I am always on the lookout for a great burger and Sear+Savor's OG did not disappoint! Why do food…read moretrucks always do it better?! I loved the generous double patty that was cooked to perfection- super juicy and the cheddar & sauce brought it home. I also enjoyed the fries that have that thin cut so they're just "crispy enough" and highly recommend the smoky fry sauce. I happened to catch this truck in front of Cinder winery, but definitely look for them around town.

First Impression: great burger... hot, juicy, melty with a soft steamed bun. Shake shack style…read moreburger. 5 Really, really good burger and quick for a fancy burger from a truck. Amazing people. Second impression: too much onion for some... more like an Oklahoma onion burger. Great pickle. Gonna go again and get the BBQ burger and try the sides.

My husband and I both ordered burgers, and they were delicious! We tried the dipper fries and the…read moresweet potato fries, both were so good we couldn't pick a favorite. Our waitress was fantastic, she was running the whole time we were there. That said, it was over an hour to get our food. The poor waitress needed back up for sure! I am sure they will find their groove, we will be back.

Ehhhh... I have mixed feelings. I never shy away from a…read moreburger. In fact, it's my go to. Maybe 'smash burgers' aren't my thing. Sadly they taste too done. While everything was alright, I preferred the sides to the actual burger sadly. The meat was too crispy around the edges. We went twice in one week even but haven't been back since. The second night, I just decided the meat was overcooked and the patty was over salted. There's so many burger options out there to try before I feel like I'd return.

Visited the restaurant for lunch on a Wednesday. Dining room was about a quarter full…read more Service was friendly and nice. No issues with speed of service. Clean, nice decor. I've had takeout from here on many occasions and it's always good. Chose the pulled pork sandwich, Carolina style, which was delicious. Soft, good roll. Fresh coleslaw, and lots of pork. Great overall sandwich. My side of choice was the sweet potato fries. Decent portion and yummy, fried well, fries. Would repeat. Just next time with a beer :-)

Stopped in for a spring lunch and really enjoyed the laid-back vibe--sunny weather, cold beers, and…read morea solid spread of sliders made for a great midday break. We tried a mix of meats, and there was plenty to like. The pulled pork stood out as the best of the bunch--tender, flavorful, and exactly what you hope for from good BBQ. The spicy BBQ sauce was a highlight too: it's got a real kick--hot in a fun, nostalgic way, like a high school pool party where things get a little wild but in the best sense. The tri-tip was decent, though it leaned a bit young and could've benefited from a touch more time or seasoning to really shine. The chicken was cooked nicely--juicy and not overdone--but felt like it needed a little extra smoky pizzazz to stand out. On the plus side, the buns were excellent across the board, soft but sturdy enough to hold everything together without falling apart. Service was top-notch--friendly, attentive, and made the whole experience easy and enjoyable. Overall, a really pleasant lunch spot with some strong offerings and a great atmosphere. I'd say it would absolutely earn a nod of approval from my  St. Louis BBQ grandpa and his crew from Wells-Goodfellow--satisfying, honest barbecue with a few standout bites and a good time to go with it.

Surprisingly slow Monday night but happy for it becuase this place is often times hard to get into…read more Fast, attentive service. I appreciate hate table-side payment systems. Lively dining room, bar, and outdoor patio. Good selection of cocktails and beer. Ordered the flautas as an appetizer (not pictured as our hunger won over the camera). Light, fried tortilla full of chicken with a tasty cheese dipping sauce. Yummy. Peruvian chicken was good, especially their green sauce. Good size portions of their potatoes and veggies. Chicken sandwich was excellent. A bit spicy at first (I was warned by the waiter) but it settled down. Great bun, fry on the chicken, and flavors. Their fries were delicious but their ranch sauce is excellent! Hats off to their sauce chef. All around very tasty!

Great date night with happy hour and a meal. Our drinks were cold and delicious and we had the…read morecurry lettuce wraps and fries. Both were fresh and the fries had the right amount of crunch. We had the shrimp pasta dish and the sauce was very different but tasty. Fresh pea pods topped the dish. We ended the night with decadent huckaberry cheesecake. So creamy and topped with fresh fruit. I love the atmosphere and the people. Great experience. Only negative is bathrooms need to be cleaned more regularly.

Great happy hour spot with good prices on beer and well drinks. I love the old style vibe in the…read morebar area and multiple TV's playing sports and pool table and shuffleboard for entertainment. Unlike some other places in Eagle, they have a sign "Everyone welcome here" which I appreciate. The pork nachos were delicious even if portion a bit small. I recommend!

This review is only for the lounge side; I did not visit or see the restaurant. The lounge has a…read morenice, homey feel with warm wood tones, pool tables, plenty of seating and friendly service. Obviously you seat yourself. I was surprised to see it pretty empty for a Wednesday night, but it worked out to our favor since we had a large party of 20+ people. Happy hour prices and specials are not posted anywhere that I could find, but the bartenders happily listed them off (I can't recall them, but there's deals on beer, wine and well drinks only). I had a Blue moon on tap, with a glorious orange wedge. The beer was perfectly poured and had excellent flavor. I wasn't in the mood for the lounge fare, but luckily you can order from the full restaurant menu from the lounge. My friend and I opted to split the Signature Barrel burger.with cheddar cheese, bacon, brown mustard, onions, lettuce, tomatoes and a patty that is grilled to your liking (medium). We asked for a plate to split the burger ourselves, but the bartender was nice enough to put in the order as a split order without an additional charge. Our burger and fries were split and served on two different plates, which was greatly appreciated. The burger had a nice flavor though a tad under seasoned and a notch more than medium-didn't blow my socks off, but it's a solid burger. The fries were the star, as they were crunchy, yet pillowy soft inside, covered in a lovely batter. I wouldn't mind going again and trying out the restaurant side, it was a nice visit to the lounge. They only had one bartender for a large crowd and she hustled really hard to keep everyone happy...I just felt bad that she didn't have much help.

In reality, I will rarely choose Greek food as a dinner choice. Not because it's bad, but because…read moreI love other food options more. However, we had a double date planned and Kosta's was chosen for us. One of the best choices ever. The atmosphere is welcoming from the moment you walk in; friendly greeting within seconds of walking in, calming colors of blue and white adorn every wall with charming tablecloths on each table, and cute decor. Service was immediate with a carafe of water and a huge smile. I loved the vibe! Ordered a German Hefeweizen that came cold and frothy. Next came the Greek salad with the most juicy, crisp tomatoes, green peppers and cucumbers, then heavily sprinkled with feta cheese, a pinch of capers, and a side of the best Greek dressing I've ever tasted. I was originally taken aback that there was no lettuce, but real Greek salad doesn't have lettuce! I had no idea. Hubby and I shared the Broiler Mix from the appetizer menu so we could sample multiple items. The Broiler mix has 2 chicken skewers, 2 beef skewers, 2 Kefta patties, 2 chorizo, 2 pitas, fries, tomato wedges and a healthy dollop of tzatziki. The pita tasted homemade; it was soft, thick without being too think and didn't taste chalky. The skewers were exceptionally cooked...tender, flavorful pieces of chicken and beef. The kefta (lamb & beef) patties had a nice texture, which was enhanced with the herbaceous tzatziki sauce. The only disappointment was the chorizo as it was overcooked and dry. It was easy to overlook as everything else was a shining star. We would go back in a heartbeat....totally made me want to explore more Greek food there!

Overall, I liked the place - it was clean and comfortable, and the staff are super friendly…read more Service was quick. The tzatziki is AWESOME, definitely get some, and their sweet potato fries are perfect. But the lamb and beef meatball sub I got was meh for me, personally. I was hoping for at least some taste of beef but it was overwhelming lamb, to the point I wasn't really interested in eating it. I would go there again to try something else, just steer clear of the meatball sub if you don't absolutely LOVE lamb - if you do, I'm sure you'll love it.

Enjoyed Crave for brunch/lunch. It was wonderful! Brandi was our waitperson, and she was very…read morehelpful with great menu suggestions. Shrimp & Grits were fantastic, and Roasted Chicken Cobb was another great pick! The desserts were outstanding! Tiramisu Donuts....WOW! Carrot Cake that was HUGE! Awesome atmosphere to share a meal with friends, we will definitely return.

Was super hungry one day while driving around the area and found this place on the old Yelp…read moreMachine. The thing that jumped out at me was the photo of the burger, now call me crazy but I think at this point I can look at a menu, photos of food and then the reviews to guide me. Yelp hasn't failed me yet! The first thing was walking in the door there were two hostess who smiled and greeted me. We were seated at the bar since there were just two of us. I ordered the Crave burger with bacon and my guest ordered the house salad with tortilla soup. Everything was excellent! The burger was juicy, flavorful, the bacon was perfectly crispy, Smokey and the white cheddar cheese was the perfect compliment! Now let's talk about the bun, I typically don't eat burger buns but this one was the exception to the rule. It was homemade obviously, buttery, light, and toasted to perfection. I ate both of them! Hahahaha! I felt so dirty typing that the French fries were crispy, just the right amount of salty and fluffy on the inside, crispy on the outside. My guest agrees with everything in this review. The house salad was fresh, the vinaigrette was homemade and delicious and the tortilla soup was even great! The ambience was a place you could have a business meeting or take your significant other on a date night. There is literally something for everyone on their crave-able menu ( see what I did there?) Our server who was the bartender kept our glasses full and made sure he checked on us often. I found my new burger spot in Eagle, Idaho?!?! Five stars.

Been there b4 and came back for "The Devil" sandwich. Deeeelish! Love that pulled pork in it!…read more'Quaint, unobtrusive and casual little house in downtown Eagle. Plenty of good choices on the menu. Check them out!

The best Sammie I've had in a while!!! Highly recommend the grilled chèvre!!! So yummy!!! Super…read morecute inside and lots of really fun art, great prices too!

How would I rate my experience? I would rate my experience five stars!…read more Delicious food! Baked beans and potato salad are amazing. Prices are totally reasonable!!! Can't wait to come get another sandwich! Fresh meats look amazing as well.

The best sandwiches here are absolutely the hot sandwiches -- specifically the Southwesterner. If…read moreyou want to try their smoked tri-tip, this is the move. Every single time I order it, I tell myself, "Okay, I'll just eat half." And every single time I fail because somehow the combination of their soft toasted bun, smoky tri-tip, salsa, and just the right amount of messiness makes you question why other sandwich places even exist. What really makes this place special though is that it still feels like an actual neighborhood butcher/deli. Hayley, the owner, is often behind the counter and genuinely knows the names and faces of regulars because there are THAT many repeat customers. They're also one of the best places around for holiday meats. Pro tip: order early for Thanksgiving and Christmas. Another great tip I got from one of their butchers was to pick your order up two days before you need it instead of fighting the crowds the day before. They've already allocated your order, so it's the exact same quality -- but way less stress and waiting. And honestly? Their holiday sides deserve their own review. When the red skin mashed potatoes come out for the holidays, I genuinely wonder why anyone makes mashed potatoes from scratch anymore. And the gravy? Dangerous. I literally order extra every year and freeze it in portions because it's too good to only eat once during the holidays.

The ambiance and service is really good and probably most of their food. But I wouldn't order their…read moreFish and Chips ( they have their own name for these) again. At a price tag of $17, the 3 piece fish was pretty thin (to make the illusion that there is an abundance of food on the plate). The coleslaw was also skimpy (with possibly 2 tablespoons worth) and an over abundance of French fries (a very inexpensive way to make the plate abundantly full). For the price, a better arrangement would be 4 pieces of fish, 5 tablespoons of coleslaw and half as many French fries. I will have to say in conclusion, this was the worse Fish (and Chips) meal I've ever had and I've had many (aged 73).

Love this place! Excellent service and food and price! We happened to be there on St Patty's Day at…read morejust the right time- unexpected surprise with an Irish bagpipe band that entertained everyone! So fun!