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    Val's Restaurant & Lounge

    3.9 (236 reviews)
    Closed Closed

    Val's Restaurant & Lounge Photos

    VAL'S RESTAURANT & LOUNGE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Strawberry Cheesecake
    Eddie S.

    Our group (21 diners) held a Christmas dinner there. Comfortable and open round table seating in the back hall (didn't realize it was that big a place). We all ordered off the menu. We arrange for a fruit and cheese table (extra $7.00 pp) which was well stocked and happily received. Drinks are paid separately with the server from the dinner check in the group rooms, so that's OK with me. Almost any dinner is great, I started with mussels as an appetizer, and then their seafood casserole. After the bowl of mussels, I managed only half the casserole, and it made a great take-home for lunch the next day. My wife had their marinated Half-roast chicken, and the same - enough for take-home, too. Excellent strawberry cheesecake for dessert. Vals has been around for a while, and with meal prep like we had, I can see why. They are priced a bit higher than your normal local haunt, but it's money well spent. Very satisfied, and I would bo there again.

    The food is always delicious! 9/10 I end up having enough to take home. The owner is known to walk around and welcome everyone. She's very sweet. Overall, it's a great place to to go for couple, solo divers, big or small groups.

    Antipasto salad.
    Charles M.

    As regulars at Val's, usually ordering from the "favorites" menu in my head, I decided on the filet mignon from the specials menu. I was thinking about ordering it without the mustard brandy cream sauce, as I'm not a big fan of mustard, however I went with the sauce. It was amazing! The filet was cooked to perfection, as were the green beans and mashed potatoes. This is clearly the best filet dinner under $40 you'll find anywhere. My wife got haddock casserole, which she loved. I usually get a piece of baklava to go, however my wife wanted to try the dessert special, which was a cream puff filled with strawberries and rhubarb in Devonshire cream. We got the dessert to go, and ate it when we got home. Without a doubt, probably the best dessert we've ever eaten. I can't wait to see the filet mignon on the menu again. This was a special meal, served by amazing staff. To top it off, Val herself gave out potted flowers to all of the mothers. Check this place out if you haven't already.

    Baked Haddock with butternut squash (soup or salad is included)

    Great, warm environment. Went on a Sunday during lunch, where we were promptly seated. Servers are friendly. Food is very reasonably priced and the portions are huge! House salad dressing is delicious. Food I would say is on the less salty side, which is a good thing for us. Everyone went home with leftovers. Would definitely come back again!

    Clam chowder

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    1 year ago

    Excellent portion and prices! Food was great! Would definitely return. Staff was friendly.

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    Great food ambience choices .. only eaten there once . Busy great business .. going back with our scout group in May

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    Mare E Monti - Warm derby cake with a scoop of vanilla ice cream

    Mare E Monti

    4.6(645 reviews)
    7.4 mi
    $$

    Absolutely delicious. We shared Arancini, I had the mare e month (lobster topped fillet served…read morewith mushroom and spinach risotto) and had amazing pistachio mousse for dessert. Friends ordered the salmon and mushroom ravioli and both really enjoyed their meals. Service was prompt, friendly and attentive. Not much to look at from outside nestled in a tight residential neighborhood with limited street parking but complimentary valet service. Going inside of the restaurant ,however, the space is much more upscale and very nice. Prices were what I would expect for an upscale menu of this quality with most entrees between $25 and $40. I look forward to returning!

    Mare E Monti - Exceptional Authentic Italian & Seafood Pasta Spot in Worcester, MA…read more Mare E Monti is an exceptional Italian gem -- probably home to the best seafood pasta I've ever had. I was in town ahead of a half marathon near Hampton Beach on Sunday. After a long drive and a surprise call that my extended family was touring the East Coast nearby, we decided to meet halfway -- and Worcester made perfect sense. I booked a table for eight at 8 PM on Saturday. We miscounted our party, which led to about a 45-minute wait, but honestly, that just gave us more time to catch up. The interior strikes a lovely balance -- rustic yet modern, cozy yet romantic, and unmistakably Italian in feel. Starters We kicked off with two plates of Calamari Fritti -- classic native calamari, lightly fried and tossed with cherry peppers and a delicate butter sauce. Absolutely delicious; I had to restrain myself from finishing the whole plate. Complimentary garlic bread with olive oil was also served, and I stopped myself at 2-3 slices to save room for the race-fueling carbs to come. For salad, I chose the Insalata Casalinga -- crisp field greens, grape tomatoes, julienne carrots, cucumbers, red onion, and imported olives in a light vinaigrette. Simple, fresh, and highly recommended. The Main Event The real reason I chose Mare E Monti was simple: carb loading. I went with the Pasta con Cozze e Fagioli -- sautéed mussels in a garlic white wine sauce with diced tomatoes and cannellini beans, tossed with linguine. It was everything I'd hoped for: flavorful yet light, satisfying without being heavy. The mussels were tender, the beans added substance, and the pasta was perfectly cooked. Others at the table tried the Ravioli di Aragosta (lobster ravioli) on my recommendation. I snagged a bite -- and it was heavenly. Rich, delicate, and beautifully balanced. Final Thoughts Dinner here was the perfect pre-race meal -- nourishing without weighing me down. The atmosphere was warm and welcoming, the service attentive, and the food consistently excellent. Even parking was simple; I found easy street parking just around the corner (though valet is also available). Oh, and the next morning? I ran a personal best in my half marathon -- just over 1 hour and 20 minutes. I'd like to think the perfect plate of pasta helped fuel that finish. All in all, Mare E Monti is a must-visit for anyone craving authentic Italian cuisine and standout seafood pasta in the Worcester area. I'll absolutely be back next time I'm in Massachusetts. Last visited: October 4, 2025

    Photos
    Mare E Monti - Dining room area

    Dining room area

    Mare E Monti - Garlic bread

    Garlic bread

    Mare E Monti - Perfection in a dirty martini

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    Perfection in a dirty martini

    Volturno - Margherita Pizza with 1/2 Meatball and Mushroom

    Volturno

    3.8(600 reviews)
    7.0 mi
    $$

    Went here for dinner last night, this place is absolutely excellent. We were blown away with how…read moregood the food and drinks were. We live in the area and this is our first time dining in, we ordered the pistachio pizza, pepperoni pizza and the rigatoni. They all were EXCELLENT - some of the best pasta and pizza i've had in a while. Better than some restaurants in the north end!! The atmosphere was very laid back and the inside is beautiful with those big windows. Our waitress was excellent as well, the food came very fast and she was very attentive. We can't wait to come back and bring our family!

    I lived in Worcester for three years and somehow never made it to this place despite hearing good…read morethings about it constantly. We finally stopped in during a recent trip visiting some friends. They have a pretty extensive drink menu which I appreciate. I ordered the monky business and I have to admit, I was disappointed in it. It just wasn't that enjoyable. Don't think I didn't wash down every single last drop in there. It certainly got the job done in the intoxicating department. The service was great and the food was wonderful. To start, we ordered the arancini which were delicious. Crispy exterior and creamy interior with a nice savory bite. We ordered the due modi pizza with sliced potato, cape cod potato chips, mozzarella, provolone, scallion, garlic oil. This was DELICIOUS. I love the local flare with the cape cod chips however I don't recall there being any actual chips on that pizza. Maybe the cocktail and subsequent beers I consumed got to me. A friend ordered the vegano which was also really really good. Overall, it was a great experience and would definitely return

    Photos
    Volturno - Busy Tuesday Night!

    Busy Tuesday Night!

    Volturno - Marg Pizza with Meatball and Mushroom

    Marg Pizza with Meatball and Mushroom

    Volturno - Outdoor seating area

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    Outdoor seating area

    Dario's Ristorante

    Dario's Ristorante

    4.6(106 reviews)
    16.6 mi
    $$

    Dario's Ristorante is a pleasant modern family-run Italian restaurant on old Main Street in…read moreFitchburg MA, open every evening starting at 4pm. (Apr 2026) For dinner, we had a baby-spinach salad with crushed walnuts, moist dried cranberries, crumbled gorgonzola, and sweet zingy raspberry vinaigrette. And rich tender spinach, basil, and tomato tortellini, in a creamy garlic sauce. Their Mussels Fra-Diavlo were fresh tender and juicy, sauteed in garlic olive oil, with crushed red peppers and rich Pomodoro sauce. We loved their brightly-flavored chicken piccata, pan-sautéed in light fresh-tasting olive oil, with white-wine lemon-butter sauce, tasty little capers, and melt-in-your-mouth artichoke hearts. Served over creamy risotto. So good! Our server, Maybelline is the nicest best ever, with a great sense of humor. We were happy to see Dario's busy in the early evening on a Friday (Apr 2026). Their dishes are so good, each perfectly prepared and delicious. They rival any we've had in that big Olde Towne on the harbor :-). We hope that Dario's Ristorante is part of a resurgence of good food spots in this part of town.

    My wife and I have visited this restaurant twice in the last year. Both times the food and staff…read morewere above reproach. We prefer to sit in the bar areas of the restaurants we visit. We find this bar area is comfortable and relaxing. The bartenders are true professional mixologists and the wait staff were helpful, kind and knowledgeable. We will be returning.

    Photos
    Dario's Ristorante - The bar at Rosario's

    The bar at Rosario's

    Dario's Ristorante - Mussels Fra-Diavolo

    Mussels Fra-Diavolo

    Dario's Ristorante - Front door

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    Front door

    Bella Restaurant - Appetizers

    Bella Restaurant

    4.3(140 reviews)
    28.5 mi
    $$

    Absolutely Perfect in all ways…read more It really takes a lot for me to say something is perfect because I've been in the restaurant business for many years. My family owned a well-known restaurant in Providence RI for years called Alfredo's. So we came here last night, Saturday on the recommendation from someone my mother knows. As soon as we walked in, we were greeted at the door by the maitre'd. We felt welcomed. We were then seated at a table in the main dining room. It was clean and classy. We had a wonderful waiter named Velat. He was very courteous, professional and knowledgeable. He was also very attentive. He gave us world-class service because he cleared plates and made sure that the bread and the water was filled and removed old silverware and replaced them. We had an eggplant appetizer along with stuffed mushrooms. I also had a Caprice mozzarella salad that I shared with a friend of mine. Then came the salads, they were delicious, cold and fresh. I liked that the blue cheese dressing was homemade and you could tell by the taste. I had the chicken parmesan with ziti. The food was excellent. The chicken was very tender. When we were finished with dinner he brought the dessert tray with many of the desserts made in-house. Although we didn't get the dessert because we were going home to a birthday party. It was nice to see that they made an attempt to show us what they had. Upselling is important and expected in the restaurant business. Thank you for the amazing dinner and experience. This is what quality looks like. We will be back!

    I enjoyed Bella's which was off the beaten path. The staff was incredibly friendly, we sat at the…read morebar and Kylie made us feel welcomed, and was incredibly educated about their food and drink menu. She helped us pick out the best drink and lunch combo! My husband had the family style dinner and I had the chicken parm. My real only complaint was everything needed salt. We didn't make it far into the dining room, so I don't have much to report, but it the inside seemed very 90s Italian. A bit dated but still comfortable! It was a bit confusing when we walked in though, your first sight is an office and not a receptionist.

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    Bella Restaurant
    Bella Restaurant - Calamari Balsamico

    Calamari Balsamico

    Bella Restaurant - Sangaria

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    Sangaria

    Harvest Grille - Blackened Salmon and Caesar with a Bahama Mama! Excellent!

    Harvest Grille

    3.5(90 reviews)
    1.2 mi
    $$

    2026 Update: The operation here has improved significantly…read more The staff and owner are very nice. The food is delicious, and you do pay for the quality ingredients. The bar area has a nice feel but the dining room in the back is decorated with some unusual taste.

    I arrived at the Harvest Grille in Holden, MA at 6:30 PM last Saturday, November 1, 2025 to meet my…read morefriend for our 6:30 reservation. She had just arrived as well, and we walked up to the front desk together. We stood there for several minutes with no greeting, no "hello," no "someone will be right with you," nothing. We actually caught up on a few things while waiting! After about ten minutes, the owner finally came over. When I told her my name and that we had a 6:30 reservation, she looked at me and said, "Are you really Jennifer? Is your name REALLY Jennifer? Or did you just have enough time to look at my reservation list?" We were stunned. It felt sarcastic and accusatory, as if I was pretending to have a reservation. She then said, "Okay 'Jennifer,' right this way," in a snarky tone while seating us. I have never been treated like that in any restaurant, ever, and I've worked in restaurants myself. If it hadn't been a busy Saturday night with no chance of getting another table elsewhere, we would have left immediately. To be fair, once we were seated, our server was excellent, the food was very good, and the live music was really nice. But because of the way we were treated upon arrival, we will never return to Harvest Grille. It's a shame, because the kitchen and staff (aside from management) did a great job. Oh, and for the record, I made that reservation on September 22nd.

    Photos
    Harvest Grille - Harvest Grill

    Harvest Grill

    Harvest Grille
    Harvest Grille - Shrimp scampi

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    Shrimp scampi

    Val's Restaurant & Lounge - tradamerican - Updated May 2026

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