Enjoyed a great meal at this location on a Friday evening. The truffle fries was phenomenal. I tried the scallops and risotto for entree and absolutely loved the flavor. The dessert menu was a hard one to choose from since everything sounded so great. I went with the cider donuts and vanilla ice cream and loved it. read more

So glad we stopped here. Crazy busy but awesome donuts and an addictive maple candy selection. Hope to come back next year

Soooooo good! Every time we visit the North Conway area we make this restaurant a must! It's not a cheap meal but between the service and food it is worth every penny! Last night my husband and I went rogue and ordered mainly seafood. We had the tuna crudo- delicious, wonderful beet arugula salad and salmon and scallops entrees. As always the cocktails are creative and delicious! Our server was a great mix of friendly and professional. read more

We LOVE it here. The vibe is always the coziest and the food is delicious, well balanced and unusual. This was our we find time and it was our dinner for NYE, we were pleasantly surprised with the great live music they had, that's unexpected and just made the ambiance that more special. The only two draw backs from our experience this last time was, the hostess is a little rough around the edges but a woman who I believe is the head chief was so pleasant it made up for it. Lastly, our food was delicious but served a little below room temperature- still yummy, just disappointing for the price. We will be back! read more

The food is 5 stars, and the service is 5 stars. The whole dining experience from start to finish was phenomenal. It's what going out to eat should be. Our appetizers (crab cakes and burrata w. peaches) were great, and the entrees (halibut and orecchiette w. chicken and sausage) outstanding. We also made room for dessert (cider donuts w. ice cream and peaches & cream), which was a great decision. Never felt rushed, which is so important -- too many restaurants overlook the pacing of the meal. Can't wait to go back again. read more

This restaurant is up there with one of the best restaurants I've ever been to. The offerings were imaginative and absolutely delicious. The service impeccable. Don't miss an opportunity to eat here! read more

Great meal and impeccable service!!!! My wife and I both had pork shanks (not our go to entree) but they looked good and taste was excellent! Dessert and appetizer were excellent, too. This was an experience I would only think I would have in a major city. Thank you!! read more

Disappointing.....This has been one of my favorite restaurants and one where I make reservations as soon i know we'll be in the area. This time it was disappointing. My drink wasn't smooth, the crab cake appetizer needed a little more sauce, and my meal wasn't quite what I expected. I ordered the veggie lasagna that was supposed to be layers of potato, veggies, and cheese. It was mostly cheese and i could only eat about 1/4 to a 1/3 of it. I told the waitress that I couldn't eat it. The worst part was that my husband nearly choked on the husk in the yucca that came with his dinner. Though the owner/chef did come out and apologized, she only comped our two drinks (his beer and my cocktail). We'll be back in the area in the winter but won't be going here for dinner. read more

We traveled from Los Angeles (where ALL of the good food exists....I know, I know....we're snooty and insufferable) and my wife and I were BLOWN away by how delicious this place was. From the cocktails to the main courses, everything was incredible. We came back the next day to grab lunch and buy some baked goods too. We are making this a stop every time we are in town from now on. Order anything on the menu, it's all delicious! We've yet to have a bad meal and I doubt we ever would. Looking forward to our next visit. read more

We just enjoyed a phenomenal meal at the bar courtesy of Ben, tonight's bartender. I have a dozen annoying dietary restrictions and requests, and he made the evening so relaxed and accommodating. The kitchen offered me rice-flour-battered, pan-fried calamari in lieu of the menu offering, which would have been in the regular fryer (with gluten exposure.) I was so impressed and if it weren't for a new and completely restrictive medical diet upon which I'm embarking, we would enjoy meals at the bar regularly despite our 90 minute commute to and fro. Cozy fireplace, world class ingredients, great playlist, fantastic service. Thank you, look so forward to next time! read more

What a find. I have driven past this place so many times, and it's exterior does not give away the secret contained within. Modern contemporary take on American classics, set in a quaint rustic setting. Who'd have thought fine dining could be found in this part of the New Hampshire back country. We were a party of four and were seated in a nice private corner of one of the dining areas. There was a very creative cocktail menu from which we all ordered. The dinner menu offered up some unique appetizers, of which we chose the charcuterie board featuring local meats and cheeses. Excellent! The entree menu presented modern takes on Tomohawk Pork chop, Duck breast, sirloin steak, chicken breast with wild mushroom and a few others. I have to tell you, I was taken aback as to the skill level of the chef. Crispy skin on the duck breast, and perfect temperature inside, the steak cooked exactly to order, the flavor profiles of the accompanying preparations complimented everything perfectly. The wine selection was simple but classy. Then the staff. Happy to meet us and explain the dishes in detail. Offered recommendations and were excited to interact with us. One of the best dining experiences I have had in a while giving any major cities best a run for their money. I will come back! read more

We are visiting from out of town this is our first time in the area and we were truly disappointed at this location I wanted to experience local food the service was absolutely horrendous I ordered a hamburger which tastes like a hockey puck and my friend ordered the chicken which she could not chew it was so dry when we got our food it was not hot but lukewarm and we waited a long time for our food while people around us who had just sat down was getting quick service. Hopefully the next location we eat is much better than this we will not be ever coming back here read more

Stopped in to market to grab quick breakfast before a hike. As soon as you walk in the door all the amazing smells hot you and tender you unable to actually decide what you want (could have ordered 1 of everything). Apple blossoms, apple fritters, and 3 different sandwiches we got were all spectacular. This will become one of our must-stop places while staying in the area read more

We ordered takeout on a busy holiday evening. Not only was the staff accommodating but very friendly and the meal was prepared quickly. We had the bao buns, homemade bread and whipped honey butter, skillet beets, duck entree, cod entree, and the mushroom pasta. Everything was so flavorful and fresh. Such a nice break from the greasy, frozen stuff we've been eating elsewhere. We'll worth the extra $$ and we can't wait to come back! Yummmm read more

Wow! This place was recommended by several friends, and I'm happy to report their recommendations were greatly appreciated. This place is the best restaurant we've ever visited while in the North Conway area. If you like find dining, this is the place! Make sure to make reservations early! Enjoy!! read more

This is the most amazing food you'll ever eat. Take your tastebuds out dancing! You won't regret it ! I haven't tasted anything like theses dishes. We are working our way through the menu. We sometimes order 4 or 5 tapas and are very satisfied. The chef is a genius and the staff very attentive. The ambiance is nice too. read more

Food was Yummy!! Menu was pricey. Good service. The truffle French Fries melt in your mouth.

Great coffee and donuts. Also sells some local culinary options ready to eat or take home.

SO GOOD. I love that I can go up this way and not have to eat at a chain. We started with Polenta Fries - crispy on the outside, deliciously creamy on the inside, with a indian-spiced tomato chutney. Also tried the olives and marcona almonds, which arrived in a lovely bath of primo olive oil. The bread was warm and hearty. I had the entree special... it was bacon-wrapped venison with a red wine and horseradish reduction, arancini, and green beans. Cleaned my plate. The venison was a leg steak cut, and it was cooked medium rare. It was the most tender, least gamey-tasting venison I have eaten. It was perfect, with a good-quality, nice thick bacon, and sliced and fanned on the plate. The arancini was more of a cake than the traditional ball, but the risotto inside was creamy deliciousness and it was fried to a nice crispy finish. Fresh green beans perfectly rounded out the plate. My partner had a Korean Short Rib sandwich and fries, which he very much enjoyed. We were too full for dessert, but the table next to us got warm fresh cider donuts, and they looked SO GOOD.The meal was a little pricey for this neck of the woods, but totally worth it. Go. Do it. read more

We were only at the market and had sandwiches, they were great. My wife is gluten free. They are truly gf experts. Not in the area often, but if I am, I would certainly go back. read more

Great casual night out when you're in the area. The food here is definitely the star! Setting is just average, but it is a relaxed atmosphere with "foodie" food and casual offerings alike. The dates with blue cheese are a must!! Drink menu is definitely on the more adventurous side, but there are also all the regular offerings including, of course, hard ciders. Service was very good, although we did wait a few minutes to be seated even though it wasn't very busy. Overall a great dining experience and we will certainly come back when in N. Conway again. read more

We knew this place was good when we saw that there were no available reservations. My boyfriend had called the market and they told us it we got here right before they opened we would be able to grab a spot at the bar. My boyfriend and I got there about 10 minutes before and waited by the door and by the time the placed opened there was a line behind us waiting! The place is cute and you really feel like you have the servers full attention. My boyfriend and I loved everything we got. The menu changes often but if you have the chance try the duck spring rolls, cider spiced pork chop and the doughnut! We cannot wait to come back here. read more

In the two weeks we spent in New England, this was our favorite spot and the best flavor to dollar value. We ate here twice, driving a distance to come back the second time. Nothing we ate was so so. Every bite delicious! read more

Several years ago I had lunch at the market and it was fantastic. This week I stopped by for breakfast and enjoyed it just as much. Great coffee and pastries (we had donuts, huge scones, and, apple fritters) Very glad they have a "path" configured for social distancing. read more

Family dinner on the patio was phenomenal. Delicious appetizers, entrees, cocktails, and dessert. Especially loved the calamari, crab cakes, orecchiette, and chocolate coconut cake! Loved it so much we visited the market for lunch later in the weekend. I loved the curried chickpea and potato handpie. read more

Eaten there twice this year. It's very small but very nice. Top shelf food for the serious epacur. Don't miss this one folks. Make a reservation as far ahead as you can and eat like royalty. read more

To put it simply, White Mountain Cider is one of the best places my fiancé and I ate at during our stay in the North Conway area this past Memorial Day weekend. Absolutely nothing here was disappointing. I had two cocktails, the Sails Up! and the Cidertini, and both were worth the price. The Cidertini was definitely worthy of the name "signature cocktail," as the flavor of the cider was put at the forefront of the drink. For our appetizers, we order the cheese and charcuterie board as well as the calamari. Both were amazing and I could not pick a favorite. The cheese and charcuterie board was full of interesting flavor combinations and unique flavors, with the sweeter flavors playing well with the duck foie gras sausage that was included as one of the three meats. The calamari had a very interesting flavor profile to it thanks in part to the rhubarb in the sauce. Our entrees were equally interesting and delicious. I had the seared scallops with leek risotto and my fiancé had the porcini dusted chicken and pasta. The scallops were nice and tender, perfectly cooked and seared and had a tasty sauce paired with it. It was served on top of some delicious leek risotto that put all other risotto I have had to shame. The chicken was also very good, with the pasta tasting freshly made and the porcini cream sauce bringing the whole dish to life. To finish our meal, we did opt for some dessert. I enjoyed the maple panna cotta while my fiancé had the warm cider donuts and ice cream. The maple panna cotta was served with cinnamon apples on top and sugared orange peels. It was light and very enjoyable, and I would certainly recommend it to anyone looking to finish their meal with a lighter fare. The cider donuts were nice and crispy with a cinnamon sugar coating and tasted like they were freshly fried. More often than not, I find myself struggling to finish dishes. I had no trouble finishing anything here. Everything was perfectly portioned and so delicious, I found myself feeling a little sad when my plates were clear. This place is also beautiful on the inside, with a comfortable rustic feeling. The granite tabletops are a nice touch for such a wonderful restaurant in the Granite State. Our server, Jeremiah, was a pleasure; as was the woman who showed us to our seats (whose name I didn't catch). Any time I visit the North Conway area, I will come back to the White Mountain Cider Co., without any hesitation. For anyone who is looking for an excellent higher-end meal in the White Mountains, look no further than White Mountain Cider. read more

Holy cr@p. Holy. Cr@p. Have probably driven by this place a million times and it never occurred to me to stop. This morning, my GF decided to stop and grab a couple of breakfast sandwiches on our way out to do a little hiking in the Notch. Got a standard-issue sausage/egg on a bagel, and it was amazing. So good, in fact, that on the way back after getting off the trails, we decided to stop again for a late lunch. The brisket panini was so good I actually opened Yelp before I had even finished. Furthermore, I didn't eat the sandwich right off the grill (which would probably have been even better). It traveled very well, and was still excellent back at the motel room. Naturally, we grabbed apple blossoms and fritters on both visits, and they practically ate themselves. :-D read more

Amazing food, beautiful restaurant and even more amazing breakfast options in their market building. Definitely recommend them for any meal!

It was amazing ! From entering to leaving this establishment! I recommend the donut desert that definitely hit the spot. Warm freshly baked donuts ice cream and fresh caramel sauce drizzled WOW!!! I had the special of the night, fall apart pork shoulder with veggies and bacon mashed ! Loved it. We will be back soon. read more

Absolutely amazing find for us while traveling in Northern NH! We can't wait to go back. The service and food were each excellent! The bread was amazing! We were lucky enough to purchase a loaf and have with company at home!! Cozy atmosphere, friendly too! Nice cocktails! read more

Terrible service. Poorly prepared food - first I had a fruit sticker on my salad. Chicken salad was bland and chicken dry and tasteless. Pork chop was bleeding both near the bone and also away from the bone. Waiter insisted it was normal. Kitchen seared it and brought it back but it was still bleeding and pink. I didn't take photo of the first round when it was bleeding but the blood was spread a penny sized. At the end it was obvious that we didn't eat any more of the food. Waiter didn't mention. Waiter offered us dessert but we didn't want any- not after having sent our food in twice. No offer of lowering the price and we didn't want to me untasteful to ask even though my husband only ate half the pork chop. We've had many pork chops before and this has never happened before. Will not be back! read more

White Mountain Cider - New American Near Me - Glen, New Hampshire

White Mtn. Cider is one of the best places in the Valley. It's a beautiful spot, with friendly and knowledgeable staff (and owners). Plus the food and drinks are creative, attractive and delicious. It's a perfect spot for an intimate dinner or a group. The Monday night burger pairings are something a lot of places try to pull off, but what they do here is what you are always hoping it will be! read more

Service 5, food 5 ambiance 5!! This place will not disappoint. We were lucky enough to get the second floor private room when walking in to accommodate our party of 8. Definitely worth the visit. read more

White Mountain Cider - Short rib sandwich!! Mmmmm - New American Near Me - Glen, New Hampshire

Best restaurant in the White Mountains hands down! I've been here 3 times now and each time has been excellent. The service is top notch. Cocktails are great. Zucchini fritters were the best appetizer, and shrimp cakes are also very good. Scallops were as good as I've ever had, it was my favorite. Beef tenderloin special and strip steak are also excellent. Definitely save room for apple cider donuts for dessert! read more

The scallop dish has four very small scallops for a high price. Pretty much all of their dish have very little on the plate with exception of the steak. Perhaps the sandwiches are the better choice. I will give this place another try for the sandwiches. Not a fan for such a pricey place. The waiter is not very personable. read more

Hands down BEST crab cakes I have ever had. Truffle fries were amazing. Entrees were good but menu is limited. Cider donuts with ice cream for desert was delicious. read more

Very good restaurant my new favorite in the North Conway / Jackson area. I thought it was very tasteful with a cool rustic feel . I had the duck entree and it was a good amount and cooked perfect. My girlfriend had the chicken pasta special which was very tasty .Last but not least the apple cider doughnuts and vanilla ice cream were to die for !! One of the best desserts I've had in a long time . read more

Get a signature cocktail, enjoy the crab cakes and the polenta fries, any meal rocks. Best restaurant in the white mountains!

Went here for my anniversary dinner yesterday and everything was fantastic. The ambiance, the service, and of course the food. For an app we got the loaded house made chips. Amazing!!! Thin and crispy perfection. For my main course I got the Mac & cheese while my boyfriend got the Korean short rib sandwich. He gave me half his sandwich and I mixed the meat into the mac & cheese. It was phenomenal and I think they should make that a meal option on the menu! We could not got all the way to the White Mountain Coder Company without experiencing the Cider Donuts. Hands down the BEST I have ever had! We were very happy with our experience and can not wait to go back to WMCC in the future. read more