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Houston, TX

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Van Bánh Mì and Phở

3.9 (45 reviews)
Closed • 7:00 am - 7:30 pm

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julie l.

Saw a review of this Banh mi place on YouTube and am so glad we tried it. Then bread is light and crispy and the filling is fragrant and delicious. We ordered to sandwiches to go for our flight but it smelled so good we had to eat one right away. The people who work here are super sweet and friendly and we had a good time talking with them. Must try this place it's well worth it. The prices are very good too. Highly recommend!! I asked for the veggies on the side so I could eat it later, that's why the pic doesn't have the veggies yet.

Roast pork banh mi
Darian C.

I got their roast pork banh mi and it was really good. It was unique and had little crispy pork skin in it but the meat itself was a bit dry. I also liked how they had pickled daikon in the banh mi which I don't think I see much of at other places. The service was quick and the workers were nice. I ordered it to go and it was still good when I got home.

Roast Pork Sandwich

The worse Roast Pork Sandwich I 've ever eaten. It has funny taste. The bread is crispy and crunch. That is the only good part. I ate about 1/4 of the sandwich the rest I have to toss it. Very disappointed.

Ciara N.

Flavor on that banh mi heo quay 10/10 for houston area. I think it's the BEST banh mi heo quay in Houston. The skin is still crunchy and the meat is still soft. The veggies are plentiful. I've been searching and hoping to find it as close to the banh mi heo Quay in Vietnam but it's never gonna be that good in Texas but this is second best. Give it a try. You won't regret it.

Okay so this is definitely not a review I saw myself typing out, but I wanted to to give a honest review because we paid $54 for everything and I've never spent that much on pho and banh mi together. So when we order we sat down thinking it was going to be served cooked and in a bowl, but when it was finished he brang a bunch of to-go boxes out and I said "wow I didn't know it was going to be for to-go" because we sat down at the table. mind you, me and my husband have been fasting because he has been having doctor appointments for IBS, and today we decided me want pho with a banh mi. So we head home and it did not take too long to go home, when we got home we open it to find the raw beef touch the noodles, on top of that it was not the traditional pho noodles, it was very thick noodles. I went back because my husband was not feeling well, and asked if they can change out the noodles and cook the meat at least. It was my first time trying this place and I told them that. because i usually go to other spots but they are closed today. They ended up "changing" it out and just putting the cook beef and noodle in the same container. I did not want to keep saying anything so I just left, when I got home we decided to try it because it was $54 all together. It was probably one of the most disappointing things I have tried. The sandwich was not bad, but I was really wanting pho after not eating for two days. Just over all disappointing and I don't see myself coming back. The customer service was great but over all too many health code violation for me. I will try and come back in a month or two to see if it is better and give them a second chance. I guess, thank you for changing it out, I wish you would have use a new container, I really hope we don't get sick because that is very serious. I will try again in a month or So to see if I should change the rating. For now I will stick to saigon pho. And other places as well. See you soon. Also, I would believe more of the negative reviews, and honestly I might have this place get checked out. We should not be paying that much to have a lot of health code violations. The health inspector is hopefully going to go soon.

Wet Banh Beo
Ha C.

Credit card payment accepted The service was great and when one of our diners requested no onion and no cilantro on a few dishes, the diner was heard. As for the food chefs kiss. Portions are pretty big here. Egg rolls seasoned well and crispy Banh beo is a wet topping my favorite. And the size is not your average tiny little ones. Bò Né - sizzling beef & egg plate flavorful and tender meat and some lap xuong (Chinese sausage) We mentioned we are sharing it as group appetizer, they brought us enough bread/pate/vietnamese mayo to be shareable. Pho portion looks generous. One diner got tripe, but the tripe flavor over powered the broth. I was recommended Bánh Đa Cua (new item off the menu) You can have an option of stone pot bowl or regular bowl. It's a very comforting and rich pork, crab, tomato broth filled with lots of toppings. It's a popular dish in the U.S. but here's a better breakdown of it. https://www.fifteen.net/recipes/banh-da-cua/ Overall I would come back I love the options I can get if I want banh mi, rice plate, or soup.

Andy D.

Absolutely delicious and bang for your buck! Came here after a six hour tattoo session, so I was hungry! Got the Bo Ne (Baguette with Steak, eggs, Chinese sausages, and vegetables). It absolutely did not disappoint! All that food (pictured below) for $17 (after tax). Absolutely worth it and bang for your buck. Friendly and prompt service, and calm vibe for a relaxing meal. The family sitting next to me ordered pho, and that looked super delicious as well. This place is an absolute must for Vietnamese food enthusiasts!

Tom L.

Visiting any Vietnamese Banh Mi restaurant off Bellaire Blvd, competition is amazing for us consumers. It makes Banh Mi elevated to another level, the minor changes a restaurant can make, can be a big deal in a competitive Banh Mi market. The banh mi xiu mai, is one of the best I've had off Bellaire and I am now a return customer. Yes, my favorite restaurant is, Don Deli Banh Mi but now, I don't think Don or even Lee Sandwich can compare. -better crispier bread -fresh inside soft bread, pillowy -big cuts of daikon and carrots (great idea, you can taste the freshness of each vegetable, like pickle on them, I prefer the bigger cuts) -fresh meat ingredients, love how the xiu mai are big chunks of meat balls This restaurant does not skimp out on meat and I love it. Big meats, big vegetables, big long banh mi rolls. Pate is very pronounced and I love it.

Grilled Pork Banh Mi

First time here and saw the good reviews on the Bánh Mì's and they are right! The bread is fresh and the meat is nice and hot and the veggies are nice and crunchy! I will be back to try more items :)

Hot bowl of pho with the fresh noodles
Tony V.

Fast and friendly service Cleanliness Good portion and quality A bit steep on price however (most places are charging +$15 which I find a bit ridiculous not just this place) I also tried their heo quay banh mi which was pretty good. I believe its buy 5 get 1 free.

Chả Giò (Vietnamese Egg roll)
Rob R.

I stopped in on a Saturday afternoon after hearing about this place earlier in the week at work. It is located in an older shopping center on Beechnut and the parking lot was packed. I walked in and the restaurant was busy but not packed. We were greeted and shown to a seat promptly. I ordered a bánh mì đặc biệt, bánh mì bò nướng, chả giò and bánh bèo Huế. The chả giò (Vietnamese Egg rolls) were good. Crispy and the pork inside was juicy and tasted great. The bánh mì đặc biệt was packed with meat and veggies and there was a generous amount of patê. It tasted very good. The bread was not as crispy as I like but not bad. The bánh mì bò nướng was also very good. The meat was tender and flavorful. It was one of the better tasting bánh mì bò nướng as far as the meat goes. The star of the show for me was the bánh bèo Huế! Bánh bèo is a steamed rice cake with dried shrimp, ground mung beans , diced crisp pork rinds, and scallions. This is not a dish I find on many menus, so I had to order it because I really like it. This bánh bèo did not disappoint at all. I added a spoonful of nước chấm, pried it out of the dish and gobbled it down. It was magnificent! I would definitely come back for that. The atmosphere inside the restaurant was typical of most Vietnamese restaurants I've been to where people are friendly but busy, so do not expect long conversations from the staff. However the waiter was very polite and helpful when I asked him a few questions about the menu. I did try to order bánh mì phá lẩu but they were out. Next time I will come earlier. I am also interested in trying the bún bò Huế and bò né next time I come by.

Hoa K.

so this place is off the beaten path of china town bellaire but it's worth it!!! i think it's one of the best combination banh mi sandwhich i've had in a long time! i ordered to go, veggies on the side, no toast. i toasted at home and it's still just as tasty as if it was just made by VBM and Pho. They are generous on the pate and butter. Good amount of meat to bread ratio. There's a hidden surprise sausage in there that elevates the dish but i won't give it away! you have to try for yourself! There's also meat floss inside which is something new for me! I also had the thit nuong (grilled pork) banh mi and it was tasty as well! definitely coming back for more!!!

Bo Ne (Beef Steak Cubes) with 2 complimentary breads

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Reviews are generally positive. People highlight the fresh, crispy banh mi, generous portions, fast and friendly service, and a variety of Vietnamese dishes.

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9 months ago

Quick and easy . Service was great ! Buy 5 get 1 free. Banh mì was very good. Certainly be back when I fly in again.

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2 years ago

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10 months ago

Doesn't close at 8pm. More like 7.25pm, or I guess when the staff/ owner feels like closing !

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10 months ago

Best authentic bánh mì in Houston. They make it just like how it's done in Việt Nam. Definitely a must try

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2 years ago

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2 years ago

Everything was mediocre. Not bad but not good. Customer service is good though for an Asian restaurant

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1 year ago

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2 years ago

Great crusty banh mì and crispy pork. Would prefer more spice to the sandwich like a sambal. My new favorite find

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San Dong Noodle House 山東麵館 - Minced Pork Over Rice - Lu Rou Fan

San Dong Noodle House 山東麵館

4.2(754 reviews)
1.6 mi•Chinatown, Sharpstown
•$

My BF told me this place has incredible food for great value…read more Beef Noodle Soup - This is only $10? The value is as incredible as the flavor. Goodness, can we have one open near me? Very hearty and not too spicy. The broth is rich with a refreshing relish tang. My BF and I shared a bowl because there was no way I would've finished it on my own with everything else we ordered. Chicken Dumplings in Beef Soup - Seems to use the same broth as the Beef Noodle Soup. Not my personal favorite because the dumpling wrapper is a bit too thick, but it's a small miss considering how fond I already am of this place. Pan-Fried Pork Dumplings - How is this place making money? These things are massive and deliciously oily. There's a clean Maillard effect on the bottom that adds so much flavor. They also have an interesting fold--I've never seen dumplings shaped quite like this before. The pork flavor comes through strongly with the classic scallion combo. Steamed Bao Bun - Yaass, reliving my Chinese drama dreams. These weren't as sweet as the commercial ones, which I personally prefer. Still, I reckon this is how they tasted in those shows, so I'm stoked for the experience. Now, will I say this is the absolute best dumpling place in Houston? No--but there is something undeniably attractive about this place, and it is fundamentally delicious. It embodies one of the best versions of a classic mom-and-pop restaurant, serving homemade food that isn't perfect but reflects craftsmanship and care beyond the appeal of modern restaurants. My dumplings weren't wrapped with perfect precision, nor were they the pinnacle of healthy eating. They were just blatantly delicious--like when your mom cooks your favorite meal on a weekend night. That's why I would come back. This place represents the most authentic form of home and freedom in food. The downside of all the carbs I ate is that I had to volunteer at my local theatre afterward, and I was crashing haaaaaard while sending this place so much love.

My lunch date and I stopped in here for a quick snack while exploring Chinatown. It had been on my…read moreradar for a minute since it's one of Chinatown's OG spots. It is located in a decent sized shopping strip and parking was not an issue the day we came. I don't want to say it's a hole in the wall, but it's a little old school in here. Tables are right up on each other. Off to the left when you walk in, there have shelves with fresh noodles and buns for purchase. Then they have a refrigerated section with frozen items for purchase well. They seem to do alot of pick up business with that side alone. You can also order hot food at the counter. Customer service was on par with the area. As far as the menu goes, they mainly sell noodles, soup and dumplings. We got an order of the pan fried chive bun and the pan fried pork dumplings. I also got a Thai tea to wash it all down. The food came out fairly quick and was nice and hot. I dug into the bun first and it was steaming as I opened it up. The dough was nice and soft and had a nice crunch on the exterior. Though the chives was nice and fresh, I would get something with some protein next time. The pan fried pork dumplings were exceptionally good. I forgot to mention the portions are big here and the pricing is great. You definitely get your money's worth. The dumplings were filled with a delicious pork mixture. The dough was the right thickness to hold it all in but not too thick to where you can't taste the filling. I made a delicious dipping sauce with soy sauce and chili oil that paired well with all the food. The Thai tea was ok. It was a little too grainy for my liking. If you're looking for a quick snack, or to find something to heat up at home, San Dang Noodle House is your spot. I will definitely be back to try some of their hot noodles dishes when the temps get a little cooler outside!

Photos
San Dong Noodle House 山東麵館 - Packaged goods to go

Packaged goods to go

San Dong Noodle House 山東麵館 - Black Sesame Bun

Black Sesame Bun

San Dong Noodle House 山東麵館 - Pork Bun

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Pork Bun

Xing’s Kitchen

Xing’s Kitchen

4.3(82 reviews)
7.0 mi
•$$

I love Xing's Kitchen. Whenever I find myself in Sugar Land, it's my go to for Chinese, mainly…read morebecause I love the Shanxi oil noodle which is the best I've had. I swear it's just one really long hand made noodle, so it's a bit hard to share, but it's a must-get. We also tried the Claypot noodle and it was good as well but a bit of an acquired taste. The restaurant is located inside Jusgo grocery store. The seating is quite limited so I wouldn't recommend it for large parties. And it's pretty mom and pop, so if that's your jam, go for it. Chairs are mismatched, drinking water is somewhat self-service in small cafeteria-style plastic cups, and tables are small. Like I said - mom and pop, and that's not a bad thing. It's just not exactly a place where you would have a nice business meeting. Service was ok - nothing to note. You pay at the cashier which is like 2 feet from where you ate. Yes, it's a small space. Overall - I love this place and will keep coming back.

Mom and pop Chinese noodle spot inside the Jusgo supermarket. We tried out a few noodles and their…read moreprimary claim to fame is their hand pulled noodles, which are solid. Lamb noodle- 3.5/5. Not my style of food but can appreciate the authenticity Oil splashed noodles- 4.5/5. Seasoned great and the noodles are tasty. The favorite dish out of everything we tried Clay pot tofu- 3/5. Not my preferred dish either but the broth is nicely flavored for how light it is Cold noodles- 3.5/5. Good. Chinese pork sandwich- 3/5. Needed some cilantro or sauce to compliment the sandwich Overall, it's a fairly nonchalant mom and pop spot with homemade noodles that caters to the authentic experience.

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Xing’s Kitchen - Interior / ig: @joyyeats

Interior / ig: @joyyeats

Xing’s Kitchen - Henan lamb stewed noodle / ig: @joyyeats

Henan lamb stewed noodle / ig: @joyyeats

Xing’s Kitchen - Outside

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Outside

Hi Trendy Dumpling - General Tso's Chicken

Hi Trendy Dumpling

4.4(437 reviews)
12.0 mi•The Heights
•$$

One of my favorite Sichuan places in town!…read more Dishes had this time around: Pork Soup dumpling - always temps me to order more Shrimp and pork Shumai - i recently had shumai that was good but not as great as the ones here. I've never had any oeovlem with any of the food not tasting fresh here Spicy chicken cube - crispy, spicy, what more can you ask for Walnut shrimp - a common Cantonese style chinese dish with crispy shrimp, mayo, and walnuts. A perfect combo! Overall would recommend to anyone in town, a favorite of mine for sure

My three friends and I were in the area when one of them suggested this place after having a good…read moreexperience here previously. We ordered quite a bit of food, and everything came out quickly. The staff were attentive and friendly, and overall, the food was decent. My favorite dish was the Chicken Steamed Dumplings. I usually prefer pork dumplings, but these were surprisingly tasty. The wrappers were on the thicker side, which I personally enjoy, the filling was moist, and the sauce was packed with flavor. I also ordered the Beef Noodle Soup. The portion of noodles and beef was generous, but I thought the broth lacked depth and had far too much chili oil. Instead of providing a pleasant spice, the excess oil left a greasy coating in my throat that actually made me cough. The other dishes were less impressive. The Pork Bao tasted like they had been frozen and reheated, with slightly soggy, overcooked buns and a filling that lacked flavor. The Egg Rolls were also extremely small and had that same frozen, store-bought quality. Overall, the service was great and there were a few solid dishes, especially the chicken dumplings, but too many of the items tasted like frozen or pre-prepared food. I would come back for the dumplings, but I would probably skip most of the other dishes.

Photos
Hi Trendy Dumpling - Interior

Interior

Hi Trendy Dumpling - Braised chili oil fish

Braised chili oil fish

Hi Trendy Dumpling - Chili oil dumplings

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Chili oil dumplings

Xiaolong Dumpling - B1. Mongolian Beef B1.

Xiaolong Dumpling

4.6(311 reviews)
12.1 mi•Fourth Ward, Midtown, Montrose
•$$

This little spot is my literal favorite place for fried rice. Everything is good but the fried rice…read moreis the best I've ever had! Pork Bao's are normally my daughter fave but the soup dumplings here are her favorite. She could finish an order on her own. The service is always great. As soon as you get in they give everyone a water and a carafe of more water. There is a QR code to order and you place your order on the phone. The order goes straight to the kitchen and you can add as you go if wanted. I always thought that was pretty cool. The owner came out to say hello and ask how everything is. She even brought out a small bowl of soup for my baby to enjoy. The waitress was also very sweet and attentive. I don't live close by but will make the trip when the craving hits. Today was one of those days. The last time I was here there was no ac and not enough seating. This time it was nice and cool in and well as having new seating! This little spot needs to be on your need to stop places!

Came here solo on a Saturday evening with goals to get some biang biang noodles. I was hoping to be…read moreable to dine there. I asked the main waitress how long it'd take to get seated as a solo diner, but she never gave me a clear answer as she was so busy as the only wait staff. I decided take out was the move. Take out took about 15 minutes to come out, so not too long. The biang biang noodles had a nice bounce, but I'm not sure if it was because it was a take out meal that the noodles were sticking together. However, they were very flavorful. I also got the pork wontons in the peanut sauce and they were also very juicy and flavorful. Overall, the food here is good and I'd try it again but hopefully for dine in. If you can get a reservation, I'd suggest doing that or else the wait will be long.

Photos
Xiaolong Dumpling - Excellent customer service!!!

Excellent customer service!!!

Xiaolong Dumpling - V9. Eggplant In Garlic Sauce V9.

V9. Eggplant In Garlic Sauce V9.

Xiaolong Dumpling - P3. Black Pepper Beef P3.

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P3. Black Pepper Beef P3.

Van Bánh Mì and Phở - vietnamese - Updated October 2026

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