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Dallas, TX

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Winsome Prime

4.1 (174 reviews)
Closed • 4:00 pm - 10:00 PM
Updated 2 months ago

Winsome Prime Photos

WINSOME PRIME ATMOSPHERE

What's the vibe?
Intimate
Classy
Moderate noise
Good for groups

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Recommended Reviews - Winsome Prime

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Tamilah K.

We had a great time during DFW Restaurant Week. The ambiance was very grown and sexy. The service was amazing and the food was delish. A girlfriend and I wanted to grab dinner and wine, Winsome Prime did not disappoint. Appetizers: Crab balls were pretty good, just not lump crab Lemon pepper wings were well seasoned and fresh Entrees: Chicken Royale was tasty but needed more flavor Cajun pasta was wonderful Dessert: Butter cake was moist and delicious We each purchased a bottle of wine. My red was Cupcake which I believe is a bargain line not quite $30 in value but my friend grabbed a white Chardonnay that was lovely

While in Dallas for a family event, I stopped by Winsome Prime for Saturday brunch, and what a great find! Tony, the GM, greeted me with genuine warmth, and KK behind the bar delivered exceptional service. The Winsome Margarita, featuring their exclusive blend of Parton Añejo tequila, was a standout! I also enjoyed the sweet potato chicken and waffles--a delicious balance of sweet, fluffy waffle and savory, crispy fried chicken. From the stunning decor and upscale ambiance to the outstanding hospitality and flavorful food, Winsome Prime delivers on every level. Huge thanks to Tony and KK for making my visit memorable. Definitely a Dallas gem worth revisiting!

Elle L.

Listen.... FW NEEDS a Winsome Prime. I have been hearing about this place for months and of course , the best day to pop in was my birthday. Lots of parking Lots of fine men and women Amazing food, we had the happy hour drops, shrimp, dip, and sushi ( not happy hour) Omg....dont sleep on the Happy Hour starts at 4, get there att 3:75 lol My table timed out right after the coolest flyest guy came over and introduced himself ( TONY), he made aure the lil and big aunties were in good hands and offered me cake ....TONY, yall got busy and i didnt get my bday cake . Lets revisit this ! Live music started at 7, it was amazing, the dj was the bomb too. Yes, i said BOMB. The ambiance, greeting, and customer service was top tier. I'll be back...especially for my cake Tony! Thank you for your hospitality sir. Oh, and LANCE GROSS came right after we walked out !!! Real life !!! I enjoyed myself so much this is all I got...pics below. #Green Dress Leo style

Chili shrimp
Rosalind C.

I don't know, y'all! I'm going to go with eh. This was my second time coming. The first time, I came for drinks and it was cool, so I decided to return. We came around 4:30ish and were promptly seated. I will say the service was awesome, until it started to feel like our server was constantly coming to the table trying to box our food up, take something away, or sell us something. I had an Old Fashioned, which was terrible, so I opted for a Sidecar instead. The Sidecar was good. I ordered the Hawaiian steak and the chili shrimp. The steak was cooked great, and the shrimp was really good, although the potatoes tasted overcooked. My friend also had the wings, which were overcooked, along with the Hawaiian steak. Overall, our total came up to almost $300. My biggest issue was after we finished eating. We were sitting there talking when someone came over and told us that the booth we were seated at was reserved. Now, I looked around, and there were plenty, and I mean PLENTY, of seats available. We came on a Tuesday, so it was not packed at all. We had already finished eating and paid, so we left, but the whole thing just rubbed me the wrong way. For almost $300, I definitely didn't expect to feel like we were being rushed out of an otherwise pretty empty restaurant. Overall, I'd give it an eh. Some of the food was good and the service started off great, but I don't think I'd be back.

This was the shrimp pasta dish.
Lorrie D.

This elegant beautifully designed restaurant was almost 5 Star all the way except...they were NOT sensitive to the disabilities or the Healing Journey of their customers. I was visiting my family in the Dallas area for my birthday and my healing from cancer. Due to losing all my hair throughout chemo treatment's, I wear caps or scarves. Last night, I was wearing a black baseball styled cap with the word Faith on it. Upon entering the restaurant, I was told I would have to remove my cap for dinner. I asked if there was any way they could make an exception for someone who had been in treatment from cancer and was embarrassed about her hair loss. The question was asked to all of the higher-ups and although the gentleman who came to be the bearer of bad news was very kind and said he understood because his mom had gone through chemo as well. He didn't have the final say and they said no. He asked if I had a scarf or some other type of hat and I told him no I was visiting from California. We picked this restaurant because it was restaurant week and it was good. Needless to say, I had to check my and compose myself to keep from crying as they ushered me through the restaurant with my bald head exposed. If I had not been with a party and had my own car, I would've left however I sucked it up. We ordered from the special menu and they had three courses. We actually tried almost all of them between the six of us. I had the crab beignets, which I had never heard of, and they were absolutely delectable unelected the ribeye with potatoes. The potatoes were nothing to write home about they were just red potatoes, so I didn't really eat much of them. But the ribeye... was tender and juicy and flavorful and it didn't need any steak sauce, because its juices were its own sauce. Finally, the warm buttered rum cake with a scoop of ice cream was fire and on point to close with. I did notice that they were not consistent with plating because my ice cream was melting and I did notice have the same caramel design or fruit garnish as some in my party. Maybe the Chef was in a rush but that does affect the look. My/Our amazing server did ask at the beginning of the meal if anyone was celebrating anything. My niece told him my birthday so at the end, he brought me a lite happy birthday sign and their special birthday cake, which was Red Velvet. It was moist and just the right amount of sweet. Bathrooms were clean, but they didn't have any toilet seat covers. I gave it a three because of the treatment at the door. :-(

Timia W.

Had a great time here for happy hour and to my surprise it was also wine down Wednesday so I was excited! I will absolutely be back now that I know how good the specials are. Very grown and sexy vibe, excellent service from the time I walked in the door til I left. I loved those crab beignets! The sauce that goes with it was so good I out it in everything I ate that night. Lemon pepper truffle wings were okay. Wings just tasted a little old. Chili shrimp were great! I need more of that sauce though. Oxtail eggrolls are good, but there is way more cheese and filling than there is oxtail so don't go looking for it. The flavor is still good though! Thanks for a great date night, I'll be back!

Happy hour crab beniets
Caprice F.

I've been back to Winsome Prime two more times since my first time last year and I've had better experiences upon returning. I came here on my birthday in March for happy hour and had a great experience sitting at the bar. Happy Hour at Winsome Prime is great as there are really good food and drink specials. The food is excellent! I had the truffle lemon pepper wings and the crab beignets. Both were delicious! I also got a delicious and super cute slice of rainbow cake for my birthday dessert along with a candle! It was really good! I also came back a week and a half ago on a Friday evenining when Eric Benet made an appearance for the restaurant's 1 year anniversary. The band before Eric Benet came out was really good, and as always, the drinks were good! I will definitely be back and I'm really glad that I gave Winsome Prime another try!

Jurel H.

Winsome Prime is definitely worthy of a visit. The restaurant has such a beautiful atmosphere, along with the live music performances (depending on the time). Puts you in the perfect mood for dinner, or just enjoying cocktails at the bar. This visit was during restaurant week, and normally I avoid going to any restaurant during these events. I find a lot of restaurants cut corners, and the service is terrible due to the huge volume of customers. Well Winsome Prime is the exception to the rules. First off, our server Keavin should get a lot of recognition for his excellent service. He was very professional and very attentive to all our needs. He's everything a customer could ask for. Next, Winsome Prime did not disappoint with the food. Again this is restaurant week, and I have a history of being at restaurants that skimp on the quality of their food. Well that is not the case here. All the entrees that were ordered were delicious. Crab fingers- sauce similar to a shrimp scampi and crab claws were snow crab. Good entree, could've used bigger crabs I feel for the price point. Shrimp and grits- seasoned really good. Chicken and waffles- Winsome knows how to season their food. Waffle was really good and the pecans were a great addition. Only thing I would've liked more would've been if they replaced the chicken wings with chicken thighs. Truffle lemon pepper wings- fried just like I like them crispy and the dip that came with it was really good Avocado toast- good.. for me would've been even better if bread was toasted Breakfast old fashioned- is a must have... it's as simple as that

Semhar M.

Ooooh we had a time at Winsome Prime! Impressive Black owned restaurant in Trinity Groves that seemed to really knock the hospitality out of the park. For starters, the validated parking was amazing. We visited for a late dinner reservation and the large open lot was easy to navigate. The host team let us know that they could validate our parking even after we paid through the QR code. Check! The cocktails: they had a lovely selection of spirits. One being Beyoncé's Sir Davis whiskey and I believe Fifty Cent's cognac. I wasn't a fan of the whiskey cocktail but it could just be due to not really being a whiskey girl these days. Now that espresso martini with marshmallow? Very good! I'd get that again. For my entree I ordered the salmon, medium well. The char on top was delicious! A perfect crispy and it sat atop some asparagus and seasoned cherry tomatoes. I'd go back for the salmon for sure. The ambiance: gorgeous! Mood lighting (although a little too dark at some points), and beautiful decor and seating. Our booth was spacious and comfortable. Dessert: we were celebrating a birthday this evening and the team brought out a chocolate mousse which I didn't try. We also ordered a butter cake which was delicious! The hospitality: our server was so sweet. Kicking myself for not remembering her name. She was super attentive and a queen at memorization. We felt very welcomed by the management team who was walking around checking on tables as well. A nice touch. We'll be back! I'd love to try their lunch menu.

Sutona S.

Came for dinner during jazz Fridays and each time I truly enjoyed. The food is pretty good but the vibes are truly carrying. I enjoyed it. Truffle Lasagna 8/10

Free cake for ya birthday.
Tanisha

The food is delectable. I absolutely love the chargrilled oysters for an appetizer. The service is 5-stars every time. I've been twice. I've had the red snapper which was delicious. I didn't personally love the ricotta underneath but I think you can change it. The general manager is even nice and makes sure you're doing well. This is definitely the place for a more upscale and elegant dinner experience. I've heard the happy hour and the brunch is wonderful as well. I've just personally never had it.

Jeanette D.

I came to Winsome Prime with friends for brunch on Saturday morning. I wanted to go after hearing many people talk about this place and seeing it on social media. The ambiance was 5 out of 5. Upon arriving, the entrance is really nicely decorated. The attendants there took us to our table and the restaurant was exquisitely decorated. The bar area was very nice. There's a nice seating area near the bar and another dining room area. We were taken to the dining room area. I decided to get the Hangover Cure Bloody Mary. The Bloody Mary was very strong and tasty however it was missing the celery, olives, and pickled okra. After asking our server brought us olives. Seeing that this cocktail is $17, I think it should have come with all of the items listed. I wasn't very hungry and decided to split the fried chicken wings with a friend and get the all hail Caesar salad. The all hail Caesar was very disappointing. The Caesar dressing was just ok and there wasn't much cheese in the salad. The dressing needed salt and pepper. The salad looked good but was average at best. The wings were flavorful and fried well but pricey at 4 wings for $15. Overall I think the restaurant is a beautiful space. I would go back for happy hour, but I feel that for brunch and I know dinner you just don't get the value for what you pay for. I paid $50 with tip for a Bloody Mary, 2 wings, and Caesar salad.

Chan'tal L.

Winsome Prime, based in Houston, opened its doors in Dallas in May 2025. The elevated dining experience is crafted by Rob Wright | @RobWright1906,and his business partners: Kurt Agomuo | @KurtAgomuo , Steve Rogers | @iKnowSteveToo, and Mazen Baltagi @MazenBaltagi . Whether you're celebrating a special occasion, enjoying an outing with loved ones, or treating yourself to a self-care date, Winsome Prime offers a luxurious dining experience perfect for dinner or brunch to satisfy your cravings for merriment. Things We Liked: FIRST COURSE -Crab Beignets -The Dip with Crab Meat SECOND COURSE -Chicken Royale -Hawaiian Ribeye -Truffle Lasagna THIRD COURSE -French Toast Bread Pudding -Rum Butter Cake BEVERAGES & COCKTAILS -Acqua Panna Mineral Water -S.Pellegrino Sparkling water -Bonnie & Clyde - Bee Hive -A Star is Born Location: 331 Singleton Blvd, Dallas, Texas, 75212

$8 Spinach artichoke dip, $8 Truffle lemon pepper wings & their $7 Lemon Drop Martini

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Great spot for date night! My steak was delish and the oysters were fresh! Our server was also very knowledgeable

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Pesca Coastal Classics and Boozy Cocktails - Blackened Catfish

Pesca Coastal Classics and Boozy Cocktails

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Located in Trinity Groves, Pesca Costal Classics is the latest offering from chef and restauranteur…read moreJesus Carmona. He's had great success in the Dallas area with Tacos Mariachi, Milagro Taco, and Chimichurri. Pesca features classic seafood entrees with a twist. I've been to Pesca a few times and I'm very impressed. The space is very open and consists of a few booths plus several table/chair combos. On all of my visits, the staff is always super friendly and very knowledgeable of the standard menu plus any specials. Add to it, they have a full bar with several custom drinks which the staff recommend. On my most recent visit, I went for dinner and throughly enjoyed the Blackened Catfish & Crab entree which has easily become my favorite here. It comes with a catfish filet, crab on top and served in a lemon butter sauce. It comes with both asparagus and a garlic mash...simply delicious!! That said, every thing I've had here has been super tasty!! Pesca does have a weekend brunch menu which I still need to try. If you have not visited yet, what are you waiting for. Whether it's for a special occasion or just dropping in for a great meal, Pesca Coastal Classics should be on your list.

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White Rock Brewing

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We had a great afternoon at the White Rock Brewing. We came for the Tales on Tap Book Fair event…read morethey were having here and we were glad we came, as we might have otherwise never learned about this place. It is a beautiful brewery, with amazing brick walls and concrete floors that give the place a bit of an old time industrial feel. The staff here is really upbeat and friendly, and really work hard to make your visit a good one. The menu here is a simple one. One that makes me think about when I watch a Gordon Ramsey show and he tells restauranteurs the are trying to do too much and to simplify their menu. This menu is simple...Cheese Pizza, Pepperoni Pizza, Chicken Fingers with Fries, Chicken Wings, or Caesar Salad. There is no criticizing these guys for over-complicating things, lol! We ordered Chicken Fingers and a Pepperoni Pizza. Both were better than I anticipated and way beyond the "bar food" stigma so many of these types of places have. Seriously, I would order them both again!

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The Operators Club

4.3(145 reviews)
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THE BEAR & THE HOT CHICK were both solid picks. The hot chick was more flavorful than burn your…read moremouth spicy - so if you're not too tolerant of heat you may be able to handle it well. Our server, Kori, was helpful in mentioning top picks, as it was our first time here. Ambiance was relaxed, but more upscale of a bar. They did have table for dining as well. Accessibility - to get in, you have to up half a flight of steps, but once in, the floor is concrete and one level and wheelchair / walker friendly, Women's bathroom was clean & well kept.

We went on a Thursday evening with dinner reservations for a group of 10+. Booking was easy, and it…read morewas a breeze to get to for an earlier dinner. First thing you notice: the building. It's historic, an old Coca-Cola building, and it's got serious character. Second thing you notice: it was oddly pretty empty. Like, "are we sure they're open?" empty. On the bright side, they had a great table set up for us off to the side, which was perfect for our group. The food was pretty good. I had the short rib, and it did its job. No complaints, but no slow-motion food commercial moment either. The service, though, was mid. Our waitress seemed a little short with us, probably because she was the only one I saw working, and I do feel for her. Still, the interactions felt a bit cold and rushed, which was surprising since we were a calm, easygoing group. We weren't even the "can we split this 11 ways" crowd! A little warmth would have gone a long way. Bottom line: the food wasn't good enough to earn a spot back on my list because the service was just off. Maybe it was an off night, or maybe that's just the vibe here. Either way, I'd rather head somewhere comparable where the food AND the service both show up to work.

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The Operators Club
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Atlas Bar - Kitschy as hell!!

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3.9(129 reviews)
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Atlas is a funky fun cocktail bar in the Bishop Arts neighborhood in South Dallas. The vibe in…read moreBishop Arts feels authentically urban like a large northern city. It's definitely more delightfully eclectic and kitschy than neighborhoods around Downtown Dallas or East Dallas. Atlas has a funky lounge design that is warm, inviting and screams that you made it out of the house so you're ready to rage. They always have great energy in their music, creative cocktail menu, and food. I had a tasty Sidecar variation called Between Da Sheets (photo 2). They added rum to the classic recipe of cognac, orange liqueur and lemon juice. The rum gave it a bit of a vacationy feel which was nice. It was well-balanced and quite tasty. We highly recommend checking out Atlas next time you're in Bishop Arts and want an elevated cocktail in one of the funkiest spaces in Dallas. Do it!!! Salute @thejohnnycocktail

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Winsome Prime - sushi - Updated October 2026

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