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    Wok Cuisine

    3.7 (53 reviews)
    ModerateChinese
    Open • 11:00 am - 8:00 pm
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    Order Wok Cuisine Takeout or Delivery

    Wok Cuisine Photos

    WOK CUISINE ATMOSPHERE

    What's the vibe?
    Classy
    Good for kids
    Dogs allowed
    Good for groups

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    Recommended Reviews - Wok Cuisine

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    Hot and Sour Soup
    Molly M.

    Order ahead & takeout to go. Pleasantly surprised with the delicious Shanghai Steamed Buns-still hot on the inside when we got home! The dipping sauce tasted like they made it there (also excellent-tangy). The House Fried Rice was a nice treat, flavored with all my favs: chicken, beef, pork, shrimp and egg. The Hot and Sour Soup was a little boring, so we added some vinegar and spice at home.

    Lowmein combo and egg roll

    Wanted to try something new. Didn't work out for me. The place smelled good and looked very clean so I ordered Lowmein "the combo" and honey let me tell ya I prayed to the Lord Jesus himself when those plates were set on my table. I don't know what that green stuff is but I wasn't gonna risk it and went straight for a piece of chicken. The first bite was good but the next was super chewy. The low mein had me thinking I had dementia because I'm pretty sure those are some type of weird chips. I had to google pictures of low mein to confirm I wasn't losing my mind. The rice was old and I didn't even try to taste the egg roll because it looked like it was sitting on the table for two days. It sucks that the food isn't good here because the two workers seemed very nice. Should probably close the restaurant and think of a different career path or get a new chef.

    Pork egg foo yung
    Amy R.

    Put this one on the frequent list! Everything we ordered was excellent! Food ordered: Pork egg foo young. Huge chunks of the Bbq pork. The consistency of the patty reminded me of stuffing and egg. It was really good with a subtle gravy. Bbq pot soup. My little one loves noodles and loved the noodles and broth. I should have just ordered noodles and broth. He didn't like the pork or fresh bok choy, but I loved it. House fried rice and pork fried rice were great. Fluffy and not greasy. Egg rolls, meh. Would pass on those next time, but everything else, sign me up. Very friendly giuy taking out order. Will for sure be back to try out much more.

    Pan fried noodles with shrimp 5/5 stars!

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    1 year ago

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    6 years ago

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    9 years ago

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    7 years ago

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    4 years ago

    My order is always exactly right and ready for pickup in less than 15 minutes! Owners are very nice.

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    5 years ago

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    6 years ago

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    9 years ago

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    15 years ago

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    12 years ago

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    16 years ago

    Great little chinese place close to home. We love the sesame chicken.

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    12 years ago

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    8 years ago

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    7 years ago

    This was the Worst food I've had in years. Do yourself a favor and go to any other restaurant. What a waste of $43.00

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    8 years ago

    Best Chinese food I've ever had. The Teng family is amazing restaurant has been open for generations. Great home town find!

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    7 years ago

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    16 years ago

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    12 years ago

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    7 years ago

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    13 years ago

    As the visitors from Shanghai, I would like to see the food is really good, as the real Chinese taste.

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    Page 1 of 2

    Ask the Community - Wok Cuisine

    Is there a buffet?

    Yes, Monday through Friday during lunch hour. Only $9!

    View All 2 Questions

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    Peking Garden - 2023.0717 - Tofu Lo mein

    Peking Garden

    3.7(307 reviews)
    8.8 mi•Midway
    •$$

    Came back for dinner with a large party of 13 on a Sunday night this time. Was surprised to see it…read morewas still pretty busy throughout the night. They were able to seat us all at one large table. We ordered from the set menu for 8 and then added on three main dishes (eggs with bittermelon , tofu chow fun and fish flavored eggplant and tofu) and orders of fried spring rolls for everyone. Everything was cooked well and the variety of the set menu was good. A lot of the dishes you can choose between having it steamed/sauteed or fried which is nice. The amount of seafood in the set menu was really good too. We had walleye, lobster, shrimp, squid, clams and oysters. My favorite dishes ended up being the tofu ones which they had a lot of options for as well. It ends with a nice bowl of sweet coconut, tapioca and taro soup. Even though we ordered the set menu for 8, they brought out enough bowls for the starter soup and the dessert for 13 which was nice. Service was pretty good. Classic Chinese style :)

    I've been going to Peking Garden since I was a kid with my parents, and this place is a go to for…read morefamily outings. The restaurant is spacious and can easily accommodate larger groups of people. The food is from what I remember has been consistent and delicious, the only thing that's notable changed is the price, which can be on the pricier side nowadays unfortunately. This time around I took a small group of friends here and ordered some of my favorites. The peking style pork chop is a classic here, deep fried and moist with a sweet and sour sauce. The best part about this dish is that there's no bones either (unlike some of the other pork dishes). The beef chow fun is what I believe the best beef chow fun in MN. It's so freaking good I think you just have to try it for yourself. Another classic starter dish I got was the seafood tofu soup. Hot, thick seafood soup with tofu is refreshing to start with, and when you top it off with a dash of white pepper it gets even better. The fried oysters are a recent addition to my favorites; cripsy without too much fishiness/oceanic flavor, and also very meaty. The batter and salt/pepper onion flavoring is also very strong and pairs well with the oysters. And lastly I usually get some sort of vegetable. This time around I got the yu choi in garlic sauce, which was clean and just tender enough to add a nice bite of fresh veggie to our meal. I would also recommend the achoy or chinese brocolli if you're into that as well. They also give you a free dessert of what I think is taro tapicoa soup? Either way it's a nice sweet treat to end the meal on.

    Photos
    Peking Garden - Full house

    Full house

    Peking Garden - Fried rice

    Fried rice

    Peking Garden

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    Potsticker - Potstickers tour for two

    Potsticker

    4.6(167 reviews)
    10.6 mi•Highland
    •$$
    Women-owned & operated
    Established in 2023

    This place is so dangerously delicious. It's almost addictive. We have been here before, but we…read morenoticed they were celebrating their 3 years which was the perfect time to celebrate with them! We got 8 potstickers (they were giving 4 to each person for free to celebrate). Mouthwatering. The potstickers are the best ones I've ever had. We usually go for the chicken curry. However, this time we got the butternut squash/ shrimp mix, and their new chicken teriyaki. All of them were so flavorful, I'm pretty sure they are fresh. You can never go wrong with anything here. I would recommend everything! The only note I would make is that this is a smaller restaurant. There isn't a lot of space for the demand. If you go, I would recommend making a reservation. If you don't, you will most than likely have to wait for a table to open up. The service is always great. This time our food took a very long time, especially our main dishes. However, we don't mind waiting at all. Just a heads up that it might take a little longer than expected! Please be patient and give this place all the love it deserves.

    They were tasty and had a unique flavor that I really enjoyed. The other dishes were more average,…read moreso I'd probably stick with the potstickers rather than ordering too much else. The atmosphere is also really nice, and they have cocktails, which makes it a fun spot to hang out and grab a drink.

    Photos
    Potsticker - Ribeye with egg noodles 5/5

    Ribeye with egg noodles 5/5

    Potsticker - Orange Chicken

    Orange Chicken

    Potsticker - Mooshu pork or chicken with pancake and jasmine rick

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    Mooshu pork or chicken with pancake and jasmine rick

    Wok Cuisine - chinese - Updated October 2026

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