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    Yanni's Too Restaurant

    3.3 (146 reviews)
    Closed Closed
    Updated over 3 months ago

    Yanni's Too Restaurant Photos

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    YANNI'S TOO RESTAURANT ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for groups

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    Winnie L.

    We found Yanni's Too when looking for a restaurant near Albany. And WOW, the clam bake, signature calamari, and onion rings were amazing! The clam bake was off their specials menu which they had a full list of. It's a primarily a seafood restaurant but there's definitely something for everyone. They had steak on the menu if fish and crustaceans are not your thing. All around great vibes, we had a table outdoors by the marina and the view was incredible.

    Butter Garlic Parmesan Wings
    AJ L.

    I came here for lunch and had a great experience. My group was rather large but was sat immediately without a reservation. Within minutes, our server came over and took our orders and drinks. All of the portions were HUGE. Although you don't need appetizers since you get so much food, I would still recommend the calamari sampler. The service was great, food was great and so extremely reasonable. Had a great experience and would absolutely come back and recommend to others.

    Henry B.

    We had a great Christmas party here at Yanni's Too in Coeymans. An excellent restaurant with amazing service and delicious food.

    Cocktail menu
    Ashlee D.

    Great place for kids, couples, just a drink at the bar, all of it! I've been about 5 times and have sat in and outdoors and both are nice choices.i have never had to wait more than 10 minutes for a table and always had friendly wait staff. Tonight I had the captain calamari punch which was not too strong and tasty. My table shared appetizers of mozzarella sticks, Mediterranean calamari (my favorite of the kinds they offer) and clam chowder. My kids had the chicken finger basket and fish and chips. I had the broiled seafood trio which came with whitefish, 4 shrimp, 3 scallops, carrots, purple cabbage, rice and super fresh and crisp green beans. The others in my party had the grown up mac and cheese, nut encrusted chicken salad and fried clam basket. The only thing I heard was not great was that the Cole slaw was bland. Otherwise rave reviews! Also, they had a musician singing and playing guitar. My 4 and 6 year olds were psyched so we couldn't leave without our dance on! Great visit!

    Bruce M.

    The calamari is really good here whenever I'm in the area I swing by and get an order. Any way you get it will be good. I personally get mine with nothing on it and a side of wing sauce and blue cheese. Also had the clam strips here, which are really good.

    Cheese curds
    Corie Y.

    I hear about Yanni's all the time. River front, great views, great vibes. I needed to try the calamari. It's famous right? It was pretty good but to be critical I have definitely had better. The taste was good, tasted mostly like fried food, and then it was tossed in a butter wine sauce that made it soggy. It was slightly disappointing. I was questioning it in my head, why toss a delightfully crispy item in a sauce prior to serving? It was good, it was pretty, but to be honestly I have definitely had better calamari at unsuspecting places. The cheese curds we got were really good. They were super garlicky, and the melba was a nice touch. They were great with marinara too. My boyfriends sandwich didn't look great, the fries seemed frozen, it was ok. Since my BF Doesn't eat calamari, I was pretty full after the app, so I got an order of clams. The clams were small, they were good, I love clams. We only got 3 beers between us, and the for-mentioned foods, our bill was over $100. It's just didn't seem justified. Perhaps we paid for the view, the atmosphere. It is definitely an awesome spot on the patio and I loved that. Unfortunately we were just not impressed and felt over charged. It was A-Okay for sure.

    Tricia B.

    If you look at their Instagram, Yannis Too lists a lot of accolades. I really cannot dispute a single one. They're located in a small New York town next to the Hudson, and accessible through a parking lot next to a town green (with playground and a Little Free Library, if you're traveling with kids). Parking seems good sized, but I do wonder about how packed it must get in the summer. The interior is a huge wooded room with high ceilings, but the noise doesn't echo too much. The restrooms were clean and good sized. There was a live musician when we were there, and he was clear to hear, but not too loud to prevent conversation. He also had a great, varied song selection. Now the food - it was all delicious. The seafood chowder on special was not cream based (surprising to me from New England) but hot without burning and well seasoned. They boast about having the best calamari, and theirs is definitely up there! It's well seasoned, not too much salt or breading, and tastes fresh. The steak was perfectly cooked to medium, and the garlic butter melted perfectly. The gorgonzola sauce, IMHO, is worth the extra expense though. It goes well with the bread, potato croquette, and extra can get a top so you can bring it home! The lobster mac and cheese had an actual claw, I saw it! I'm not a big tomato person, but they were well blended into the cheese sauce. Finally, their cannoli cake is homemade and tastes as such. Lots of cream and chocolate chips. I hope I'm back in this part of the world again to come back!

    Stephanie S.

    Delicious lunch to celebrate my husband's birthday with his parents. The calamari is always our favorite and they have yummy cocktails and specials. I had the coconut crusted mahi tacos and they were perfect. Everyone enjoyed their meals, even the kids. The waitress was attentive and very friendly, service has always been good. We love the decor and view of the water, during summer we normally dine outside. It is expensive though, so we reserve going for special occasions. Overall great place for seafood and drinks.

    Specials

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    The lobster chowder was more like a soup. Bits of lobster that appeared to be from the lobster legs. Not at all what I expected.

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    2 years ago

    Is a great place to spend an evening in the afternoon sitting outside patio in front of the Hudson river crew food

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    Great food, friendly service, amazing views. Cocktails are off the chart tasty! Great selection of fresh fish.

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    La Bella Valatie - These are the unpeeled four carrot sticks provided for takeout on an order of garlic parm wings that weren't garlic parm wings

    La Bella Valatie

    4.0(99 reviews)
    6.0 mi
    $$

    Labella's "Valatie" is amazing. I do not believe it is affiliated or related to any other…read morelabella's in our area or elsewhere. This place has it all. Great wine list, great pizza, delicious entrees, great service and huge portions /good value for price point. The in house made "house" salad dressing is the bomb. It's a balsamic something. The cannolis are better than most anywhere and large. I've been on a cannoli kick over the last year or 2 and this was better than any, including from Italian bakeries that I've had recently. The wine list is expansive and at $11 a glass, with a great pour, is reasonable, as is the bottle prices. I've been many times for both eat in and pizza for take out AND attended a catered event here and they really get everything right all the time. See you there!

    4.25 Although we weren't too hungry, it was getting late and…read morewe needed to eat. We looked up Italian food options, and while there weren't too many choices in the area, this place's pizza looked really good--so we decided to give it a try. You walk in and the space feels much larger than expected--high ceilings with some familiar décor I've seen in other Italian restaurants, like small statues, vines, and painted scenery. You could also tell that this is a popular local spot, since it seemed like the staff knew several of the guests personally. We ordered a medium Margherita pie and a Penne alla Vodka--both simple and safe choices. The pasta dish came with a side salad (choice of house or Caesar), which was perfect. Note: if you prefer a small amount of dressing, you may want to ask for it on the side. We did make that request, but unfortunately, the server seemed to have forgotten, and our salad came drenched. We didn't mention it, though, because we weren't that hungry and just ate what we could before moving on. That said, the pizza and penne were both excellent. The pizza had that great brick oven flavor, fresh mozzarella, and a robust tomato sauce. The Penne alla Vodka was also flavorful and nicely seasoned. If you're ever in the area and in the mood for Italian food, definitely check this place out.

    Photos
    La Bella Valatie - Celebrating our April Birthdays at La Bella Valatie!

    Celebrating our April Birthdays at La Bella Valatie!

    La Bella Valatie - Chicken Limone

    Chicken Limone

    La Bella Valatie - Front dining area with high tops.

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    Front dining area with high tops.

    Che Figata Italian Bistro - Baked Ziti and buttered bread

    Che Figata Italian Bistro

    3.8(86 reviews)
    8.5 mi
    $$$

    Wow what a great restaurant. The food was delicious and the inside ambiance is so homey, it feels…read morelike you're in Italy. The food here was really good. I got the eggplant Parmesan and it was so good. The sauce was well balanced tomato with cheese on top. And the eggplant was crusted beautifully, nice and crispy. It comes with a side of spaghetti and bread. If you order this menu option I highly recommend sharing this with another person. It's definitely a lot for a single serving so come hungry. Another thing I appreciate about this restaurant is that they have a dedicated vegetarian section of the menu. For those who don't eat meat, they got you covered. It can get a little crowded during rush dinner time but you shouldn't have a problem getting a seat. I highly recommend this restaurant if you're in the area. Best Italian food in the local area.

    We ordered the Baked Ziti family meal for four ($25) this Mother's Day earlier this morning and…read morepicked it up at 4pm. They have several special offerings weekly like this for a great deal (meat loaf, chicken parm, lasagna, spaghetti and meatballs, etc.) you get a lot for your money; the ziti could have easily fed 8, which is great and you get a large Italian bread for $3 more. The whole meal was less than $30. Staff were very friendly at pickup. Although the food is really warm we reheated it in the oven to get that nice cheese melt again. The bread had a nice crispy crust and soft center, perfect with some butter and sauce. I really enjoyed the ziti and looking for to try something new on my next visit to the area.

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    Che Figata Italian Bistro
    Che Figata Italian Bistro - House made honey butter and a kind of chick pea salsa for the bread

    House made honey butter and a kind of chick pea salsa for the bread

    Che Figata Italian Bistro

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    Via Cassia - Summer seasonal pasta

    Via Cassia

    4.8(40 reviews)
    15.2 mi

    Love this place! One of the better restaurants in the area. We started with the black kale Caesar -…read moremy husband loved it but the honey wasn't for me. We then enjoyed two pastas, both of which were great. The squid ink pasta with scallops was tasty as was the bucatini (especially loved the thin slices of guanciale it came with). Then we got the quail which my husband loved but I was too full by then. We ended with the tiramisu, which is some of the best I have ever had - so incredibly creamy. Don't know how they got such an amazing whipped texture. I recommend making a reservation if you can. We walked in on a Friday night around 7pm without one as a party of two and just got the last two seats at the bar. Can't wait to return!

    We were excited to try Via Cassia during our visit to Hudson over the MLK holiday weekend, and it…read moredidn't disappoint. We arrived right on time for our 7 P.M. reservation, to a room that was warm and buzzy. We chatted briefly with Meigan, one of the owners, who was absolutely lovely, before being seated promptly. I ordered the gricia, which was divine (mine never turns out this well!), and my husband had the squid ink pasta with scallops, which he loved. We then shared the flat iron steak, which was cooked perfectly. We also enjoyed a few glasses of a Tuscan blend, which was just the thing to complement our meal. All in all, it was the perfect Saturday date night dinner, in a cozy, romantic setting. We trudged through the snow, back to our hotel, happy and full. We'll definitely return.

    Photos
    Via Cassia - Interior of Via Cassia

    Interior of Via Cassia

    Via Cassia - Interior Decor

    Interior Decor

    Via Cassia - Winter Exterior

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    Winter Exterior

    Canali's Italian & American Restaurant - Upgraded side of pasta to Alfredo. Huge portion.

    Canali's Italian & American Restaurant

    4.2(194 reviews)
    24.3 mi
    $$

    At Canali's today for a post funeral luncheon for around 50 people…read more Food: 3.5 Stars, rounded up to four Value: 4 Banquet Room: 2 The buffet moved efficiently as tables were called to get in two lines in front and behind the buffet table. "Chicken Marsala" with mushrooms and onions was very good -- Moist, tender, and flavorful. Cut with a fork! Roasted Potatoes were excellent! Browned on all sides with crispy skin and not greasy. They rightfully call them their "famous" roasted potatoes. Italian Bread was outstanding! Tortellini Primavera was blah. Sauce was too thin. Not enough vegetables. 2 Stars Ziti looked okay, but I did not have any. I heard the sauce was good. Baby Meatballs were weak, bland and slightly spongy in texture like frozen ones from market. 2 Stars Salad was limp and dressed too soon. Very little in it besides salad greens. Water was served in plastic cups, but there were nice white cloth napkins. Wines, coffee, and cookies were self serve. Price for this Buffet was $20. plus tax and gratuity per person offered Noon to 4 pm Wed. thru Sunday. The Chicken Marsala protein was selected from several. I would order the chicken, potatoes, and bread again on another visit or by takeout. Parking lot is huge. Many stairs lead down to the large basement Banquet Room. I smelled mildew when I sat down likely from the old carpeting.

    Chicken Alfredo is so cheesy and delicious. Portions are humongous. Service was excellent.read more

    Photos
    Canali's Italian & American Restaurant - Veal Parmigiana

    Veal Parmigiana

    Canali's Italian & American Restaurant - Chicken  marsala

    Chicken marsala

    Canali's Italian & American Restaurant - Chicken Parmigiana

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    Chicken Parmigiana

    Feast and Floret - Corn cavatelli

    Feast and Floret

    4.3(297 reviews)
    15.3 mi
    $$$

    I was sooo looking forward to our Valentine's Day dinner at Feast & Floret! Planned for an early…read morebird dinner (5pm!) because we had tickets to a jazz show right after. Our table was in the same room as the bar but next to the fireplace. The bar doesn't have actual seating - they have tables in front of it which is nice and keeps the intimate, moody quiet vibe. It definitely had a romantic vibe with the fire, the lighting and lots of flowers throughout hanging from the ceiling. My only complaint is that there was a table with kids who were pretty noisy in the beginning. Not exactly what I was expecting for my Valentine's Day dinner but that's what I get for an early dinner! The food was excellent overall. We had a sense of what we wanted but then the server came over and told us the specials which threw us for a loop! I was dead set on getting pasta because Feast & Floret is known for their homemade pasta but we ended up ordering a few different plates: Quail Special - This was my first time ever having quail. The plate came out with 2 whole birds and to say I wasn't nervous would be a lie. It was a little salty (not sure if maybe it should be) but tender and delicious. It came with creamed Kale and nuts. Chilled Beets with Mint - Weird having with a hot meal but still so good. Butternut Squash Arancini -- A must try. You can taste a hint of butternut squash. It wasn't too overpowering. Affogato - The simplest dessert on the menu but worth it. Regarding drinks, try their Honey Old Fashioned. I'm not a whiskey drinker but always try my girlfriend's drink when we go out. Their Honey Old Fashioned was so good that it made me want to order one for myself! Feast & Floret also sells their own honey. Before we left to get to the show, I had asked about making our own bouquet. Grace, the florist, allowed us to pick what we liked and she arranged our bouquet

    Came back and had an amazing lunch! I was so impressed by my tagliatelle bolognese - the fresh…read morepasta was amazing as was the meat, which was super tender. My husband liked his gnocchi but I thought it paled in comparison to the tagliatelle, though still good. Our friend got the pork ribs entree and said they were good but didn't have enough meat in the bones so it wasn't much to eat. Although not advertised, they had an eggless kids pasta that my 15 month old daughter loved. We walked in on a Sunday when they opened at 12pm with no reservation as a party of 4 (3 adults and 1 baby - glad they had a high chair) and got seating outdoors under a shaded covering with a fan, but it was still warm (indoors was fully booked). So suggest a reservation if you can. Can't wait to return!

    Photos
    Feast and Floret - So pretty!

    So pretty!

    Feast and Floret - Escaro salad: butter bliss

    Escaro salad: butter bliss

    Feast and Floret

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    Annarella Ristorante - Meatball side

    Annarella Ristorante

    4.6(235 reviews)
    26.6 mi
    $$$

    For our wedding anniversary, we traveled across the river to Annarellas Ristorante on 276 Malden…read moreTurnpike in Saugerties We arrived early as we were traveling about an hour away and we're aware there were many detours as the Malden Bridge is undergoing repairs.  I'd read about Annarellas prior to this, and based on glowing reviews chose this to mark 50 years together, 39 as husband and wife...long engagement! We were not disappointed. We were seated promptly by our lovely hostess, and Shaun immediately came over to recite specials and to take our orders. He was attentive and we knew we were in good hands! We started with the Dr. Fox Cocktail: Angostura bitters, Bulleit Rye, Apple Liqueur, Dry Curacao, and Sweet Vermouth, which was perfect. It was accompanied by a hummus trio to spread on the bread. There was also a delicious foccacio. Next we were served a perfect salad, delicately dressed, and what made the salad so delightful was that the lettuce was torn into manageable pieces. A pet peeve of mine is large lettuce leaves that are difficult to wrangle, and this was not the case here. There were also tiny bits of cauliflower that gave the salad a nice texture and crunch.  I had the Stuffed Artichoke and my husband had Shrimp Gamberi on an Arugula salad. Both were substantial and beautifully seasoned. We had two glasses of an Argentine Tomero Malbec. It was a generous pour. For the main course, I had Polla al Limone (Lemon Chicken) over spinach. A simple dish done well. My husband had the Halibut special, a classic Mediterranean baked halibut with tomatoes, capers, and olives. So good that he finished it all...a rarity for him. (The halibut was pricey and it would be appreciated if the price was mentioned when the specials were gone over. Perhaps we should have asked.) We finished with a Sorbetto al Lampone, a tart raspberry sorbet in a dark chocolate shell and sliced.  And as we left, our sweet hostess brought over Lucianno, the most adorable puppy, to send us off with puppy kisses! We definitely will be back...especially for the wild boar ragu over pappadelles. One nitpicking observation. The entrance to the restaurant was a tad shabby. We mistook it for the service entrance. It needs to be spruced up to match the superb food inside!

    Ima keep ranting about this part of New York. This area really don't got a lot of good flavor. And…read morewhat I mean by that, like the cooking just ain't cooking for most of these spots. And idk what it is, it could be just the local folks don't got that much flavor in their taste buds and they the anti-City folk type so most of the businesses just lack in that field. With that said... this was a pretty decent Italian spot I will say WITH that consideration in mind. I did have the ravioli with slow cooked carne inside and that was delicious. My wife got the lasagna and... it was iiiitte. Family next to us were raving about it and like they were nice and we were being polite. But like let's be real here - it tasted like Stouffer's. Not that it's a knock, but at that point, you paying for the atmosphere. Which I will say the indoors is nice. You can have a nice date night or family outing here. There's a bar and plenty of parking. The service was on point and very accommodating with our new born. Who we were chopping it up with our waiter, and found out the owner's name is also the same as our kid so that was fun talking with them on. The garlic bread - idk if it's supposed to come cold, but it had like tomato sauce on it, it was like the complimentary bread with some extra shit on it. But I wasn't feeling that, but my inner Italian side just kept dipping it in my red, and it was all good. I'm glad we came here but probably won't be back if given the chance. But we looked around, and it seemed like to be the only viable Italian restaurant in the area so, if given under the same conditions, we would be back lol. I just went back and forth there like 3 times. Is that non-Ai enough of a review for you Yelp? After they flagged me for actually structuring and editing my reviews like in old school English class. Now yelp is promoting "Yelp Assistant" even though it's Ai. Gtfo here lmao

    Photos
    Annarella Ristorante - Inside

    Inside

    Annarella Ristorante - Homemade focaccia bread delicious

    Homemade focaccia bread delicious

    Annarella Ristorante - Outside

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    Outside

    Grappa '72 Ristorante - Vongole Pasta

    Grappa '72 Ristorante

    4.1(381 reviews)
    14.2 mi
    $$

    I was in Albany for my doctoral hooding ceremony and subsequent graduation, when I was left…read morewondering where to take my family for dinner afterwards. I was promised that Grappa 72 would exceed my expectations. As an Italian-American AND a foodie, it's hard to wow me at an Italian venue. I can honestly say that this place was all that I was promised and more. What we ordered to share: crispy arancini (special app that day), eggplant parm, fried calamari. I am a red sauce snob, and all three of these delivered on presentation, quality, and overall flavor. Entrees we ordered included: halibut (entree special and my choice), pappardelle loaded with shrimp and chicken (also a special), pork osso bucco (stole the show!). We ended with individual desserts, and their Italian cheesecake was smooth and creamy. Service was reflective of high-end dining, yet the check for six people was moderate to affordable. Considering the quality, quantity, and overall experience, this is a place I need to get back to. Now I need to find an excuse to be in the Capitol Region so I can go back!

    My boyfriend, his family, and I arrived at Grappa '72 to celebrate my boyfriend's graduation from…read moremed school! Our hostess was just the sweetest. She had lots of recommendations for what drinks and dishes to order, and she was really attentive towards our party. When we sat at our table, we helped ourselves to the fresh table bread and tapenade while we decided what to order. I decided to get the seafood special, which was a grilled branzino served with blistered green beans and wild rice. While the dish tasted a bit too oily for my liking, there was LOTS of food that came with this dish - enough for me to pack as a lunch the next day! What was also memorable about this experience was the live music playing at front. This is a very nice Italian resto for special occasions and date nights.

    Photos
    Grappa '72 Ristorante - Beautifully renovated bathrooms

    Beautifully renovated bathrooms

    Grappa '72 Ristorante - Tiramisu

    Tiramisu

    Grappa '72 Ristorante - Zio Anthonys Pasta

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    Zio Anthonys Pasta

    Yanni's Too Restaurant - tradamerican - Updated August 2026

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