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Val's Restaurant & Lounge

3.9 (236 reviews)
Open • 11:30 am - 7:00 pm

Val's Restaurant & Lounge Photos

VAL'S RESTAURANT & LOUNGE ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Dogs allowed
Good for kids

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George M.

Val's Restaurant: A Holden Legend ​If you haven't been to Val's, have you even truly lived in Central Mass? Here is the breakdown: ​The Vibe: It feels like a giant, cozy hug from a grandmother who really wants to make sure you never see your abs ever again. ​The Portions: Val's operates on the "more is more" philosophy. I ordered a "side" of pasta and I'm pretty sure they just brought out the entire kitchen's inventory for the week. ​The Strategy: You don't go to Val's for a "light bite." You go there to commit to a three-day food coma. If you don't leave with at least two heavy paper bags of leftovers that could feed a small village, did you even go? ​The Verdict: 10/10. My belt is screaming, my heart is full of chicken parm, and I'll probably be back next Tuesday.

Strawberry Cheesecake
Eddie S.

Our group (21 diners) held a Christmas dinner there. Comfortable and open round table seating in the back hall (didn't realize it was that big a place). We all ordered off the menu. We arrange for a fruit and cheese table (extra $7.00 pp) which was well stocked and happily received. Drinks are paid separately with the server from the dinner check in the group rooms, so that's OK with me. Almost any dinner is great, I started with mussels as an appetizer, and then their seafood casserole. After the bowl of mussels, I managed only half the casserole, and it made a great take-home for lunch the next day. My wife had their marinated Half-roast chicken, and the same - enough for take-home, too. Excellent strawberry cheesecake for dessert. Vals has been around for a while, and with meal prep like we had, I can see why. They are priced a bit higher than your normal local haunt, but it's money well spent. Very satisfied, and I would bo there again.

The food is always delicious! 9/10 I end up having enough to take home. The owner is known to walk around and welcome everyone. She's very sweet. Overall, it's a great place to to go for couple, solo divers, big or small groups.

Clam chowder
Melissa V.

We hadn't been here in awhile and decided it was time to come back as Val's has always been a favorite. We went on a Saturday for dinner service and we were able to be seated right away as they weren't busy yet. We ordered our drinks and everything my husband ordered wasn't available. :( He loves good beer and he picked a draft first and our server came back to let him know that they didn't have any drafts as their tap wasn't working, so he picked a bottled beer and they were out of that. He picked another beer and thankfully they had it, but he said it wasn't a very good beer and he didn't enjoy it. We all ordered our meals, chowders and house salads. Our chowder wasn't hot at all, but the salads were fresh and delicious. I asked about the spinach/artichoke spread that they always served with crackers and we were told that they don't serve it anymore since Covid (I'm not sure what that has to do with Covid, but whatever), the spinach/artichoke spread was always my favorite part of eating there. Our meals came and they were delicious, nice and hot and I enjoyed every bite of my seafood casserole. Val's does have delicious desserts, but we were way too full to have dessert this time.

Antipasto salad.
Charles M.

As regulars at Val's, usually ordering from the "favorites" menu in my head, I decided on the filet mignon from the specials menu. I was thinking about ordering it without the mustard brandy cream sauce, as I'm not a big fan of mustard, however I went with the sauce. It was amazing! The filet was cooked to perfection, as were the green beans and mashed potatoes. This is clearly the best filet dinner under $40 you'll find anywhere. My wife got haddock casserole, which she loved. I usually get a piece of baklava to go, however my wife wanted to try the dessert special, which was a cream puff filled with strawberries and rhubarb in Devonshire cream. We got the dessert to go, and ate it when we got home. Without a doubt, probably the best dessert we've ever eaten. I can't wait to see the filet mignon on the menu again. This was a special meal, served by amazing staff. To top it off, Val herself gave out potted flowers to all of the mothers. Check this place out if you haven't already.

Baked Haddock with butternut squash (soup or salad is included)

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2 years ago

Excellent portion and prices! Food was great! Would definitely return. Staff was friendly.

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Great food ambience choices .. only eaten there once . Busy great business .. going back with our scout group in May

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Splendid food and service! They can't leave: we love them. I had a fantastic bahn mi, their ramen…read morewas excellent, and we love their korean bbq fries! Planning to visit again a whole two days later.

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Pholicious Asian Fusion Restaurant & Bar - Bright, well lit and clean interior.

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big y has been my favorite store every time I visit Mass I always go to big y multiple times. and…read morethere is one employee I met on my most recent time going, and he has deepened my love for the store. his name was Aaden and he was the one ringing up my fish and chips. I was having a rough day, and Aaden complimented my outfit and was overall a very happy young man. he made the stores environment way better by just his happy personality.

I chose one star because it's the least I could choose. For SEVENTEEN YEARS, on September 23rd, I…read morehave been buying a dozen pink and green balloons, at Big Y in Holden, to bring to the cemetery in celebration of my deceased daughter's birthday. When I have needed them at 8:00 AM in the morning, they have, ALWAYS, accommodated my request, UNTIL THIS YEAR!! Justin, the store manager, was not only rude in denying my request, but condescending, as well!! Yes, I realize the department was doing me a favor and I, absolutely, appreciated it, even offering to tip, which I was told they could not accept. So, because Justin chose to be rude, condescending and FAR less than accommodating, I will, no longer, be doing ANY business ay Big Y on Reservoir Street in Holden, Massachusetts!!! BTW, a different chain store floral department offered to come in early to accommodate my request. THAT is Customer Service, at its highest!!! Justin should take note because he has NO idea what customer service means!!!

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Big Y - Grilled shrimp in foil packet

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Siam 9 Thai Cuisine - Holden

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Siam 9 Thai Cuisine - Holden
Siam 9 Thai Cuisine - Holden - Thai Iced Tea

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4.5(664 reviews)
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Absolutely delicious. We shared Arancini, I had the mare e month (lobster topped fillet served…read morewith mushroom and spinach risotto) and had amazing pistachio mousse for dessert. Friends ordered the salmon and mushroom ravioli and both really enjoyed their meals. Service was prompt, friendly and attentive. Not much to look at from outside nestled in a tight residential neighborhood with limited street parking but complimentary valet service. Going inside of the restaurant ,however, the space is much more upscale and very nice. Prices were what I would expect for an upscale menu of this quality with most entrees between $25 and $40. I look forward to returning!

Mare E Monti - Exceptional Authentic Italian & Seafood Pasta Spot in Worcester, MA…read more Mare E Monti is an exceptional Italian gem -- probably home to the best seafood pasta I've ever had. I was in town ahead of a half marathon near Hampton Beach on Sunday. After a long drive and a surprise call that my extended family was touring the East Coast nearby, we decided to meet halfway -- and Worcester made perfect sense. I booked a table for eight at 8 PM on Saturday. We miscounted our party, which led to about a 45-minute wait, but honestly, that just gave us more time to catch up. The interior strikes a lovely balance -- rustic yet modern, cozy yet romantic, and unmistakably Italian in feel. Starters We kicked off with two plates of Calamari Fritti -- classic native calamari, lightly fried and tossed with cherry peppers and a delicate butter sauce. Absolutely delicious; I had to restrain myself from finishing the whole plate. Complimentary garlic bread with olive oil was also served, and I stopped myself at 2-3 slices to save room for the race-fueling carbs to come. For salad, I chose the Insalata Casalinga -- crisp field greens, grape tomatoes, julienne carrots, cucumbers, red onion, and imported olives in a light vinaigrette. Simple, fresh, and highly recommended. The Main Event The real reason I chose Mare E Monti was simple: carb loading. I went with the Pasta con Cozze e Fagioli -- sautéed mussels in a garlic white wine sauce with diced tomatoes and cannellini beans, tossed with linguine. It was everything I'd hoped for: flavorful yet light, satisfying without being heavy. The mussels were tender, the beans added substance, and the pasta was perfectly cooked. Others at the table tried the Ravioli di Aragosta (lobster ravioli) on my recommendation. I snagged a bite -- and it was heavenly. Rich, delicate, and beautifully balanced. Final Thoughts Dinner here was the perfect pre-race meal -- nourishing without weighing me down. The atmosphere was warm and welcoming, the service attentive, and the food consistently excellent. Even parking was simple; I found easy street parking just around the corner (though valet is also available). Oh, and the next morning? I ran a personal best in my half marathon -- just over 1 hour and 20 minutes. I'd like to think the perfect plate of pasta helped fuel that finish. All in all, Mare E Monti is a must-visit for anyone craving authentic Italian cuisine and standout seafood pasta in the Worcester area. I'll absolutely be back next time I'm in Massachusetts. Last visited: October 4, 2025

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Mare E Monti - Dining room area

Dining room area

Mare E Monti - Garlic bread

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Val's Restaurant & Lounge - tradamerican - Updated November 2026

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