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    Yakitori Totto

    3.9 (108 reviews)
    Closed 12:00 pm - 4:00 PM, 5:00 PM - 9:30 PM

    Order Yakitori Totto Takeout or Delivery

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    Cucumber
    Pam R.

    The best place around for yakatori. It is a small spot with a cozy atmosphere. The food is fresh and traditional. Yakatori is as close to yakatori we had in Japan as we can find. The cucumber salad sauce is just delicious. We bought a bottle to take home.

    Gerardine R.

    We we're craving yakitoro and this place hit the spot. We went on a saturday afternoon and was seated right away. They had a great variety and the prices were reasonable. Staff was also really great. There is also free parking in the garage across the street.

    Shishamo
    Della S.

    I really wanted to like this place, but I was pretty disappointed! The prices are excellent; most standard skewers range from $3.50 to $7 so you can try a lot of them. We did exactly this, but I did not find any skewer or appetizer particularly impressive. We decided to start with some appetizers which ended up being a good idea because the skewers came out slowly and we were really hungry. The takowasa ($9) had this crunchy, sweet green vegetable in it that overpowered the taste of the octopus and wasabi. Maybe I'm too much of a takowasa purist but I did not like the level of sweetness that the green vegetable added to the dish. We also got some agedashi tofu ($9). The layer of fried starch on the tofu was very thick, which turned into a stretchy, goopy mess once it soaked in the dashi for too long. It was a huge portion but the tofu itself wasn't very tender. We tried a number of different skewers, but most of them were coated in a similarly sweet soy-based sauce so they tasted very similar. My favorite skewer was the shishamo ($7). The fish were crisp and super charred in the best way possible. Another skewer that was more unique was the shishito tsukune ($6). I would recommend this skewer to anybody who likes stuffed peppers.

    Megha U.

    Good food with interesting flavours. Umm the chicken hearts were too chickeny- lol sounds silly when I say it but be warned it has a very strong flavor. Matcha dessert is pretty amazing. Lychee drink- fab!!!

    Chris P.

    After getting back from Hawaii where I had an absolutely stellar yakitori, I've been on the hunt for a good yakitori restaurant. While this place is good, it was nothing exceptional or somewhere I'd make the effort to visit. The service was good and servers were very polite. The inside feels a little small, but that in my opinion, it works well with it being a yakitori place. Roast beef don: It tastes exactly like it looks like. It was good, but nothing exceptional. Chicken thigh: It was good. Not dry at all and moist. Chicken heart: I'm a sucker for these more eccentric parts, so it was great to find this here. Chicken skin: This one is fried, not grilled. I knew there were two different ways that restaurants prepare and was hoping for grilled, but turned out to be fried. It's till good. One of my favorite skewers. Chicken oyster: Chewy and tasty. But I'd rather get thigh or other things. Chicken belly: Again, nothing super special. I really was hoping to have some of the bones, but they were out that day, so that was a bummer. Try this place if you want yakitori, because this is the best one I've found in the area, but it is not an amazing one by any means, so curb your expectations.

    One and Only
    Ethan M.

    Yeah, this place was cute with its interior. Stepping foot into the restaurant, you are immediately greeted by three yakitori chef cooking fresh yakitori skewers. It's hard not to get excited by that initial sight. The food itself, however, is another story. First off, you're paying quite a lot for very little. Each yakitori order is for ONE skewer, not for the entire set of four you see in my photos. If you go with friends, the price will easily stack up; aside from the appetizers and big dishes, none of the skewers are shareable. As for the flavor, each yakitori was just mediocre. While the chicken thighs were juicy, the outside was just too charred for my liking. I apologize in advanced if this how yakitori is traditionally served. However, even if you look past the burned outside, I still found it under seasoned, and the same went for the other dishes. Nothing really stood out in flavor; you're really just paying a lot for small portions of grilled meat and vegetables. Overall, great concept, but the food didn't blow me away.

    Jonathan K.

    Agedashi Tofu 4/5 Jidori Karaage 4/5 Negima Yakitori 3.5/5 Sasami Yakitori 4/5 Negi Pon Yakitori 4/5 Totto Hanmaru Udon 4/5 ~First Impressions~ The atmosphere is very calm and on a rainy day, it was perfect sitting next to the window. The little light decorations and plants made it pretty soothing. The server was really nice and the waiters were kind. ~The Food~ I'm not usually a beer drinker and lean towards hard liquor. But this place was a perfect place to drink a nice cold beer on a rainy day with some delicious, juicy, tender, and scallion topped yakitori. The flavors weren't too strong and everything had a clean and savory taste. The udon was a great way to wash down the savory flavors with a nice warm and neutral soup. The karaage was also a nice addition with a different texture. Rotating through the karaage, yakitori, soft soy based tofu, and warm udon soup was a nice course. A perfect date on a rainy day. ~The Logistics~ There's some street parking in the area, but it gets pretty crowded depending on the time of day. There is also a parking lot not far from the restaurant. We came at a good time, right before the dinner rush and got lucky getting a seat.

    Chris M.

    Very authentic Japanese yakitori. Great for business contacts from Japan to get dinner.

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    7 months ago

    Disappointing. Jidori chicken karaage was overcooked/ dry. Wagyu beef skewers ended up being too tough to chew. Gyoza was fine.

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    3 years ago

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    1 year ago

    Really great food. Very different than a traditional Japanese restaurant. Love the menu. The dumplings are the best I've ever had.

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    2 years ago

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    7 months ago

    Udon was not good, chicken was waterlogged and crunchy. Kalbi skewer was ok. Food definitely not worth the price.

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    Judy's Bay

    Judy's Bay

    4.4
    (158 reviews)
    2.0 mi
    $$$

    Staff was friendly and offered great reca…read more Lobster Roe Pasta with Lobster meat . Worth the $$$. GET IT!!!!! Ribs were super tender. Salmon neck could've used more char but still good. Tuna poke fresh. Matcha ice cream was nice.

    Judy's Bay is super cozy and homey, a hole in the wall izakaya joint compared to your run of the…read moremill sushi restaurant in Cambridge. A few of the things we ordered blew me away, though I will say the price point for every dish was very steep (a tad incongruous with the atmosphere) and the portions not large. What I'd get again: 1. Toro nori bowl - fun to assemble on your own and a very, very generous amount of fatty tuna. We made the mistake of ordering this AND two orders of the toro temaki handrolls, not realizing we were going massively overboard with the fatty tuna. 2. Chicken wings - beautiful roasted soy sauce flavor. I could have eaten more of these. 3. Pork katsu - I'm not a pork fan but I loved the light crisp on this. 4. Cabbage salad - very crunchy and refreshing in the summer. What I'd skip: 1. The lobster roe pasta - not bad, especially with the lobster chunks, but nothing about the noodles themselves stood out and the primary flavor of the sauce was butter. For almost $50, this one missed the mark for me, especially since it's the restaurant's specialty dish. 2. Oyster mushrooms - my husband raved about this dish, while I found it too heavy on the salt and oil and needed a longer blot. 3. Black sesame ice cream sundae - meh for $14, just a large scoop of ice cream that you can find anywhere else and the toppings of red bean and strawberries didn't add much. The presentation was also a little sloppy, with all of the food pushed to just one side of the bowl. Parking: Very challenging, almost all permit only spots. If you go a bit further down the street in the opposite direction of Central, you'll find a cluster of meter spots that are free after 6pm.

    Photos
    Inside
    Inside
    Lobster roe pasta
    Lobster roe pasta
    Chicken skewers

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    Chicken skewers
    Yume Ga Arukara

    Yume Ga Arukara

    4.6
    (859 reviews)
    2.1 mi
    $$

    Came here on a Friday at 5:30PM whilst visiting Boston with my friend. We did not have to wait and…read moregot seated right away. I ordered the Hot Niku Udon since AC's been killing me. My friend ordered the Spicy Cold Niku Udon that I did not taste since I don't handle spicy well. Honestly the udon did not take a while to come but the servers kept checking in on us, telling that our udon was coming out soon and apologizing for the wait. They made sure our water cups were never empty; I don't think my water went below 50%. The Hot Niku Udon was honestly one of the best udon's I'd ever have. There was as lot of beef. Noodles were soft. Soup was warm. Lots of scallions. I loved the addition of the crispy tempura batter. I want to come back.

    I came here for a solo dinner recently and it was a great spot! As it's a pretty popular spot,…read morethere was a line when I came. However, the hostess takes your order while you are in line so (1) the line moves quickly and (2) you get your order pretty quickly once seated. The interior is spacious and they have both tables and bar seating. Their menu is pretty straightforward: just a bunch of udon (but there's hot and cold options!). I got their famous spicy cold niku udon with an onsen egg and it was delicious. The portions were big, noodles were perfectly chewy, and the broth/sauce was great. Onsen egg was also cooked to perfection. I can definitely see the hype of this spot and would love to come back.

    Photos
    Interior seating
    Interior seating
    Spicy Hot Niku Udon
    Spicy Hot Niku Udon
    Spicy Cold Niku Udon (to go)

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    Spicy Cold Niku Udon (to go)
    Hokkaido Ramen Santouka - Harvard Square

    Hokkaido Ramen Santouka - Harvard Square

    4.1
    (1.6k reviews)
    2.4 mi
    $$

    I ordered the black garlic ramen and it was awesome! I loved how rich the broth was! The service…read morewas fantastic. They were quick and very energetic! The ambience was nice too. The price was indeed befitting for the taste.

    I thought their signature shio broth was the best: creamy and porky. It tasted like it has been…read moresimmering for hours. As some of the other reviewers mentioned, it was greasy. The miso broth was not bad, but the miso flavor dominated the rich pork broth, so I got less of the pork flavor. The noodles were firm, but I was disappointed with the scant toppings. My bowl only had 1 thin fish cake, 3 bamboo strips, and few wood ear mushroom strings (1 star off). Even the pork piece was small, about the size of 3 bamboo strips. Most other ramen places I have been to include an abundance of toppings or even a soft-boiled egg. I guess the ramen bowl here could fill a craving, but not one I would go out of my way for. One annoying thing that happened with us is that our waiter gave us the runaround to get an advertised $1 discount with a student ID (1 star off). My son showed his student ID and then the waiter said we have to download their app too. I downloaded it, but then he said the app account needs to be in my son's name. I then changed the account to my son's name and showed him. Then the waiter said the email needs to be his school email address. Eh, nowhere on Earth does a *restaurant* marketing app requires a student's school email address. Then he started asking if my son goes to college or high school, and that he needs to clear with his manager if a high school ID is okay. At this point, it just seems like he was trying to make things extra difficult for us. He eventually said he got "permission" from his manager to apply the $1 discount for my son's high school ID. Good Lord -- this is not worth it at this point and left a negative impression about the establishment.

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    Hokkaido Ramen Santouka - Harvard Square
    Spicy miso ramen
    Spicy miso ramen
    Shio ramen peep the red pickled plum

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    Shio ramen peep the red pickled plum

    Yakitori Totto - japanese - Updated August 2026

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