Fish and Chips The fish was bland and no seasoning. The…read morefries were good but the oil needs to be changed. I will be back to try this again. Gotta give them a second chance.

Great staff and atmosphere. Quick bartenders. Best watering hole in Freddy. Stop in and see for…read moreyourself

Good Food but greasy floors The food is really good for this…read morerestaurant but the floors are a different story because they are quite greasy. The wait time is a little bit long for only 2 people.

Does Yelp not exist in Canada? I went to two restaurants that were falsely listed as open, then…read moredrove by a dozen more that I didn't see on the app. Oh well. Anyway, I was in the mood for some fish and chips. Canada isn't Britain, but the Maritimes are pretty close, and I was thrilled to find one that was open. It was a hole in the wall outside of a strip mall, along with kitschy decorations and signs saying parking was for seafood lovers only. I almost ordered some seafood, but I wanted a nice piece of fish, and I got four of them, perfectly cooked, and not at all greasy -- you could eat it with your hands once it cools. Crunchy on the outside, flaky and moist on the inside. Wonderful. Best I've had in a while. Some of the fries were a little soggy, but it was nothing a little pepper and vinegar (white, not malt; is that a regional thing?) couldn't fix. Also, their tartar sauce comes in plastic cups, and annoyingly small ones at that. They could whip up their own in five minutes or less, and save us the trouble of trying to tear off those little foil lids. Despite some minor issues, this was the best fish and chips I've had in a long time. I don't know when (or if) I'll return to Canada, so if not, I'll dream about that fish.

Service was slow for starters. Prices are a little on the high side. 1/2 rack of mall $73! My…read moreseafood pasta came COLD; four of us ordered it and one was OK, one warm and two COLD. The waiter took them back to the kitchen and they came back warm at best. Very disappointing. As for the dish itself, there was a small salmon fillet, two mussels ( very cold ), several tiny clams (uncooked) and 4 shrimp that were actually tough. There was very little sauce and it wax bland. I'd never order that meal again but I'll never visit that restaurant again.

Good food and service. Nice ambiance. Reasonable prices. Try reserving the separate dining room.read more

The food was good, but nothing to write home about. Felt a bit pricey for the quality and quantity,…read morethought it' must be a favorite for locals.

Do Not Judge a Book by it's Cover! You will be put off by the shopping plaza it is in... yes it's…read moredumpy and a little seedy...resist.. Claudine's is THE gem of Fredericton and consider yourself a lottery winner if you live within an hour. We came for lunch on a week day and if you are too, I strongly recommend taking their suggestion of a reservation. It was packed and we saw people pour in and subsequently disappointed. Once we took a bite, we tasted why. My husband got the seafood fettucine with lobster upgrade and I ordered the lobster benedict and they were both next level heavenly. All seafood used was at the peak of freshness and the flavors well balanced (referring to the pasta dish). It wasn't inexpensive even after converting back to US dollars but it was worth every penny. I noticed a lot of people lingering without ordering more which I thought was rude but maybe it's a cultural thing. Surprisingly, service was quick, the wait for entrees not bad considering how busy they were (lots of big parties) and the staff's passion for what they do is palpable. It may not be in the center of everything but I think not being in the tourist trap area is the ticket, do not miss this epicurean delight if you are visiting Fredericton!

We stopped here while passing through on a long trip up the east coast. Immediately, Kelsey greeted…read moreus with smiles and welcomed our dog with a water bowl and lots of attention which he loved! We were able to sit outside on the dog friendly patio. The food was very good. We enjoy the Italian Steak Harvest bowl and Cilantro Lime rice bowl with shrimp. Both were delicious and left us feeling comfortably full with energy to continuing driving. The shrimp was marinated in the cilantro bowl and the dressing has a perfect balance of cilantro and lime. The cilantro blends in and does not overpower the bowl. The roasted pumpkin seeds and red cabbage added nice crunch to the bowl. The steak was cooked perfect and was cut into bite sized pieces before being cooked. The greens were fresh. ****They are having a raffle to win a golf bag and golf shirts during the month of August! You are given free raffle tickets at the end of the meal! **** For drinks I got the refreshing non-alcoholic cucumber lime drink and my friend got the Canada IPA which was smooth and hoppy. We would happily eat here again if ever in the Fredericton area.

Kings West Brewery had some of the best food I've had at a brewery. The beers were okay and the…read morecider was too sweet for my taste. The service was great because they hunted down the stamper so we could get our Fred Trail pass stamped. Parking was awful so keep that in mind if you're heading there. Great spot if you're going for the food.

Food was great! Lots of options for vegan/vegetarian. We sat out the back/side on the patio. Very…read moreunique place with silent auction art and relics of the building being the old court house! We had one night for dinner while in Fredericton and we were glad we chose Isaac's Way.

A beautiful eclectic little gem of restaurant with a patio overlooking the river. Our server Sara…read moreBeth made our dining experience memorable. It is our 40th wedding anniversary today and not only did we have a delicious brunch/lunch, but Sara blessed us with a complimentary dessert complete with a 40th wedding anniversary cake topper! We will be sure to recommend this restaurant to family and friends. You must try the candied tofu and lentil salad - it's Devine!

Fantastic fresh seafood items and deliche homemade carrot cake. Great service too - Fredericton's…read morenorth side

Let me be clear, I take supporting Native-owned businesses very seriously. The website didn't…read morespecifically state it was, but given the name and location (across from the designated tiny reservation and yes I was disgusted with the little spec of land the Canadian Government gave them.) as well as the art on the walls, we had to assume that it was. The menus didn't provide any clues (indigenous foods or bio on the chef) and it wasn't until we asked about the bread that the server explained it was a traditional Native bread. That part was at least encouraging. However, first impressions were not. We walked in at 3pm on a weekday and there wasn't a soul. It took the "hostess/waitress" at least a full minute to look up from her phone. Strike 1. The establishment puts forth the online presence that it's fine dining yet the waitress had tattoos on her neck... strike 2. If we wanted a biker bar we would've gone to one. By looking around as we crossed the bridge from Fredericton city center, we crossed a "value boundary" and we were definitely on the wrong side of the tracks... we tried to look beyond that and focus on spending tourist dollars where it means the most.....the hostess/waitress really made that challenging. When she finally decides to grace us with her attention span she begins to interrogate us as to how long we will be as they have reservations 2 hours from now.... ?!?!?!? Uh, as long as it doesn't take you that long to cook it.... mind you, not a soul in the entire place... it was like an SNL skit. Thankfully it was shift change and we got a young man that was at least an upgrade in the attitude department. We ordered the lobster roll (when in Rome in that part of the world), haddock stew and seafood fettuccini. While both entrees and the soup were decent, it was not a $50 lobster roll. We're happy to pay , if it's worth it that is and this was no different then what you find at a food truck. Kept having to search for the waiter for water. It took him 25 minutes but it finally occurred to him to bring a carafe ... and hopefully that the food was a little too salty since we ordered local ciders and still needed more water. By no stretch is it fine dining in the conventionally held sense but it's certainly elevated for the neighborhood. On that note, it was rather comical when the biker tatt'd hostess offered "outside dining" when it was not only a heat wave but it was clearly in a seedier part of town. I guess it's all relative to one's lived experience. Just not one I'd repeat. I wouldn't go out of your way to dine here unless you are inspired to spend your dollars in the community.

Don't get take out at the Blue canoe. Slimy limp Ceasars salad with a hot dog bun given as garlic…read moretoast. Ordered fish tips and fries were cold and tough. This restaurant is serving more and more scrappy food. 10 dollars for a soggy limp Caesar salad and a freaking hot dog bun for garlic toast .

Just a great restaurant. It's like eating home cooking on the side of the highway…read more Fair pricing and excellent food. We will be frequenting this establishment often.