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    Waffle House

    3.9 (97 reviews)
    Open • Open 24 hours

    Waffle House Photos

    Business Info

    WAFFLE HOUSE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed
    Good for groups

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    Recommended Reviews - Waffle House

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    All Star Special (minus waffle)
    Nikki B.

    Waffle House, specifically this location, brings me such comfort and joy. Came here after the movies for my favorite - All Star Special & I always order my waffle with chocolate chips No matter how busy, I get greeted, and food comes out hot and in less than 10 minutes

    Menu
    Rashmy D.

    Stopped by Waffle House this Sunday morning, and despite it being very busy, the service was good! Their locations are small but we got there just in time because a table opened up. Our food came out quickly, and everything was hot and delicious. I enjoyed breakfast with my sisters, brother-in-law, and nephew, making for a great start to the day. We ordered the All-Star Special, the sausage, egg & cheese hash brown bowl, and the Texas egg & cheese melt plate. Everything was cooked just right! For drinks, we had orange juice and water--simple but refreshing. The staff was friendly, efficient, and kept everything running smoothly even with the crowd.

    All-Star Special Breakfast
    Kia J.

    It does not matter where I am I going to find a Waffle House. The breakfast is so good. They are quick with the service. It's always packed so sometimes there is a bit of a wait to sit down. The place is also small. The grits good just right creamy and the butter just melts. The waffle is so good it just melts in your mouth. I have no complaints when it come to they food it's always satisfying.

    Tyler the Styler-- awesome server!
    Ben A.

    If you've spent any amount of time in the South, or even the Midwest, you've no doubt seen superfluous numbers of Waffle House restaurants dotting the country. With 1,900+ locations and more than 40,000 employees, WH sightings are common at damn-near every highway intersection, in small towns, and nestled into small commercial lots between gas stations, muffler shops, and convenience stores. Despite annual cross-country road trips and a cult-following, we had never stopped at an "Awful House" as the unenlightened might refer to this gem. That all changed a few days ago... with time to kill in Orlando waiting a day for our flight home, we finally pulled into the small lot of an unassuming WH, literally next door to a pawn shop. As we entered the door, the first thing we noticed as a long line waiting for a table or a seat at the counter. The kind manager informed us we were "fifth in line," and didn't bother to take our name.... Dude just remembered who was next. While waiting, I looked around the small interior: several workers busied themselves behind the counter and out into the small restaurant, hustling plates and mugs of hot coffee to hungry guests. I found myself sitting nest to "the Sisters"-- two nice gals who promised me they wouldn't bite, and had all the plumage of enjoying the retired life-- definitely regulars at this Waffle House. When they got their table, they ordered "their usual" before they even sat down. We were seated quickly and ordered up our breakfasts from the limited menu. The grill rockstar cook had our food to us quickly, and our server was kind to the kids and efficient with our service. Food was fine and cheap. On our way out, we had a laugh with one server, Tyler the Styler, who when asked about his awesome tie-dye Waffle House hat, informed us about a selection of WH gear at the nearby WalMart, and a larger selection on the WH website. If you've never seen it, you're really missing out. ... and if you've avoided WH all these years, lower your champagne expectations a little bit and go enjoy some Real Life on your next vacation. It's quick, cheap, and easy... probably the most wholesome thing you'll enjoy on vacation with that combination of adjectives.

    John M.

    Waffle House has become an iconic presence on the culinary landscape here in the southeastern United States. It seems that their familiar logo beckons in all of its bright yellow neon glory road-weary travelers, partying college kids, parents with kids in tow, hungry workers seeking a casual and quick sit-down meal and just about everyone else from every walk of life. Since Waffle House opened its first location back on September 5, 1955 in Avondale Estates, Georgia, it quickly established itself by offering a consistent selection of food and by being open twenty-four hours a day. This particular location is a bit set back and might be easy to miss. It is close to the intersection of Semoran Boulevard and Curry Ford Road. For me, the biggest appeal of Waffle House has always been their hash browns, which you can get basic or topped with a variety of toppings such as chili, white sausage gravy, cheese, ham, onions and so many more items and you can combine these toppings in a multitude of ways. For my main course, I have usually gone with their patty melts or one of their egg breakfast options. I myself can see the strangeness that I have never having a waffle and a business where waffle is in their very name, but I prefer a more savory breakfast than a sweet one. If you are in the southeast United States, odds are you have probably passed a Waffle House location. It seems that they are on almost every major highway exit ramp and strategically placed throughout most cities and towns in the southeast. If you see one, give them a try.

    bacon, cheese, egg, hashbrown bowl
    Vanessa G.

    Thank you Rachel for waiting on me. Great attitude, full of smiles. Sorry the last guest got upset and got you a bit frustrated. You're doing a great job and love that you know your customers name and interact with them like they're apart of your family. It was my first time having a breakfast bowl and I loved it! My new breakfast meal now!

    Robert W.

    It is nice when you can give a positive review and today the Waffle House deserved the 5 stars. Our server was excellent and breakfast excellent and so filling. We have not been to Waffle House in years for no other reason and just not going. This morning my wife had blood work done early so we decided to stop at Waffle House. We will be returning for breakfast and this Waffle House is less than a mile from our home. I had one of the bowl's and could not eat it all (full). My wife had the eggs, hash browns and toast with tea. Definitely will return for breakfast in the future.

    the exterior of the restaurant
    David W.

    Not that anyone will ever read this, but this is the first waffle house I've ever been to that said 'no' to the veteran discount?! This company was founded by two veterans!? (I'd give the discount back to the server anyway)

    Jessica F.

    Can't complain about the all American breakfast with a waffle, 2 eggs, bacon, and a biscuit. The server was very sweet and managed multiple tables with ease.

    Gerard G.

    Linda is an amazing server and definitely provides great customer service to her tables, came in on a Sunday very quick service, good prices, and the music is great also. Food is a little bland but what do you expect it's Waffle House. Will definitely be coming back.

    Marlo W.

    My friend wanted to take me to a restaurant I've never been to before and was surprise when I said I'd never been to Waffle House and requested to eat here. Since my favorite meal is breakfast for dinner we went to dinner time; I ordered waffles and sausages. I loved the inside from the 50's diner counter, to the white plates stacked on top of the cabinet to the $1 jukebox. It's small and cozy. Immediately upon entering the staff greeted us and the manager on duty ( I believe his name is Eric) was very personable. More than just welcoming us to the restaurant he initiated small talk about our day. The service was fast and the food was nice and hot . My food had regular dinner favor; but it wasn't bad. The prices are ver reasonable for the portion so I would definitely stop here again.

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    14 days ago

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    2 years ago

    Don't count on your online order being made ahead of time, I waited over 30 minutes for a sausage biscuit.

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    3 years ago

    Love the actual arse off this place ..Great food Great service in .. worth a 6..,Will defo be back

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    9 years ago

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    3 years ago

    Fast service, great food. We are from Michigan and wish we had Waffle Houses at home!

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    Corner Chophouse - 16oz Ribeye

    Corner Chophouse

    4.4(98 reviews)
    5.9 mi

    Just had a lovely experience at Corner Chophouse. I wanted…read moreto take my Momma somewhere nice for my Birthday Dinner since it would be the last time we see each other due to my busy work schedule. Kayla our server was so polite sweet and above for my Mom & my BabyGirl My Momma was astonished by the food and service! In all I always enjoy coming back because the atmosphere is always aligned with my vibe. Thank you Corner Chopbouse!

    Came here to celebrate my daughter's birthday and was blown away! It was definitely better than…read moreexpected! The decor was very classic- I thought it was so beautiful with the semi circle bar in the middle with the open kitchen behind it. We were early enough for happy hour which they have such great deals on drinks- $10 martinis "as you wish". For appetizers, we had the bread service and the beef carpaccio. The bread was great and the butter was so creamy. The carpaccio was so delicious that my daughter ate most of it For meals, we shared a lobster roll, the steakhouse burger, and Mac and cheese. The lobster roll was good but smelled a bit fishy than what I'm used to. The burger and Mac and cheese were both outstanding. My daughter had some sort of lemon lady finger desert with a candle since it was her bday- which was light on the sugar and delicious. We also had the key lime pie which I want to say is prolly one of the best that I've had! The service was incredible- Anna was our server and she was so sweet and had great suggestions. We had such a great dining experience here, I can't wait to bring friends here for HH sometime soon!

    Photos
    Corner Chophouse - TV at the Bar

    TV at the Bar

    Corner Chophouse - Roasted Mushrooms

    Roasted Mushrooms

    Corner Chophouse - Bar seating

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    Bar seating

    The Monroe

    The Monroe

    4.5(732 reviews)
    5.1 mi•Parramore, Horizons West / West Orlando
    •$$

    I decided to do my last magical dining for 2026 here. I made a reservation through OpenTable. I…read moredecided to sit at the bar since it was open, and tried the Capari cocktail for 15 dollars. It was literally bitter sweet, with the sweetness coming from the fruits, and the bitterness most likely from the liquor. It was still a good and refreshing drink. For the appetizer, I had to try their unique and popular pork belly s'mores. It looked like a dessert, but a sweet and savory dish. The pork belly was braised nicely and tender, with the marshmallow adding the sweetness. The homemade crackers were very nice, and the jalapeno added a nice kick. The main dish was the bourbon chicken. It was nicely tender and had a hint of sweetness from the bourbon. The rice went well with the chicken, and the broccolini was perfectly grilled. For dessert, the bread pudding with ice cream was a perfect end. Moist and delicious. It was getting full, so I was able to save some and enjoy at home too. The service was attentive with my bartender checking up with me occasionally. They were quite busy, but still friendly. The dining area looked dark and a bit more formal than last time I visited. But still social and relaxing. I didn't get to see the outdoor patio, but it looked nice from the inside. I parked at the UCF/Valencia garage, which was 3 dollars per hour. Sadly, they don't validate parking. I am so happy I ate at the Monroe for my last magical dining. It's been a while since I eaten there, but the food and drinks are still great. I must say the food was definitely high in calories, sugar, and fat, but it was well worth it. It's just that good in a very nice environment. Definitely will come again when I need southern comfort food! Overall: A

    We came here for our 2nd magical dining experience for this season and it did not disappoint. We…read moregot seated immediately after briefly taking in the beautiful atmosphere. The server came around and took our orders, promptly brought our water every time our water was low, and checked in on us. I got the Caesar salad, the Mushroom Stroganoff and the bread pudding. All three were delicious. The salad was straightforward and was exactly what I would expect from a Caesar salad, but the stroganoff was the standout. The pasta was perfectly cooked and beautifully presented. The only thing I could say that would make it even better was if it was a little less salty. The mushrooms really carried through, the sauce was creamy, and the micro greens helped brighten up the brown color palate. The desert, I love bread puddings and this had a modern twist. It was served as a square, crispy on the outside, like it was deep fried, covered with cinnamon sugar, but still soft on the inside. It was almost like a bread pudding crossed with a churro, which I loved. Highly recommend, I will also say, I love all their restaurants.

    Photos
    The Monroe - Bar area in the restaurant.

    Bar area in the restaurant.

    The Monroe - Fried chicken

    Fried chicken

    The Monroe - Gin & Tonic (with an orange slice---delicious!)

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    Gin & Tonic (with an orange slice---delicious!)

    The Strand - Cassoulet

    The Strand

    4.5(557 reviews)
    4.1 mi•Mills50, Colonialtown North
    •$$

    We had no expectations as we just drove by and decided to stop after not being able to get a seat…read moreat a nearby restaurant. We sat at the bar which in my opinion looked like a better seating arrangement than most of the tables, so we were pretty happy. The drinks were outstanding and the food was pretty good too. The appetizer was probably the best salad we've ever had. I would like to try something else in the future to give them a fair shot, ordered something deep fried while that's not usually the type of food I go for. But it was still delicious. Waiters were nice and attentive and the place had a chill vibe.

    This was my second time dining at The Strand and I appreciate that they are always updating the…read moremenu based on seasonal ingredients. For appetizers, we tried the brussel sprouts and the burrata. We all agreed that the brussel sprouts were the best we've ever had. They had a kimchi vinaigrette making them sweet, savory and salty. Each bite really hit all flavor profiles and they were also crispy. For our second appetizer, we ordered the burrata which was served with a tomato and strawberry gazpacho. It was really fresh and it was a nice pallet cleanser after the brussel sprouts. For my entree, I ordered the Alabama chicken. I was excited because my friend ordered this last time and I really liked it. I was underwhelmed this time. The chicken was a little dry and the fried Mac and cheese was really dry. For dessert, we ordered chocolate olive oil cake, which was very moist. We also ordered the hazelnut panna cotta, which was a special. It was good but compared to the cake, it wasn't very memorable. As for service, it was excellent. It's a very small dining room and you do need a reservation.

    Photos
    The Strand - End of bar and kitchen area

    End of bar and kitchen area

    The Strand - Short rib

    Short rib

    The Strand - Coconut tiramisu

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    Coconut tiramisu

    Otto’s High Dive - Frozen Banana Coffee Drink

    Otto’s High Dive

    4.4(417 reviews)
    3.1 mi•Lawsona / Fern Creek
    •$$

    We had such a perfect date night at Otto High Dive; the kind you want to relive. Made a reservation…read moretwo weeks in advance. The energy was just right, and our server, Savannah G, made all the difference. She was warm, sharp, and so in tune with what we wanted before we even said it. We started with the Filet Carpaccio; paper-thin beef with that bold coffee spice rub, horseradish crema, and fried capers that gave it such a great crunch. The Crab Salad was next, and those jumbo lumps with pineapple and lime! So fresh, so bright. We added roasted chicken to the Squash & Burrata; the kabocha was spiced just right, and the burrata made it feel like a treat without being heavy. And the Ropa Vieja; wow. Tender braised short rib, rich sauce, and that Cuban bread on the side! My husband said it was one of the best meals he's had in a while.

    We visited Otto's to take advantage of their Magic Dining menu! It definitely did not disappoint…read more The weather was perfect & we got a table in their outside area. They were playing classic Cuban music the entire time. The appetizers were all solid! Loved the Pastelito the most. I knocked this down one star because of my entree - the description noted it came with congri but this is definitely not congri. It was yellow rice with a handful of black beans, so that was disappointing. The flan was 10/10 & so was the Cuba Libre cocktail. We'll definitely be back, just maybe not plan my dinner around my congri craving

    Photos
    Otto’s High Dive - Pina - Jamaican Rum, Pineapple, Strawberry Caster, Lime

    Pina - Jamaican Rum, Pineapple, Strawberry Caster, Lime

    Otto’s High Dive - One of our go to places for brunch!

    One of our go to places for brunch!

    Otto’s High Dive - Elote Bebe

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    Elote Bebe

    PAPA LLAMA - The aji panca chicken papa rellena with red onion and cilantro sauce. So good. Bigger than I expected.

    PAPA LLAMA

    4.7(116 reviews)
    2.2 mi•Downtown South
    •$$

    Came for the first time tonight and had no idea how many times I've passed by as it's very…read moreunassuming in a strip mall. The vibe is very small and intimate run entirely by a husband and wife staff of two. They had 5 parties dining at the same time and seemed to be their only searing for the Friday evening. The wife was our server and was super friendly. They had reached out to me ahead of time due to my crustacean allergy originally saying one of the courses was shrimp which they had no substitute for and so I asked if I could double up on something else and they said they would see what they could do. Not only did they have a substitute (we got to be the first ones to try a brand new chicken dish) but they made sure everyone at the table also got a serving. The meal was 3 courses made up of 5 dishes and they had a 3 and 5 wine glass pairing. The shrimp were huge and I loved the crunch kernels in the salad. The chicken was juicy and had a nice kick. The steak was so tender and the mushrooms were crunchy and flavorful. The sauce in the dessert was also surprisingly flavorful. The meal took a couple of hours and the portion sizes were pretty large for a tasting menu!

    Had to reserve and pay the entire bill in advance, which is weird in that even tip/service charges…read morewere included, but it was nice not having to worry about paying at the end of the meal. The only time available for reservation is at 7pm, and only a set number of tables are served at that time. We start with olives as the appetizer, which were surprisingly enjoyable, I normally hate olives but these taste more like olive oil rather than actual olives. Only thing was it was a little saltier than I would have liked. Next was the salad, which was one of the better dishes. It was light, refreshing, and different tastes and textures with the crunchy corn. For the proteins, overall lots of great flavors and is cooked to perfection. My only complaint, again, is that too much salt is used for my liking. The first bite is the best, but then you start to feel it, the need for water. Finally the dessert were picarones, fried sweet potato with a fruit syrup. I was not a fan of the donut to syrup ratio, theres way too much syrup, but at least it's a nice contrast of sweet and crispy golden on the outside, and soft and moist on the inside. I also liked the quantity of the food, had leftovers to take back which is a lot for a Michellin star restaurant.

    Photos
    PAPA LLAMA - So many papas! That's Kevin, the really nice business owner of Papa Llama.

    So many papas! That's Kevin, the really nice business owner of Papa Llama.

    PAPA LLAMA - The Papa Llama table set up. The girl who helped me was super nice!

    The Papa Llama table set up. The girl who helped me was super nice!

    PAPA LLAMA - Enjoying a couple of delicious Papas Rellenas (1 carne, 1 queso).  Amazing!!!!

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    Enjoying a couple of delicious Papas Rellenas (1 carne, 1 queso). Amazing!!!!

    Waffle House - tradamerican - Updated October 2026

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