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Ocean Da Nang Quan

3.6 (38 reviews)
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Mi quang original and stone pho original. Vietnamese coffee.
Tina T.

The pho broth is a little on the bland side but they offer fish sauce condiments on the table so you add it to the pho for more flavor. I enjoyed the mi quang. The restroom did not have a changing table, which most restaurants in Chinatown do not have changing tables. I hope this will change in the future.

Mickey D.

This place is a hidden gem with plenty of seating and a clean environment, complemented by friendly staff. If you're looking for authentic Vietnamese dishes from Da Nang, this restaurant has it all. This was our second visit. During our first trip, we ordered the Bun Bo Hue served in a hot stone bowl. On our second visit, we decided to try some new dishes. We started with Banh Beo as an appetizer, which was delicious, and the fish sauce was spot on. For the main course, we ordered a chicken specialty that came with rice, chicken salad, a side of soup, and dark meat chicken. Everything was flavorful and unique. My husband tried the Bun Rieu served in a hot stone bowl. Although he's not usually a fan of Bun Rieu, he ended up finishing the whole bowl, and the soup was served piping hot. We will definitely return to try more dishes!

Coconut Kumquat Dua Tac and Vietnamese Iced Coffee
Lesley M.

Ocean Da Nang Quan may not look like much from the outside, but once you step through the doors to this restaurant you will be captivated by the colorful paper lanterns hanging from the ceiling and the smell of traditional Vietnamese food being prepared in the kitchen. Tucked away in a shopping center in Bellaire, Ocean Da Nang Quan serves traditional Vietnamese food including banh nam and noodle soups served with fresh vegetables. The restaurant was very busy when we arrived, and, unfortunately, the restaurant appeared understaffed. Our server seemed over-worked and very stressed out. Despite our server not being in a good mood, the service was fast. We were seated right away, drinks came out quickly, and our food was not far behind. My partner (who was born in Vietnam) had nothing but good things to say about our experience. He thoroughly enjoyed every dish that we ordered, and he claimed that this was the most authentic Viet culinary experience he has had in Houston outside of his mother's kitchen! As someone who is much less familiar with traditional Vietnamese cuisine, I enjoyed certain dishes more than others. The appetizer - banh nam - was not my favorite. It was very fragrant as it was prepared in a banana leaf but otherwise had little real flavor of its own. Also, the consistency is very mushy, almost like a Vietnamese tamale. My entree, however, was delicious! I ordered the Mi Quàng Ga - a noodle soup with turmeric chicken. This dish was filling, flavorful, and topped with crunchy peanuts which complimented the flavors of the chicken and noodles well. Avoid wearing white if you plan to order this dish as the turmeric will stain your clothing! My partner ordered the Ocean beef noodle soup and sang its praises throughout the whole meal. Our drinks were also very tasty. I ordered the Coconut Kumquat Dua Tac. At first, I felt the coconut really overpowered the taste of the drink; however, as I continued to drink it, the flavors started to blend well. Overall, this was a great dining experience! I will definitely go back to Ocean Da Nang Quan. Side note: ALLERGY WARNING! Many traditional Vietnamese dishes are prepared with peanuts. The restaurant even has warning signs posted.

Anh L.

We came in during lunch on Saturday with 15 people and were able to get a seat within less than 30 minutes. The staff was great. Service was really good. Ambiance was cute with lateens overhead. The owner put effort into the decor. Food was a 3/5 star. I wanted to love it because it has all of my fave Viet regional food. But the broth in the bun Bo was meh. Pho broth was ok. Probably the best dish. Got mi Quãng (shrimp and chicken variety) and it was not good. The noodle was very mushy and broke apart. The ong choy chicken salad dressing was way too sweet. For the price, I would give it 4 stars for $9 menu.

Frog legs noodle soup
Thien D.

The foods were good as well as services. We liked all the drinks and dishes. Will definitely be back when we are in town.

Mi Quang Ếch
Tram L.

We stopped by Da Năng Quán for their $9.99 per dish dine-in promo and ended up ordering pretty much everything on the menu. What really impressed us were the frog Quảng noodle soup, fried pork intestine, and chicken salad. The flavors were solid, and the price was very affordable. Service wasn't great, but given the promo and casual vibe, it was somewhat expected. Highly recommend this spot if you're looking for authentic "Trung" food at a reasonable price.

Angela N.

Great customer service. They're so friendly and will answer all your questions enthusiastically. Com Ga Len Mam 10/10, go early because once they sell out, it's done for the day. First time having this dish and they were informing us on how to eat it and what sauces go best with it. Egg Coffee, pricey but in a huge cup. Rich enough that when you mix the egg in thoroughly, it's still strong in coffee flavor. Can't wait to come back!

No greeting upon arrival,not even a "hello" We were a party of two adults and one child but only received two cups of water. Ordered two beef noodles--only one was served. Very disappointing experience.

Khang D.

It's a hidden gem of Vietnamese food in Houston. They have a diverse selection of food with affordable prices. The staffs are friendly and helpful. The restaurant is decorated well.

Duyen D.

I love their sauce and condiments here! Those are great with a good amount of food. The only thing that was they had an open kitchen, so sometimes it could be loud.

Bún bò Huế
Andy D.

Upon walking into this really colorful restaurant m, the only customer that was in there before us ordered the bun Bo hue served in the stone pot. I had to ask if he was enjoying it and he had smiles. That's really the specialty of this restaurant is the pho and bún bò Huế served in the stone pot. We ordered both and a sugar cane drink. So how is that different that it's served in something piping hot vs a bowl. It definitely was boiling the soup and that's all that was in the stone pot was soup. You need to add the noodles, proteins and veggies and garnishes in. I guess it allows you to control like the rare beef steak to be a bit more rare and eat it at your own pace and the noodles so that it's not over cooked. The portion doesn't seem much but it's was a decent amount of food for what it was. I would say it was definitely good. The sugar cane drink was good too. Why 4 stars? I would've liked more variety in the menu that represents Đà Nẵng than these 2 dishes served this way. Maybe it's just me but I would come back just to try other things even though they aren't too different than what other restaurants serve.

Bun thịt nướng chả giò
Kylie T.

I would definitely recommend this place for those looking for authentic, Instagram worthy, and delicious Vietnamese food. The food was very unique as things came separated like in this picture. Great for sharing with people. The service was also very fast and friendly. Lastly the restaurant decor was very nice!

Quyen T.

First coming into this restaurant it was dirty! I ordered Mi Quang and combo plate for appetizer (bánh lọc là, nam, béo...) food and flavor is not goood, old smelly scent. Banh béo was uncooked! In Vietnamese cuisine, there's a lot of fish sauce.... But you shouldn't be smelling the fishy odors when the fish sauce is not under your nose! The sauces on the table spilled over, unclean and bubbling up! I go so grossed out that I hesitated to use the sauces. But I had to bc the food was lacking of flavor. There was a bug in my mi Quang this is poor management... how do you run a business like this...

Original bun bo hue - very tasty!!!  Boiling hot!

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Matt D.

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2 years ago

Service was horrible!! Took over an hour for food to come out. Food came out cold. Not enough utensils. Just an overall bad experience.

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4 years ago

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4 years ago

Rau bún bò muốn hư dỡ, góp ý nhưng ko tiếp thu . Mới mở ok giờ ăn lại dỡ qua Bun Bo Hue

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4 years ago

Good service, and Vietnamese food here is great. They also have DoorDash and ubereats

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Xeo Yum

Xeo Yum

4.7(115 reviews)
13.5 mi•Midtown, Fourth Ward
•$$

Xeo Yum is a Vietnamese eatery located in a food hall in Midtown. They are known for their bánh…read morexèo, which is a crispy Vietnamese crepe/pancake. The filling is placed in a pan and then a thin layer of batter made with tumeric and coconut milk yellow batter is poured on top. You wrap the lettuce around the bánh xèo/bánh khọt and dip it in the fish sauce. I got the bánh khọt and the bò né. Bánh khọt is like a mini, thicker version of bánh xèo and came with nine pieces. Their bánh khọt was crispy, sweet and savory, and went well with the fish sauce. Although the portions initally look small, they are very filling. The bò né was filling and sizzling when it came out. It also came with a side of salad. The meat was tender. I really liked the bánh khọt and would definitely come back for them. It's nice having an authentic Vietnamese restaurant in our area, close to us, so we don't have to make the trek to Bellaire every time we crave some Viet food!

Typically, when an Asian business has a cheeky name like Xeo Yum, it's widely assumed that it's…read moreheavily Americanized and therefore shouldn't be taken seriously. I couldn't have been more wrong. Xeo Yum (#1) as it turns out is one of the most legit Vietnamese places in Midtown serving up some of the city's best banh xeo and banh khot. Located inside of a Food Hall (#2) in the back corner, they have low-key become a destination and without question, the most popular stall in the entire place. The fan base didn't happen overnight but is a direct result of Chef Cuong Nguyen's commitment to quality Vietnamese fare. Banh Xeo is their signature item, which is also known as a sizzling crepe or pancake made of rice flour, tumeric, and coconut milk. The banh xeo holds well, is perfectly crispy, and is nicely stuffed with an assortment of beans sprouts, shrimp, and some of the best grilled pork belly I've had. Another specialty item that doesn't get enough mention is their banh khot, which is similar but has a mini muffin / cupcake like appearance made in a specialty cast iron mold. This version is wonderfully crispy and pairs perfectly with fresh greens and fish sauce with some funk. It is my favorite item here. Some have argued they also serve one of the best bo ne (#3), the Vietnamese version of steak and eggs served in a skillet. The chunks of beef are nice and tender with just a tad of char, served with two fried eggs, and a banh mi baguette with a mix of butter and spare. Normally I think of spam or sausage included with the meats, but Chef Cuong's spin is with cherry tomatoes. It's a different approach and I'm not mad at it. Folks not looking for this can shoot for bo luc lac, aka shaking beef, which is also recommended. The staff here is sweet, hard-working, and very friendly. They also make a mean Vietnamese coffee and offer free iced self-serve water. The prices are what I would expect in a Midtown food hall, and there's plenty of seating. Anyone checking out the food hall need to make Xeo Yum as part of their eating itinerary. __________ (#1) A play on the Vietnamese sizzling crepe, Banh "xeo" and yum" (#2) Previously the Conservatory and now Stestí Food Hall. (#3) Boh-Neh. Not bone.

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Xeo Yum - Menu

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Quan Ba Ky - Garlic noodle with shrimp. 2nd most popular dish

Quan Ba Ky

4.4(135 reviews)
0.9 mi•Alief

This spot is low key with a nice, clean interior and friendly service. I visited here to check out…read moresome noodles and crawfish. When I arrived there was nobody dining in the restaurant, that was a bit worrying, but I figured it was a bit early for the dinner crowd and late for the lunch crowd. Food & Drink - 4.5* First up was the noodles, I enjoyed them, but I wouldn't say the hype I'd heard about from some others was there. They had nice flavor, but there just wasn't anything "special." 3.5* Then it was on to the crawfish, and my oh my. Superb, the flavor is delicious and unique. This more than made up for the noodles dish. The potato and corn was good too. Service - 5* Solid. When I first arrived the owner was quietly reading a newspaper and eating his own lunch. He paused to greet me and advised that I could sit anywhere. He provided water and adequate time to determine what I wanted to order. The food came out quickly and he checked in a few times to make sure everything was ok. As time went by, the crowd of folks showing up increased quite a bit and he still managed to check in on tables consistently. Pricing - 4* This is where it was odd. Always subjective but I found the noodles to be overpriced for not only the size but what I felt was a pretty simple dish. The crawfish on the other hand was priced very competitively and made up for the overpriced noodles. I provided pics of the menu for someone to make their own assessment but in general I thought many of the dishes were pricier than they probably should be. I know inflation is certainly killing many businesses and consumers but even these felt a bit off. Overall - 4.5* This is definitely going to be one of my go tos for crawfish when in the area. The flavor is fantastic, the pricing is good, the size of them were solid. There are a couple of other dishes I may try on the next visit. The restaurant is clean, the owner is very nice, and it's a nice low key space to just enjoy a good meal with friends or family.

One of the best Vietnamese places I've ever been hands down. I still think about it a year later…read more They had a very big variety of food on the menu, so you could have your fill of Vietnamese dishes. I believe the crawfish is seasonal, so go during crawfish season because this pho was delicious. The crawfish were so tender and the pho was so flavorful. The beef dish was also so good to eat and balanced. The fried beef balanced so well with the fresh salad and rice. I will say that when we went the parking lot was a little deserted at night. I would definitely lock your doors and take all your valuables. But that's all or Houston, so just stay safe!

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Quan Ba Ky - Interior Mural

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Huynh - Downtown - Lemongrass Chicken and rice plate

Huynh - Downtown

4.3(1.3k reviews)
14.9 mi•Downtown, EaDo
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Solid Vietnamese restaurant located in downtown/east downtown (EaDo) that's been around for…read moredecades. It's walkable from the George R Brown Convention Center and the Marriott Marquis where we found ourselves for a staycation in Houston. I've been to Huynh's many times but it had been a while since I don't frequent downtown nor the medical center as much as I used to. I was pleasantly surprised to see that it's only a 5 minute walk from Marriott Marquis. We walked in late on a Saturday evening (the night of an Astros game down the street at Daikin Park) around 8 pm. We were promptly seated, and the service overall was very good. Everyone was friendly and attentive. My glass of water was always full. We ordered a standard large pho with 4 meats. At first I thought the broth looked a little light, but overall it was delicious. Grilled pork vermicelli with egg roll was amazing as expected. And lastly the pan fried noodle seafood plate was a hit. Everything we ordered and ate was great and we devoured it all. I will say that Huynh's is pricey, so don't think this is like cheap Asian takeout. It's quite nice in terms of ambiance despite the tight parking and surrounding businesses being a bit dingy. Enjoy!

Very good pho broth and noodles, but EVERYTHING ELSE is meh. The real community has moved outta the…read morearea. You should look for better options than this one in the city. Ppl are nice and service was great!

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Old Saigon Cafe - Spring Roll with Grilled Pork (4)

Old Saigon Cafe

4.5(716 reviews)
6.4 mi
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My kids were on a mission to find a great-tasting bowl of pho, so we came across Old Saigon. And…read morewith a name like that, it has to taste homemade, right? The restaurant was easy to find, right off Main Street, and parking was a breeze. When we walked in, the restaurant had a modern look with a beautiful mural celebrating the homeland. We were greeted and told to sit wherever we'd like, so we picked a table and settled in. Our server came by with the menus, napkins, utensils, and plates, all neatly stacked, and then gave us some time before coming back to take our order. We ordered several different bowls of pho so everyone could try something -- salmon, steak and meatballs, and the combo (đặc biệt). Of course, we also had to try their dry pho. We also noticed they had a mango salad with a choice of protein, and since that sounded intriguing, we decided to give that a try too. The mango salad came out first, and I'm honestly still not quite sure how I feel about it. The mango was tart, and there was a creamy element that gave the salad an interesting texture and flavor. I did really like the grilled shrimp, though. Out of the protein options, I'd recommend the shrimp with this salad, although I could also see chicken pairing well with the flavors. Then came the pho. We tried several different broths, and they were all flavorful on their own. I didn't feel like they needed anything added unless you prefer extra spice or seasoning. I also really appreciated how generous they were with the basil. There was plenty to go around, which is always a win when you're eating pho! As we finished up, our server came back to the table with our check and small spoons filled with what looked like crème brûlée. We asked her what it was, and she said she didn't know. We mentioned that it looked like crème brûlée, and she agreed before walking away. I'm not sure if this was something complimentary, a leftover from another dish, or something we were supposed to know about, but it was definitely an unexpected ending to the meal. If you know what this was, I'd love to know! Overall, we'd definitely come back. The food was great, the pho was flavorful, and there were plenty of options for everyone. The service could use a little improvement. Our server seemed to have some difficulty communicating in English, and we could have used a few water refills during the meal. Nothing major -- we probably just needed to speak up more. Good food, easy parking, a nice atmosphere, and a family-friendly menu. We'd come back to try more of what Old Saigon has to offer.

I was so excited to try this restaurant because it was so highly rated on here…read more We ordered delivery and both ordered the pork bowl with a Bogo spring roll deal. The spring rolls were pretty good, but nothing to write home about. The dipping sauce they packed for both the spring rolls and pork bowls had a faint flavor of something that could have had potential, but did not deliver. There was a small garnish of pickled onions and shredded carrot that went so well with the pork bowls. If they included more of that, the bowls would have been star status. But they didn't. And they weren't. Overall, I had a decent lunch. Maybe next time I'll dine in to see if that makes a difference.

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Bún Nhân Quán - Bun Dau Mam Tom

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4.1(94 reviews)
1.2 mi

This is a good casual dining experience with authentic Vietnamese dishes. And some of these dishes…read moreare not sold or prepared in other restaurants. The place is almost always busy proving the quality of the food and the kind attentive service from the staff. When you enter, I usually just a spot and I'm quickly spotted by a waiter. They take the order quickly and the food comes out relatively quickly and hot. The staff even call out the classic phrase "Nước sôi!" when they bring a hot dish out of the kitchen. This phrase translates to boiling water, but they do this for patron safety. I've ordered the Cơm chiên gà xối mỡ which is fried rice with crispy chicken. The rice and chicken are cooked perfectly and the rice has crunch bits made for it. The chicken also has two dipping sauces that come with it. 5/5 taste We have also had the Bánh Khọt which comes as separate small pancake style foods stuffed with shrimp and batter with a side if fresh vegetables and fish sauce. 5/5 taste They also have some refreshing drinks and soft drinks as well. Large parking lot and the restaurant is in a strip center. Will return!

Located in the My Hoa Market Plaza, this restaurant is a one-stop shop for satisfying all your to…read moreVietnamese noodle soup and street food cravings. The menu extensive, so there's definitely something for everyone. While the price might seem a little high at first glance, but the portion are generous and many dishes are made to share. The Bun Mam was packed with abundance of fresh seafood and it came with great noodle portion, enough to split the bowl between the table. The Banh Khot was perfectly crispy on the outside, while staying light and delicate on the inside. It paired great with their house-made kumquat dipping sauce. It was a little sweet for liking, but diluting with some water balanced it out nicely. I had a great experience and left impressed by both dishes I've tried. I'll definitely will be back to explore more of their menu, especially their variety of snail dishes which looked incredibly delicious.

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Ocean Da Nang Quan - vietnamese - Updated October 2026

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