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    Rodney's On Broadway

    4.7 (195 reviews)
    Closed 5:00 pm - 10:00 PM

    Rodney's On Broadway Photos

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    RODNEY'S ON BROADWAY ATMOSPHERE

    What's the vibe?
    Intimate
    Quiet
    Outdoor seating
    Good for groups

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    Recommended Reviews - Rodney's On Broadway

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    Lamb chops twice baked potato absolutely delicious.
    David E.

    Really wonderful evening from start to finish staff was spot on professionalism at its best. Explained everything answered questions perfectly, Started with lobster tail I should have ordered 10 so good next was goat cheese salad the chefs dressing tasted great. Then I decided on the lamb chops and twice baked potato absolutely delicious. The dessert I choose the blackberry cream cake sooo good everyone. If you like to enjoy a class act place very good meal treated nicely this is the place to go .

    Salmon with Panko Crusted Baked Potato
    Drew G.

    Excellent food and service. Rodney is an amazing chef. They also have a beautiful new patio. I can't wait to go back. The Grouper Piccata is to die for! Crispy on the outside and heavenly on the inside. They always have good specials too.

    New York Strip and Mac N Cheese.
    Caleb S.

    Rodney's on Broadway was fantastic. Great service is hard to find, but not here. Our server, Kat was absolutely phenomenal. She was attentive, personal and just overall top notch. Moving from Louisville to Georgetown, this was incredibly refreshing. 10/10! The Steaks and sides were delicious and drinks were amazing. We also highly recommend the Brie cheese appetizer. We typically go for steak, but were tempted by their menu to try one of their excellent sounding seafood options. Rodney's may be considered a little pricey, but you get what you pay for. There's a huge drop off from every other restaurant in Georgetown and Rodney's. Georgetown is lucky to have such a gem. We will 100% be back.

    Creme brûlée
    David S.

    First visit here! Foremost we will be back!!! Service was impeccable! Polite, attentive, and eager! Not just our own server, the support staff and kitchen! We did not have to ask for anything that was requested at the time of order! It did not matter if it was their table or not they would offer to remove things from the table or refill things! Five different servers/bar tenders/ porters served us not just our waitress! The food was exceptional! Our filets were cook exactly to temp (mid-rare) and the sides were fresh and hot! The sides we chose were the vegetable of the day which was squash zucchini onion and carrot Julienned and sautéed perfectly so as not to be mushy and watery! Although I thought a little more seasoning was needed! The macaroni and cheese was excellent and the best in our small town! Finally the dessert options were many! But we chose the creme brûlée! This truly is the best around in a 50 mile radius! Perfectly topped and crisp not mushy, and the custard was absolutely perfect as well! House made whipped cream and fresh berries! It was very slow for a Saturday night so we were able to linger and chat! The old home that the establishment is in is quaint and has art on the walls that can be purchased if desired! The bar is small but well appointed and has a decent amount of bourbon if that is your desire! I highly recommend this option for a nice well done service and cook! Ask about the specials and listen well! The table next to us had the magi magi special and the normal menu duck dish and both raves about it as well! Give Rodneys a go and enjoy it!!!!

    Halibut special of the night.
    Stacey P.

    Rodney's appears to be in an unassuming building, but you'll be bowled over when you walk through those doors! It's a very charming and elegant space. It was 7:30 on a Friday night, but we were immediately seated at the cozy bar. After a couple of drinks, it was time to order. We began with the warm goats cheese salad. The round of cheese was dredged in panko crumbs and pan-fried till crispy on the outside, warm and creamy on the inside. Served on a bed of baby greens and candied pecans with a raspberry vinaigrette, it was one of the best I've had in a while! My friend had the mussels special of the night. The bowl was filled with mussels, roasted cherry tomatoes, Parmesan shavings, and nicely toasted bread for sopping up that delicious sauce. The dish was dusted with smoked paprika making it pleasing to the eye and tasty! I chose another special, Alaskan king halibut. After marinating in tequila and lime, it was broiled to perfection. It sat atop green chili cojita cheese grits and was garnished with a roasted tomato sauce, sautéed Bermuda onions, and cilantro. It came with a side of Mexican corn alote salad which surpasses all others! The secret is the addition of Tajin seasoning, a unique blend of mild chili peppers, lime and sea salt. All in all it was a great dining experience. The ladies working the bar were busy bees, but the they were super friendly and very attentive. If you've wondered about dining at Rodney's, put your curiosity at rest and give them a try.

    Mine That Bird Pic
    Poco P.

    Chef Rodney & his staff are the absolute best! The restaurant was beautifully decorated w/ hearts for Valentine's Day, which they do for all holidays. He specially made reservations for us on this very busy Valentine's Day. The Prix Fixe Valentine's Menu was $75 & was more than worth it. They also had a specialty Valentine's Day drink menu, both decorated in pink w/ hearts. Chef never leaves a detail out. For starters either a fresh Bibb Salad or Lobster Bisque. We chose the Bisque which was full of lobster flavor & rich. Served w/ a basket of warm, crusty on the outside, soft on the inside bread w/ his balsamic & olive oil mix topped w/ freshly sliced parmesan. Both entrees were also amazing, savory & delicious! We shared the perfectly cooked 8oz Filet, succulent Lobster Tail & delicately broiled Sea Bass. OMG the Sea Bass was complimented by this marvelous roasted Red Pepper Aioli. Sea Bass should always come with this. The Gouda Au Gratin Potatoes & brussels sprouts accompanied the entrees & were perfect in flavor & just enough. We shared the two desserts, Flourless Chocolate Cake w/ Chambord & Cheesecake. We were so full from devouring the first two courses that we could barely finish the dessert. By far, this is our fav restaurant in all of our travels. I highly recommend if you visit or live in KY to make a special trip to Chef Rodney's one of a kind restaurant.

    Fine dining with my 5 year old niece
    Alyona Z.

    12/14/19 I came here on a Saturday evening with my well behaved 5 year old niece, whom is gluten and dairy allergic. Blame me for not knowing this was a fancy restaurant where apparently bringing kids here may not be ideal. Why do you ask? Because not only do we get seated in an empty room away from all the other restaurant patrons, felt very isolating, like they wanted to hide us. The food options for anyone gluten or dairy allergic is slim to none here unfortunately. My niece ended up with some terribly over fried French fries and tasteless grilled chicken tenders. Now, she is raised to eat her food unless she really doesn't like it. And she didn't eat much of any of her food. The salad wasn't even suitable for a child, as the house dressing (balsamic vinaigrette was too acidic and tasteless, and the other dressings were made with dairy) Now, don't get me wrong, I appreciated the effort of our server in helping create a dish, that my niece could have. But her food was just terrible. I ordered the grouper which was delicious, and the au gratin potatoes, but the kale side was one to never have again. It was terrible. I guess I expected more from a restaurant that's considered fine dining. I know, I won't return here anytime soon and most definitely not ever with a child. I ended up making a stop at Burger King after this place so my hungry niece could enjoy a bun-less burger and better French fries.

    Kelly J.

    Rodney's On Broadway is awesome! We visit Georgetown often, and we love trying restaurants around town. We had heard glowing reviews of Rodney's, so we set a dinner reservation and went here with another couple. We all loved it! The service was fantastic, and the food was delicious. We started with cocktails and the Spicy Homemade Meatball Bruschetta, which was served with Garlic Bread. It was great! I'm not the biggest fan of meatballs, but these were cooked perfectly, a little crisp on the outside and tender and juicy on the inside. The marinara was the perfect mix of sweet and spicy, and the garlic bread was cooked to perfection, crispy, but not burnt at all. I opted for one of the night's salad specials, the Burrata Salad. As soon as our server said burrata I was sold! And I'm so glad I ordered this dish, because it was really tasty! B and I both selected the Filet Mignon for our entree. I chose Macaroni and Cheese as my side, while B went with Asparagus and added Béarnaise Sauce to go with his filet. Everything was great! Both of our filets were cooked perfectly, and both were really flavorful. The béarnaise sauce paired perfectly with the filet and asparagus, but wasn't a necessity. As great as everything was, including the atmosphere and service, I would go back to Rodney's simply for the macaroni and cheese. I'm not kidding. I think it was the best I've ever had. I know macaroni and cheese is a simple dish, but let's face it, sometimes it's not that good. I know, I know, it seems like it should always be good, but sometimes it's not. Well, Rodney's made up for every bad macaroni and cheese experience I've ever had. I was so full towards the end of the meal that I gave up on my filet and finished the macaroni and cheese instead. That's how good it was. If you're looking for a great dining experience in the Georgetown area, I very highly recommend checking out Rodney's On Broadway!

    Carrot cake!

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    5 months ago

    Perfect for special occasions like anniversaries and birthdays you want to make extra special

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    1 year ago

    Beautiful place great food wonderful service. Did miss the mushroom appetizer tho Hopefully it will be back

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    2 years ago

    Lamb chops are amazing! Service was cordial and gracious-splitting check for party was a little rocky but resolved.

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    3 years ago

    Great place, old school steakhouse with a great bar and great staff. Steaks and drinks were awesome.

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    2 years ago

    Amazing restaurant! The food, atmosphere, staff were all amazing! Looking forward to doing the monthly dinner tasting!

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    Creole Kitchen - Real shrimp

    Creole Kitchen

    4.0(13 reviews)
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    We placed our order and were disappointed upon the appearance of the food. I ordered the seafood…read morejambalaya and it was very dry. My husband got red beans and rice and it was also very dry. You usually get hot sauce with Cajun food and we had to ask for it. There was a lady that seemed to run the place sitting near us and she made zero effort to help with customers. When we were eating - she asked how it was and we said good (awkward), then she responded "I was hoping it was good, it's the first time I've ever made it" um, excuse me? The first time you've ever made it? I was so confused at how they run a restaurant and hadn't made the dishes before. It showed they had no experience in cooking the dishes. I love a hole in the wall place but this was pretty dirty. The fried pickles were ok, and my husband liked the boudin balls - but we won't be back.

    I can honestly say that I don't know where to start. The food is real, authentic creole food that…read morejust is on another level. Based on the season will depend on what food is available because it is Fresh! Zero leftovers period. Good luck there being any anyway because of the flavor. Service is personal. I'm talking the owner is also one of the cooks and she's always coming out to the patrons and really talks to them. Not just the welcome to our restaurant, it's come on in and she'll get you fully excited, mouth watering, can't wait to come back again all before your food has even arrived. The ambiance? You walk in those doors and you're instant family. Not just by the workers, even the customers will talk across tables joining in. I can't express enough just how much everyone really needs to experience this family owned and operated down home creole living.

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    Sausage/Chicken Gumbo

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    Sausage-Chicken gumbo with french bread

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    Hibachi Grill Supreme Buffet

    Hibachi Grill Supreme Buffet

    2.0(35 reviews)
    1.9 mi

    They have redone this place and its one of the best Chinese buffets that I have been to, mainly…read morebecause of the amount of items they have. They really have everything from sushi to habachi to frog legs. The sushi is your typical buffet sushi, it's palatable, but if you want sushi you need to go to a proper Japanese restaurant. I base all of my Chinese restaurant reviews on their crab rangoon and they get a 4 out 5. (There is only one that holds the 5 star crab rangoon title, so 4 out of 5 is good in my book).

    We tried to like this place after a positive first lunch experience but it went downhill quickly…read more We took our family out to celebrate and the quality of food was really bad. It tasted like it was old the smell was off and temperature cold. We've never seen the hibachi station open, but this was the worst the buffet had been. On top of that the server on our most recent visit stood over our shoulders pointing to the tip line item asking for the largest possible tip and WOULD NOT LEAVE our table as we finished dinner and were signing the check. She was watching pointing for more and more tip pointing to the bill and going as far as patting our shoulders awkwardly asking for more money more money. It felt very inappropriate and we wondered if they did this to everyone or were singling us out for money. The physical touching was too much. Not a place we want to return to. Several of us woke up sick the next morning after eating here and I've never had a server demand +++% tips as loudly and uncomfortably as this last experience. Would suggest a family night out elsewhere.

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    Hibachi Grill Supreme Buffet - Nice Hibachi grill.  Just about any combo you can think of here.

    Nice Hibachi grill. Just about any combo you can think of here.

    Hibachi Grill Supreme Buffet - Food on the buffet. Awesome tasting.

    Food on the buffet. Awesome tasting.

    Hibachi Grill Supreme Buffet - Beautiful dining room lighting. They also have TVs going with captioning on. So noise level is low.

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    Beautiful dining room lighting. They also have TVs going with captioning on. So noise level is low.

    Storming Crab

    Storming Crab

    4.0(324 reviews)
    65.4 mi
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    Hands down the best seafood boil I've had, and I've eaten plenty in New Orleans. We went this…read moreevening for a birthday and got the family dinner. Two lobster tails, a pound of shrimp, king crab leg, snow crab leg, and mussels as well as corn, eggs, potatoes and sausage for two hundred bucks. Honestly, felt like a good deal and easily fed a family of five. But the quality? Well, like I said, best crab boil I've ever had. You can pick different spice options. We did the crab boil mild and it had just enough spice for a good kick of flavor without overpowering the crab. The shrimp were delicious. The mussels were enormous and flavorful. Oh and the raw oysters? Humongous. Not super briny and if you don't like that taste you'll love these. These were seriously some of the biggest oysters I've ever seen. And the crab was just perfect. This was easily a hundred times better than the upscale bougie seafood place across the river in Louisville. Our server was super nice. The whole place is a vibe. I've been wanting to come here for a couple years and I'm so glad we finally stopped in.

    First time trying, came in on a Saturday early afternoon. Opted for hot and the mixed spices for a…read more'Make Your Own' and wasn't disappointed. The main items tasted as good as you can get inland (crawfish, dungeness, scallops, & shrimp), and didn't get overcooked to the point of being rubbery. The additions (sausage, potatoes, & eggs) tasted fresh. There wasn't a shortage of ingredients, granted I got four add-ins Anthony did a good job keeping on top of things and was super helpful! Decor caught me off guard a bit with the writing, but seems it was all in good fun. Parking lot is well maintained, tables were cleared and prepped quickly, music was at a comfortable level, and overall it comes off as a nice casual place to have some seafood. Planning on coming back!

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    Storming Crab - Storming Crab brings a different flavor to Clarksville with cajun seafood

    Storming Crab brings a different flavor to Clarksville with cajun seafood

    Storming Crab
    Storming Crab

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    The Kitchen at Country Boy Brewing - Chicken Philly

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    4.4(34 reviews)
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    This is a fun place and has a great outdoor space that is huge and under roof so rain or shine it's…read moregreat. I have only tried the Fried Bologna Sandwich so far and I have ordered it twice so it's pretty good. I look forward to coming back! I will try something different next time.

    My family and I love checking out breweries during our travels. Country Boy Brewing started out of…read moreLexington, Kentucky in 2012. They opened a production brewery in Georgetown, Kentucky in 2017 and added a kitchen to the large space in 2018, called The Kitchen at Country Boy Brewing. We (2 adults and 2 kids) split a variety of food items. The pretzel bites with beer cheese, along with celery, carrots, and mustard ($8.99). I must say the addition of celery and carrots to this dish is a little strange, but the pretzel bites were flash-fried and delicious with the dipping sauces. There isn't a cheese flatbread on the menu, so we just ordered the pepperoni without the pepperoni ($9.99). This is a large serving of relatively thick crust flatbread pizza. Pretty plain, but that's the way the kids like it. For a not so boring choice try the hot brown flatbread ($10.99) with oven-roasted turkey, cheddar, bacon, Roma tomato, and cheese sauce. This was pretty good. Not nearly as great as a traditional hot brown, but a pretty creative take on the dish. We also ordered a chicken philly, which doesn't appear on the online menu currently. Not sure if it is no longer an option, but it was actually one of my favorites of the meal, served with crispy tater tots. We definitely way overordered and had a ton of food left over. The prices are fantastic, the service was quick, and there are a ton of different beers on tap. It's hard to go wrong!

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    The Kitchen at Country Boy Brewing
    The Kitchen at Country Boy Brewing
    The Kitchen at Country Boy Brewing - BARRELED NATES COFFEE

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    Rodney's On Broadway - newamerican - Updated May 2026

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