Wetherlaine's Restaurant

Food was excellent. Sevice was good and very friendly…read more Small place usually have to wait for a seat. Sugest you go early.

Everything about this restaurant is 5. Stars. Food service can't say ambiance but it is definitely…read moreworth a visit.

Soda refrigerator

Lobster roll and fries

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Portside Fish Market

4.6(86 reviews)

3.4 mi

Omg! This place is fantastic! It is a fish market, however, they have a food menu. We got the…read morefisherman's platter with haddock, scallops and whole belly clams which came with fries and coleslaw. I also got the best lobster roll I've ever had for $18! They don't have dine in, but they do have two small tables right outside. I highly recommend giving them a try!

Been meaning to write this for a while, since last summer in fact!. Saw the nice reviews on fish n…read morechips and the mention that even though it was not right near the ocean the fish was fresh and the fries great, and that is what we found to be true. They drive in to the fish market a few times a week and bring it into the store. There is a display case for fresh fish and of course they cook it up to order. I got the fisherman platter which included fish and chips, perfectly cooked fried nice and crispy fries, with fried clams and fried scallops. Fries were perfect and came with a nice little coleslaw cup too. Couldn't finish it! My buddy got a baked stuff lobster and that took a few minutes. It was stuffed with scallops! We sat outside at one of two little tables. It was a nice day, very pleasant out and quiet a few locals came in to grab take out. The place is well regarded. The owner's dad was cooking, and his girlfriend Kathy I believe ran the counter and both were super nice to talk to. Told us their story. Everyone has one and it's always nice to hear how people come to do what they are doing. Very small store and other than the 2 tables outside it's take-out. Has a case with some items and T shirts. I almost bought one, but they didn't have any XL today. It's located in a little plaza not far from Attleboro that has the Chartley Country store. It's not near to me but it was a fun drive, a good time and the fried fish is fresh and yummy.

Behind the counter shot

Stuffing had scallops

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In a little strip

Time Travel Cuisine

4.6(63 reviews)

5.7 mi

Finally authentic Chinese cuisine in the area!! This food is SO good. I worked in Sichuan, China…read morefor a couple years and have been unable to find any food around here that comes close until now. The soup dumplings are ADDICTIVE and the Sichuan boiled fish is unreal. If you love flavor this place is for you.

Grabbed lunch at Time Travel cuisine in Norton, MA. with family. Authentic Chinese cuisine with a…read moresmall Americanized menu selection. Met the owner who's originally from Beijing. Her chefs are from Flushing, Queens NYC and go back to China regularly to train and pickup latest trends, techniques and supplies. Kait, the waitress, went above and beyond. Her recommendations were dead on and she kept us in stitches. Portions are large. We had lots of leftovers. Minutes from the Xfinity Center where they've got many concerts. Hot and sour soup vegetarian, spicy cucumbers, spicy Chingchong chicken, spicy cumin lamb, mango Mai tai, blueberry lavender mojito, egg drop soup, and a bunch of other dishes. Food was phenomenal. Comparable to better restaurants we've dined at in China. Good size restaurant with free parking. Restaurant makes most dishes to order and can customize for you. They've even got a pastry chef. Can't wait to come back. Truly a gem in this part of MA that's dominated by Americana. Opened in 2024. New to us.

Very nice Chinese food! And warmly service!

Mi fenso good

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Waterman Grille

4.3(812 reviews)

8.6 mi

Waterman Grille - Providence, RI…read more We had a lovely dinner at Waterman Grille. Our waitress was friendly and professional, which made the experience even better. I really enjoyed the bread they served at the table. For appetizers, my husband ordered the Cheese Plate, and I had the Karen Elizabeth Calamari. The cheese plate was good, although we felt there was a little too much bread and jam on the plate. My calamari was pretty good, but I asked for some extra lemon wedges because I like a little more acidity to balance the flavor. For our entrées, my husband ordered the Blackbird Farm Beef Stroganoff, and I had the Grilled Hanger Steak. I requested my steak medium rare, and it was cooked perfectly. I really enjoyed my entrée! For dessert, I ordered the Dark Chocolate Cremeux. It was rich, smooth, and very good. I especially liked that it wasn't overly sweet, which made it even more enjoyable. A lovely way to finish our dinner! Overall, we had a nice dining experience. Good food, friendly service, and a comfortable atmosphere. Definitely a nice spot for dinner in Providence!

Love the service and the vibe. My wife and I went here as part of the Chase Sapphire dining…read moreexperience credit. We were seated and served very quickly, with a smile of course. The feel upstairs at the high tops is a classic hybrid of elevated dining but with a relaxing vibe. My only complaint is that the space with the high tops is tight and you're always in someone's way. The tables are also a little tight; if you have more than 2 waters, 2 drinks, and a couples plates, you need to play Tetris and hope you don't know anything down. The food was very good. The starter portions are all very generous. We got the beet tzatziki and the olives. The pita with the tzatziki was surprisingly fresh and pleasant. The beets were something I wasn't expecting; I ended up loving it. The olives were phenomenal and the little red peppers they put in there were addictive. We split he Waterman salad with shrimp. The shrimp was very well prepared and was season and cooked perfectly. Everything felt fresh. The entree's were also very good. The blackened cod had a good flavor profile with the rest of the plate. The seared salmon was also very good. My wife had it well done because she was pregnant, and usually well done salmon is done poorly. They somehow made it work and came out phenomenally. Between the service, portions, and food, I'd recommend giving this place a try!

Blackbird Farms Beef Stroganoff

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Deviled Eggs

Shaking Crab

3.6(60 reviews)

7.8 mi

Great food, loved atmosphere,waitress couldn't have been better.We loved the way they put the…read moregarlic butter in the serving pan.

It's advertised as messy and that's what the spirit of eating is. You got plastic gloves and giant…read moreplastic bib on and expected to enjoy. May I recommend you wear your pairing clothes where you don't care what gets on it. Let me say if you choose to bring a first date here then it's your last date with them. My friends run and run away as fast as you can. This concept is just silly and not relaxing. Sorry Shaking Crab just my opinion that's all.

Inside

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Shaking crab

The Colonel Blackinton Inn

4.1(392 reviews)

1.2 mi

We booked the carriage house for a private event. We worked with Kim to plan the event and Fern was…read moreour host for the evening. The appetizers and food were fabulous. The wait staff and bar tenders could not have been more pleasant and professional. The carriage house was charming and very welcoming to our guests. Parking is limited but that should not be a deterrent. Our evening was perfect.

While we are accustomed to seeing older homes in New England, I see far less operating as…read morerestaurants or Inns. That said, this building's been standing since 1849. Deep red walls, wide-plank floors, framed portraits of people long gone, a fireplace; this place has the kind of character you simply can't manufacture. Add a live jazz duo playing piano and upright bass in the corner and the atmosphere is close to perfect. We settled in at the bar, which has a decent whiskey selection, and started with cocktails. We also shared the kale and butternut squash salad; we asked them to add a goat cheese medallion from their spinach salad, and honestly it was the right call. That bright, creamy note was exactly what the salad needed...or maybe what I needed. I do love fried goat cheese on a salad. Either way, it was perfect. Then came the cranberry rolls, which were the quiet star of the afternoon; crunchy on the outside, soft and flavorful inside. Don't skip these. For mains, I had the breakfast skillet, which is essentially everything but the kitchen sink loaded into a cast iron pan. Heavily loaded with meat (Arby's would be jealous), homefried potatoes with satisfying crusty bits, a couple over medium eggs, and served sizzling hot. The cheese sauce draped over the top was lighter than you'd expect, landing somewhere between a béarnaise and a classic cheese sauce; it kept the whole thing from getting too heavy. It took a while to work through, and that's not a complaint. My partner had the butternut squash and brown butter sage ravioli. It was well-cooked, flavorful, not too rich, though a little more sage would have put it over the top. The bartender had a good sense of humor and clearly knew his way around the bar. The problem was that he was doing too much; he appeared to be his own bar back, serving the six people at the bar, waiting on the tables within the lounge area, and it appeared he was covering other tables outside of the lounge area as well. He was often away, and with salad plates, appetizer plates, and menus sitting in front of us long after they were needed, the clutter added up. Pre-bussing costs nothing and makes a real difference. Tighten up the staffing model and this place is a very easy five. If you're in the area, you should stop in and check it out for yourself. I'm not sure if the jazz duo on Sunday brunch is a regular occurrence, but if it is, you should definitely make a point of it. They were wrapping up around 2:30-3:00 and it made the whole afternoon feel like something a little more special than just brunch.

Whiskey corner

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Jazz Duo

Gift Horse

4.7(106 reviews)

9.7 mi•DownCity

Oh my goodness the oysters here are SO good. Seriously some of the best I've ever had. They have so…read moremany different kinds to choose from too, which I loved! The staff was super cool and welcoming, the atmosphere is such a vibe, and they definitely make a strong drink I also tried raw scallops for the first time and they were SO fresh and so good. If you're an oyster person, this place is absolutely worth trying. I'll definitely be back!

Gift Horse was out of this world. The scallop roll was the standout. Sweet, smoky scallops in a…read moresoft buttery brioche bun, but somehow still bright and fresh. I could have eaten three of them. We also had the crudo trio, oysters, smoked fish dip and lamb burger and everything was excellent. The lamb burger was rich and flavorful but perfectly balanced by the sweet jam, soft squishy sesame bun and thin, crispy, craggly onion rings. The smoked fish dip came with crisp nori chips that were a little intense on their own for me, but perfect with a big scoop of the creamy, smoky dip. Loved trying the three different crudos and every oyster was delicious. We sat at the bar with a great view of the whole place, great music and attentive service. Too full for dessert unfortunately because everything looked amazing. Still thinking about that scallop roll.

Oysters

Smoked fish dip

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Slack's Oyster House & Grill

3.7(104 reviews)

6.8 mi

We dined at Slack's Oyster House & Grill for the first time last night. We were joined by special…read morefriends. Our server Cheryl welcomed us warmly and provided meticulous service, always checking in at the exactly correct moment. Peter, the host, added to the experience, checking in and making sure we had everything we wanted. Even the director food/beverage for the casino, Matt, said hello. If you want to be treated like family, Slack's will do that and more. Our dinners included the Chicken Marsala, the prime rib, and the haddock. Portions were generous and prepared correctly. We enjoyed appetizers as well including fresh oysters, hummus platter, onion soup and the bruschetta.. Bar drinks and wine selection were good. Unfortunately we had no room for dessert and will make sure to leave room next time. And there definitely be a next time. Thank you Slacks for a lovely evening..

This place is So beautiful only a few issues!…read more The food was ordered and 30 min later is when they told us they couldn't prepare what we ordered! Shrimp- 7/10 Calamari- 7/10 The crab cakes 10/10 Caesar salad 9/10 These crab cakes are to die for! I dipped them in chili Thai sauce! Service was ok. If I'm in town I'd love to come back and try more of the menu!

Oysters, 6 for $18

The Elvis

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1/2 dozen fresh oysters

Diggers Catch Seafood

4.3(85 reviews)

11.4 mi

I came to RI just to try out Stuffies and RI clam chowder and a Google search led me to Diggers…read more When I got there Bill the owner greeted me and I told what I was there for and he helped me find what I was looking for. He suggested the snail salad, which at first I was hesitant because ive never tried that, but didnt want to pass the opportunity. Bill was so nice and heated my food for me. I sat down in the deli to enjoy what I came for and I tried the snail salad first. It was so delicious with a lot of flavor. Reminded me of my mom's cole slaw but with snails. Next I tried the clam chowder and that was the best ive ever had. It was so delicious and milky. Lastly I tried the stuffies and they had a really good taste that ive never had before. It reminded me of stuffed crabs a little but the clam flavor was distinct. Im glad I made the trip from Storrs, CT to experience these foods.

Very fresh seafoodand value priced! Great fish and chips! Extra large portions of fish! Prepared…read morequickly and Cole slaw was included which was very fresh.

Snail salad

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Clam chowder

Cap't Loui

4.7(94 reviews)

10.1 mi•Federal Hill

Yesterday was my birthday and it was finally time for me to try a seafood boil. I'm so glad I did!…read moreCaptain Loui's has a small parking lot which is impressive for Federal Hill. We stopped in at 5 yesterday and were worried the restaurant would be busy, but we were sat immediately. The restaurant itself is nicely decorated with lots of nautical themes. Our waitress was lovely and explained the menu to us in detail. As it was our first time at a seafood boil she was very patient with all our questions. Ultimately I had the 2lb boil with 1lb of mussels, 1/2lb of shrimp, and 1/2lb of clams in the captain Loui sauce with a side of garlic noodles. Our waitress came back quickly with a bib, gloves, and a bucket for shells. Not long after our meals came out and let me tell you everything was excellent! The seafood was cooked perfectly, plenty of sauce, and even the corn and potato were out of this world. I ordered the sauce medium and it definitely had a nice kick to it. The garlic noodles had great flavor, a little clumpy but with a little of that captain Loui sauce added on top it fixed the problem. It's not cheap but for a once in a while special occasion treat I can not recommend this place enough!

My fave seafood boil spot! I'll never go anywhere else. Their sauce, seafood quality and service is…read moreall great. The seafood is always fresh here. I always get the pick 2 and select the shrimp with head on and mussels. Comes with some potatoes and corn; also a side of your choice (I always do extra corn or garlic noodles!) you pick your sauce (get the capt Louie sauce!) and spice level (hot! Is best). The only place I'll got 10 fingers in on a meal and let the sauce get all over my face (I usually hate eating with my hands).. it's so worth it. There's a flower vendor lady that walks around fed hill and she'll come by for your boyfriend to buy you flowers too ladies haha! My boyfriend got the fish and chips w/cajun fries and he said it was better than when we visited Newport.

Cap't Loui is best Pick 2 Seafood Combo Snow Crab Shrimp Head On Crawfish

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Menu, 9/18

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15 reviews that are not currently recommended

The reviews below are not factored into the business's overall star rating.

Sarah M.

10 years ago

I came in to get dinner the other night and I had a fabulous waitress. Her name was Joanne and she was one of the best waitresses, if not the best, that I have had in a while. She was so friendly and polite and had a beautiful smile. She was so welcoming and I was shocked because the hostess was not as welcoming. After being sat, I wasn't expecting much other than your standard service. She asked for our drinks and came back promptly with them. I was there with my friend and we were talking so much that we did not even look at the menu for at least half an hour to an hour but she never got irritated or angry with us for taking so long. She took our food order and came back with it not too long after. She kept coming back and checking on us to see if we needed anything and to refill our drinks. She really goes above and beyond and I could see she was doing it to the other tables too. I asked her if she likes her job and she told me with so much enthusiasm and I guess bubbly-ness that she loved her job. She told me that honestly she got off to a rough start but that she was working on being a better waitress. I told her that it seemed like she had been waitressing for a long time and she told me she had only started a couple of months ago. She politely said thank you and when she walked away the people at the table next to ours told us that they thought she was amazing too and said that before we had gotten there, she was helping everyone else clear the table because the hostess was on her cell phone. They noticed that she was going out of her way to help other people and balancing bringing food out and checking on the customers. They said that even though she was new, you would never know it because she was so calm and inviting and welcoming with her service it was as though she had been doing it for years. She was amazing and I don't know how many young people actually use yelp but I hope she sees this and knows that she is amazing and is the primary reason that I will be coming back for food. See you soon Joanne because I am asking for you! read more

Steve A.

13 years ago

The first time I went to this restaurant I went with my wife and had a few drinks it was okay The second time I went to the restaurant I brought my family it took 25 minutes to get a drink we ended up leaving The third time I went to this restaurant I wanted to order a lunch and pick it up which was a turkey club they asked me what do I want for a side and they had a few choices one of them was potato salad that's what I got when I got there to pick it up it was almost $10 I thought that was kind of expensive for turkey club so I brought it back to work opened it up and found that it was processed turkey the toast wasn't even toasted the bacon was paperthin and they did not give me a fork to eat the potato salad with or a napkin I am not satisfied with this restaurant I could've went to subway and bought a foot-long and a drink with plenty of napkins for five dollars! Don't really want to even give one start ! read more

John M.

10 years ago

Stopped by for a quick dinner tonight. Jane was my server, she was great. The food was fantastic. I had the beef tips which were cooked perfectly and very tender. The squash was great, homemade French fries... yum! For dessert I had the pumpkin cheesecake, crazy good. Can't wait to Wetherlaines again with my family read more

John D.

10 years ago

Terrific food at amazing prices. Very friendly staff. Menu variety is huge and lots of daily specials. My favorite dish is the Buffalo chicken pasta with Blue cheese Alfredo read more

Kelly R.

11 years ago

Perfect little local restaurant! The staff was friendly,the service was great, and they have so many different options on their menu! I will definitely be back. read more

David B.

15 years ago

the quality of food has gone down soo greatly i am embarrassed for them. i guess cheap beers is all they're good for now. its a shame

Artie M.

10 years ago

Nothing special. Food was all over cooked. Service was good and one kid meal was good so that's the second star.

Tara K.

10 years ago

Great food and service! Always a pleasant experience and many delicious entrees on the menu. Highly recommend.

Mark T.

Elite 24

225

10 years ago

What a great place! Great food, great prices and great service! You have to try the nachos.

Peter D.

10 years ago

Place is great! This is my local and it never disappoints! After 9pm menu is a great time!

Peter K.

15 years ago

Very good food and drink at a very good price. Love this place!

Maryellen P.

3 years ago

Foods consistently always good and the staff are super nice.

Tif W.

573

15 years ago

There will always be a place in my heart for Wetherlaine's.

Jolene R.

Elite 24

184

272

14 years ago

boyfriend loves the buffalo chicken and the burgers!

Rick D.

12 years ago

Great food with great customer service.

Wetherlaine's Restaurant - tradamerican - Updated November 2026

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Hi! We came there for lunch today with our dog Brody. We sat…read moreoutside on the lovely patio. Our server was Alex and she was excellent! My husband had a S'mores martini and we both ordered the campfire grilled steak and cheese sandwiches. They were very tasty. Our dog Brody throughly enjoyed his Marley and me meatballs with rice and his pup cup! He's a 10 year old Bichon and his first time at a restaurant! It was so nice to be able to share this fun experience with our fur baby!

Loved the mozzarella bites. Loaded with cheese and a delicious crunchy coating. The appetizers all…read morelooked really good. Debated on ordering just from the appetizer section rather than the entree menu. Ended up going with the hog+hen burger. The burger was okay and the fries were mid-tier. However, the pork on the burger tasted really good. Also was able to try the soup of the day, soupa tuscana. The soup tasted mainly of cheese and was the most thick soupa tuscana I've had. Wasn't the biggest fan of it either. Overall, the service was great and I enjoyed the layout of the inside/outside.

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I like to support local business, so I was glad to see this Tavern open a few miles from my home…read more First the good news, our server was Destinee, she is excellent, genuinly sincere and attentive. Ask for her if you go. Nice tables, clean and a good amount of TV's over the bar. The menu is extensive and appealing . I'd previously ordered a meatball pizza and stuffie take out and enjoyed them. This time we ate in. We had the meatball with marinara and steak and cheese egg roll as apps. the egg roll was tasty and hot but too greasy and the arugala garnish wilted, The meatballs were good size, however dry and crusty on the outside and unevenly heated. Marinara was too much like plain tomato puree. The chicken pot pie was tasty but could have been described better, since it is essentially deconstucted over rice with cube of puff pastry vs. pie crust. I had the tacos ( shrimp, beef and pork) Nice presentation, really liked the shrimp, the beef was painfully salty. No dessert ( only have cookies ). Had a glass of sangria, at $10.50, interestingly tasted like it had a splash of Dr.Pepper added, very sweet. I was hoping to find a local "tavernish" place we could go to a few times a month (loved The Heritage and Bella Pasta when they were in Pawtucket). Alas, at $100 with tip for 1 drink, 2 apps and 2 entrees, I don't think I can afford it. I tried to use the contact link on the web site with no luck. I'd rather express concerns privately. I do hope the owner makes a go of it. Prices being what they are, there should be a lot more attention paid to the small details ( in which the devil resides) that make the food and beverages a worthwhile dining experience.

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