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Xifu Hotpot

4.1 (40 reviews)
Open • 11:30 am - 2:30 pm, 5:00 PM - 11:00 PM

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Donna L.

This establishment has changed a few times -- new name, different layout and decor but the food itself isn't up to par. Always empty or half filled with guests whenever we dine here. Would love to see different items and some changes to pricing or offers such as specials or happy hour deals. Would definitely come back if I am in the area and wanted to get seated quickly and dine; but this wouldn't be on my top 10.

Japanese A5 Wagyu ($45.99)
Rachel L.

Yet another new hot pot spot takes over this location! It's ala carte style with authentic ingredient and broth options, along with one of the most extensive sauce and snack bars I've seen yet. The spicy beef tallow broth we got was mild and wasn't too spicy! All the broths could use a bit more flavor, but otherwise prepared well. The meat quality here is good, but you have to make sure not to dump all the meat in at once. The meat here can't be cooked long or it gets chewy. Everything here was very fresh and beautifully prepared. Loved the refreshing fruit teas too! Service was EXCELLENT! Didn't even really have to ask for broth refills as they were attentive enough to check and do it themselves. They were very accommodating in recommending broth options that didn't have pork in it too. Overall beautiful experience!

Leslie N.

Saw this restaurant on TikTok and decided to try it out. It is a Chinese a la cart hot pot restaurant. Upon entering, it is very clean and modern inside. They had a really clean sauce bar with a good selection of side dishes. Those dishes include sesame balls, oranges, mussels, shrimp chips, chicken feet, and many more. Everything is ordered through a QR code on the table. All the side toppings we had like the quail eggs, tofu balls, corn, cabbages, etc came with A LOT. they were very generous with their portions. The meats were not too thinly sliced, it had some width to it. Honestly, the quality of meats was delicious. Our personal favorite was the beef tongue. We got a split soup base with the beef tallow at mild and the tomato soup base. Since this is a Chinese hot pot style, their mild was a numbing sensation still. The tomato soup was on the lighter side. Both broths were not salty and held a lot of flavor. We would come back again and only get the tomato soup or the other non spicy soup base.

Mango shave ice
Maddie M.

If you're looking for a hotpot place in the Bay Area, XiFu Hotpot is a great choice! It's located inside a plaza with lots of parking. When you walk into XiFu, you can immediately smell the yummy soup flavors. We were seated immediately and ordered. We got the 4 broths with two types of meat and veggies. We also made our own sauces. We literally could not stop eating because the soup was so flavorful when cooking the meat. The portions were generous and you could tell it was good quality meats! We ended with a mango shave ice dessert and some red bean seasame balls. I will definitely come back! Thank you Reedan for serving us and giving us recommendations for broth!

Two-person meal during Mon-Thu
Lin S.

We came here Tuesday night for their weekday meal for two. The restaurant wasn't busy, and the waiters were very efficient. Our food came very quickly. They have a smaller snack bar compared to some other hotpot places. For hotpot we tried the house special beef tallow and Chinese herbal soup base. Neither were impressive nor fragrant. I was surprised that even the Chinese herbal soup didn't have the right herbal flavor in it. The meal included three beef dishes that were decent, duck blood that tasted fresh, pork liver which was an odd choice for hotpot, braised chicken feet, fried tofu skin, kelp, and cabbage. The dessert was the cutest ever and tastes good too. Although the taste didn't stand out among the blooming hotpot scene, the final price for two was $78, which was pretty good value given the Bay Area baseline. I don't think it's worth a long drive, but a good casual hotpot spot if you live nearby.

meat
Anna P.

We tried this hotpot place as a work lunch, since my boss recommended it as an authentic chengdu restaurant. You already know my team ordered everything from the menu. The service here was really great, they were supper attentive, and overall we had a really great experience. We got the half and half hot pot with the chicken and mild sichuan pepper. The mild was pretty spicy for all of us spice lovers, so do not overestimate your spice tolerance here. We got a variety of meats and vegetables, as well as the seafood tower! Everything was super fresh and great quality. We also loved the tea that they served, and they had good appetizers and sauce bar.

Nhung D.

Store is fairly new but already very crowded on Sunday night 8pm! And the food justifies the popularity. All ingredients are high quality (both meat and veggies) with a wide selection. They offer some exotic meats that are not common in other shops like black tripe, pig brains, kidney, etc. the plate size is bigger than most places. Soup bases are delicious. We ordered spicy beef tallow and pork bone broth this time. Beef tallow is a looooot of tallow. I usually like spicy food but I gotta say the bone broth really impresses me this time. So good that I drank as soup afterwards. Another huge plus is the sauce and side dish bar. The cucumber salad and spicy sweet clams are my favorite. Other snacks include edamame, fish skin, chicken feet, and cracker. What's not good is they stopped restocking fruits way before closing time.

Bar area
Matthew L.

We love this place (and we eat a lot of hot pot)! The ingredients are high quality, nice environment, friendly staff, and generous food bar (we love the mussels), and is ala carte. We have small kids and often dine with our parents, so we don't want to do AYCE as much anymore. I hope more people will come here so it will stay around!

Abalone after cooking in hotpot
Art L.

4.5 stars rounded up due to great food ingredients. Ingredients are way above average & on the premium side. The final price is somewhat reasonable after forking out $16 to $20 for the hotpot soups. For party of 2, it's on the high side but for a party of 4, it's reasonable. All meats are sliced to perfection! Love the preparation by the chefs. Beef throat was sliced thin enough & quantity wad much more than i expected for the price. Pork kidney were sliced thin and large and makes hotpot cooking simple. And result is perfectly tender! Btw, soups we picked 2 half pots: 1. herbs 2. pork stomach/chicken. Both were excellent. Hand made shrimp paste is a must order. Tender & crunchy after cooking. Pork meatballs are ok. (Forgot to take pics). Veggies are nice & fresh (see pic). The star of the evening was the seafood platter: 3 abalone with shell, 6+ tiger shrimp, snakehead fish filets; and conch slices. Btw: $29 is a bargain Service is friendly and definitely has customer first attitude. Will be back to try their meat dishes.

Extra soft pork liver
Teresa T.

I Love this Hot pot restaurant. The spicy soup base is excellent. So far is #1 for me in the bay area . Pork liver and chicken kidney are so good .

Li S.

We've been to this spot over ten times now and absolutely love it! The beef tallow hot pot is super authentic--rich, flavorful, and aromatic. The coolest part? When they refill the broth, they actually add herbal tea into the beef tallow hot pot. Such a unique touch, haha. The meat quality is solid, and the mala beef is a must-try. Besides the meat, I especially love the mushroom platter, lotus root, and their fried rice. They also bring out free small side dishes like peanuts, cucumber, watermelon, orange slices, mussels, and chicken feet. The only downside is that the chicken feet are on the sweeter side--we personally prefer them salty and spicy rather than sweet. The restaurant is clean, hygienic, and the staff are always super friendly. Definitely a place we'll keep coming back to!

Beautiful spread
Eva S.

Taking on one of the fieriest hot pot broth challenges in the Bay Area at City Hot Pot in Fremont! The a la carte menu is a definite win--you can pick exactly what you crave without overloading your plate. Perfect for customizing your feast while keeping things balanced. Service is great, very attentive. Thank you One of the server, Lee's tips to remove extra spicy butter before melting in the broth. Ambiance is cute, love the tea set with floral.

Four kinds combination
Jay L.

When ayce sounds like too much, check out this a la carte hot pot place! Food: The meat quality was really good! We went as a party of 3, and it came out to about $40 per person. We left feeling very satisfied and full! Service: You place orders by scanning a QR code at the table, so ordering was easy but it weirdly took a long time (25min+) to get the raw meat and veggies... There was also a self-service sauce and food bar with some appetizers, like fried chicken wings (these were a little too hard and dry) and stir fried mussels (these were good). There were some delays on refills, but understandable since it was a pretty packed night.

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Great and authentic Szechuan hot pot. Really hits the spot and provides great value for the price

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Great hot pot place in Fremont! Ample parking. Lots of free apps. Ingredients all seemed really high quality. A bit on the spicier side.

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Pearl Bay Restaurant - Walnut shrimp.

Pearl Bay Restaurant

3.7(646 reviews)
0.1 mi
•$$

Came here on a Thursday evening with the family to celebrate another family member's upcoming…read morenuptials, and there were ten of us in the party that evening. This was a typical Cantonese style eatery where you would get together for family gatherings and/or to celebrate events. The decor had the usual elements that you would expect from such a place: crystal chandeliers, fish tanks, gold columns, and giant TV screens. We tried their 10-course banquet-style dinner that they were advertising for $488 (before tax) and I believe this special was only available on weekdays. Portion sizes were extremely generous, and they did not skimp on the ingredients either. The banquet courses included delicacies such as suckling pig, geoduck, whole fish, and lobster to name a few. This meal easily fed ten people, and we still had plenty of leftovers to take home. It was such a great value that towards the end of the evening the restaurant sold out of their banquet special. Overall, the food was pretty good...even though they did overcook the lobster. They have their own huge parking area, so it was super convenient. The dining area was very spacious. The service was casual and efficient. I went to dinner with no expectations, so I was pleasantly surprised. This place impressed my family that they even came back the next morning to try their dim sum.

Can't go wrong with some classic dim sum! Some of the items are a little on the pricier side, but…read moreconsidering how large the menu is, how quickly everything comes out, and how filling the portions can be, it's a small-but-not-crazy splurge for a fun lunch out with family. Everything we ordered was good - there wasn't anything that I didn't like. The variety makes it especially fun when you're with a group since you can order a bunch of different things and share everything around the table. Also, the cart servers are truly superwomen/men! I'm not sure how they move those carts around so quickly lol. Definitely part of the fun of the whole dim sum experience.

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Pearl Bay Restaurant - Interior of restaurant

Interior of restaurant

Pearl Bay Restaurant - Deep-Fried Pork Dumpling

Deep-Fried Pork Dumpling

Pearl Bay Restaurant - Fried rice

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Fried rice

Eastern Winds Chinese Restaurant - 49. Beef Chow Fun

Eastern Winds Chinese Restaurant

3.9(760 reviews)
2.4 mi
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Eastern Winds is my favorite Chinese Take-out Restaurant in Fremont. They consistently serve good…read morefood, good quantity of food are fast and friendly too. My family and I have been coming here for years and it's never disappointed us. We enjoy many of their dishes, but their Beef Chow Fun, Mongolian Beef. House Fried Rice, String Bean with Black Bean Sauce and Honey Walnut Prawns are our faves. The quality of their food is really good. They have been known to give you a free soda or complimentary dish too. With today's economy, that's a good deal. We were given complimentary Spring Rolls yesterday. They also pack the To-Go containers to the top. Parking is behind the restaurant and there's inside seating too. The owner is really friendly and accommodating. The ambiance level is also really good. Till my next visit.

Ok, so my theory has always been that for chinese food, the rating has to be 3.7 or less for the…read morefood to be good. The thought behind that is the service is not great, but the food is. Unfortunately, the theory failed me this time. The service was great, which should have been a red flag for me. The guy at the window was really friendly and helpful--he had us laughing the whole time. The food came out within minutes, even though we ordered 3-4 à la carte things. That should have been the second red flag. We really wanted to like the food because of the service, but the food was greasy and super salty. We ordered sweet and sour chicken, chicken chow mein, house chow fun, and walnut prawns with egg rolls. Sweet and sour chicken was average--not good or bad. Chicken chow mein was in a pool of soy sauce, way too salty. House chow fun was supposed to have shrimp--it literally had two. This too was drenched in soy sauce. Lastly, the walnut prawns were not bad, but again, we can get those anywhere else--no need to come back here for them. Overall, probably will not be back for their food. It is really sad because we really enjoyed the service.

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Eastern Winds Chinese Restaurant - Inside

Inside

Eastern Winds Chinese Restaurant - Yummy

Yummy

Eastern Winds Chinese Restaurant - 45. House Chow Mein with thin noodles

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45. House Chow Mein with thin noodles

One Piece Lamian - Signature beef bone

One Piece Lamian

4.5(355 reviews)
6.5 mi
•$$

One Piece Lamian specializes in Chinese noodle dishes, all with an efficient QR code ordering…read moresystem and super quick service. We started with the One Piece Mixed Salad (tofu skin, vermicelli noodles, woodear mushrooms, carrots, celery, seaweed, and peanuts, all mixed in a savory, acidic, and spicy dressed ) and the Shredded Potato Salad, both of which made for nice appetizers. We also had the Cold Skin Noodles (Liangpi), a bowl of wide, chewy noodles mixed with a savory sauce and topped with tofu puffs, shredded cucumber , bean sprouts, and a creamy sesame sauce. Hailing from Xi'an, the Braised Pork Pita Burger was fatty pieces of pork braised in a savory sauce, served in a dry round of "pita," but even better was the Spicy Cumin Lamb Pita Burger, which contained a tantalizingly spicy, flavorful filling of tender spiced lamb. The Signature Beef Bone Noodle Soup came with noodles in a simple broth, topped with three bone-in beef ribs. The meat on the ribs was rather tough and sinewy, and the soup on the bland side, but the presentation of the dish was definitely impressive. Finally, the House Special Braised Dry Noodle was a bowl of noodles topped with a savory sauce with lots of different dried ingredients including tofu, s mushrooms, shiitake mushrooms, and red bell peppers. For each noodle dish, you could select from a variety of noodles, but my favorite by far was the 2cm "General Wide" noodles, which had an amazing chewy texture. Overall, this was a great restaurant for authentic Northern Chinese noodle dishes and other eats. Everything came out from the kitchen in just minutes after we ordered. The tasty dishes came at a good value, and the service was super friendly too!

Was going to another noodle place but it seems it was no longer there so we decided come here to…read moresince it is in the same plaza. This is not our first time here. There seems to have some menu change since the last time we came. We ordered 2 dry noodles and a cold spicy pig ears appetizer. The pig ears were piled up with no fillers - something hard to find these days. You can select the type of noodles so I picked the widest while my husband picked the middle one. I love the el dente texture of the noodles giving it a bit of chew. My braised pork belly dry noodles was not dry... very watery which was not to my liking. I want my dry noodles with as little gravy as possible. The flavor was light despite all the gravy, but the veggies and one egg made it up. The house special dry noodles had just the right amount of gravy for taste but not enough ingredients. I was wondering why the restaurant is called One Piece... I guess the entire bowl of noodles is one piece noodle as it was hard to eat as all the noodles are tangled. No complaints here just need to be careful with the splashes on your shirt. Overall the food was good, service was decent as we were offered actual menu instead of only using QR code to order. The place was not small with plenty of table. A bit noise as with all Chinese restaurants.

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One Piece Lamian - Inside

Inside

One Piece Lamian - Spicy wontons (not spicy at all)

Spicy wontons (not spicy at all)

One Piece Lamian - Tomato beef

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Tomato beef

Din Ding Dumpling House

Din Ding Dumpling House

4.2(567 reviews)
3.4 mi
•$$
Locally owned & operated
10 years in business

Din ding is definitely at the top of the list when friends visit the area and they want to have…read moresome family style Chinese food. I've enjoyed everything I ordered and another bonus is that it's quite clean inside! Some of my top dishes are the XLB, string bean with pork, and braised beef brisket. XLB is some of the best I've had, with them being HUGE and filled with nice hot broth. String bean with pork is savory and has a deep rich flavor. Braised beef brisket is so tender and you get so much for $25. Service is always top notch and are always attentive. Never felt like they were short staffed.

My friend was craving Chinese and I looked up yelp and found this spot and I'm glad we came here…read more It totally hit the spot and satisfied her cravings! The space was modern and clean inside and the service was really friendly and on point. Parking may be a little tricky since it's mostly street parking. Here's what we ordered for the 2 of us: Pork XLB (5/5) $13.50 Comes with 8 XLB. They were juicy and plump and had a good amount of soup in each bite. Remember to ask for the ginger container so you can put your condiments in to dunk them in. Pan Fried Chive Dumplings with scallop and shrimp (5/5) $14.50 You get 3 very crispy dumplings. Extra chives in the middle so you must love chives along with diced up scallops and shrimp. Very tasty! Spicy Cumin Zhajian Noodles with Pork (4/5) $15.95 It wasn't too spicy very tolerable and slight sweet cumin flavor sticky pieces of pork. Make sure to toss well with the noodles. It also comes with thinly sliced cucumbers and bean sprouts (which I should have removed from the dish) as we both actually don't eat it. Shrimp and Pork Shao Mai (4/5) $14.50 Comes with 5 pieces. Each piece was a good size and juicy. I would definitely come back to try more dishes. Come with more people to try a variety of them!

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Din Ding Dumpling House
Din Ding Dumpling House
Din Ding Dumpling House

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Xifu Hotpot - seafood - Updated October 2026

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