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    Vocelli Pizza

    3.1 (45 reviews)
    Closed 11:00 am - 10:00 pm

    Order Vocelli Pizza Takeout or Delivery

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    They told me they didn't have any more cheese and still charged me for it..

    Service was rude the my gave me a squirt a cheese on my cheese fry and told me they didn't have any more and still charged me for a whole cheese fry

    chicken wings in a styrofoam container

    We order almost weekly and today we ordered traditional wings which normally I get boneless and I can't say how disappointed I was !!!! They were sadist wings I've ever seen ! My husband immediately called and had to fight management to just give us some credit on next order! Completely asinine and so disappointed we love everything else we get and couldn't believe this was the customer service we got from them.

    Delicious!

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    5 months ago

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    2 years ago

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    3 years ago

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    2 years ago

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    2 years ago

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    3 years ago

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    4 years ago

    My wife love the food. Ralph I think that his name but he's a nice and always kind. Pizzas is pretty good.

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    5 years ago

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    9 years ago

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    6 years ago

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    9 years ago

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    7 years ago

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    13 years ago

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    10 years ago

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    8 years ago

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    9 years ago

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    5 years ago

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    9 years ago

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    10 years ago

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    9 years ago

    Good. Very good. Very very very good pizza. You know, the Snoot loves pizza and this pizza is the best in Frederick. Dig it my friends.

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    6 years ago

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    9 years ago

    Ceasar salad is lettuce kens sauce cruton packet, and sliced chicken chunks...Seriously?

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    6 years ago

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    6 years ago

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    9 years ago

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    10 years ago

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    14 years ago

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    10 years ago

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    9 years ago

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    10 years ago

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    10 years ago

    Consistently very good pizza, subs, and pasta. Friendly customer service. Always on time with delivery. Take out and delivery only.

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    8 years ago

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    18 years ago

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    14 years ago

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    12 years ago

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    10 years ago

    Omg been there 2 times. I've had the stromboli and today I got the Italiano sub. Amazing food good service. Great place

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    18 years ago

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    12 years ago

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    10 years ago

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    10 years ago

    Great fresh salads, Greek and Tuscan chicken. Garlic knot were delicious! Delivery was prompt and person was cordial.

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    Page 1 of 2

    Ask the Community - Vocelli Pizza

    Review Highlights - Vocelli Pizza

    Everything I order from here is great: subs, desserts and pizza ofc.

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    Juliet's Italian Market & Café - Cuban

    Juliet's Italian Market & Café

    4.4(117 reviews)
    1.8 mi
    $

    This café opened in 2007 and is a longstanding member of the community of downtown Frederick…read more They are known for selling imported Italian and European groceries such as gourmet pastas, desserts, and frozen dinners such as lasagnas and quiche. They also have imported deli meats, cheeses, olives, and sausages. They are even known for their homemade Mozzarella cheese. We entered and felt that the area was quite small. I don't believe 6 adults could stand inside comfortably for long. It was quite cluttered too. We placed our order and opted to wait outside. We were told that it would take 15-20 minutes to receive our order of two paninis. We ordered the Italian (prosciutto, sopressata, homemade mozzarella cheese, and sliced garden tomatoes, homemade basil pesto) & the Sicilian (spicy capocolla ham, homemade mozzarella cheese, sliced garden tomatoes, and red onions, homemade basil pesto). The sandwiches were quite tasty. I especially loved the delicious bread. The meats seemed fresh and the pesto was tasty! The sandwiches got the spot! Our paninis were approximately $12 a piece. I highly recommend calling your order in for pick-up. There's one small table with two chairs... It's not a dine-in restaurant. Parking an be tricky, but there is a designated parking space outside the building.

    Juliet's Italian Market & Cafe is a little slice of Bologna right in downtown Frederick. The moment…read morewe stepped inside, it felt like walking into a neighborhood alimentari in Italy--cozy, welcoming, and filled with the aroma of good things being made with care. There are a few tables out front, but we were lucky enough to snag the single two‑seat table inside, which added to the charm. We shared the muffuletta, served on a soft hoagie roll and layered with Juliet's homemade tapenade. It was excellent--bright, briny, and beautifully balanced. You can tell everything here is crafted with intention. A wonderful stop for anyone who loves authentic Italian flavors and a genuinely inviting atmosphere. I'm already looking forward to going back.

    Photos
    Juliet's Italian Market & Café - Deli

    Deli

    Juliet's Italian Market & Café - French but on a sub roll

    French but on a sub roll

    Juliet's Italian Market & Café - Outside the cafe

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    Outside the cafe

    Ricci Italian Restaurant - Homemade Pasta Bolognese

    Ricci Italian Restaurant

    4.0(86 reviews)
    1.4 mi

    My friend, her boyfriend, and I had a wonderful dinner at Ricci! We were initially seated near the…read morepizza oven, which made things a little too toasty for our liking, but the staff was incredibly kind and accommodating and happily moved us to a more comfortable table. The meal started with some of the softest bread I've had in a long time. It was warm, fluffy, and perfect for dipping into the olive oil. We could have easily eaten an entire basket! My friend and I shared the filet mignon with whipped potatoes and asparagus. The steak was cooked beautifully, the potatoes practically melted in your mouth, and the asparagus spears were fresh and flavorful. We also split the seafood pasta, and the portion was enormous! Loaded with seafood and packed with flavor, it was just as impressive as the steak. My friend's bf got gluten free pasta-- they have gluten free options! My friend ordered an espresso martini, which was smooth, delicious, and the perfect complement to the meal. By the end of dinner, we were absolutely stuffed and couldn't even make room for dessert--which is probably the best sign of a satisfying meal. Great food, generous portions, attentive service, and a welcoming atmosphere. We'd gladly return!

    We finally had a chance to check out Rocci's after years of living in the Frederick area. It's…read morelocated in Worman's Mill near other restaurants and shops. There is a pretty good amount of street parking nearby. We were greeted and seasoned outside on their patio area. They have a nice bar and excellent wine selection. We tried the house Cabernet and it was excellent. The server immediately brought out some bread that was nice and fresh. The plate comes with olive oil, rosemary, and a whole garlic clove for flavor. I got the basic spaghetti and meatballs. The meatballs were very good, tender, and flavorful. These are definitely made in house. My GF got the bolognese and let me tell you this was the star if the show. It comes with fresh made pasta (fettuccini I believe) and a great homemade sauce (you can see the carrots and other ingredients). It was exceptional and I would highly recommend. The service was okay, I believe our server had far too many tables and took about 20 minutes to cash out on a slower Wednesday dinner service. Everything else was great and we'll be sure to be back!

    Photos
    Ricci Italian Restaurant - Inside

    Inside

    Ricci Italian Restaurant - Bolognese

    Bolognese

    Ricci Italian Restaurant - Homemade Pasta Bolognese

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    Homemade Pasta Bolognese

    Il Porto - Homemade Tiramisu

    Il Porto

    3.8(289 reviews)
    2.1 mi
    $$

    For a lot of reasons, none of them allergy-related, I don't eat bread…read more 1. The table bread was served. It looked good, so i sampled. Oh my, that was really good bread. 2. The foot was presented well, and honestly was epic. The goal was a simple Italian meal, exceeded! The Ravoli was pronounced amazing! Spaghetti and meatballs were incredible (although if you are a fan of The Big Bang Theory, it wasn't real Italian, there were no little hot dogs cut up in it). Overall, Il Porto made our places we will wander to again list. Great overall, and the bread, oh my.

    This was my second time visiting Il Porto, and I'm really glad I decided to give it another try…read more The first time I came, I honestly wasn't impressed and didn't think I'd return. But after hearing good things, I figured it deserved a second chance -- and this time it delivered. I ordered an apple martini, which was really tasty, and the fettuccine Alfredo with added chicken and shrimp. The dish initially came out with just shrimp, but when I mentioned the missing chicken, they handled it kindly and quickly. They let me keep my pasta and brought out a nicely grilled piece of chicken topped with Alfredo sauce. It ended up being very flavorful and satisfying. My friend ordered a sausage pasta dish and thoroughly enjoyed it -- he said it was very tasty. He also had two smoked old fashioneds and really liked them. The restaurant was pretty empty when we arrived, but it still had a cozy atmosphere. The only downside was that staff members were having a very loud conversation in the dining area, playing music, and even watching something on a phone at one point. Since there weren't many customers yet, it stood out more. I'd suggest maybe keeping that to a back area or lowering the volume while guests are dining. Overall though, this visit changed my mind. I would absolutely go back.

    Photos
    Il Porto - Smoked Old Fashioned

    Smoked Old Fashioned

    Il Porto - FRIED ZUCCHINI $10.50

    FRIED ZUCCHINI $10.50

    Il Porto - Tiramisu

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    Tiramisu

    Manalu Italian Restaurant - Copa Stagnola

    Manalu Italian Restaurant

    4.4(710 reviews)
    4.4 mi
    $$

    I love manalu and go there on special occasions. Last evening, I had an interesting experience…read more we noticed that two different servers were recommending different specials. My wife and I ordered the specials recommended by our server. While the meals were delicious, I was surprised when the bill came. If I knew the cost in advance, I would have ordered a different entree. I will be back and will be a smarter shopper next time.

    Manalu is out of this world. The food genuinely reminded me of my grandma's cooking -- comforting,…read moreflavorful, and made with real care. The special I ordered (pictured) was easily one of the best dishes I've had in a long time, and honestly every single thing we ordered was delicious. This meal went above and beyond perfection. We got there a little before noon and already had 3 cars ahead of us waiting for them to open -- the second those doors opened, people were lining up fast. They had plenty of tables and service was so quick. Once we were seated, things moved quickly: menus right away, water and drinks out fast, and service that stayed genuinely attentive the whole time. I didn't even get close to finishing my drink before they were already checking if I wanted a refill. All of our meals came with soup and salad, and the pasta fagioli was amazing -- I'm not usually a fan of celery in it, but it was still so flavorful. They also have an impressive dessert menu, but we were way too stuffed to even think about it. Next time we're definitely leaving room for dessert! Highly recommend -- go early, it's worth the wait!

    Photos
    Manalu Italian Restaurant
    Manalu Italian Restaurant
    Manalu Italian Restaurant

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    Lebherz Oil & Vinegar Emporium

    Lebherz Oil & Vinegar Emporium

    4.8(49 reviews)
    1.7 mi
    $$

    I didn't get a lot of pictures but everything about this place was a 10/10. You walk in and they…read morehave some of this top flavors on tap. You can taste some balsamics and some olive oils. Then the rest of their flavors you can ask for and taste. I have to say my roommate and I spent about 45 min in there narrowing it down. There were two people working, a man and teenage girl, both were kind and knowledgeable. Gave me some recommendations. I could have been in there all day doing a tasting. I ended up getting the Galegea and the peach balsamic. They tasted good together. Figured they would be good to mix for a salad. They do ship. So if you find something you like and want to repurchase or try something new then you can order it. They even said if you wanted to email and get ideas for recipes that you can do that. I don't know about you but I always run out of ideas. I love a responsive business. It was clean friendly and warm inside the store. I would happily visit again to have the same experience. Another note they swap out from different regions through out the year so there are a couple of seasonal flavors. Right now it's the Strawberry Kiwi.

    Lebherz has a such a great selection of olive oils and vinegars. I really appreciate the wine and…read moreapple vinegars, which can be hard to find, as many specialty shops only focus on balsamics. The difference in a quality vinegar is astounding. It's great that you can try everything too, to be sure of your purchase. I ended up purchasing a smoked olive oil and a red wine vinegar. The woman working (maybe the owner) was so friendly and helpful, which really made for a wonderful experience. Highly recommend Lebherz and will be returning anytime I am in Frederick.

    Photos
    Lebherz Oil & Vinegar Emporium
    Lebherz Oil & Vinegar Emporium
    Lebherz Oil & Vinegar Emporium

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    White Rabbit Gastropub

    White Rabbit Gastropub

    4.5(1k reviews)
    1.7 mi
    $$

    I arrived at White Rabbit Gastropub around 1:45pm on a beautiful mid-June Saturday for a solo…read moreadventure lunch. I had driven two hours and was hungry, but I was also committed to making good decisions. Or at least mostly good decisions... The hostess offered me a seat at the second-floor bar rather than the quoted 25-30 minute wait. Great! Solo diners love surprise upgrades. Unfortunately, when I got upstairs, the one "available" seat had apparently been claimed by a diaper bag and a giant straw sunhat belonging to the woman sitting next to it holding a too-little-to-walk baby sitting at the bar. Uhhh...this isn't going to work. Back downstairs I went. I gave them my name and number, found a shady spot outside, and settled in for what I assumed would be a long wait. Five minutes later, my table was ready. Thank you, Universe! My server greeted me with water immediately, explained the QR code menu situation, and told me not to order through the app because she'd be right back. No worries, friend. I'd already done my homework. I knew exactly what I wanted. One Martha Stewart's Prison Pizza ($22), please. (Sausage, broccoli, ricotta, Calabrian chili peppers, lemon oil, and sea salt.) I asked for the chili peppers on the side because I know myself. I like adventure. I don't enjoy possibly setting my mouth on fire. And a Diet Pepsi ($3.50), because balance. While I waited, I people-watched, which is one of my favorite hobbies. White Rabbit was PACKED. The patio was full. The downstairs bar was full. Upstairs was full. Couples, groups of girlfriends, older folks, younger folks, families, solo diners...everyone seemed happy to be there. The place itself is pretty small, which explains the wait. Six tables downstairs, maybe eight bar seats, more seating upstairs, and a constant dance of servers carrying food through the same front door customers use. Add the "please wait to be seated" crowd gathering in the narrow hallway and I'd describe things as organized chaos. But once I was seated, I was perfectly comfortable and out of the traffic pattern. One cool touch I noticed: outlets and USB ports built right into the front of the bar. Maybe that's common and I've somehow missed it all these years, but I thought it was pretty neat. Then my pizza arrived. Oh good lawd. OH. GOOD. LAWD. This pizza was SO GOOD! I knew from the first bite that I was in trouble. There was no sauce, which surprised me at first, but after approximately three seconds I no longer cared. The sausage was plentiful. The broccoli added texture. The ricotta was creamy and rich. And that lemon oil?! That lemon oil set it off! Everything just worked together perfectly. The Calabrian peppers arrived on the side exactly as requested. I bravely sampled a very small amount on my fork before desecrating my pizza and quickly determined that folks with stronger heat tolerance than me will absolutely love them. They were just a little too spicy for my delicate tastebuds. Thankfully, the pizza was incredible without them. And those slices? MONSTERS. I ate one and seriously contemplated a second before reminding myself that I had dessert plans elsewhere. A box was requested. Self-control was exercised. Barely. As a solo diner, I also want to give White Rabbit extra points. Multiple staff members checked on me throughout the meal. I never felt forgotten, rushed, or weird sitting by myself. Everyone was warm, kind, and made me feel completely comfortable. I really appreciated that. My total bill came to $32.44 including tip which felt really reasonable given the amount of pizza I consumed and brought home. Worth every penny. I'm already scheming my next two-hour drive back. Maybe a smashburger. Maybe those Brussels sprouts everyone keeps raving about. Maybe another pizza. Maybe all of it! I highly recommend checking out White Rabbit. Make it a destination, not just a stop while you're in the area. Don't let the size of the place or the wait scare you off. It's totally worth it. PRO TIP: If you park in the Church Street Parking Garage, look for the staircase labeled "STAIR 3." White Rabbit is literally right outside the door at the bottom. No hide-and-seek required!

    After reading so many nice reviews, we came here for weekend brunch, but unfortunately, the…read moreexperience was very underwhelming. The ambiance is cozy, and our server was friendly and welcoming. She made sure we understood the menu and checked on us regularly. The mimosa was made with fresh orange juice, which was also a nice touch. Since our coffee and mimosas arrived pretty quickly, we assumed the food would follow shortly. However, we ended up waiting nearly 40 minutes for our food and easily finished our drinks while waiting. My Eggs Benedict had good flavor and nicely runny eggs, but the Canadian bacon was way overcooked and rock hard. I could barely cut or chew it. The English muffin was also overcooked and difficult to cut through. The coleslaw was served warm, which gave it a strange texture. The chicken was crispy but under-seasoned, while the waffle was dense and dry. The small side of succotash was the highlight--it was well-seasoned and enjoyable. I was pretty disappointed by the experience, especially considering the price and many good reviews. There are plenty of other places in the area I'd rather try next time.

    Photos
    White Rabbit Gastropub
    White Rabbit Gastropub
    White Rabbit Gastropub

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    Vocelli Pizza - pizza - Updated September 2026

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