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Whiskey Bar Kitchen

4.2 (765 reviews)
Open • 11:00 am - 10:00 pm
Updated 2 months ago

Whiskey Bar Kitchen Photos

Business Info

WHISKEY BAR KITCHEN ATMOSPHERE

What's the vibe?
Loud
Casual
Happy hour specials
Good for kids

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Recommended Reviews - Whiskey Bar Kitchen

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Reviews With Photos

Merry Cherry Bourbon Mule
Danielle P.

Customer Service: 5 Quality of food: 5 Quality of drinks: 5 Quantity of food: 5 Parking: 5 Atmosphere: 5 We decided to grab dinner at this franchise restaurant in Augusta, GA last night, and we had a great experience. We were able to easily find street parking nearby. Upon entering the staff was very friendly and quickly got us seated. We ordered some drinks and we could quickly tell their drinks were not watered down. Than we ordered an Elway burger and some of their chicken wings. Everything tasted amazing and were very plentiful. Our waitress wasn't very attentive herself, but the rest of the staff was very friendly and professional. I shall return for more yummy wings and drinks! Thank you to your staff.

Pork Belly and Slaw Wrap
Claire H.

I came here after work with some coworkers, and I've been told they get busy fast, but when we went we were able to be sat immediately. They have a good seasonal menu, and from that I ordered the blackberry lemonade (has bourbon in it). We also ordered the chili pimento cheese burger, pork belly slaw wrap, and Katsu curry rice. Everything was fresh and flavorful, and came out at a perfect time. Prices weren't bad too, and they're known for their whiskey, so definitely go try that too.

Buffalo Tots
AJ J.

From the moment I crossed the threshold, I was immediately greeted by the host with a smile and seated in a booth. The lights were firmly dim but up enough where one could see. The game's were on the TV screens and everyone was having a ball. The food was off the hook! I started out with a Lavender Lemonade to drink and buffalo tots. It was so good that I had to get the actual buffalo chicken dip and it was delicious!! Then for my meal, I did the WB burger and added a fried egg and avocado. All and all my experience was excellent and I will definitely return again!

devils peak
Crystal C.

Been coming here for years but first time dropping a review. It's a tavern/bar and relaxed atmosphere. They have really good burgers here, I usually get the Devils Peak...its spicy so dont try unless you can eat Thai-level spicy. Or get the salsa on the side. I like the sweet potato fries as my side to balance out the spiciness. Pear ale that's on tap is excellent and great for summer...very light and refreshing! Also tried wings...you get 10 and 2 flavors. We got the lemon pepper and maple chili. Lemon pepper was a dry seasoning and I thought the flavors were good...I was surprised by the maple chili...while it doesnt have any spuxiness to it despite the name, I enjoyed a almost candy crunch on the first bute. Service was quick and they brought everything in a timely manner.

Menu
Valerie S.

This bar is located in downtown and has a cool vibe with exposed brick and wooden booths. Fully stocked barn area, too. Service was friendly & helpful. I had their regular burger and onion rings. Burger was solid but could have used a bit more seasoning. Onion rings were tasty, and tasted beer batterered and were crispy. I would return.

Savannah River dynamite brown
Sam C.

We were in Augusta for the Shawn Mullins Concert. This place is about 1/2 mile from the Imperial Theater. Our waiter was very attentive and helped us through the menu. We both had the Tokyo Beef Bowl and it was excellent! We will definitely be back when in town.

Menu
Rachelle K.

Fun bar atmosphere. Excellent service, staff friendly & were hustling! Couldn't decide on an entree(wanted more than one) & was thrilled when staff made a perfect suggestion of adding a sauce on the sideAll was delicious! Fair priced & plentiful with portions to bring home. We were thrilled with our meal & highly recommend Whiskey Bar Kitchen

Alma C.

The metro burger was a three, slightly overcooked, and it wasn't that hot, so it told me it was cooked and then almost reheated. Cheese was also not melted as another sign for the reheating theory. Onion rings were adequate but a little greasy. I ordered a Cali burger and liked the cucumber, avocado and jalapeño on it, but similar situation with the burger temp and ordered it with an egg and the white were still runny, which who likes that. The waffle fries were fine but not as good as Chick-fil-A's. The old fashions were a strong pour and I liked the big ice cube without air, the Manhattan was ok, and the whiskey sour was not thar tasty in my opinion nor frothed.

The blue cheese burger. I recommend their honey mustard and sweet chili sauces.

My favorite restaurant. Every time I eat here the food has me wanting to slip my number to one of the chefs. Palette is completely unique and I've lived all over. Very upset that they're closed on sundays!!! This was the burger squidward finally tasted and became addicted and obese from. Literally blows my mind and if I come there and it's a 50 minute wait because of this review I'm coming back to delete it.

Massive head on the Guiness - people from Dublin rolling their eyes.  When paying for beer you want beer not froth.
Paul F.

Everything - although it's been a while since I was there #overated. Yelp asked me again about this so here it is

The bar !

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7 years ago

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11 years ago

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5 years ago

Best burgers in town. Lots of options to pick from all are delicious. Casual atmosphere to just sit and enjoy a good burger.

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8 years ago

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10 years ago

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5 years ago

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7 years ago

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7 years ago

This place has it going on and they strive to give fantastic customer services! Give them a try and you'll see how great it is.

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11 years ago

Everything on the menu is great! Service is a bit behind (slow) but this place has the most innovative menu dt!

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7 years ago

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10 years ago

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13 years ago

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11 years ago

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6 years ago

Love the atmosphere and food here! The sweet potato fries with coconut sauce are to die for.

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8 years ago

Kitchen sink burger is awesome. Would like if they expanded for more room. It's pretty crowded in there.

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7 years ago

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7 years ago

Yummy food, long wait but good service and atmosphere. Enjoyed the burger and chicken teriyaki.

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5 years ago

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Ask the Community - Whiskey Bar Kitchen

What is the parking situation for weekday lunch? Is their metered parking in downtown Augusta?

Free parking if you are able to find a spot. Weekdays are less packed than weekends.

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My lady wanted to take her dad to a nice place for dinner and we both decided on this spot…read more Definitely glad we choose it because it was VERY good. The service was absolutely top-notch, the food was excellent, and the ambiance was certainly very mellow. Our server, Cassandra, was very friendly and knowledgeable. She took the time to explain the menu and made some great recommendations. Their menu is a southern American fusion for sure, putting unique spins on classic dishes. Here's what we had: Drinks: -Bottle of: Vitiani rosso Appetizer: -Charcuterie board (a la carte): -Bresaola (pork) -The drunken goat (Spanish cheese) -The red dragon cheddar cheese -Bacon Jam Dinner: -Pork loin chop -Confit duck pot pie -Beet carpaccio Salad The charcuterie board was very unique and delicious. Afterwards, my lady, and I split the beet salad, her dad had the pork loin, and her mom had the pot pie. Everything was absolutely delicious. After we finished, I met the owners, and told them how much we truly enjoyed it all. They were very appreciative of my compliments. We would certainly stop by here again.

Is been years since I visited Augusta. I wanted to take my Dad to a nice restaurant for his…read moreBirthday. I looked up steakhouses near the area on Yelp and Finch & Fifth had the best reviews. My fiancée and I looked at the menu and were sold. It was small and simple but all looked great. I made reservations for dinner on Black Friday. The inside and bar area is small, a bit dark yet inviting. Our server was Cassandra. Down to earth and very attentive. She told me that their menu changes. That's a good thing. It's always nice to try different meals. I would describe their menu- Southern American fusion. They serve appetizers, charcuterie boards, salads, entrees and dessert. They do have happy hour and specials. We ordered: Drinks: -Bottle of: Vitiani rosso Appetizer: -Charcuterie board (a la carte): -Bresaola -The drunken goat Spanish cheese -Red Dragon cheddar cheese -Bacon Jam Dinner: -Pork loin chop -Confit duck pot pie -Beet carpaccio Salad We started off with the charcuterie board and we all enjoyed it. The bacon jam went well with it. Then our entrees came out. My fiancée and I split the beet salad. So good! My dad demolished his plate. He really enjoyed his pork loin with the veggies. My mom raves about the duck pot pie. She's been telling her friends and family all about it. She had extra and took it home. We had a great experience that my fiancée wanted to meet the owner. Sarah was very sweet and nice to talk to. Everyone had a great time and loved the food! I can say we are fans and definitely coming back. Thanks for making our dining experience wonderful. Especially my parents, they hardly go out to eat and loved their meals.

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