Outstanding food, service and atmosphere…read more Our new "go to" for special occasions. Stacy is simply, The Best.

On a recent Saturday night, looking for a new fine dining restaurant, the Fat Man and his wife…read moreventured north to Georgetown to try Rodney's On Broadway. Rodney's is a genteel bar/eatery in a restored house with an upmarket seafood & steak menu, plus outdoor seating. For our opening course, we tried the Sea Divers Scallops. These were tandoori-rubbed and served with a sweet Thai chili sauce. The scallops had a good sear and a slight crunch, with the tandoori rub offering a mild, earthy kick and a hint of chili powder flavor. The scallop was light and melted in your mouth. The Thai chili sauce added a sweet heat combo that complemented the scallops perfectly. We then shared the Lobster Bisque, which our server recommended. The bisque was very creamy, with a slightly thicker, velvety texture than typical bisques. It was so creamy that it almost tasted like it had cheese in it, which it did not. It had a salty, slightly paprika-spiced flavor, while the sherry added a slight nutty note. This was an excellent dish and worth the drive itself. For my main course, I ordered the Lamb Chops. They were char-grilled with roasted garlic mint demi-glace and the Potato de jur, which is smoked Gouda au gratin. My lamb was spot-on medium-rare; however, the char was a little hard and bitter, especially on the edges. This was present in most bites. The mint sauce added a touch of sweetness and depth to the meat's flavor. The potatoes were cooked through and offered a slight chew. The Gouda was creamy and nutty, pairing well with the potatoes, though it needed a bit more seasoning. My wife chose the Filet for her main course. She ordered it medium rare with Weisenberger white cheddar grits and green peppercorn cream sauce. Her grits were cooked well and not overdone; the cheddar was only topped on the dish and not melted into it, but it did offer a sharp bite. We both found them to be bland and in need of seasoning. The peppercorn sauce was creamy, with the onions adding texture, crunch, and a slight sweetness, while the peppercorns popped with flavor and mild heat. The steak was seasoned and cooked to a perfect medium rare; it melted in your mouth. However, the hard char on the edges added a heavy, bitter flavor to most bites. Rodney's menu features appetizers, soups, salads, prime beef selections, entrees, side dishes, and desserts. They offer a full bar with beer and soda selections. The staff is extremely knowledgeable and will offer suggestions and advice. The Fat Man says that Rodney's on Broadway is Fat Man Approved with 2 chins.

Great place to relax and have a beer. Service is great. Large grass area for kids to play in.read more

We stopped by this place heading back home from Ohio. It was a few miles off the interstate, but…read morewell worth the trip. Trust your GPS, you will drive by the Toyota Factory, then turn into an industrial park and keep going. If I had to guess, they're in the back of the industrial park. . I honestly thought that Waze had messed up and we finally arrived. It is well worth the drive! The best thing we had were the Bubby's nachos (which are big enough for plenty of people). Very tasty with Your Choice of House Smoked Pulled Pork or Diced Smoked Chicken, on a Bed of House Fried Tortilla Chips, Topped with Queso, Salsa, Sour Cream, Jalapenos, and Cilantro. Pulled Pork comes with Big Hazard BBQ. Diced Chicken comes with Hot Sauce. I had the Philly Cheesesteak. It was OK, but just average. Plenty on the bun, just not what I expect for a cheesesteak and not a big level of flavor. However, their onion rings are phenomenal! It was a beautiful day and we enjoyed sitting on the patio and enjoying the view and the weather. We are not beer drinkers, so I have no idea on their beers or beer selection. Next time we are in the 'North Georgetown' area, we will definitely revisit them again and most likely split those delicious nachos!

Love the quaint decor of this diner. The feel like at grandmas house atmosphere. Walk in and be…read moreseated wherever you like. You pass the cases of yummy pies, cookies and various desserts to get to your table. Immediately greeted with a smile by staff. Place was busy but staff very attentive. I had the special - grilled chicken with bacon and melted blue cheese on brioche bun. It was so delicious. I had the house fries to pair with it. It was move out for GT. My college student had a big appetite. Hefty half pound double patty burger. It was huge! 10/10 recommend this cute place. Food was amazing. We didn't try the desserts but they have to be great. So many people come in for take out for piece of pie. If you're needing a place in GT for lunch this is a must go.

I know this town loves this restaurant... We went on a Friday night, ordered the special, it was…read morecold and not cooked properly. All the sides and desserts lacked flavor. The salmon croquettes we're an embarrassment to have on a menu and serve.

BEST WINGS! Roosters has the best boneless wings. Hands down, no challenger in sight! The biggest…read moreboneless wings with a lot of sauce! 20 wings is $28.99 but worth it! Make 2 meals easily! I'll pick Roosters over any competitor! Cheesy garlic bread is a great appetizer! Wedges are great too!

We ordered take out on 12/22/2025. I ordered the 4 piece Cajun grilled chicken with a side salad…read moreand dumpster wedges. Wife ordered boneless wings. The salad was much bigger than expected, my wife and my self shared. The grilled chicken was not flavorful at all with the Cajun seasoning, the dipping sauces were just ok nukiller, habernero mango and garlic parm. My wife was not over thrilled with her wings either and the dumpster wedges were a little sloppy and tasted ok. Service took over 20 mins from order too handing it too use. I will say the food was hot and fresh, salad was great and bright and fresh. Will probably visit again but it will be awhile.

Our first stop here tho we've been to Georgetown many times…read more There's so much to do here and the downtown is fabulous. We'd stopped in to try The Wine Project and after doing a tasting and grabbing some new wine to take with us we decided to catch a late lunch at Galvins. We had the great luck to get taken care of by Nate C! He was first rate. It was really great. Thanks Nate! The service was excellent and the food was exceptional! Really have to make Galvins a regular stop for us when in Georgetown!

I understand that the area sees an influx of visitors during 3 day, but to wait for 30 minutes to…read moreget seated and then to be told that the kitchen is backed up by an hour is ridiculous. No matter that we would have ordered, we would have waited another hour for food. The waitress warned us and on our way out, we told the front of the house who had no idea.

What a fun out of the way great hole in the wall joint. Live music on Friday. Great food and staff…read more At times they are pushed to the limit, but still awesome as they battle on to take care of everything.

This place is such a hidden gem! The food, service, entertainment and ambiance are all amazing. We…read morevisit every year when we come to Lexington for Breyerfest and it's always a great time. Try the catfish, collard greens and cowboy beans! And don't forget to tip the chef!

I really like this Cattleman's Roadhouse location. I frequently work in Kentucky and I think I…read morehave been to every location in the state. The salad bar is excellent! I enjoy dining in because I love the salad bar. It is always clean, and all the salad ingredients are fresh. A large variety of ingredients and dressings. The dining room is clean and attractive with comfortable seating. Today I didn't have time to dine in so I ordered online for carry out. My food was ready at the quoted time, and everything was prepared to my order. I love the homemade sides, especially the mashed potatoes and green beans. The salmon is always perfectly cooked and flavorful. Employees are friendly and helpful. This restaurant is always busy, no matter what time I stop in. A very popular place, for good reason.

Wow ! Impressed , Service was amazing , Salad bar fresh , My Bourbon Chicken and sweet potato…read morearrived at the table Hot , I mean steam coming off them hot ! Never have I been so impressed, and happy with dinner ! We will be returning .

Our first adventure here at Heirloom. We love coming to Midway! The Main Street is a charmer…read more Plenty to shop, eat, and drink here for sure! Heirloom did not disappoint! The atmosphere is super cozy and we felt welcomed from our first steps in. We were warmly greeted by the hostess and we met Michaela who took fabulous care of us for the evening! We settled in to a couple of their specialty cocktails (midwinters night dream and cardamaro manhattans - yummy I'll say) and the Brussel Sprout starter. Let me say to come hungry because the portions are large but yummy. The sprouts are a meal all by themselves! But there's more! I had the porcini rubbed filet and Teresa had the cabbage confit. Both portions were sizable and while I know she loved her cabbage, I was in heaven with a perfectly prepared filet that just melted in my mouth. Plus the asparagus spears and the Okinawa sweet potato mash were perfect accompaniment! Sadly, there was so much goodness we ended up bringing some home and we'll have to come back for dessert and another menu sampling. All in all a very memorable experience and a great place for a birthday dinner! But we'll be back just because! Special closing shout out to Michaela for taking such great care of us.

We found Heirloom on Yelp and were excited to give it a try, but the experience ended up being just…read moreaverage. I ordered the burger without the bun or fries, and it was so overly salty that I struggled to finish it. My wife had the CACIO de PEPE, which tasted quite different from what we're used to, and the pasta was overcooked for our liking. My brother-in-law ordered the fish tacos, which were easily the standout dish at the table. My sister's chicken cesar salad was decent but nothing particularly memorable. The restaurant itself feels a bit unexpected for a rural setting, which may help explain its strong ratings. For me, though, it's not a place I'd go out of my way to visit again--more of a "fine if someone else suggests it" kind of spot.