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    Veggie Fun

    4.1 (401 reviews)
    ModerateVegan, Pan Asian, Kosher
    Closed 12:00 pm - 10:00 PM

    Order Veggie Fun Takeout or Delivery

    Veggie Fun Photos

    Business Info

    VEGGIE FUN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Good for kids

    Recommended Reviews - Veggie Fun

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    Reviews With Photos

    Soy Cutlet Sizzling Platter ($18), BBQ Seitan ($8), and fried King Oyster Mushrooms ($11-12)
    Rachel S.

    I was visiting Providence, and my vegan/vegetarian friends all recommended this restaurant (and to try the spare ribs), and I can definitely understand why. It was not too busy on a Saturday evening when my friend and I visited, and service was good. We tried the fried oyster mushrooms ($12), the BBQ seitan appetizer ($8, my favorite because of the sauce!), and the cutlet sizzling plate ($18) which was cool to see (and hear!) when it arrived. The flavors were good but my favorite was the BBQ sauce which was not the typical commercial BBQ sauce. I've been thinking about it since I've left Providence. We ended with fried ice cream (~$8) that was very sweet but tasty. Portions were large (especially the ice cream) and I had some leftovers. Overall I enjoyed my meal here and would definitely be back to try more of their menu!

    Kevin M.

    Excellent food and service. The dumplings and fried vegetable rice were big hits. Love that the vegetables in the rice were larger than normal with broccoli, asparagus and carrots. The dumplings we ask for pan fried and cook perfectly, pair with a delicious dipping sauce. Good service and easy checkout

    Orange Seitan
    Luke F.

    Veggie Fun serves up fresh and delicious vegan Asian cuisine in a convenient downtown location! The service is always fast and the food is perfectly prepared. The vegetables are always especially fresh and flavorful, and entrees come with brown rice and a miso soup to start. Even as someone who eats seafood and poultry, I really enjoy coming to Veggie Fun!

    M5. Basil Soy Protein
    Annie A.

    Such a great hidden gem! The food here is amazing and we came back for a second time to try something new. I tried both the basil and mango soy protein and both were great. I recommend the basil one a bit more though as it was the perfect amount of savory and spicy. It came with miso soup and rice too. The wine pours are generous and they have an extensive drink menu. The soy milk tea I got was a bit watery for my taste. Overall highly recommend this spot!

    Inside
    Stephanie T.

    Veggie Fun is a pan-asian vegan kosher restaurant in downtown Providence. I am not vegan, but I am always willing to have vegan food and have went to other vegan restaurants. When you walk in, there is a bar with seats in the middle, dining booths on the right, and seating on the left. We were seated at one of the booths and only one other booth was taken around 1:00pm on a Monday. You can see some wear and tear on the booth seats, but it is really nice and spacious inside. Lunch specials are available Monday to Friday until 3:00 pm, excluding holidays. They are all served with brown rice, miso soup and spring roll except for the noodle dishes (L13 and L14) which are served without brown rice. Lunch specials are $12.00. A list of homemade iced drinks are available as well. I had the Thai Iced-Tea and my husband had the Mango Green Tea. They were $5.00 each. The drinks were refreshing and pleasing. I had the Sweet and Sour Sesame Soy Protein lunch special and my husband had the General Tso's Soy Protein lunch special. We've always been a fan of seitan and really enjoyed our dishes. The sauce was very flavorful and tasty. I mixed some of the sauce with the brown rice to give the rice some flavor. The miso soup was very good, not overly salty. We were so full by the end of the meal. After ordering, drinks and food came out in no time. Service was alright. The lunch special is definitely worth it and looking forward to coming here next time.

    By far the best vegan food we ever had! Chill vibes and good service ... So glad to see a vegan place with an inviting set up and serves genuine taste!

    Bar area

    Very good food. Creative not greasy. Plenty of vegan protein choices. Excellwn ambiance

    Finding a Kosher plant-based restaurant that has absolutely delicious food was a highlight of my time on a quick trip through Providence. The ambience and service were excellent. The dining and bar areas are spacious and have vintage charm that matches the historic building, I liked the lighting, which was soft but you could easily read the menu. I was really surprised that it was not more crowded, but it seemed that most people ordered takeout and delivery. We first tried the fried Autumn Rolls first, which were crisp and flavorful and not greasy. We shared a few different main courses which were also all very good. It was my first time trying "spare ribs" (Smoked Seitan with green beans), and I was told by an omnivore dining with me that they were spot on. I really liked them and the accompanying green beans, which were very fresh, Everything else was also extremely tasty. They have an excellent tea selection- both hot and cold. The desserts sounded enticing but we did not have room to try them.

    Maryssa M.

    Overall about 3.5 stars so I'll round up! I saw lemongrass soup and didn't read that it was hot and sour soup (one of my favorite soups but I was expecting something different)...the lemongrass was not very upfront but also, my bad for not reading that it was a hot and sour soup- pretty standard and ok for a typical hot and sour. The General Tso's Soy Protein was pretty tasty- I actually enjoyed the flavor and texture....it was not what I expected though. It didn't have the meat substitute texture of the chicken- it was just kind of it's own thing...and the flavor reminded me of something I can't quite put my finger on. Spring rolls were not very warm and nothing to write home about and Pad-Thai was a little lacking on flavors...fine but lacking the 'funk' I love from a good pad thai. Solid place if you are a vegan or have a vegan friend but not sure if I would go back on my own accord. Nice atmosphere/ambiance and good location.

    Yaki udon and A8. Vegetable Dumplings
    Megan H.

    I don't typically eat vegetarian/vegan food, but I decided to order from Veggie Fun for an event I was hosting since a friend had said that their pricing was great! We got stir fry udon with tofu and veggie dumplings for about $110 for 14 people, which was more than enough! The veggie dumplings were actually quite good, and the stir fry udon was a bit soggy but had a nice, rich flavor. I would recommend ordering from here for larger events and if anyone in your party is vegetarian/vegan and wants asian food!

    Austin H.

    The food did not disappoint! It came sizzling and hot, there's nothing that could have made the dish better, it was fantastic! The food was matched by the ambiance and the service as both were excellent, would definitely come back!

    Our wait person at the bar

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    4 months ago

    Great vegan and vegetarian option in providence. Curry was yummy and delivered quickly. Quiet environment to eat.

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    1 year ago

    Beautiful restaurant and the service was so fast! The food was delicious- just the right amount of spice!

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    6 months ago

    lots of vegan and gluten free options options that are delicious :) friendly service and the restaurant itself is really beautiful

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    Page 1 of 11

    Ask the Community - Veggie Fun

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    People searched for Vegan 2,526 times last month within 15 miles of this business.

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    PiANTA Vegan - Thanksgiving Egg Rolls with Gravy & Cranberry aioli. INSANE. So good!

    PiANTA Vegan

    4.6(102 reviews)
    1.1 miFederal Hill

    New discovery Nice…read moreunassuming location and chill atmosphere.  Lily, was fun, enthusiastic, knowledgeable and effective service even as the only person serving the whole room. Stood up to service even as room reached capacity. We had two non vegans and one vegan. Everyone loved the food. We had: Crispy Brussels and Smashed Patatas Brava for starters - delicious and had leftovers to save room for dinner. Special grinder with chickpea as protein, Harissa roasted carrots, and Country Chicken for the vegan. Outstanding flavors, great presentations, and no skimping on dish size. I especially thought the Country chicken elicited old flavor and taste buds pre-vegan. Chicken was moist, firm and delicious, Loved the gravy and potatoes. The cornbread was moist and delicious with cinnamon butter dripping generously over it. Only con is I'm 3000 miles away, but will be back!

    The food was....honestly, nothing special. All vegan, all the time, no concerns for cross…read morecontamination. I would, however, have liked to see more actual hand made items. Everything was processed food. You can make 'chick'n from jackfruit and hearts of palm. Burgers from literally anything. Tortillas from lentils, ground 'meat' from mushrooms, chickpeas or lentils, the options go on and on. Instead, the country fried chicken was either impossible chick'n tenders or beyond meat tenders. The burger, was also either impossible or beyond meat. I can buy those at any grocery store and whip up some mashed potatoes and gravy. I wanted something different. Plant based doesn't have to mean overly processed food. They're highly focused on allergies, which is nice, but being vegan doesn't mean we have allergies to everything. It just means we don't want to consume animal products. There are millions of options to make food and they chose the easy route. A wholesale bag of chick'n tenders for, maybe 25 -50 bucks and then sell 3 tenders, and some potatoes for 20 bucks. Pianta, please step up your game!

    Photos
    PiANTA Vegan - Interior - clean and modern setup

    Interior - clean and modern setup

    PiANTA Vegan - 'Steak' & Cheese Egg Rolls - not our favorite

    'Steak' & Cheese Egg Rolls - not our favorite

    PiANTA Vegan - Lavender Lemonade

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    Lavender Lemonade

    Amaryllis

    Amaryllis

    4.5(38 reviews)
    0.1 miDownCity

    This is the third time I have visited Amaryllis and I keep going back for the same reason- the food…read moreis spectacular. The menu rotates with a few constants, and the food is always flavorful and delicious. Today we had the spreads plate, which was a great starter, followed by the grilled octopus and the chicken thighs; all the food is so unique and nothing like anything else I have had in Providence. We finished the night off with the olive oil cake and vanilla gelato, a menu staple and my favorite! Besides the food, the ambiance is great and depending on where you sit you can watch your food being cooked which is cool! The service is great, and the restaurant is BYOB or you can purchase wine from the store next door. Overall, if you haven't tried Amaryllis yet you should go immediately because you'll regret not going sooner!

    We had a lovely dinner at Amaryllis. They are BYOB and I appreciate that they tell you this when…read moreyou DM them on IG to make a reservation. They partner with the wineshop next door so you can grab a chilled bottle ahead of your dinner. The bistro tables are so cute and love the bistro lights over Westminster. The seating does feel very weather dependent as the interior looked very small without the patio. The menu is small, but highlights some great seasonal options. Plenty of vegetarian dishes with some meat thrown in. The highlight for me was the cheeseboard. I'm not usually the type to order a cheeseboard, but this one did not disappoint. It had a great variety of cheese and the dark chocolate with honey was some of the best chocolate I've ever had. We got the pea pasta for a main and the pasta was perfectly done, the sauce wasn't super flavorful for me. So I'd probably stick to other dishes off their Summer menu. For dessert I'm a sucker for an olive oil cake and couldn't let this one pass me by. It was excellent! If you are into olive oil cake I highly recommend it. We also got the peach galette which was quite tasty as well. Overall a lovely spot where you can tell people care about the artistry of every plate that heads out the door.

    Photos
    Amaryllis - Small but excellent place

    Small but excellent place

    Amaryllis - Salmon crudo with grilled rimaine

    Salmon crudo with grilled rimaine

    Amaryllis - Corn tomato salad with burrata and carrot top pesto

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    Corn tomato salad with burrata and carrot top pesto

    Julians - Waffles, home fries, white toast, and scrambled eggs

    Julians

    4.0(1.7k reviews)
    0.9 miFederal Hill
    $$

    Came here for brunch. Love the vibe and interior plus exterior decor. We sat inside because we…read morewanted to look at the decorations. Rock music played not too loudly in the background as we were served and as we looked at the menu. The menu is digital. I hate this. Maybe they had a physical menu, but we didn't ask. We grumbled amongst ourselves and scanned the QR code and used our phones. It might seem like a small thing, but I really, really hate using my own phone to look at a restaurant's menu while at sitting at the restaurant. Anyways, I digress. For drinks, we got the chai latte (with oat milk) and coffee. We ordered the Special Eggs Benedict (half portion, for one person) and the shakshuska. The coffee was good. I appreciate the attentiveness of our server and that they came to refill the coffee. I really like the chai latte and glad that they listed which one it is (Rishi Masala Chai). The egg benedict has a really thick homemade bacon. It is soft and falls apart readily, but was a tad too salty. The bread was a bit tough and too thick for our liking (maybe we should have read the description more carefully oops, because when they say thick they meant thick). The fries were tasty. There was just one egg for a $26 benedict. The shakshuka was my first time trying shakshuka! To me, it tastes pretty similar to chili. I really enjoyed its tangy tomato and spicy flavors. There were two eggs in it. Honestly, I think it would be better with like four eggs. Now, the garlic bread: the garlic bread was so good, so garlicky. The garlic bread was both of our favorite. Overall, good vibes and good food and good customer service.

    Breakfast this morning was @julianspvd! There was five of us and four of us got the same thing…read moreSpecial Hash and there's always one that wants to be different and he got the Special Benedict! The service was on point and the food was delicious!

    Photos
    Julians
    Julians - Fried Chicken Sando

    Fried Chicken Sando

    Julians - Mural at Julian's

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    Mural at Julian's

    Veggie Fun - vegan - Updated September 2026

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