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    Plant City

    4.0 (765 reviews)

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    Recommended Reviews - Plant City

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    Fajita Bowl
    Rebecca C.

    I have been to Plant City a handful of times. It is in a nice location near the pedestrian bridge and can be a nice spot to grab a coffee and sit to do work. I really enjoy their cafe and some of their food options are fairly good. I have really enjoyed their sandwiches, pizzas and Mexican dishes. However, I tend to run into more issues with their pastas and Italian style dishes. They are, in my experience, over cooked or come out cold. They're able to cater to multiple different dietary restrictions which is great. The staff can be very careful to help with any allergies/restrictions. However, cross-contamination can be an issue because my father has celiac and has gotten sick after eating here.

    Erin M.

    Came in for an event at Sezn the bar upstairs. It was a cute place. The drinks were tasty and a little pricey. Not vegan so I can't comment on the food.

    A restaurant with a reason,..
    John W.

    Visited the new upstairs SeZN restaurant on a hot summer night for a quick date and was not disappointed. The ambiance was cool, dim but not dark, good music but not too loud, a perfect off-ramp from the busy-ness of the city. Easy steps from the beautiful and improving Providence waterfront and pedestrian bridge, this is a great option for college visitors and tourists. The staff was attentive, friendly, and very helpful. We couldn't stay long so ordered a drink and two shares. The Balsamic was a quirky, delicious mix of mezcal and strawberry-balsamic shrub. I'd order it again in a heartbeat. Speaking of beets,... the share Beet salad with quinoa, capers, scallions, and wasabi was AMAZING. Ask for another cracker to scoop with if you go. We also had the Ceviche- radish, heart of palm, lime, coconut and sweet potato made for a perfect taste combination for a cool salad on a very hot night. The cost 'is what it is' for urban dining in America and I would definitely recommend it for anyone visiting our beautiful little state.

    Blood orange margarita
    Danielle K.

    I went here two years ago and it was very different. You had to decide which restaurant you wanted to eat at. When I went this time it's one big restaurant. There are different sections to eat at. There is a separate restaurant upstairs, however. My friend and I went to Rhode Island. We ate at the bar. I really enjoyed the Korean fried chicken. Everything on the menu is vegan so you don't have to worry what to order. It was crispy and it had this sweet sauce on it. I was very happy. My friend really liked the everything fries. I would definitely go again the next time I'm in Rhode Island.

    Brown Sugar. Cinnamon Oatmilk Latte
    Heather D.

    This resturant is 10/10 ! We're were visiting w a vegan friend and she wanted to just run in and grab something for herself, but we all wanted to go. The meat eaters also loved it. They have a really lovely outdoor area, so we sat out there. They interior was also lovely. Service was great. The Korean Fried "Chicken" was soooo crispy and delicious. The wasabi sauce and pickles were bonkers. I could also eat that pesto.pizza every day. The pesto was so fresh and herbacious. The fries, sandwich, and ceaesar sald were also delicious. Please open a location in Florida!

    Chris L.

    Have been meaning to try this place for a long time. It's in such a nice area. Across from the Pedestrian bridge and the fire water canal. They have indoor and outdoor seating. Today I sat outside it was 70 F It's nice and comfortable in both. I didn't take a picture of either it was so busy. The food was good my mushroom tacos were surprisingly delicious. There were a number of things I will try again next time.

    Lily G.

    Incredible variety, top quality, generous portions!! The stuff they serve and sell in the small market is not only vegan but very clean ingredient-wise. I'm very impressed. Having been to many vegan restaurants and food stores, this is a gem. Service is also great and attentive, and more than willing to go the extra mile to bring our food to us. Ambience is whatever you'd want it to be! Restaurant, cafe, casual dining, anything. Will be back!

    Michael S.

    Food was delicious and service was fast. I ordered the churro donut and the English grey iced tea. Everything was perfect and good. Loved the casual sitting area near the cafe.

    Kamoni A.

    This place is a whole vibe!! You gonna love the food the ambience is even better. Customer service was on point as well, walking distance from my hotel as well. A win is a Win!

    Reuben
    Amy H.

    Plant City is an impressive space dedicated entirely to plant-based dining, with a menu that's both creative and wide-ranging. On my visit, I ordered the PC Reuben sandwich. The flavors were well-developed--the tangy PC secret sauce and savory fillings delivered on the taste of a classic Reuben. However, the texture was a little off-putting since the seitan was more rubbery than expected. That said, the restaurant itself is bright, modern, and inviting, with an atmosphere that encourages lingering over a meal. Service was smooth, and the menu offers plenty of intriguing options that highlight the versatility of vegan cooking.

    Megan F.

    Everyone should eat here! The menu is expansive and every dish outshines the flavor and quality of it's animal-based counterpart. Always happy to be here and excited to come back. Dogs allowed on the patio is an extra bonus

    Luluna kombucha
    Lauren C.

    Plant City is a multi-story all vegan food hall with options including a casual cafe, a craft beer bar, a vegan grocery market, a Mexican restaurant (Besina), and an Italian restaurant (Double Zero). They were originally affiliated with Matthew Kenney restaurants but are now on their own path. Overall, Plant City is well-executed and reminiscent of the experience of Eataly in NYC. The biggest issue is trying to decide what you want to eat, since there are so many options. The cafe downstairs has draft local kombucha (from Luluna) and lots of appealing grab-and-go items. Many are on the healthier side with ingredients listed which I really appreciate. I brought home the chia pudding, the lentil salad, and the chickpea salad and ate them the next day and greatly enjoyed them all. During our visit, they were doing renovations, so Besina and Double Zero were operating out of the same space (usually they are separate). Unfortunately, Double Zero's pizza oven was not operational, so they were unable to serve pizza. We had the signature lentil meatballs as an appetizer which were GREAT. They are savory and flavorful and topped with abundant delicious red sauce, cashew cheese, and fresh basil. Then, for our main courses, we pivoted to the Mexican side of the menu and ordered the burrito and the fajita bowl. These items were reminiscent of Bar Verde in NYC although not crafted with quite as much attention to detail. We also appreciated that they serve draft local kombucha from Luluna, although they unfortunately served it over ice!

    Heather M.

    We are a huge fan of Plant City and excited to visit the new Barrington location. It is very cute, offering the biggest hits from Plant City and all of my favorites the Dorado Tacos, Truffle Burger, Ceasar Salad and Pesto Pizza. This time, we wanted a snack since we had NYE dinner reservations. We ordered to share the Ceasar Salad and tried the Everything Fries ( Cashew Queso on the side because I allergic, but my husband enjoyed it! ) which is now making my favorites list! We also ordered a maple cinnamon latte with pistachio milk and vanilla latte with pistachio milk which were incredible! To go, we bought a Plain Croissant, Pumpkin Spice Poptart, and Molassas Cookie to go. All delicious, but the Molasses Cookie is now an obsession, so chewy on the outside, soft interior Love this location outside of the city, with the greatest hits, small market, plenty of parking, and super close to Colt State Park where we walked around with our pup right after.

    Vegan Fried Chicken Sandwich

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    11 months ago

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    Allie C.

    We’re so grateful for all the love and thrilled you joined us!

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    1 year ago

    The service was just ok and i never like any of my food choices here. I have tried it a few times. A good variety on the menu though.

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    Page 1 of 20

    Plant City Reviews in Other Languages

    Ask the Community - Plant City

    Double checking: Are the burgers vegan too?

    Yes, everything is vegan!!!! It's amazing!!

    View All 2 Questions

    Garden Grille - Tofu with bbq sauce and greens of the day

    Garden Grille

    4.3(776 reviews)
    2.7 mi
    •$$

    Real good food! I came in as a pretty meat forward guy but I really didn't miss it!…read more The staff was sweet and attentive, helping us decide what to get and when we ordered something by mistake they happily replaced it, assuring us everything was ok and we shouldn't worry ourselves with it. Awesome experience and we'll definitely come back

    I haven't been here in a bit. I was meeting my son for his 20th birthday. We use to come here…read moreall the time when he was younger so we were both excited to come here for dinner! On to the review! party of 6 and we must have been lucky because there was a table ready and didn't even have to wait( place was busy). We were waited on right away and got our drink orders in and with in minutes we had them and we all know what we wanted already so we put our orders in and the server asked if we wanted our food together or just bring it out as it gets done. We all agreed as it gets done and before you know it fresh pipping hot food starts arriving to our table. While waiting for the food and talking with the family I was able to get a good vibe check of the ambiance of this place and I must say I good really great vibe and felt like was just a bunch of happy people eating and having greats convos with one another. :-) On to the food! Nachos - Super awesome and crunchy and fresh. not soggy at all and a huge portion for 15 bucks! Margherita pizza - Super fresh piping hot pizza with fresh tomatoes and Basil! Sriracha Buffalo Cauliflower - This is where things started to turn inconsistent. let's see we had three orders of these and pretty much all three orders looked different, tasted different and some of the bigger pieces were not cooked through. All three of us did share each others to compare tastes. Reggie's Raw Heaven Salad - I did not eat the salad but I looked at it and asked the couple how they liked it and they said it was awesome! Note to self to try next time! Sweet Potato Wedges - Hot and fresh but again with the inconsistency, some were over cooked almost burnt and some were a little under cooked but for the most part they were nice and crunchy on the outside and nice and pillowy soft on the inside. Overall - I do love this place, I can't wait to come back and see if the food can be a little more consistent.. This place has really great vibe to it and I do recommend it for a good vegan food spot!

    Photos
    Garden Grille - Clean bar shelves

    Clean bar shelves

    Garden Grille
    Garden Grille

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    Besina - TLAYUDAS Jackfruit pibil. Salsa macha. Rajas. Avocado. Cultured cashew crema. Radish.GF SF

    Besina

    4.0(17 reviews)
    0.1 mi•Fox Point

    The ambiance gets this place 5 stars. It's super vibey and everything a vegan is waiting for when…read morethey go to a plant based restaurant. Our server was super kind as well. The reason I'm giving this place 4 stars is because of the price for taste. Listen $20 nachos need to make me want to lick my fingers. Dorados tacos- as a Latina I thought it was rolled taquitos but they were really hard to eat and overly dressed with some type of aioli that had this super heavy mayo taste on it. The elote was drenched in it to so felt they were compensating with sauce for lack of taste. I would return to try other items that wasn't the macican spot. Maybe Italian next time. Parking on site but plenty of street parking makes it easy to come again.

    Oh who knew this existed?!…read more Pleasantly surprised by this place in Plant City. Nice ambiance, service was decent and there were so many options for our vegetarian selves! I liked how they catered to many different cuisines and provided enough share plates so we could try everything. Appreciated the flavors in each of the dishes we tried. They were out of a few so we had to improvise. The dessert was great minus the churros. They look better than they were mostly because they were hard as rocks! Enjoy!!

    Photos
    Besina - TACOS PASTOR Jackfruit. Chili. Pineapple. Pickled onion. Lime cashew crema. GF SF

    TACOS PASTOR Jackfruit. Chili. Pineapple. Pickled onion. Lime cashew crema. GF SF

    Besina - CHORIZO TACOS Farro. Salsa taquera. Cashew crema. Cabbage. SF

    CHORIZO TACOS Farro. Salsa taquera. Cashew crema. Cabbage. SF

    Besina - TLAYUDAS Jackfruit pibil. Salsa macha. Rajas. Avocado. Cultured cashew crema. Radish.GF SF

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    TLAYUDAS Jackfruit pibil. Salsa macha. Rajas. Avocado. Cultured cashew crema. Radish.GF SF

    Mahaheng - Five Spice pork noodle soup

    Mahaheng

    4.3(10 reviews)
    0.5 mi•College Hill

    Street parking available around the restaurant. We made reservations for 8 of us for a friend's…read morebirthday on a Saturday evening. The place was surprisingly not busy so we were seated right away. The waitress was super attentive and patient with us. Many of their beverages are served with and without liquor so ensure when ordering you specify which is your preference. The place can hold a decent amount of people but for a Saturday night, other than our party, there was 2 other couples and a family there. The menu can definitely be overwhelming with all the various options. We ordered the crispy pork pik pow and crispy pad thai with crispy chicken for our food. We also had the spicy pineapple margarita and lychee mojito with liquor. Over all the lychee mojito was our favorite. Both entrees were delicious, crunchy, and hot upon arrival. If ordering the crispy pad thai, I'd recommend to not get it with the crispy chicken. It felt like I was eating potato chips and I had wayyyy too much crunch. The taste of all the dishes though were delicious and I would definitely recommend stopping by this spot. We will be back to try the other dishes available!

    I visited Mahaheng on a weekday night to try their hot pot. The location itself is very spacious…read moreand wasn't too busy. My friend and I both tried the Ube and regular Thai tea which were both delicious. For appetizers, we had the Takoyaki and Moo Ping. You have to try the Moo Ping with the dipping sauce, super good. We decided to order the traditional hot pot - with half shoyu and half Thai chili broth, Maha sauce to share, brisket with a side of udon and veggies. The side items, which are a la carte, that we decided to order were the bok choy, watercress, oyster mushroom, mushroom fish ball, pork belly. There are a good selection of a la carte items, and everything came fresh and prepared beautifully. The service was fast and friendly and I thoroughly enjoyed our meal. I am looking forward to coming back and trying their other options!

    Photos
    Mahaheng - Hot pot - half shoyu / thai chili broth, (12.95) with maha sauce. brisket ($22.95) with side of udon and veggies.

    Hot pot - half shoyu / thai chili broth, (12.95) with maha sauce. brisket ($22.95) with side of udon and veggies.

    Mahaheng - Kanom Jeeb

    Kanom Jeeb

    Mahaheng - Starters

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    Bayberry Garden - Ora King Salmon Crudo - "chicharrón," sorrel, chive

    Bayberry Garden

    4.3(227 reviews)
    0.2 mi•DownCity
    •$$$

    Had an amazing anniversary dinner tonight. The ambiance was beautiful and the food was very unique,…read moreespecially the tomatoes and peaches appetizer. Would have never thought a pairing of peaches and tomatoes would go so well together! The whitefish hush puppies were also delicious with the jalapeño sauce. My wife got the half chicken and I got the whole fish, which were both fantastic. To end the night we had the state fair sundae, which was a perfect sweet and savory dessert. Lastly to top the great night the wait staff gave us two bee knees drinks to celebrate our anniversary.

    I love a lot of things about Bayberry Garden. The service, the ambience, the attention to detail,…read morethe gluten free options, & more. I've had some really incredible dishes here & some slightly underwhelming dishes here. Ordered during my last visit: - Midsummer Negroni - Seasonal crudo* - Tomatoes & peaches** - Half chicken*** - Salmon *Fluke with golden berries & allium of some sort. It was remarkably underwhelming. The fish had a strange texture & the dish was completely lacking in flavor. Very bland. The best part was the golden berries. For the price (22 whole dollars) it was a huge let down. **When I saw this combination on the menu, I had to know more. I'm so glad we ordered this! It was delicious, rich yet also light & summery. I would definitely order this again. ***This dish absolutely stole the show. What a wonderful combination of textures & flavors. My mouth is watering just thinking about it. Delicious! The portion size surprised me as well. I will be back! I might stay away from the overpriced raw bar next time. I'm still a fan of Bayberry & think this is a great place to take people when they're visiting from out of town.

    Photos
    Bayberry Garden - Entrance

    Entrance

    Bayberry Garden - Griddled goat cheese and toast

    Griddled goat cheese and toast

    Bayberry Garden - Tall window facade

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    Tall window facade

    Plant City - vegan - Updated October 2026

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