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    Waffle House

    3.3 (42 reviews)
    Open Open 24 hours

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    WAFFLE HOUSE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for kids

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    Your cook asleep on the job.
    Barry H.

    Decided I would stop in for breakfast this morning at Waffle House. Kind of surprised that there was an employee asleep in a silver vehicle right outside the front door. Well went in and ordered the All Star Special. The girl that waited on me was the only person working and decided she had to be the cook also. You could tell she wasn't the cook as she couldn't flip the eggs in the pan as is the standard. Instead she ended up putting it on the grill to finish it. Hash browns were overcooked. Everything else was just okay.

    Pecan Waffle
    John M.

    I love Waffle House, great service, well if you ain't here at bar-thirty and everyone is turning out!

    Dinner menu
    Steven H.

    Haven't been here in awhile but they seem to never disappoint me food is always good. Service is excellent food comes out fast and hot. The 6.00 dollars meals are a great value you get a drink and hashbrowns which is included you get to select from lots of options. I had the two classic burgers, hashbrowns, drink all for 6.00 now thats a deal. The server even ask us would we like a soda and coffee to go without us even asking now thats good service. She always checked on us to make sure we was ok. If u looking for a value and good service this is your place.

    Side of cheese grits
    Destiny S.

    Came here after going to Crazee Mule tonight. I love Waffle House the food is always delicious. When we got in there we were the only customers there. I ordered the Texas bacon egg and cheese melt with covered (cheese) and peppered (jalapeños) hash browns. I also ordered a side of cheese grits. The sandwich was great and the bacon on it was crispy and fantastic. The hash browns were okay, but for some reason they added a lot of onions to mine is well. I like onions but it's not what I ordered. The cheese grits are my favorite thing to order and they were yummy as usual. My fiancé ordered steak, eggs and hash browns. The steak was cooked medium, and was very tender and perfectly cooked- I was pleasantly surprised. The eggs were generic scrambled eggs. He upgraded his hash browns to a triple and got them "all the way", which resulted in A LOT of hash browns and add-ins. He loved the hash browns and he has enough left over for lunch tomorrow. The service was disappointing. Our drinks were never refilled and the waitress never came to check on us. It also took around 10 minutes of standing at the register to check out. Overall the food was good, but service was less than stellar.

    I was surprised also. The grilled chicken breasts are so juicy and tender.  #UpCloseSavor
    Tom H.

    Don't expect all great things from this location chain establishment. It's all about the staff. The food is almost always exactly what you ordered. Nobody does eggs better. Variances of your order are open to interpretation. For instance, your idea of crispy bacon has to match the grill cooks. Taking time to read the variety of terminology, for choices in hashbrowns, will enlighten your experience. Scattered, Smothered, Cubed, etc. are all examples of topping your spuds. The menu fare is simple, and put together in standard combinations. The "All-Star" is by far the most popular item to order. A value price will get you eggs, meat, toast, waffle, and grits or hashbrown. Things to know about WH. -Items from your order are brought out as they are completed. =eggs and toast may arrive first. A few minutes later comes the meat and potatoes. The waffle could come between or after. -The staff is in a hurry to turn your seat . =They expect you know what you want before you sit. You get pressed to order, eat, pay, leave. -The menu is corporate pushed items. =There are 3 menus. The abbreviated menu that you are greeted with at your seating. The post card size value menu that is tucked in beside the napkin dispenser. The hidden below the counter menu that shows every item offered. -Syrup in a place called Waffle House. =The dispensers have always been sticky. You have to request your syrup to be warm(comes in a Styrofoam cup). There is no syrup variety. Sugar-Free option becomes a scavenger hunt behind the counter. -Cleanliness is optional. =They will to a courtesy wipe of the counter you sit at. Nevermind the sticky syrup area. You probably want to ignore what's on the floor. Check your silverware before your meal arrives. -Structure. =This building is smaller than most locations. There is a small private parking lot that will hold employees, and a small amount of patrons vehicles. The staff is the greatest influence on your dining experience. The friendliness of your server. The attention to detail of cleanliness everywhere. The food is consistently on point. We will return, but our expectations are in check for dining.

    Kenny R.

    The Waffle House 'is'. No gimmicks. (People come here to sit down and eat. And the Waffle House has got food and tables.) They are doing business as if it were Labor Day 1955. You can catch this America at around good old 8 in the morning, when the wholesome families are coming for the wholesome breakfast. And you can hear the big motorcycle bang coming off the main drag, yeah. "I'll meet you at the Waffle House. The one off of 161.. Dublin Granville." For sure. The manager is in his best suit - it might have fit him better before the comb-over days. He shows everyone to their table with huge menus and an attentive smile. It might be the waitress's 7th straight day of this place, but she still greets the table with eagerness to fill every cup with the Classic Blend. "Order whatever you see on that menu that tickles your fancy." She calls you 'hun' or 'sweetie' and says 'sure thing' when you ask for more butter. The chef, his huge frame turned away from all the guests, tends to the large metal surfaces where eggs are made 10 million different ways. He's devoted and diligent, flipping flapjacks, manning the waffles, approving of all the orders with a strong-as-oak nod... doing up the hashbrowns: scattered, smothered, covered, chunked, topped, diced, peppered, or even capped. The bacon's choice, man. Give me some. (It says here they've got 70,778,880 different ways to prepare their hamburgers.) You can overhear a passer-through on his fifth cup of coffee, washing down the maple syrup and butter, talking at his sweetheart... "Why do sharks attack, baby? Why does the lion look so fierce when he's hungry? Because you look so good. The married men in here are convulsing.. they've gone rabid. Look what you've done, girl! Ha!" The Waffle House attracts the out-of-towners and many interstaters. They've been driving many miles. They need to be stationary for awhile and get a bite to eat. No one minds anything so long it doesn't interfere with their business. "Yeah, I know what was going on back at your mom's house. Girl, she had plans that did not include me. They included you and not me and not me and you." The Waffle House is a welcome place for anyone not welcome somewhere else. I take another refill of black coffee - The Classic Blend that keeps the interstates moving along and the Wal-Mart buzzing till noon. I decide on a slice... Lemon Creme, Triple Chocolate, Pecan, All American Apple. Well, shit. I decide on a slice of Apple. I read the Dispatch and see what's cooking for later. I think I'll spend the night in this town because, well, I didn't get to try their grits this time around.

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    4 months ago

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    5 years ago

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    3 years ago

    Wonderful service, delicious waffles, lots of flexibility on the menu. Hit the spot late night after we couldn't find anything else open.

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    7 years ago

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    4 years ago

    Wonder Staff during the night shift. Enjoying it a lot this past few weeks. Food is enjoyable.

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    7 years ago

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    9 years ago

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    6 years ago

    There's not much to say. Waffle House is always a good choice & has never let me down.

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    19 years ago

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    4 years ago

    Business owner information

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    Waffle H.

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    14 years ago

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    11 years ago

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    8 years ago

    Great location. Fast friendly service. Food is always cooked perfectly. Floors and counters are clean. Coming here is a safe bet.

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    7 years ago

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    9 years ago

    Food was good and cheap! Eggs were a little overcooked but still good.

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    High Bank Distillery

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    First time for Brunch at High Bank and was delighted at the variety!!…read more Great quality ingredients, priced appropriately. We loved the peach burrata, so fresh and the arugula was tossed in a rich olive oil with grainy salt. We only wished we had more bread because it was so good! Large seating area, so even though it was noon on a Saturday we were able to be seated. Also got the High Bank House Salad without tomatoes and swapped out the blue cheese for pecorino. They were very accommodating of substitutions which made it easy for us to relax and enjoy. Salmon bowl was well seasoned and the flavors complimented eachother well. Very well cooked salmon, not overdone and a good cut of meat. Tasted as expected.

    Double review for PO Box and High Bank. Started off the night at PO BOX 21 which is downstairs at…read moreHigh Banks. Disappointed on the speakeasy entrance since it wasn't as "secretive" Dark decor but had a great time. Our server was friendly. I got the creme de la creme and my friend got an old fashioned. We also split the pimento cheese dip. It had a kick to it. Went upstairs for dinner. He got the salmon bowl which looked amazing and I got the spicy chicken sandwich. The side of fries were amazing due to the sauce. Got myself another drink which was the popsicle stand which tasted like a 50/50 bar Had a pair of friendly servers with one in training. Ended the night with a butter cake. Large serving but too much compote for my liking. Overall great experience for both! Tip: best to find street parking as the lot behind the restaurant fills up fast.

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    Kitchen Social - CHEDDAR + SCALLION BISCUITS 

Our signature biscuits with honey butter.

    Kitchen Social

    4.7(1.1k reviews)
    5.3 miPolaris
    $$

    We came in with a group of 7 without a reservation and originally were told 30 minute wait which…read moredidn't seem long for how busy they were. Within 20 minutes we received our text and were seated. The ambiance was fun and relaxing to the seating to the music, all a good vibe. Our waiter, Preston, was amazing. From start to finish he brought the energy and recommended a few things! White Sangria was amazing. Make sure to get the biscuits and you'll need more because they are . We shared the street corn nachos and you'll have to try the freshest jalapeños on them, by far the best nachos ever! I kept with the theme and did the Al pastor tacos but with grilled chicken plus queso and chips on the side! Stuffed and amazed at how quick yet fresh and delicious everything was. Every single person kept saying how great their meal was. Danielle, the manager even stopped by to make sure everyone was taken care of! After an amazing meal like that we had to try the desserts, the butter cake and banana were both great but definitely think if you only get one, the butter cake is where it's at. I will absolutely make sure to plan a visit here on my next trip.

    1st time visiting an Ohio location and it did not regret. It was a crowded Friday night but we were…read moreable to get seated within 10 minutes without a reservation. As always, asked for recommendations from our server. Shout out to Jett because everything he recommended I loved! Favorite part of the meal was the short rib and carrot hummus and the cheddar scallion biscuits. I liked it so much I actually thought of ordering some to go. Menu has so many options to choose from, it caters to many types of palettes. My bevy, the Blackberry Cooler, was refreshing. My friend got the non alcoholic version and said it was too tart. Only disappointment of the night was they ran out of the brown butter cake. The banana caramel cake was still a good substitution. Plenty of parking but do recommend to make a reservation to avoid long wait times. Cant wait to come back and enjoy a happy hour.

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    Kitchen Social - Bathroom

    Bathroom

    Kitchen Social - CRÈME BRULEE FRENCH TOAST

Brioche, Vermont syrup, almond brittle, seasonal berries, mascarpone cream.

    CRÈME BRULEE FRENCH TOAST Brioche, Vermont syrup, almond brittle, seasonal berries, mascarpone cream.

    Kitchen Social - Veggie bowl

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    Asterisk Supper Club - Apple pie ala mode

    Asterisk Supper Club

    4.1(424 reviews)
    3.2 mi
    $$

    My wife and I attended their 10 year anniverary today and had a great dining experience…read more First, Megan, the owner has done a great job bringing things together for such a nice experience. The atmosphere is unique, charming, relaxing, and welcoming. Katherine, the executive manager takes great care of you as a guest. She sets the pace, working with her staff to insure a great experience. She is visable and mingling with her guests. Then there is Nick, our server today, that greats you very kindly and welcomes you with a warm smile. He answers all your questions and made a couple of recommendations as this was our first time here. His recommendations were well recieved and turned out to be what we expected, they were great. I got the meatloaf, sounds like big deal. But let me tell you, this is a great tasting dish. Well balanced flavor and seasoning. My wife had the chicken & Amish noodles over mashed potatoes and it was delicious as well. Then Nick suggested dessert, recommended the Chefs Christie's Famous Cinnamon Roll Apple Pie | A La Mode. This is unlike any cinnamon roll you have ever had. It was delicious. We split that and I think my wife got more of it than I did. Oh well. Like I said this wasn't just eating out at a nice restaurant, this was a great dining experience to tell your friends about.

    So my friend and I took our daughters (10 & 11) to tea time at Asterisk Supper Club and honestly it…read morewas such a fun experience. First off the vibe in there is really cool. Books everywhere, the menus are literally books, there's this big community table in the middle plus booths if you want your own space. Just one of those places that feels different the second you walk in.We both did the afternoon tea, sandwiches and desserts were good no complaints there. But the real shocker... the girls actually tried the tea and liked it I fully expected faces and complaints but nope. We did order a grilled cheese and a burger just to be safe and both were solid. Also tried an espresso martini for the first time and yeah I get the hype now, it was really good.And our server was so sweet, super patient, explained the teas, made suggestions without being pushy. You can tell she actually cared about the experience. Overall just a really cute, different kind of outing, especially if you're trying to do something a little more memorable with kids.

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    Asterisk Supper Club
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    Waffle House - breakfast_brunch - Updated May 2026

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