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    Wicker Park Sushi

    3.2 (504 reviews)
    ModerateSushi Bars
    Closed 11:00 am - 7:00 pm

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    WICKER PARK SUSHI ATMOSPHERE

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    Moderate noise

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    Tartare
    Jessica C.

    Wicker Park in Concourse C is a good option when you want lighter fare than the usual pizza and burgers of airport food. It's easy to miss as it's tucked at the very end of the concourse behind a wall. The entire ordering process is by QR code which was convenient, fast, and less germy but cushion seating at the tables was... ick and grimy, so I chose bar seating. The staff was friendly and fast while the food was mediocre sushi for insanely high prices. But, again, it's a great option when you don't want to contend with unnecessary flatulence on an airplane due to highly processed foods. I can't fault the restaurant for my $54 tab for the Tartare ($25) and seaweed salad as that high price tag is the norm for airport food.

    Salmon poke bowl
    Steven E.

    Given the food limitations in this Terminal, Wicker is my go to before I am sequestered in the aluminum radiation bombarded tube for hours. Had the tuna poke bowl - has a few sauces so if you don't like glop, watch out. It is good. Also had the shrimp tempura roll, uninspired but good.

    Jackie S.

    Probably one of the best food options at ORD. Look, it's an airport, not Nobu. But it's GOOD and you won't get food poisoning. Granted the price tag is heavy but whatever. I had a special roll and a spicy tuna roll. Both very good. Only thing was one roll was served way before the other one came out so that was annoying. If you have time to kill for a sit down meal, this is a solid choice.

    Tuna Poke Bowl
    Teralea M.

    If you enjoy your airport experience as a solitary experience, this is your spot. You can stay plugged into your favorite audio book, podcast, or Playlist. You'll seat yourself at the bar, view the menu, order, and check out by using the QR codes clearly posted around the space. My meal arrived quickly, was fresh, and presented well. Don't expect a top up on beverages or hovering wait staff. Aside from bringing the food, you won't really see them.

    Spanish dynamite roll
    Jeremy T.

    I read about this restaurant as being one of the best airport restaurants at O'Hare (according to various sources), then while walking to my gate, it was nearby and I had the time, so I figured why not. They say the sushi chefs slice the fish onsite, and I was surprised by that when reading the article. While walking by, I saw a sushi chef with a large fish in his hand carving away, so indeed, that is true. Prices are what you would expect at a casual airport sushi restaurant. They're not cheap, but they're not outrageous either. When ordering nigiri, look to spend about $5 per piece, specialty rolls are around $22 currently, regular ones are in their teens, and most apps are over $10. The half dozen raw oysters are decently priced, but I decided to go with a popular selection with yelpers, the Spanish dynamite roll, and I added an iced tea. The roll, while not my usual roll, was the usual fish I order in rolls, and it was pretty fresh, which is most of what I am looking for in a sushi restaurant. I am not a big fan or imitation crab or crab mix, so I wouldn't say it's a 5 star roll, but it's a nice flavor that's fairly filling. Service was quick, as should be expected for a casual airport dining spot..

    Rachel L.

    Decent airport sushi, service was really good and quick. I sat by the window and it was nice watching all the planes. They also have high tops with plugs. Prices are on the higher side but it's a given since it's inside an airport.

    Spinning app
    Andy C.

    This place is a complete fiasco from start to finish. Start with a sour hostess greeting you up front and taking you to your seat without so much as a smile or comment other than "one?" Then the app for ordering, which you access with QR code says to "see your server." There was none to be found so I chased down the hostess and she said, "Oh, I'll tell them to turn it on." Really? After about 3 minutes and multiple tries the app finally put my order through. I eventually got my water from a server (I guess) who asked if I placed my order. I got my poke bowl pretty quickly so that was nice but I found out it was mine from the sushi chef on the other side of the bar who was asking "poke bowl?" in a way that I could neither hear or understand her. The poke was fine but not worth the price. Five minutes later I got my spicy tuna roll which was dry and small and mediocre. Never saw the server again until using the app to pay was seeming not to work - it was just spinning and spinning for about four minutes. I showed the server that the app was spinning and she said I'll go check. Two minutes later she came back with my check and said it went through (along with my 2% tip for nothing.) Will never go to this place again.

    Veggie flat bread
    Mary N.

    Probably one of the worst sushi I've ever had. I would have to saw pre-prepared supermarket sushi is better than this. Had the dragon roll. The tempura was old and stale, no crunch at all. You cannot have tempura without any crispness. The rice was had. The roll was small. Service was non-existent.

    Poke bowl, to go order
    Masaru O.

    I got the tuna poke to go. It was... weird. The sauce is more like a tangy hot sauce and it has greens and some other odd things. It just does not fit the standard poke flavor profile. Maybe I should've gone with a roll instead.

    Queen N.

    The service was superb! For this huge airport, this area was quiet and comforting. What we had to eat. Was absolutely delicious, and I was completely surprised. Of course, the prices were absolutely outrageous.

    Lilly C.

    This was one of the busiest food places that we walked past in the O'Hare airport. It was self seating but once we took a few steps in, a staff member guided us to a table. We both ordered a salmon poke with hot sauce on the side. The salmon was incredibly fresh. We were really impressed. Service was also prompt and the staff were all so kind.

    Hot Night roll and Hamachi Nigiri, with Watermelon Mai Tai

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    11 months ago

    Uninspired but does the business. They would rather not be here. But they are. Space is decent and the process works. Serviceable.

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    9 months ago

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    6 months ago

    Very few vegan options. They used to have more but have eliminated them. We ate there whenever we flew through Chicago but no more.

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    Page 1 of 13

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    SUSHI-SAN - Truffle Shiitake Maki

    SUSHI-SAN

    4.3(1.3k reviews)
    15.4 miNear North Side
    $$$

    This is an excellent sushi place - great vibe, young crowd, and terrific food…read more We started with the roasted edamame and the tempura shrimp, followed that with three rolls, and finished with sashimi - it was all excellent, the beers were very cold, and the service was solid (not excellent but very good for the price point) Prices are not cheap but not as crazy as some other places (Juno is better, but it can get really pricey). Sushi-San is Defintely on our regular list

    I came here on a weekday for lunch and highly recommend it. It was not too crowded and food came…read moreout pretty quickly after ordering. I like the modern vibes of this location. Seating was comfortable. I tried their express lunch menu, which is a great option if you're here during lunch time. You get to pick 3 items from the list and I chose tako taco (a little spicy but highly recommend- one of my favorite things that day), salmon avocado (I'm not a personal fan of the Meyer lemon sauce), and tuna avocado rice bowl. Each item is smaller portioned but all together it's a substantial lunch set. I also tried the express sushi and sashimi lunch set, which comes with a delicious seaweed salad which I would order on its own as an appetizer. The lunch set comes with their "oh-my-kaze." This includes salmon, hamachi and tuna. One piece of tuna was substandard and had a big piece of sinew in it. Our server quickly switched it for another piece. The only dish I would skip is the Peking duck sizzling rice. The taste was fine- a little on the sweeter side with the hoisin sauce but the portion was more of an appetizer size. It's also not a true Peking duck, which focuses on a crispy duck skin and this dish just featured duck meat.

    Photos
    SUSHI-SAN - Seating

    Seating

    SUSHI-SAN - Togarashi Chicken Nuggets

    Togarashi Chicken Nuggets

    SUSHI-SAN - Happy Hour! Spicy Tuna and Avocado Crunch - very simple and perfectly refreshing. 5/5

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    Happy Hour! Spicy Tuna and Avocado Crunch - very simple and perfectly refreshing. 5/5

    Miru

    Miru

    4.3(311 reviews)
    16.1 miThe Loop
    $$$

    Ive been here more times than I can count and its easily one of my favorite sushi spots in the city…read moreI was just there last Friday with a friend and once again everything was perfect from the attentive seamless service to how beautifully each dish was presented Every bite was delicious I also love the modern design of the restaurant and the incredible views of Chicago it really adds to the whole experience The space has an intimate relaxed vibe that keeps me coming back Definitely one of those places I will be visiting again very soon

    3 of us back for a marvelous dinner with great views, beautiful decor, great service, and of course…read moregreat food. The quality of the food is very noticeable. We wanted to have some sake and asked for help. Their sommelier was very helpful and recommended the Snow Tiger Yuki Tora which is unfiltered and looks like milk, but it went beautifully with our food. We started with Edamame which had a perfect char. The grilled Avocado was a pleasant surprise with the char flavor and great spicy sauce. You get a spoon to scoop out the avocado and it's sliced so it works with chop sticks. By the way everything is great for sharing which gives everyone a chance to try the wonderful menu. Then we attacked the main menu. The Wagyu Nigiri, the must have Bluefin Tuna Crispy Rice, Crispy Spring Rolls and I drank the juice with the Hamachi and Lemon. Now it's time to figure what's next! spicy Tuna roll, triple tuna roll, the incredible Wild Mushroom sizzling rice bowl and it is sizzling! We're nearing the end! The Unagi and the Black Cod couldn't have been any better. It melted in our mouths. Think we're finished, we saved room for dessert! The Miru-Ishi and Black Sesame Mochi. We're finished! Maria was a great server and was very attentive!

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    Miru - Inside

    Inside

    Miru - Tempura Rock Shrimp

    Tempura Rock Shrimp

    Miru - Cherry Blossom G&T

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    Cherry Blossom G&T

    Jinsei Motto

    Jinsei Motto

    4.6(150 reviews)
    15.0 miWest Loop, Near West Side

    Came here for the lunch omakase, which features dry-aged fish. Overall, the fish was fresh and…read morewell-prepared--nothing particularly mind-blowing, but definitely good quality, especially for a more affordable omakase option. My only critique is the pacing. Since the chef already had the fish sliced and prepped, I expected a smoother flow, but the meal took about an hour and a half for 14 pieces of sushi. It felt a bit slow, especially for a lunch service. That said, if you're looking for a reasonably priced omakase with quality fish, this is a solid choice.

    Went for restaurant week with friends. Got there early after work and was able to hit the happy…read morehour which is a decent deal. Got the snow maiden sake and the spicy scallop hand roll. Both were great. Our bartenders were lovely and very friendly. Found out this is a Malort tasting room and we were able to sample some different Malorts (the cocoa one was good!). Then we were taken back to our table for dinner. Our server was super friendly as well. Started with the miso soup and crispy tuna bites which were probably my favorite dishes. The taki yoki fritters weren't bad either. We saw people getting omakase, so we ordered a yummy looking piece they were receiving. It was just okay (chutoro truffle). The nigiri was also okay. The tuna piece was the only I really loved. The fish quality wasn't as high as I was expecting. The sushi was decent. A little too much truffle in the spicy blue fin tuna and a little too vegetable forward in the hamachi serrano. All in all, the atmosphere and amazing service pushed this up to a 4 for me.

    Photos
    Jinsei Motto - Madai

    Madai

    Jinsei Motto - O toro

    O toro

    Jinsei Motto - Akami

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    Akami

    Wicker Park Sushi - sushi - Updated May 2026

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