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Ya Ya

3.8 (43 reviews)
Closed 11:00 am - 4:00 AM (Next day)

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Salt & Pepper Fish
Alex W.

I knew this place would be poppin' when I saw the 3.6 rating on Yelp (at the time of this review) with mostly non-Asian reviews, as well as seeing the owner doing paperwork on one of the dining tables - marks of a truly authentic Chinese restaurant. Do not sleep on the Sichuan food here (not the Chinese-American food)! Salt and pepper fish, eggplant & green bean, and Sichuan beef mala pot (very liquid-y but surprisingly good flavor) were all amazing. Chili oil dumplings had lots of filling, but I prefer thinner skins. Dan dan noodles were clumping together and didn't have peanuts so I don't recommend them. Dishes are about $10 per and portion sizes just about match; we got 3 entrees and 2 apps for 3 people and pretty much finished everything. Can't wait to come back!

Boba

Grabbed a boba at night and it's so delicious! I recommend this place if you're looking for something fresh to drink or eat!

Beef fried rice
Jessica B.

I love Chinese food so I'm always on the lookout for Chinese restaurants with good reviews. I decided to order delivery Thursday night and found the $18 for hunan shrimp a little high but decided to order it anyway. I also ordered the beef fried rice as one reviewer mentioned their fried rice was really good. Unfortunately, I was thoroughly disappointed. The only veggies in my human shrimp were celery & bell peppers. There were no mushrooms, no baby corn, no carrots, and no greens whatsoever! Flavor was decent but their lack of vegetables while charging more than other restaurants felt like a bad joke. The $14 beef fried rice contained uncooked onion & was saturated in bean sprouts which I dislike and had not ordered if I was aware. The shrimp & beef quality was not the best either. The shrimp were very mushy, sadly this is a hard pass for me.

Tim C.

My wife and I enjoyed our visit. We shared a large bowl of wonton soup that was very good. The only drawback was the undersized spoons. We enjoyed some fried egg rolls. I like eating mine with some sweet sauce and Chinese mustard....they didn't have any Chinese mustard, they did have some chili sauce. The cheese puffs were good. The iced coffee drink was very good with boba.. The combination lo mein was tasty and huge. They're a little pricier than i'm used to. This is located where Hunan Hut used to be. They don't offer a lunch menu.

Wall
Nadia V.

We have ordered to go and eaten in. The food has been consistently good. Spice levels are there and you should believe them. Decor is super cute and fun. Menu is simple but has all the classics. The drink menu is great too. Service was friendly, place was clean. Will def return.

Boba Milk Tea
Kim P.

I initially visited Yaya Ricebox to claim the Buy One Entree, Get One Free Boba/Fried Rice deal that was going on for their grand opening. I ordered the Chicken Lo Mein and received a free Vegetarian Fried Rice with my order. The lo mein was cooked well with plenty of vegetables and chicken, and the noodles overall were hearty and came as a large serving for a great price. Even though my fried rice was free and vegetarian, it was actually one of the best restaurant fried rice I've ever had! The rice texture was amazing and the flavor was strong but not overpowering. Both dishes were not too oily and they both make great take-out and dine-in options. However, as a boba lover myself, I do not recommend the boba milk tea at all. The drink itself was decent but it tasted very sugary and sweet. The tapioca pearls were not made well and tasted overcooked and way too soft; that was my least favorite part of my drink. I definitely think there can be improvement on the boba drinks here, but I have not tried any of their other drinks aside from this one. The cashier that served me was very straightforward but he was patient with me when I took time to order. A lady who I believe was an owner was hovering behind him the whole time and it did make me feel a bit tense while ordering, but I understand that you would want to carefully supervise your newly launched business to ensure everything runs smoothly. The interior was kept clean and tidy and there was plenty of space to sit.

Eggplant & Green Bean, Vegetable Fried Rice, Super Mixed Fruit Tea
Jen C.

Love this new local spot! Ordered vegan options of green beans + eggplant plus veg fried rice - all were delicious. Adorable ambiance, accommodating staff and overall great experience. Will be back often!

Cute little bag that the food arrived in if you use Uber eats. Didn't have a chance to take a photo of the food,  maybe next time.
Petra G.

First time I've ordered from this place. The menu has the typical Chinese food. We got the broccoli and beef and wonton . The wonton soup was perfect! The noodles were not overcooked, and the broth was not salty. My son got the beef and broccoli and it too was perfect. I love the little bag that the food arrived in since we did Uber eats. I'll definitely be using them again

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10 months ago

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1 year ago

Great food and service! Cute restaurant concept too. I had the Singapore noodles and it was hot, fresh and delicious.

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1 year ago

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Hu's Cooking

Hu's Cooking

4.5(1.1k reviews)
4.2 miWest University, Braeswood Place
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$20-30 We ordered the 3 shrimp egg rolls, beef and broccoli,…read moreand the walnut shrimp. Everything we had was delicious. We highly recommend giving it a try. Food: 5/5 | Service: 5/5 | Atmosphere: 5/5 Noise level Quiet, easy to talk Parking space Somewhat difficult to find parking Parking options Free parking lot

I've been a happy patron of Hu's Cooking ever since they opened the year before the pandemic, but…read morebecause of their instant success and local renown from their excellent eats, speedy service, busy-but-not-crowded vibes (see: their 1000+ Yelp reviews) I've never felt the need to drop a review of my own - until just this week. On my most recent visit we ordered mapo tofu with pork intestines off the specials menu - a hybrid of two of my favorite Sichuan-style dishes. The blend of bouncy, savory morsels amidst tender, saucy tofu was at once revolutionary and so obvious; why hadn't I yet seen this at any other restaurant? And sure, innards may not be everyone's cup of tea, but it's important for you to know that none of my past orders from the 50+ item menu have ever failed me, whether enjoyed in the restaurant or at home. Maybe you'd prefer the aromatic, classic, perfectly balanced three-cup chicken? Or the sweet-skinned duck, glazed so delicately that specks of sugar crystal threaten to jump off onto the plate as you pick up a juicy slice with your chopsticks? And if you're vegetarian, might you consider the punchy garlic eggplant or the wok-kissed string beans? I could go on. Do yourself a favor and come see for yourself, though I'd recommend parallel parking on the neighborhood streets behind the restaurant rather than the rocky parking lot, to save you some trouble. Bring friends and chow down family style - you'll need help covering as much of the menu as you can, but you'll definitely have to come back to try everything.

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Hu's Cooking - Spicy chicken, clear noodles with red pepper sauce, and stir fried green beans

Spicy chicken, clear noodles with red pepper sauce, and stir fried green beans

Hu's Cooking - Open til 11:00pm on Wed, Thurs, Fri and Sat

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Mala Sichuan Bistro - 红糖糍粑 Brown Sugar Sticky Rice Cake

Mala Sichuan Bistro

4.1(1.1k reviews)
4.6 miChinatown, Sharpstown
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Mala's Bellaire ambiance is definitely cozier and homier than their locations in Montrose and Katy…read moreAsian Town. It has a more quaint, mom-and-pop feel. Their service was great, and their extensive menu made it hard to decide what to order! But overall, I didn't feel like being too adventurous, so I ordered the usual: 1) Mapo Tofu: (4.5/5) Pretty tasty! There was definitely a numbing spice, but PERSONALLY not a fan of the addition of ginger, but this is purely personal preference, but something to keep in mind if it's not your favorite ingredient. 2) Eggplants in Spicy Garlic Sauce: (5/5) chefs kiss, you can't go wrong with this. Maybe the Montrose and Bellaire location prepare it a bit differently, but I felt that the Bellaire location did not skimp out on the garlic pieces; I also don't think the dish was very spicy, however. 3) Spicy and Crispy Chicken: (5/5) There's not much to say, but this is another classic that you can't mess up! There are several other dishes that I look forward to trying, and definitely think Mala is one of the best Sichuan places in the area!

The food here is fantastic! When we walked in it was very busy, but we were seated immediately as a…read moreparty of two, which was impressive. The food came out quickly and everything we tried was delicious. The only reason I'm giving 4 stars instead of 5 is the service. It was extremely busy and it seemed like there were only two servers handling the entire floor. If you didn't ask for what you needed when they initially came by, it was very difficult to get anyone's attention afterward. We had quite a bit of leftovers and couldn't get anyone to come over for to-go boxes or the check I ended up having to go to the front to ask. Overall, great food and a good experience, but they definitely need more staff if it's consistently this busy.

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Mala Sichuan Bistro - Dining area

Dining area

Mala Sichuan Bistro - Spicy and Crispy Chicken

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Mala Sichuan Bistro - Inside of restaurant

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Inside of restaurant

Mala Sichuan Bistro - Garlic Cordyceps

Mala Sichuan Bistro

4.0(714 reviews)
6.9 miMontrose
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Consistently good food and probably the best local chain for Sichuan in Houston. The heights…read morelocation is a little swankier but we love the space of this location especially for larger groups upstairs. Our go to orders are the hot pepper chicken, cumin lamb, red oil wontons, and Dan Dan noodles. The food is spicy and numbing from the sichuan peppercorn and very flavorful. My only complaint is the salt level of some of the dishes but otherwise it's excellent. Hopefully they can open up a new location closer to us in SE Houston/Webster eventually.

Get the eggplant! Been obsessed with Sichuan food lately,…read moreand my friend recommended this place. I think we may have went on an off day because I have tried takeout form this place that was delicious, but on this day the food wasn't my favorite. We did overall enjoyed our experience and time and I would recommend giving this place a try! We ordered a total of 5 dishes and everything seemed very authentic to Sichuan cooking. With Sichuan cuisine though, a lot of the food will be on the oily side, so keep that in mind. - Eggplant In Spicy Sauce (5/5): Definitely order this dish! You can tell the eggplant was prepared well because it retained its beautiful purple color and luscious shape. The flavor was sweet and savory seeped well into the eggplant. My only comment would be that there wasn't a strong garlic flavor, but it was still so tasty I think it deserved that 5/5! - Mapo Tofu (2.5/5): I came here specifically for the mapo tofu but was left a bit disappointed. The flavor was pretty good and had that strong Sichuan pepper spice that lingers after a while. My issue with the tofu was the consistency of the sauce. I found it to be very thick and clumpy in an unpleasant way, almost like eating little gelatin pieces. I would probably come back to try it again just in case this was a bad batch, but it's hard to compete with wanna boa's mapo tofu. - Spicy and Crispy Chicken (4/5): Pretty juicy and crispy chicken with a slight kick. I love anything fried chicken so I did enjoy this dish but it was pretty standard and there wasn't much to write about. - Red Oil Dumplings (3/5): Pretty standard oil dumplings. They weren't really spicy which would be good for people who can't handle spice. I think I would've liked a bit more meat filling but overall not bad. - Dan Dan Noodles (3/5): I loved the texture of the noodles but I found the sauce to be kinda slippery which made it hard adhere to the noodles. I also thought the flavor could've been a bit stronger. Service/Ambiance: the interior of this place was super cute, especially the upstairs area. I loved the dim lighting and tiny table lamps which gave this place a cozy romantic feeling. The outside was also interesting with an all black exterior and no sign. That might make it hard to notice or find the restaurant, but that did give it a more hidden feeling which was nice. Parking was also abundant and service was great!

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Mala Sichuan Bistro - Bar and dining area on first floor

Bar and dining area on first floor

Mala Sichuan Bistro - Red oil wonton

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Bamboo House - Twice Cooked Pork Belly

Bamboo House

4.4(732 reviews)
22.0 mi
$$

I have heard great feedback about Bambok House and and their authentic Chinese Cuisine. The first…read moretime I visited I planned it to the T and when I visited their bar was not operational any longer, and that was apart of my planning. So I left. The second time I visited, I had the Hong Shao Rou with mushrooms (Braised Pork Belly) to-go, not a huge fan of takeout and this didn't disappoint and it was good. The takeout team member was pleasant enough. They feature an open kitchen with two tops closer to the wall/glass and larger tables more toward the middle of the restaurant. From the outside it features the traditional Chinese architecture with western building base. I look forward to yaksying the rest of the menu this year.

I've eaten at Bamboo House enough times to know that the food can be a hit or miss depending on the…read morenight. When it's done right, the flavors are bold and satisfying. But the inconsistency has been an issue for me, and the flavors aren't as good as they once were. Dishes I regularly ordered like Kung Pao Chicken, Mongolian Beef, Japanese Egg Tofu, and Honey Walnut Shrimp haven't stood out as much as of lately. Dishes like Szechuan Spicy Chicken is still one of my favorite, and Garlic Snow Pea Leaves are delicious when in season. Bamboo House still holds its place as great spot for group dining. The portion is generous, prices are fair, and overall a solid restaurant that's still worth recommending.

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Bamboo House - Inside

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Outside

Ya Ya - hotdogs - Updated May 2026

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