This is the best restaurant on this side of the Lake! Craveable food! Excellent service! High…read morequality ingredients and prepared expertly! Beautiful decor and enjoyable jazz music. Andy the bartender is super nice and efficient. Highly recommend. Thank you!

Loved this restaurant. The ambiance was great and the hostess and our waiter were very pleasant…read more We highly recommend this restaurant and look forward to returnin g there soon.

I am obsessed with the sheet pan dinners. It has everything you need including the parchment paper…read more The meals are delicious and so easy. I also love the heat to eat items. You really can't go wrong at this place.

Food was delicious. Excellent service. Would definitely go again. Great value. 4 courses with wine…read morepairing for $140pp.

Mckenzies has become our favorite lunch spot when in the area. We live about an hour away. The…read moreplace has a casual attitude with friendly and attentive staff. They were nice enough to make a small pizza for my wife, but they caked on a large portion of parmesan cheese after cooking, which my wife can't stand. Since I like parmesan, we brought it home, but, I thought there was too much also. By default, parmesan should be excluded from pizza when it is served, and then offered at the table after. I had eggplant parm sandwich, which was delicious, but overtoasted making the bread very hard. We still love this place. Beer selection is good.

Wrong order, under cooked and one hour wait for a pizza! It used to be good but this was more than…read moredisappointing!

I love this place, and if you like smoked food, kimchi, interesting beer, and friendly staff you…read morewill too. I mean this place has me hooked on the chi. They do special smoke days too. They once did whole chicken which was pretty perfect outside on the old patio. Pretty much impossible to undercook something you smoked for hours but very easy to dry it out, and it was great. Actually brought the whole fam there that day including our dog. It's petfriendly outside. They have three main beers that you can always get, and then about another 3 beers or so of rotating and experimental beers/ciders. If you want to get an idea of the staff this is from my first visit there a few years back. I actually think this was towards the beginning of Covid. We had to get out of dodge and enjoy some relaxation by the lake. When we showed up everywhere we drove by the spots we normally frequented and everywhere was closed, sometime near 8 pm. We did a search and found that here was open and headed over as fast as we could to try to get something to eat. Unfortunately the grill just closed, and we resigned ourselves to a liquid dinner. The chef then pokes his head out and offers to make a pretzel for us, and we could not have been happier. It was a big one too. The staff was just so welcoming and seemingly very happy that we were there... which is not always the case in the general area... that Burnt Timber became one of our usual spots instantly. Each time we've been back it has always been that way, which is even more rare not just here but back in the Boston area as well. So again if you like smoked and fermented things in an unpretentious atmosphere with very friendly staff I'm pretty sure you'll love this place too

We went when there were just a few people at the bar, figuring it was going to be a nice afternoon…read morebreak. The people at the bar were making fun of others as they came in, making us very uncomfortable. The beer menu was very small. We understand that can happen with a small brewery. We tried one beer and the cider. Both were very light and almost had no distinguishable flavor. My husband's burger was delicious. My nachos, which were cold, had very little topping and arrived well after his burger. The restroom was not very clean and had no toilet paper. We won't go back.

This place is right on the main dock so it gets points just for that. You can watch the Mt…read more Washington dock from your table. Basic diner food.

My first job was scooping ice cream at Maddies... and from what I remember, they have really great…read morechicken fingers. Their ice cream flavors are unique, and they offer some good custom drinks. My favorite is lemon sorbet in Sprite. It's my little twist on a root beer float.

Now open 7 days a week! First of all, you must try their fried chicken sandwich (previously called…read moreWFC Chicken Sandwich)! Second, the views of the Big Lake are incredible, and it's a great place to watch a game or listen to live music. They are open for breakfast again too, and they had one of the best breakfasts in Wolfeboro when they were open downstairs. Friendly staff as well!

Just came in for takeout, but I like what they did with the place!…read more Some of the best chicken quesadillas I've ever had, and the chicken Caesar salad was very fresh and a large portion. I've always said this is one of Wolfeboro's hidden gems. Look forward to checking out the new seating including upstairs. We will be back!

We loving coming into town with grandma and watching the mount washington come in. It's one of the…read morebest views of the lake and the fog horn of the mountains washington echos into many of our nostalgic pasts. Their chicken salad was delicious and I love their honey mustard and waffle fries. Always have had a good experience with the staff and it's a town classic!

Nice location and general ambiance. Food was decent and met expectations. However, it took almost…read morean hour to get served and our server didn't seem the least bit concerned about it. The baffling aspect was that the restaurant wasn't even full. I guess they don't have to worry about business since the transport ship docks right at their location.

Consistently one of the best fine dining spots around the Lakes Region (which, to be clear, is kind…read moreof slim pickings). We always enjoy the setting when we go with friends ... not a huge spot, but we can usually find a table if we plan ahead. Very cool environment, even though it is kind of out of the way compared to the rest of Wolfeboro. The service used to be a little more iffy, but in recent visits we've had a great experience. One of our go-to spots for a nicer evening out.

The salad appetizer (pears and gorgonzola on top of arugula) and grilled pork chop entrée were both…read moreunder par. The salad appeared to have been dressed with apple sauce mixed with water(!) and nothing else, and the pork chop tasted of ammonia and some other chemical. It was dry and inedible. Took one small bite, even though the smell was entirely off-putting. Tossed in the trash at home. A very expensive experience for what it was. The one star is for the welcoming and amiable wait staff. In spite of the super cold dining room in which we were seated (some of the folks in our party, including me, resorted to wearing coats and hats during the meal to get warm!), they were cheerful and attentive. The cook did come out into the dining room toward the very end of the evening and put the wall-mounted heater on, which took some of the edge off the cold. Lastly, on exiting the building, watch your step! There's a drop of about 2 feet as you approach the door to the parking lot. Anyone with mobility challenges may be unable to navigate this and/or the black ice in the parking lot.