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    WC kitchen & bar

    4.1 (84 reviews)
    Closed Closed
    Updated 2 months ago

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    Eric L.

    The owner Gregory was super awesome and made us feel like family. Great venue, great layout, great bar, amazing food, and right in the hot spot of downtown Walnut Creek. Me and my friends had a great time there watching the UFC fights and will definitely be regulars there moving forward.

    Wagyu Burger w/truffle fries
    SK G.

    As promised, we did come back to try out their dinner - even though it took us six months! The owners Greg and Seffie were both there and welcomed us like old friends! It was a Friday night and the place was bustling (even in rainy weather!) as they had a live singer. The cocktail scene was busy. There were five of us. We ordered cocktails (excellent) and truffle fries (awesome!), cauliflower bites (delicious!) and the Mediterranean platter (ok). For entree, we had wild cod (fresh!), fish and chips, lamb chops and butter chicken naan tacos with signature fries. Each item was perfectly cooked and delicious. The signature fries were different than the truffle fries and, better IMHO! Decent size servings, we took one taco home that my grandson enjoyed the next day! The chef came out twice to ensure everything was exactly right. That is pride! At our request, he did bring out a superb hot jalapeño sauce. Greg, the bartender, and the server kept a close eye on us and fresh plates and cutlery came with every course. We didn't have much space left for dessert but on hearing that we were celebrating an anniversary, they brought out a slice of Tiramisu with a candle! Nice touch. We will be back to try other dishes. Highly recommend!

    Wagyu burger !
    Deardra M.

    Great food, great service! We loved the braised short ribs, and Short rib Wontons. My burger was very good but I wish the buns were tasted more. Very good tiramisu and chocolate cake.

    Breakfast burrito
    Kristine K.

    Loved this cute place, we had no wait and was seated right away, Our server was knowledgeable of the menu nd gave us wonderful choices to share. The food was so yummy and delicious I could have ate it all, I loved the decor and lighting very cute Mimosas were fabulous

    Pear salad, beef wontons
    Ivan J.

    I really was excited to try this new restaurant but am hoping the restaurant is just starting out and still getting the menu and food correct. Sharing this only to help the restaurant improve! 1. First impression: we were offered a table right beside the front door in the sun, when there were plenty of better options in the back that were quieter and had less foot traffic. This left a bad taste in my mouth as a first impression - wouldn't you offer your guests the best options first? That was a bit odd. 2. The restaurant is extremely cramped. From a comfort perspective, tables are placed way too close together and it does not become an intimate setting for dining. Had there been (loud) live music, I could hear conversations of neighboring tables, clearly. 3. On live music, which was played when we went, it was way too loud. I get people want the music but it left no way for me to hear or have a conversation. 4. Presentation of the food was fine. Taste of it was concerning. As a dipping sauce for wontons, was that low sodium soy sauce? I was just appalled by how low of an effort was made with the appetizers. Nothing remarkable about the entrees. Some of the lamb chops were cooked well others were a little overcooked I really share this to help WC kitchen and bar succeed! It's very tough competition out in the restaurant business of downtown WC! My opinions only.

    Caprese salad
    Steve L.

    Fantastic spot in Walnut Creek! The vibe is awesome, great music on the playlist, and fun live music too! The food is great. The lamb pops were exquisite. The temperature on them was perfect. The WC Salmon was great and had an amazing sauce on them. The caprese salad was tasty, and the truffle fries were nice and crispy with a good dipping sauce. The wine list and cocktail menu are eclectic and have a lot of good single glass options. The Malbec and Pinot options are nice. The staff is super helpful and very attentive to your needs. Nicolas the bartender is top notch! Ernesto the chef came out and said hi and asked how our food was which was really cool. The owners also came by and talked with us to see how our experience was. Overall it was an amazing meal, and experience. Will certainly be back and you should come too!

    Deviled eggs with caviar
    Apple O.

    This place just opened in Walnut Creek and it was very good! The drinks were made perfectly and we tried the "Alyssa" and the espresso martini (but with the cognac option instead of vodka) and it was strong and tasty!! It was dark dark! The bartender Nick was very accommodating when we sat at the bar. My friend and I shared the caviar deviled eggs on salad and presentation was on point! Then we shared the lambchops and it was a perfect amount for two. Seasoning was perfect on mashed potatoes and asparagus! My cognac was served on a large cube and it just made the experience even better! The owners came over to welcome us and they were a pretty awesome couple!! The vibe reminds me of "purple rain" - soft but electric and the playlist was modern (even in the bathroom!) The menu is very diverse but the owner said every dish is delicious and comes from a cookbook he published (pretty cool!!)

    Love this new place!! Shane is an exceptional worker. My friend and I will always come back for Shane and the great atmosphere!

    Best drinks!!! Excellent bartending service... Also, excellent mocktails... restaurant has a nice airy vibe

    Molten Lava Cake
    Shawn M.

    We had such a memorable experience at WC Kitchen & Bar in Walnut Creek. We initially made a reservation for Thursday night through OpenTable, but when we arrived, the restaurant was hosting a private event and had inadvertently not updated their availability. While that could have been disappointing, Arturo--who greeted us right away--completely turned the situation around. He was incredibly apologetic, recommended a great spot just down the block for that evening, and genuinely encouraged us to come back the next night. We were in town on a work trip and Friday was our last night, but Arturo's kindness and the menu alone convinced us to rebook--and I'm so glad we did. When we arrived for our 7:00 PM reservation on Friday, Arturo was ecstatic to see us and welcomed us back with such warmth. He even brought us a complimentary drink, which was fantastic. Shortly after, Greg, the owner, stopped by our table to personally apologize for the scheduling mishap from the night before. We had a wonderful conversation, and he made us feel truly welcomed. We started with the mango ceviche and a Caesar salad, both of which were excellent and arrived just before our entrées. My husband ordered the wild cod, and I had the WC short ribs--both dishes were outstanding. Throughout the evening, both Arturo and Greg checked in on us, which made the entire experience feel personal and genuine. To top it all off, Arturo recommended the molten lava cake with vanilla ice cream for dessert, which we ordered to go. I'm so glad we did--it was rich, indulgent, and absolutely delicious. WC Kitchen & Bar has a perfect location on Main Street, just a block from our Airbnb. Greg mentioned that during warmer months they open the doors and windows and feature live music, which we could easily picture while sitting there. We visit the area regularly and can confidently say this will be a must-stop every time we're in town. Thank you again, Arturo and Greg, for such an outstanding and welcoming experience--we can't wait to come back!

    Have come here a few times and the food is always great! Unfortunately they discontinued my favorite item so I haven't been back but I think if the udon noodles every day all of the employees and I believe the owner (?) are very nice and accommodating.

    Ribeye steak with special seasoning
    Mister H.

    Amazing food and service. This place has a great menu O wish I could have tried everything, but now we have a reason to keep going back. The business owner is very engaged and active with staff and customers. He assures the customer is happy with their food and the place is very clean and welcoming. I strongly encourage anyone who wants a great meal to go here. Update I went back this past weekend and everything was still great. I strongly encourage the caviar deviled eggs and can't go wrong with any of the pasta or meat dishes.

    Blackberry no-jito and Carajillo
    Leilani H.

    Stopped here for happy hour drinks and was not disappointed! Greg the owner was super friendly and we had great conversations, an amazing host. Steve the bartender was awesome and fun. Love the music. Stop by if you want amazing service, food, and drinks! Check out Greg's cookbook!!!

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    WC kitchen & bar Reviews in Other Languages

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    Residual Sugar - Entire collection of ruined wine, heat exposure

    Residual Sugar

    4.4(458 reviews)
    0.1 mi
    $$

    I want to support my local wine bar but what is happening here is a travesty and an affront to the…read moreGod of Wine. The entire collection of wine was exposed to heat and ruined but they are still selling it to unknowing customers. Many of the wines that I inspected had corks bulging out past the foil and were discolored. The Syrah I picked and thought was safe looked good but under the foil, the cork was bad and yes the wine was rancid. I wish that was just a side story but the glass of wine I purchased was also foul. It was the most expensive Napa Cab they serve. I asked a few times how long the bottle was open and he did not know but guessed maybe a night or two before. This tells me a few things; they are not keeping wine fresh or pumping out the air or using a Coravin system for example. They are not writing the date opened even. Also in my personal opinion, the wines here are the lower tier to keep pricing down and profits high. It just makes the experience low for the customer. Lastly I did have a cheese plate and it was also terrible. The staff have no knowledge of wine. So it just ends up being a happy hour place for people to drink cheap wine. I'm sorry for the former failed business and appreciate trying to take it over but the business model is not working. It's not worthy of business woman of the year unfortunately. Lesson learned: Californians know wine!

    For a long time I hesitated to come here because I thought they were a 21+ establishment and often…read moreI have the kids in tow. However, I saw they had a killer happy hour deal - 50% off the menu from 5-6pm!!! - so took a chance and brought the fam. They were super kid friendly (in that we didn't get any judgmental stares from having our kids take over the couches) and have so much stuff on the menu! Loved the charcuterie boards and sandwiches and the selection of wine. Will definitely be coming back! I've already told a bunch of friends about it, haha.

    Photos
    Residual Sugar - Glass of Pinot Noir

    Glass of Pinot Noir

    Residual Sugar - Grilled cheese

    Grilled cheese

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    SOCIAL BIRD - Arugula Salad

    SOCIAL BIRD

    4.5(688 reviews)
    3.4 mi
    $$

    Making a reservation online was quick and easy, and the entire experience only got better from…read morethere. The hostess was warm, welcoming, and friendly, immediately making us feel right at home. Social Bird has become our go to restaurant whenever we're in Lafayette, especially because we love the outdoor patio seating and relaxed atmosphere. During this visit, my son and I ordered the kids cheeseburger, salmon salad, Korean chicken wings, lemonade, and hot tea, everything was delicious and well prepared. What truly stands out is the exceptional service. The entire staff was attentive throughout our meal, consistently checking on us, keeping our water glasses full, and making sure we had everything we needed. Social Bird continues to provide a wonderful dining experience every time we visit. We highly recommend it to anyone looking for great food, outstanding service, and a welcoming atmosphere.

    Have been to this restaurant 3 times. Two for dinner and once for happy hour and have never been…read moredisappointed. The main menu always has great food. My go to has been the steak frites. My wife usually changes it up depending on the menu but whatever she picks is always good. Recently went for the happy hour and will definitely coming back. HH oysters were such a good deal. Tostadas and popcorn chicken were also great. Not a single miss on the menu. This place routinely has great service and overall is a great dining experience.

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    SOCIAL BIRD
    SOCIAL BIRD - Medium rare grilled salmon with amazingly fresh tasting salad has become my go to lunch at social bird

    Medium rare grilled salmon with amazingly fresh tasting salad has become my go to lunch at social bird

    SOCIAL BIRD - Pulled pork tostadas. Flavorful and delish.

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    Pulled pork tostadas. Flavorful and delish.

    WC kitchen & bar - tradamerican - Updated May 2026

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