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The Kitchen at Country Boy Brewing

4.4 (38 reviews)
Open • 11:00 am - 9:00 pm
Updated over 3 months ago

THE KITCHEN AT COUNTRY BOY BREWING · YELP ASSISTANT

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Fries, onion rings, nachos, cauliflower bites. The fries are amazing the way they're cut is different from anything I've ever had before.
Sherri L.

I loved the overall very chill vibe in this kitchen, and the food was really great. Great suggestions from our server as well as speedy but quality food.

Hot Brown Flatbread
Ed P.

My family and I love checking out breweries during our travels. Country Boy Brewing started out of Lexington, Kentucky in 2012. They opened a production brewery in Georgetown, Kentucky in 2017 and added a kitchen to the large space in 2018, called The Kitchen at Country Boy Brewing. We (2 adults and 2 kids) split a variety of food items. The pretzel bites with beer cheese, along with celery, carrots, and mustard ($8.99). I must say the addition of celery and carrots to this dish is a little strange, but the pretzel bites were flash-fried and delicious with the dipping sauces. There isn't a cheese flatbread on the menu, so we just ordered the pepperoni without the pepperoni ($9.99). This is a large serving of relatively thick crust flatbread pizza. Pretty plain, but that's the way the kids like it. For a not so boring choice try the hot brown flatbread ($10.99) with oven-roasted turkey, cheddar, bacon, Roma tomato, and cheese sauce. This was pretty good. Not nearly as great as a traditional hot brown, but a pretty creative take on the dish. We also ordered a chicken philly, which doesn't appear on the online menu currently. Not sure if it is no longer an option, but it was actually one of my favorites of the meal, served with crispy tater tots. We definitely way overordered and had a ton of food left over. The prices are fantastic, the service was quick, and there are a ton of different beers on tap. It's hard to go wrong!

Lori S.

The beer and food was excellent! We got the spicy cheese curds and the Oklahoma Slider special. We always enjoy the beer, and the atmosphere is laid back. Service is always top notch! Keep up the good work!

Beer cocktail slushy.
Thomas B.

I put some of this review in the brewery review. We were really happy with the food here!! Steak sandwich was good. Flatbread was amazing. The pretzel with spicy beer cheese was the star for sure!!!! I could put that cheese on so many things! Great food here at a great brewery!

Renae R.

If you're driving down the interstate, go the extra mile and stop here. First of all - classic rock playing. Not too loud either. Definitely plenty of indoor and outdoor seating, picnic amd bar stool seating. Plastic cups/utensils/baskets. The roast beef and beer cheese cheddar was absolutely delicious. Baguette not toasted too hard, the cheese sauce is thin with great taste and a side of au jous. The smoked turkey sandwich definitely is smokey. The crinkle cut french fries were hot! I wish I wasn't traveling because the Banana Fosters Ale sounds Amazing!

Kelly J.

The Kitchen at Country Boy Brewing is great! I haven't had a chance to check out much of the menu yet, but I can't wait to go back and try some more options. Everything on the menu definitely sounds great! We visited last night and had the Bubby's Nachos with chicken and the Prezel Bites & Beer Cheese. Both were delicious! The Bubby's Nachos were perfectly covered with queso, salsa, chicken, sour cream, jalapenos, and hot sauce. They had a great flavor and went well with the beer. The pretzel bites were perfectly salted, and the Nacho Bait Beer Cheese was absolutely phenomenal! Honestly, some of my favorite beer cheese I've tried in a restaurant. I highly recommend it! If you're looking for a great spot to watch a game, hang with friends, or have dinner in the Georgetown area The Kitchen at Country Boy Brewing is an awesome spot to check out!

Burned top bun. Why even send this out to a customer? Husband tried a bite just to see how tough it really was.
Christie T.

We love to drink a few cold beers and have good food. But.....they never can get a simple nacho order correct or the pulled pork sandwich my husband just got was absolutely cold with a black burned top bun. (Photo attached). We try and try to give them chances but come on. On the plus side flatbreads are good and son gets a hotdog which they get right. Thanks for good beer but please get this kitchen together.

Bubba burger. Double patty
Nikki B.

I have been wanting to try this restaurant and since the pandemic we decided to go to their food truck. I am impressed and I can't wait to actually go to their Restaurant to sit down and eat. The smoked wings were delicious and not overly salty. The dip went well with the wings. Their Bubba burgers were ginormous. Definitely will fill you up!! We will definitely continue to support them and I Recommend them as well!

Meat trio flatbread
Scott M.

This was my 1st attempt at using there new kitchen. We had the meat trio flat bread pizza, It was very good. It would be about right for 2 people for a appetizer. Most everything I saw coming out in the floor looked good. I miss the food trucks, But we got our food really quick & have no complaints. I hope they keep the menu fresh & rotate things around.

Truck hood art

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3 months ago

Great place to relax and have a beer. Service is great. Large grass area for kids to play in.

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4 months ago

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1 year ago

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6 months ago

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1 month ago

The food has gone downhill. We miss the flatbread pizzas. They need something for kids to eat that's not expensive.

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2 years ago

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2 years ago

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2 years ago

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2 years ago

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1 year ago

Food was good and at a very reasonable price. Service was quick and had a laid back atmosphere.

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7 years ago

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5 years ago

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6 years ago

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4 years ago

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2 years ago

Good food and appetizers, chicken wings are the best. Lots of different beers and flavors awesome.

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2 years ago

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6 years ago

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7 years ago

Helpful 5
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3 years ago

Don't go for the food! Poorly prepared bar food lacking flavor and quality. Country boy should stick to brewing beer.

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3 years ago

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8 years ago

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3 years ago

Food was okay but a bit overpriced for what you got. Okay for sitting around and having drinks but wouldn't go again just for food.

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8 years ago

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3 years ago

Good food employees are nice and have good service shout out to your mom she had funjddjdjdjjdj

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7 years ago

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4 years ago

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4 years ago

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6 years ago

Excellent food!! Great atmosphere and impeccable service. Please come eat here and keep them open through COVID.

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5 years ago

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4 years ago

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7 years ago

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7 years ago

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4 years ago

Great food and drinks! This patio is very nice environment. It is very big and roomy. We will make the drive again.

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7 years ago

Great food. Great beer. Chilli and grilled cheese never disappoints. Taco Tuesday is excellent. Even the sloppy joe special was fantastic!

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4 years ago

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8 years ago

Great atmosphere. The beer is as good as it gets. The food is very good. Generous portions at a good price. Will without a doubt be back.

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5 years ago

Wonderful food, great outside space! Food was delicious and we had a lot of leftovers! Service was fast.

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8 years ago

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Ask the Community - The Kitchen at Country Boy Brewing

Do you have a full bar or just beer?

Howdy Andrew! We have 24 of our own beers on tap (including a couple of our hard ciders), Wheatley Vodka, a rotating selection of Kentucky Bourbons with Buffalo Trace as our well, Some basic soda and juice mixers, as well as a few frozen drink… 

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A World-Class Dining Experience in the Heart of Georgetown, Kentucky!…read more We've traveled the world and enjoyed some of the finest restaurants across the globe and throughout the United States. Every once in a while, we discover a restaurant that delivers something truly exceptional. Rodney's on Broadway is one of those rare finds! Our visit came after a particularly challenging travel day filled with flight delays and rental car complications. We were exhausted and ready for an outstanding dinner. After discovering Rodney's on OpenTable, we decided to give it a try. What a remarkable decision! From the moment we arrived, the beautifully restored 1840s home welcomed us with its warmth, elegance, and historic charm. The atmosphere immediately set the stage for a wonderful evening. Our server, Nikki, was absolutely extraordinary. Despite a packed restaurant and numerous tables to manage, she was warm, attentive, gracious, and incredibly knowledgeable. She effortlessly recited Chef Rodney's extensive list of mouthwatering specials, followed by an equally impressive selection of desserts and drinks. Her professionalism and genuine hospitality rivaled the finest service we've experienced anywhere in our travels. And then came the food! The lobster bisque was simply the best we've ever tasted. My wife's surf and turf was prepared to perfection, and my trout was absolutely sensational. Every dish demonstrated the care, creativity, and culinary excellence of Chef Rodney and his team. We finished with Chef Rodney's crème brûlée, which was, without question, the finest we've ever enjoyed. An extraordinary ending to an exceptional meal! To our delight, Chef Rodney personally visited our table and took time to speak with us. That personal touch made an already memorable evening even more special. Rodney's on Broadway delivered far more than an outstanding dinner. It transformed an exhausting day into one of the most enjoyable dining experiences of our travels. Exceptional cuisine. Beautiful surroundings. Outstanding hospitality. And a server, Nikki, who truly represents the very best of her profession. If you're visiting Georgetown, Lexington, the Creation Museum, or the Ark Encounter, make Rodney's on Broadway part of your trip. It's worth going out of your way for. Our highest recommendation. We can't wait to return! Dan Lykken Coeur d'Alene, Idaho

Outstanding food, service and atmosphere…read more Our new "go to" for special occasions. Stacy is simply, The Best.

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Rodney's On Broadway
Rodney's On Broadway - Filet special! OMG!!!

Filet special! OMG!!!

Rodney's On Broadway - Lobster Bisque

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Great brunch spot! Server was great, food was delicious. Super cute space-- not too many tables…read morethat you feel crowded. The food was really good. The savory French toast was also different but SO good. Highly recommend

My wife and I had lunch here late on a Wednesday afternoon, around 2 PM. This was our first time…read moresince they moved from the small place on N Limestone to the much bigger location on National Ave. There were only 2 or 3 other parties. We were greeted and seated promptly inside. Our hostess and server were both friendly and engaged. They have outdoor seating, as well, but it was way too hot for that. We got water and menus right away. They serve Breakfast/Brunch from open to close (9 am to 3 pm, dinner hours Fri, Sat) as well as lunch items and the menu looks good all around. My wife got the Fried Green Tomato BLT. I got Brunch on a Bun (fried egg, a large sausage patty, pepperjack cheese, bacon jam, on a toasted pretzel bun). Both came with Tots that were crispy and hot. She said the BLT was great and it was large and a lot of food. My sandwich was hot and delicious, but really messy to eat with hands. Might be best as a knife & fork dish. Either way, it was a lot of food and I took home part of it for later. Both dishes were $17 and worth it. We look forward to going back as this experience was flawless.

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Minton's 760 - Front Counter and Menu at Minton's

Front Counter and Menu at Minton's

Minton's 760 - Cinnamon roll pancakes

Cinnamon roll pancakes

Minton's 760 - Minton's Tomato Jam

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OBC Kitchen - Elote dip and tortilla chips that were very fresh and crispy

OBC Kitchen

4.6(757 reviews)
18.8 mi
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This was our first time visiting the new Turner Commons location and we were NOT disappointed! The…read morenew location was beautifully curated and had a cozy, but upscale vibe that we're used to seeing at OBC Kitchen. They even have cozy blankets available for their fireside, outdoor dining spots; a very cute and clever touch. The bar beautifully highlights their bourbon selection which is as expansive as you would expect being in the heart of The Bluegrass As expected, the cocktails were amazing! We tried a few of their seasonal selections, a classic cocktail, and a Four Roses Small Batch neat. All were fantastic! The gin cocktail "he who shall not be named" was well balanced, bright, and overall easy to drink-a crowd pleaser! The milk and sugar (classic cocktail) and the pumpkin espresso martini were coffee-forward, not too sweet options that made for a perfect "dessert" drink without feeling like you were drinking syrup. If you want a fun, new take on some classic cocktails- OBC is never the wrong choice! Now- the food! We had the Parker's Roll- they came out piping hot in a cute cast iron skillet, a cute nod to the KY Southern cooking that I grew up with. The rosemary had just enough presence to be different/modern but was not in your face, which was a bonus for me-but if you're hoping for super flavor forward rolls these may not be for you. Not pictured, my husband's caprese chicken- it was perfectly seared with just the right amount of crispness, the marinara and caprese salad on the side were the perfect amount of freshness and brightness to lighten up the dish. The short ribs and cheesy grits felt like home- a great dish for a rainy, fall night. No complaints here! We also split the hashbrown au gratin- it was yummy, the jalapeño was pepper first, heat second and had just the right amount of freshness and heat to make an otherwise "classic" dish just a little bit more special. SERVICE! While this is a new-to-us location, OBC is a well established, well executed restaurant and the service reflects their heritage. We were fortunate to be one of the tables that Rachel and Jake were working with tonight- Rachel was training but never missed a step and honestly, was a DELIGHT to spend the evening with. :) She was kind, attentive, and knowledgeable about the menu. She was not "pushy" and gave us plenty of time to just enjoy each course of our meal without being interrupted with ordering the next step. Jake (her trainer) checked in every now and then for feedback on how Rachel was doing, he was always polite and helpful but honestly, not necessary because she was amazing! We also had a few members of the bar team and "runners" check in/deliver drinks and food throughout the meal- they were all polite, timely, kind, and willing to help even if it was outside of their typical "role". Price point: for us, the meal was a little more than we would pay for "just dinner" but for a rare, parents-only, night out it was perfectly reasonable. We will probably reserve this for an "occasion" or a showcase dinner when we have friends in town BUT it is perfect for that! Overall, a great time, with great people, and great food! We're excited to have them on the north side of town!

Dark and mysterious bourbon cellar vibe that serves up some killer food…read more Make a reservation for this loud and potentially dark, depending on where you're seated, foodie joint. Or maybe slip into the bar unannounced. Super friendly! As they've outgrown the Tates Creek location and are building out the new location, the website and Google conflicted on who's open and where. At the moment I'm here on TC. To make sure I knew where I was going, Grace called to confirm my reservation and the correct location. Bonus points! If you're reading this they've already moved to Turner Commons. Maybe the best fries I've ever had. Seriously! I love a fry. The thicker the better. These aren't steak fries but a healthy, house cut, seasoned to perfection. I could make a meal of of these with the dipping sides of smoked tomato ketchup (meh), lemon-garlic rosemary aioli (oh yeah), and a thai chili dipping sauce (B I N G O) $9 Cola-Braised Shirt Ribs were good. The greens with bacon, I mean, bacon, rocked better than other sides in the past. So there's a win. The scoop of grits were delicious and made for a perfect trifecta @ $33. Wanting something more refreshing yet still filling? I highly recommend the Heirloom Tomatoes/Watermelon/Burrata salad $22. You will think it's huge, and it is, but you'll clean your plate. Dessert? Well. That's bourbon, Son. OBC has an exceptional collection. Peruse options on the iPad to get hints of flavors, proofs, and costs. May I suggest the Stag Single Barrel? It's uncut, unfiltered, and a very limited batch from Buffalo Trace. It's a beauty and a beast. Being a date Collect your friends Join a party Does not matter OBC is where you should band give Akeem a shout out at the bar on the way to your table

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OBC Kitchen - Bar is stocked with everything

Bar is stocked with everything

OBC Kitchen - Pimento cheese dip with sourdough bread

Pimento cheese dip with sourdough bread

OBC Kitchen - $110/bottle

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$110/bottle

The Kitchen at Country Boy Brewing - sandwiches - Updated November 2026

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