Fantastic fresh seafood items and deliche homemade carrot cake. Great service too - Fredericton's north side

Fine dining is not what this restaurant is!! Just because you throw a white table cloth over a table doesn't make it fine dining!!!

What a great place to eat! Service was fantastic the portions were more than generous.

If you want overpriced, mediocre seafood that will potentially give you food poisoning, along with terrible service, this is the place to go! My grandmother tried to take me out for supper here about a week ago, and we were greeted by the most rude and off putting group of staff I have ever encountered. A few of the girls I recognized from high school, just as rude and mean as ever. To start off, we had a reservation for 5:30, traffic was really bad and I knew we were going to be a few minutes late. I called around 5:15 to give them a heads up we were going to be 5-10 minutes late in which I got an extremely sassy reply from the girl on the phone telling me she "guesses that's okay." We only ended up being 5 minutes late, when we arrived the girl with the piercing on her cheek told us in a very snarky way that because we were late that we would have one hour to eat and then we would have to leave so they could give the table to someone else. Mind you there were only two tables occupied inside and 3 occupied outside. A family member from the states had prepaid for our dinner in American dollars, which was mentioned on the phone when the reservation was made. When my grandmother brought this up, she also simply asked how the restaurants exchange rate worked and if she didn't spend the full amount that was paid toward the dinner if she would get that money or if it would be kept for the next time. The girl tending to us didn't know and went over to the rest of the girls to ask them. They stood and huddled and talked for like 5 minutes before the girl came back and said she didn't know and that's out of her pay grade. My grandmother was confused and asked her question again to which miss Tori looked over and shouted across the restaurant that they don't accept American cash. We then re-explained that our dinner was prepaid and my grandmother just has a simple question about how the exchange rate worked with the payment method. Another girl then said that they didn't do that sort of thing there and that she didn't know what we were taking about. Another one then scoffed "fucking Americans." First of all, we are not even American, and that was just unnecessary. I also stated when I walked in that I am a type 1 diabetic and that my sugars were low. I asked if I could please have a glass of orange juice and stressed that it was urgent to which they replied they couldn't do that until we were sat and had ordered. They said they couldn't help us and that maybe we should go somewhere else. So we did just that. Shoutout to the STMR for amazing portions of food for the price and great service (they gave me orange juice immediately) Apparently my dad and his buddies went here a few months back and got food poisoning from shit tasting clams. It's really a shame because it's a beautiful restaurant and the menu genuinely sounds amazing. I was really looking forward to it, but sadly do not recommend! read more

Let me be clear, I take supporting Native-owned businesses very seriously. The website didn't specifically state it was, but given the name and location (across from the designated tiny reservation and yes I was disgusted with the little spec of land the Canadian Government gave them.) as well as the art on the walls, we had to assume that it was. The menus didn't provide any clues (indigenous foods or bio on the chef) and it wasn't until we asked about the bread that the server explained it was a traditional Native bread. That part was at least encouraging. However, first impressions were not. We walked in at 3pm on a weekday and there wasn't a soul. It took the "hostess/waitress" at least a full minute to look up from her phone. Strike 1. The establishment puts forth the online presence that it's fine dining yet the waitress had tattoos on her neck... strike 2. If we wanted a biker bar we would've gone to one. By looking around as we crossed the bridge from Fredericton city center, we crossed a "value boundary" and we were definitely on the wrong side of the tracks... we tried to look beyond that and focus on spending tourist dollars where it means the most.....the hostess/waitress really made that challenging. When she finally decides to grace us with her attention span she begins to interrogate us as to how long we will be as they have reservations 2 hours from now.... ?!?!?!? Uh, as long as it doesn't take you that long to cook it.... mind you, not a soul in the entire place... it was like an SNL skit. Thankfully it was shift change and we got a young man that was at least an upgrade in the attitude department. We ordered the lobster roll (when in Rome in that part of the world), haddock stew and seafood fettuccini. While both entrees and the soup were decent, it was not a $50 lobster roll. We're happy to pay , if it's worth it that is and this was no different then what you find at a food truck. Kept having to search for the waiter for water. It took him 25 minutes but it finally occurred to him to bring a carafe ... and hopefully that the food was a little too salty since we ordered local ciders and still needed more water. By no stretch is it fine dining in the conventionally held sense but it's certainly elevated for the neighborhood. On that note, it was rather comical when the biker tatt'd hostess offered "outside dining" when it was not only a heat wave but it was clearly in a seedier part of town. I guess it's all relative to one's lived experience. Just not one I'd repeat. I wouldn't go out of your way to dine here unless you are inspired to spend your dollars in the community. read more

awesome seafood! love the clams! Atmosphere is great, servers are friendly. Price is a bit steep, but expected for such great food and service! read more

I found the lobster linguine too creamy for my taste not balanced in my opinion. Perhaps another option would be better. Staff were very friendly and attentive. The bannock came with a side that was served in a plastic dish a little cheap for a "fine dinning restaurant". Walked 40 min across the bridge to get here can't say it was worth it. My experience perhaps an outlier. Ambience is ok at best. read more

Wolastoq Wharf - Lobster and scallop linguine - Seafood Near Me - Fredericton, New Brunswick

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2 Torontonians looking for great east coast seafood and that is exactly what we found here (AND MORE!). We loved it so much our first night that we returned for a second dinner the following evening! Brenton was our server both nights and such a delight! He really knew the menu and top recommendations. Generous portions, super friendly and professional staff, beautiful patio (view of sunset), flavours and seafood exception. This place was a very special and memorable part of our trip. read more

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The food at WW is the reason for coming back. The lobster roll is my favourite - generous amount of lobster too. The bannock bread served with molasses is delicious. The restaurant is simple, clean, and comfortable. read more

I had dinner at Wolastoq. The seafood fettuccine was great but awfully expensive for what it was. I probably wouldn't order it again.

Best bacon wrapped scallops in New Brunswick! Friendly service, fine dining, open concept, summer patio and ample parking. Opt for the Lobster Roll for a quick lunch, but stay for the atmosphere with family friends. Not the most budget friendly ($90) for 2 people. Wait times can be long during dinner rush, so make sure to book ahead. read more

Wolastoq Wharf - Window seats - Seafood Near Me - Fredericton, New Brunswick

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If we could give zero stars we would. This was an absolute disastrous dining experience. We ordered the surf and turf because we had been told by locals it was the best place to get fresh lobster. The lobster, prawns and scallops were completely cold. We told our server right away, unhappily she took our plate away, only to bring it back microwaved! The seafood was rubbery and the medium rare steak over cooked due to microwaving! We complained three times. Staff did absolutely nothing! My husband who was starving by now ate some of the meal because we didn't think staff would do anything for us. We were right!! We told them the meal was disgusting and we refused to finish eating. Several staff members came to our table to argue with us, saying no manager on duty and that we would have to take it up with them tomorrow!! Unreal, all staff should be fired, we have NEVER been treated so poorly! read more

Food was very good! Good selection on the menu. Seafood was very fresh! Service was spot on.

Never had a less than amazing experience at this restaurant. Always delicious and above average even when compared to some of our favourite local restaurants. read more

The lobster roll was the best I had as we travelled across the Maritime. The lobster dinner and Banic were so delicious. We stopped in on the way to Nova Scotia and stopped in again on the way home. read more

I went here twice to eat. The food was very good both times except the second visit the cooked oysters were dried out. Service was great and wine was tasty. I will return :) read more

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Do not come here unless you want to lose money and be sick all night. Went here with my parents and the servers were so incredibly rude and disrespectful. Acted like they didn't want us eating there. On top of that, we all got food poisoning from the food. AVOID AVOID AVOID read more

Great seafood. The maple curry mussels were excellent. Lots of seafood in the pasta. Definitely make a reservation beforehand.

Great service and staff. They were full but we were going to eat on the patio but a storm blew through. We waited in the car and the storm passed. The team cleaned it up so we could eat. Great people. Food was very good. The halibut and the lobster were very good. We would go back again happily! read more

Buckle up for my Wolastoq Wharf Restaurant review. Talk about exceeding expectations! With only minutes to spare on a Wednesday night I called the restaurant and Katrina squeezed my friend and I into a reservation for two. This is a busy popular place that doesn't stay open late. I highly suggest a reservation so you don't miss out on such a find. When we pulled up I wasn't sure if it was a converted Speedy Auto Glass, Tim Horton's or defunct hair salon. Don't let the exterior deter you from having some of the best seafood I've ever had! When we stepped inside we were greeted warmly, promptly, and with charm. We were whisked quickly to our waiting table by the window which was clean with menus waiting. Our server Kate raced to our table and quickly made some fabulous recommendations. With a sly smile we agreed that a bottle of white wine was required immediately. She then suggested some of the most crispy, moist, crunchy, and saucy shrimp rolls. The dipping sauce was so tangy and really made the rolls pop! I highly recommend. Next up was complimentary Bannock with fresh butter and sweet molasses. Soooooo good we could have eaten several helpings but held off for the main attraction. LOBSTERS FOR TWO! Market priced $40 each, which was fair considering the size of these beauties. I must admit that we humbly had to ask for a tutorial on how to tear into "Travis and Jeremy" we named them. Kate was more then happy to find the restaurant manager who came over and in a couple fast ninja moves on my friends Lobster we were off to the races! So delicious...and such good butter. Hahahaha had to ask for some hot lemon water and napkins for the mess we were creating. We finished it off with a huge slice of Carrot Cake, which was heaven, and homemade! It was delivered by the very chef who made it to our table. Talk about service! It was so big I had to box at least 1/2 home. Such good portions. 5 stars to Kate, the manager, and the kind kitchen staff who made our stay with them so memorable. It's these small touches that really are missing in those big city establishments. Ps. Happy Birthday Kate hope it's a good one! read more

Never really sure what #1 seafood in town is going to mean when you get there. Bookings are a must especially if the is a conference in town (we were part of that conference). It's a small, out of the way place on the north shore, easily walkable (or cycle like we did). Stunningly pleasant staff, shout out to Sarah our server. Nice environment but food takes it even further...cooking to remember Fredericton by. Started with a house salad and my partner the mussels. Nicely done on both counts. Garlic cream sauce for the tender mussels, perfectly done, I'm told. I'm a vegetarian than occasionally sins on fish once a year, pan fried haddock, potatoes and glazed carrots left me guilt free. My partners lobster roll also hit the right notes. Clean, fresh and delicate. Olive oil instead of mayo kept it light. Can't comment on coffees, deserts etc, sorry about that. Did I thank Sarah yet?! read more

I must admit I was disappointed with the food here. The restaurant itself is very nice inside - small, but with with clean lines and very professional staff. The wine list was the first negative sign - barely a dozen wines total, no sparkling, all low-priced ordinary selections. Okay, this is a beer drinking town, so let's move on to the food. I started with the mussels in a garlic leek sauce. The mussels were way overcooked, not just a little. The sauce was very tasty - creamy and delicious. Then I had the seafood risotto. Again, overcooked seafood, though not as bad as the mussels. The risotto had so much cream and cheese in it that you could hardly taste the seafood. My friend had the lobster stuffed haddock. He enjoyed it, but once again, it was overcooked so the fish was rubbery. Portion sizes are decent, they go heavy with the cream and cheese, and maybe locals liked overcooked seafood, so that might account for the popularity of this place. But with these prices, I found other places to eat in Fredericton that served much better food and actually had wine lists to select from, and I'll be going there instead of here. read more

Wolastoq Wharf - Lobster stuffed haddock - Seafood Near Me - Fredericton, New Brunswick

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Classy, priced appropriately, fast, pleasant service, polished food. I will definitely be returning and recommending. read more

Wolastoq Wharf - Current menu, said to have minor adjustments next week. - Seafood Near Me - Fredericton, New Brunswick

Sooooooo like other reviewers nice atmosphere solid menu choices and friendly staff but the lobster was chewy and over cooked. I asked the server if it was frozen and she told me no they buy them from the supermarket up the street. However I had the seafood d fettuccini and it was delightful. So how do you review that. I would try this s place again just never the lobster. read more

Awesome food, fabulous wines & fantastic service; including delicious GF and vegetarian options. The place to eat in Fredericton! read more

Wolastoq Wharf - Vegetarian tomatoes soup and bannock YUM O! - Seafood Near Me - Fredericton, New Brunswick

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Delicious. I had the lobster roll which was decadent with white truffle oil and killer fries. Hubby had the salmon salad which looked good as well. read more

Came today for a late lunch. The restaurant was empty sans one table where the waitress was engaged in a conversation about how poor a specific employee was. Myself and my lunch partner stood at the door for almost 5 minutes while the tirade went on. Not once was our presence acknowledged. We turned to leave and the waitress at this point said towards us "I'll be right back". I stated in return as I left that "How could you be right back when you never were here even once". I hope the co-workers read this. 2019-07-12 @ approximately 2 pm. I'm sure this restaurants food is of great value and and other employees would be much more respectable towards you. One day I may find out for myself read more

I've never experienced anything but excellent food and service here! My husband doesn't like fish or seafood and he always finds something that he loves on their menu. read more

We like the restaurant, small, great service, nice ambience Three of us had lobster, it was too chewy, one had seafood risotto which was very flavourful We came a long way for a lobster dinner so this was disappointing . Such a nice restaurant, the chef needs to uptick the food to meet the superb service read more

Chowder is the second best in 14 days of consecutive 16 seafood meals with seafood chowder..

Lovely little restaurant... it was clean, the waitstaff was friendly, and the service was fast! The food is delicious, I ordered the Seafood Fettuccine and it was packed with lobster, scallops, mussels, and shrimp. I loved the homemade bread they severed with the dinner, I brought the leftover home to eat tomorrow :-) read more

Wolastoq Wharf - Seafood Fettuccine, it was packed with lobster, scallops, mussels, and shrimp. - Seafood Near Me - Fredericton, New Brunswick

Just to make it clear I'm not a picky eater and my husband makes fun of me because every time we go out I usually always rave about the food. The restaurant attempts to make it elegant but just slightly misses the mark. It is nice but I wouldn't say elegant. The night that we went it was very busy and loud. The staff however were very polite and provided good service. I thought the wait time was reasonable, for what you would expect for this type of restaurant. They provide you with Bannock (bread) with butter and molasses, which was very good. We attempted to order the Salmon 2 Ways as an appetizer but we were informed they didn't have that and a couple of different items. So we ordered the the Calamari instead. We also ordered the Pesto crusted haddock. The calamari was good but not fantastic. It was crunchy but the crusted batter could have used something in it. I found it to be bland. The pesto crusted haddock was over cooked and dry. I love pesto but there was to much on this white fish and I found it over powered it. We ordered the creme brûlée for dessert. It tasted very good however the texture was more like pudding than gelaton like. Over all it was okay but I can think of other places I have been for the same amount of money that were a lot better. read more

We arrived around 6:30 after making a reservation. Place was full which was a good sign. Unfortunately that was the highlight. We came to the Maritimes knowing we would have a lobster dinner at least once and this was our chance. We were told of dinner special but nothing else. When it came time to give the server our dinner order only then were we told that they were sold out of lobster! Complete joke. No lobster in a so called seafood restaurant in NB. The seafood risotto was decent but very very rich and heavy. The beer selection was terrible and the wine list was bottom barrel stuff, nothing actually selected beyond what you find in main shelves of liquor store. I had to ask server twice to bring my appetizer. Between courses no one replaced cutlery so again had to wait when food arrived. Then they were just dropped onto the table. Would give this place a wide pass. read more

Awesome place and fresh market lobster was very reasonably priced! Seafood risotto and seafood linguine were the best things on the menu although the bannock bread was a great start! read more

Off the mark. This place is new and definitely has some kinks to work out in the kitchen. My dining guests and I had appetizers, main course and dessert. I ordered the raw oysters which were quite good but the accompanying oil was confusing and really muted from the taste of the oyster. My companions calamari was overcooked and chewy. The salmon two-ways was quite nice so that was somewhat redeeming. My main course was the seafood risotto which was completely under seasoned. I think the chefs do not taste it before it leaves the kitchen. Once I dosed it with some salt and pepper it was pretty good. My companions ordered the lobster which was really over cooked and dry. Which was a shame for the price. Dessert was creme brûlée which was a bit of a disaster. It was pure liquid under a sugar crust which was too thick. As if the water bath step/oven step was completely skipped. The server mentioned that different people prepare the desserts. The place definitely has potential and the wait staff was top notch. We gave honest feedback to our server and felt like she was being beaten up by us and other tables sending their food back. Hopefully the kitchen will work out the kinks as the concept is well thought out and cohesive, the kitchen just needs to step up their game. Will certainly try the place again next time I am in town to see how they are doing. read more

This restaurant is a great addition to the meagre pickings found on the North side. There have been many improvements since it first opened. The staff is less awkward and more punctual, the food more consistent, and advertised wines are well chosen and usually available. Some of the food is excellent, especially the oysters, muscles and fish dishes (although my husband has tried the meat dishes and enjoyed them very much.) Congratulations for working so hard at improving service and presentation. It has made a big difference. read more

Always very satisfied. Great atmosphere, awesome service, and the food is always delicious.

Mediocre food. Very noisy. Hugely overpriced. Paid $42 for a dish that contained 4 small scallops and a potato galette. Scallops were tasty but over cooked. Tries to be "fine dining" but dishes are more like family dining style. Huge bowls of pasta. "Jambalaya" served on noodles (?). read more

Omg! How could anyone possibly rate this restaurant anything but a full 5 stars?!!! I had the lobster carbonara and it was a huge amount for lunch. There were about 10 lobster claws in it plus lobster meat. Very flavorful (a tad salty with the bacon) but soooo good. This restaurant is a gem! read more

Excellent restaurant. Food is fresh and wait staff is extremely friendly. Nicely decorated.