmon maki - with a bottle of Siracha (the maki was constructed from freshly cut strips of fish, not some unknown paste/filler that is too common in lesser restaurants). But it actually was spicy. I will gladly return soon, but I'll just need to ensure seating times when there are few other customers. 2019 05 04. S22.

    Sushi lunch box is a deal at $10!!!

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    4 months ago

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    18 days ago

    The fish is fresh, portions are great and so is the price! I will definitely be back.

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    7 months ago

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    5 months ago

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    2 years ago

    Delicious sushi, affordable prices. Casual environment. We will definitely return soon.

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    2 years ago

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    7 years ago

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    3 years ago

    Highly authentic and fresh sushi. While Yoshi is somewhat no frills, you will find wonderful sushi at very fair prices. I recommend Yoshi.

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    9 years ago

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    5 years ago

    This place is by far the premium place for all your Sushi feasts! Always amazingly good.

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    3 years ago

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    3 years ago

    Great sushi except some pieces had a lot of wasabi, shocked me a little but still tasty!

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    3 years ago

    Walk in sushi order took 1 hr 15 minutes. Be prepared to wait a long time. Be prepared to invest your entire night here.

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    Koto Japanese Steak House - Yellowtail Jalapeño

    Koto Japanese Steak House

    3.2(237 reviews)
    1.7 mi
    $$

    Came for lunch on a Sunday with my son and we were seated right away. My son loved the water…read morefeature with large koi fish and getting to cross over the bridge. They do not offer lunch menu on Sundays fyi. We shared the miso soup, house salad, rock shrimp, Philadelphia roll, spicy tuna roll and California roll. All the food was fresh and delicious. My son's highlight was the rock shrimp which had a sweet sauce with it and I loved most the spicy tuna roll. I took 1 star because our waitress didn't check on us until we were done eating and I had to ask for a water refill. Otherwise would recommend and return to try more!

    I arrived around opening time for Koto Japanese Steakhouse. I ordered my standard of cold sake and…read morehot green tea. While looking at the menu i discovered they had raw oysters! I was excited as I've haven't seen a sushi restaurant ever serve oysters, and I'm a big fan. I started with the Sunomono appetizer. This was very tasty with salmon, white tuna, and red tuna in a light vinegar sauce garnished with cucumber slices. It was a better presentation from most places with Sunomono being more chopped. This was sliced and laid out more intricately. The oysters came out next. Not sure what species this was, but they were wonderful, properly shucked, and served atop a bowl of ice with lemon and cocktail sauce. They were briny and flavorful. I will definitely get these again. They were reminiscent of oysters I had in Cape cod. Very pleased with these. After the oysters were served, I ordered 2 orders of salmon nigiri, salmon toro nigiri (as I haven't seen these before and was intrigued) and a modified Alaskan roll. All were very tasty and I could definitely l taste the difference between the toro vs the regular salmon. It was richer in flavor and fattier. All around an eye-opening experience for sushi in Albany. I'm not sure why this restaurant has an overall of three stars but when I visited here it deserved far more. This is based on an overall, the freshness of the fish, and politeness of the service. I will be returning to Koto.

    Photos
    Koto Japanese Steak House
    Koto Japanese Steak House - Can't see the saturation of salt so pic really isn't helpful sorry

    Can't see the saturation of salt so pic really isn't helpful sorry

    Koto Japanese Steak House - Outside

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    Outside

    Seoul Korean Restaurant - Tonkatsu lunch

    Seoul Korean Restaurant

    4.1(210 reviews)
    2.5 mi
    $$

    I love this restaurant. I brought my daughter with me. We had lunch on a week day. It was packed…read more There are a number of booths. A lot of seating. The cozy restaurant has a lot of food display cases. It's not particularly fancy but it is fun. My daughter who is a foodie was ready. She ordered the Spam Gimbap because she loves spam. I didn't know what to expect. We shared it. It was delicious. Gimbap looks a lot like large pieces of sushi, only better. I ordered the Bibim Bap entree with beef. My daughter had soup but I can't remember which one. My meal was wonderful. The beef was actually bulgogi. It came with rice and an assortment of marinated vegetables and pickled vegetables or kimchi. The side dishes are included. I always look forward to them. They are so tasty. They are usually varieties of kimchi and fish. I've been to this restaurant a number of times. It usually has an all-female staff. This time, the restaurant was staffed by young men. They were friendly and good communicators. I mentioned that they seemed remarkably busy. They agreed and they said they had no idea why. They were new and had never seen it so bustling at lunchtime. Nevertheless, they handled it all efficiently. We were fed relatively quickly and it was a great meal.

    Unexpectedly came towards the end of their weekday lunch deal so got the soondubu tofu soup and the…read moreseoul long tang which I usually get anyways and was an affordable price ~$15 each? (not too sure) The tofu soup I got was mild-lightly spicy and gosh it was the spiciest soup I've ever gotten and I usually eat this and other spicy foods perfectly fine! Wasn't the best for me. Alternatively the beef soup felt a bit bland but my friend liked it. Main complaint is not much beef in the soup and it tasted very tough. alternatively not much seafood either, just tiny small bits of cheap shrimps which were a bummer. Only good thing was the decent price and decent free side dishes (not many) of which only broccoli tasted good. Food took forever to come so side dishes were a life saver although they also were never refilled which at traditional places they are. Main thing: the service was quite bad... from the moment we walked in, we didn't feel welcome as no one welcomed us, dirty tables were everywhere (like in those video games you play to clean up), and we waited awhile at the counter looking at menus until someone greeted us with an attitude yelling that counter is only for to-go and we should've just sat down if we're dining in... she huffed and sat us down, surrounded by the dirty tables. We asked if we could sit elsewhere but as big as the restaurant was, she still said half of it was closed for dinner (I know other places do the same but they were kind enough to let us sit in that area when requested) and the reason why this time, was because we were literally sitting surrounded by dirty dishes all around us - which they never cleaned up the entire hour we dined here! Very unpleasant view-never have I ever! Even our current table was sticky. And the food and service took forever. She seemed very annoyed when we ordered and whenever we asked for water or refill side dishes and gave attitude like we obviously need to wait for her to appear and be free to even ask which she was rarely seen. I never saw her treat other customers like the same way she treated us, for them, she was very patient and kind and offered menu options and even personal talk. Seems like she doesn't like tourists, just regulars. Anyways she was rarely seen throughout the meal and so I just sucked up the not so good food and we finished and took awhile to get the check. That was the only point in the interaction she seemed to be present in the restaurant. Other times she was nowhere to be seen. When paying, she loudly exclaimed what do you want to tip? In an attitude saying that, we had to tip, and it had to be a sufficient amount otherwise she'd be upset - which she was because service was not good. Even when we left and said bye, she gave us no word back and just another one of those scowled looks. Only one lady working the front and she was barely present and not pleasant. Overall food really isn't bad but it isn't amazing either. If this cuisine is what you're craving go for it, it's fairly priced. I would support a small business. But don't expect a clean restaurant or friendly service - unless youre a regular or fits the server preferred demographic. Not the best experience for me. Whole heartedly believe if service was better this could be a solid place!

    Photos
    Seoul Korean Restaurant
    Seoul Korean Restaurant - Beef Kimbap/Gimbap

    Beef Kimbap/Gimbap

    Seoul Korean Restaurant - Osam Bulgogi (spicy pork and squid stir fry)

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    Osam Bulgogi (spicy pork and squid stir fry)

    Yoshi Sushi - japanese - Updated May 2026

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