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    Restaurant 89

    4.2 (184 reviews)
    ModerateItalian
    Closed 5:00 pm - 9:00 PM

    Restaurant 89 Photos

    RESTAURANT 89 ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for groups
    Dogs allowed

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    Recommended Reviews - Restaurant 89

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    Smoked Old Fashioned at the bar. They smoke it with a blow torch in front of you.
    Kaitlin M.

    If you want to feel like you're in the North End of Boston or Federal Hill in Providence without the drive, this is the place to go. I have been here twice in the last two weeks for my birthday celebrations. I went a few weeks ago and I enjoyed my meal and the ambiance, so I returned again last night. Our waitress, Tricia was wonderful both nights!!! The first time I ordered the Veal Piccata with Bucatini and to start we ordered the Arancini's which were both excellent. My mom ordered the lamb chops which were also beyond excellent. The Pork tenderloin and Eggplant Parm were great as well. This last visit I ordered the Filet medium rare, perfectly cooked with the mashed potatoes. We ordered the Chefs board to start as well which was also excellent. Also ordered was the ribeye special and the Cod Al Forno, and the Eggplant/Chicken Parm. I will return!!! The only picture I got was the smoked old fashioned I had at the bar...you can also order your meal at the bar, many people were drinking and dining in the bar.

    Haddock chowder
    Melissa G.

    Wow. Wow. Wow. AMAZING! First time going here and I have to say I am shocked that a place like this is in Milford. The atmosphere so quaint and cozy. Small place but you are not on top of each other. Did have to wait a little for our food to come out but the wait was 100% worth the wait. We started with the grilled Caesar and the lamb lollipops. Both were amazing and something I would order as a a main. The Caesar had a flavor like no other due to it being grilled. The lamb was cooked and seasoned perfectly! Our mains were the chicken parm and the chicken piccata. Both chicken dishes were cooked perfectly and so flavorful. Each main comes with either a soup or a salad. We also had the mushroom soup and the haddock chowder. Both were good but the haddock chowder was more flavorful. Ended the night with the lava cake and again amazing. Overall there was nothing bad. The staff was amazing even with the long wait our waitress Brianna checked in on us regularly and made sure that we had everything we needed. Can't wait to go back and try everything else on the menu.

    poached pear
    Howie H.

    been here a few times. good italian for milford. the food reminds me of comfortable home cooking.

    The bucatini bandit

    bucatini was bomb but idk about this baddie. Will come back again but alone perhaps. I haven't hit the character limit yet so I'm just typing out this filler sentence.

    Steak frites

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    2 years ago

    Went with coworkers to celebrate and it was wonderful. Great atmosphere, tasty Italian food and good service!

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    2 years ago

    excellent food and service and ambience. far superior to chains and other restaurants around

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    Always good. Just good food. Recommend. No complaints. We've always enjoyed this local unassuming place. Good food. Good prices.

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    Page 1 of 5

    Ask the Community - Restaurant 89

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    Sorrento

    Sorrento

    3.2
    (154 reviews)
    0.2 mi
    $$

    This place is new to me, but I understand it had only recently reopened under new management. Now,…read moreI moved here from a predominantly Italian community and state known for the amazing restaurants. So, my measuring stick is pretty high and I expected to be using unimpressed. I was pleasantly surprised! We were greeted and seated right away. The atmosphere is very casual and there were families present, as well as singles, young people and seniors. The decor is unremarkable, but it was bright and clean. The noise level was very loud, making conversation somewhat difficult. Probably not the best choice first a first date, but we managed. I decided to have the Eggplant Parm, a true test since it is one of my favorite dishes. My date was elated to find they were offering clam chowder, usually available Fridays only (and this was Saturday). He ordered a bowl and was satisfied, along with the bread. It was thick, creamy and received great reviews. My meal was amazing. It was a very generous portion, so that I took half home for the next day. The angel hair pasta was cooked perfectly Al dente, the sauce was delicious and the eggplant was fried perfectly - a tower of thinly sliced heaven with Just enough cheese and plenty of sauce. It did not dry out overnight in my refrigerator, as leftover pasta dishes often do. My only complaint is the noise. We were seated only a few yards away from the entertainment - a woman singer on acoustic guitar - but we could not hear her. After our meal, we asked to be seated in the very full bar area. The hostess and waitress kindly found us a high top. Again, we were close to the stage, directly in front, but unable to enjoy her because of the noise level. I will certainly return, but it's not somewhere for deep conversation or for the entertainment. It's all about the food and, based on my experience, well worth it.

    Food was just ok. i had Veal Parm very tough over cooked. Waitress only came back when time for…read morecheck Fjrst time there will try again.

    Photos
    Sorrento
    Sorrento pizza!
    Sorrento pizza!
    Cheers to a great night at Cafe Sorento's !!

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    Cheers to a great night at Cafe Sorento's !!
    Alicante Restaurant & Lounge

    Alicante Restaurant & Lounge

    4.4
    (501 reviews)
    4.2 mi
    $$$

    This was our second visit for dinner, both times excellent! I had the pork tenderloin which was…read morefabulous and my husband had the chicken parm. The menu offers a wide variety of tasty options. Cocktails were delicious with a lovely lakeside setting including outdoor seating and bar with a nice view. The best part, however, was our lovely and attentive server, Marianny who was poised, efficient and friendly and left such a good impression that we will certainly return. Highly recommend.

    The valet promptly greeted us and provided a stub for our cars. Our party of four was quickly shown…read moreto our waterfront table. Even though it was an early dinner, it was already getting busy at this popular, out of the way, restaurant. Alicante provides a beautiful venue, a long rectangle footprint on the shore of a small pond, offering lovely views from every table. It took a few minutes for our waiter to arrive at our table, and as the evening progressed, the service slowed to a crawl. Historically, the service has been excellent at this upscale restaurant, but it seemed that our waiter had too many tables and was overwhelmed. Bread and water were brought promptly, as was our tasty calamari appetizer. But the salad which we were told would arrive quickly took a long time to find its way to our table, and the entrees seem to take forever. We ordered: * Tuna Sashimi * Caser Salad * Calamari * Ternera Marsala * Seared Scallops * Pasta Special in Cream Sauce * Riesling and Cabernet The calamari appetizer was excellent. For my entre I ordered the seared scallops, which were good, but the risotto was very dry. I sampled the pasta with chicken in cream sauce, which was tasty, but the chicken was also very dry. And when I returned home, I received an email from the reservation app asking why I hadn't arrived for my reservation. I think the hostess was also overwhelmed. I think the Alicante was having an off night, which can happen at any establishment. That said, considering the $305 tab, we were hoping for better overall execution.

    Photos
    Alicante Restaurant & Lounge
    Seared Scallops
    Seared Scallops
    View from our table

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    View from our table
    Nouria's Kitchen Featuring Amato's

    Nouria's Kitchen Featuring Amato's

    4.0
    (1 review)
    1.5 mi

    I stopped by this Amato's in Milford recently for dinner takeout, conveniently located off of…read moreI-495. Located inside of the Nouria/Shell convenience store, the Amato's food counter/kitchen offers a variety of made to order Maine Italian sandwiches/subs, wraps, salads, pizza, calzones, pasta, stuffers, pazzo, breakfast sandwiches, plus grab and go food from the nearby cooler. There is indoor table seating near the counter. Order at the Amato's counter, pay at the Nouria register at the other end and hand back the paid receipt to Amato's staff. I ordered the Pasta & Meatballs ($8.99 plus tax) and a large "Amato's Original Real Italian" Sandwich ($5.99 plus tax) which was made to order and ready in under 10 minutes. I was also informed that the staff originally added breaded chicken instead of meatballs for the pasta, but they also gave me both chicken and meatballs for no additional charge. I enjoyed my food for my tailgate dinner before a nearby concert. The pasta was served hot and baked in a round aluminum container with soft ziti pasta, a soft breaded chicken tender, 2 firm meatballs (cut in halved), a good thick red sauce, topped with lots of mozzarella cheese. The "Amato's Real Italian" Sandwich lots of Italian dressing, ham, cheese, pickles, peppers, tomatoes, black olives, salt & pepper in a soft open face sub roll, which was very tasty and messy from the dressing. Amato's is still a pretty good place to stop for food, quick and reasonably priced.

    From the owner: Welcome to Nouria's Kitchen featuring Amato's, where over 100 years of tradition meets modern…read moreconvenience. Since 1902, Amato's has been crafting its iconic Real Italian Sandwich, a recipe born on the fishing docks of Portland, Maine. Known for bakery-fresh breads, hand-selected ingredients, and a dash of real Italian in every order, every bite delivers an authentic experience. From signature sandwiches, hand-tossed pizzas, and cheesy bread to fresh wraps and salads, there's something for everyone. Stop by Nouria's Kitchen featuring Amato's today and savor quality, flavor, and tradition in every meal.

    Photos
    Nouria's Kitchen Featuring Amato's
    Nouria's Kitchen Featuring Amato's
    Nouria's Kitchen Featuring Amato's

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    Restaurant 45

    Restaurant 45

    3.8
    (312 reviews)
    3.8 mi
    $$

    Family Girls Night Out- Each of us absolutely enjoyed each…read moreentree we ordered!! The food was fresh and AMAZING and The cocktails were spectacular! They have a wide range and yummy selection to choose from both food & drink wise! The service was attentive and the atmosphere was welcoming! A must try however, definitely make reservations. I did through RESY.

    Restaurant 45 ended up being a solid local find. We passed by and decided to give it a shot, and…read moreoverall it delivered a good experience. The interior is inviting with a large dining room, and the hostess was welcoming right away. Service stood out--attentive, consistent, and professional throughout the meal. The menu is extensive, almost to a fault, but it works in your favor if you're indecisive. They were out of one of the surf and turf specials, but with so many options it wasn't an issue. Drinks were well done--the spring sangria was a highlight and worth ordering again. We started with bread and truffle-style fries. The fries were overcooked and a bit too hard, but still flavorful and a generous portion. For mains, the short rib was pretty good and well-prepared. The chicken and broccoli leaned a little heavy on the garlic but was still enjoyable. Steak tips looked solid, and the fish and chips were another strong dish. Prices were a bit on the higher side, but for the amount of food and variety, it felt reasonable overall. In the end, not a bad spot at all for a suburban restaurant. A few minor misses, but plenty of positives. Definitely a place worth coming back to.

    Photos
    February 2024
    February 2024
    Molten Lava cake - it's ice cream  We split it $10
    Molten Lava cake - it's ice cream We split it $10
    Restaurant 45

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    3 Restaurant

    3 Restaurant

    3.8
    (443 reviews)
    6.4 mi
    $$

    An Unforgettable Dining Experience…read more From the very first moment we stepped into 3, we knew the night was going to be special. We were immediately welcomed by the manager, Elyse, whose professionalism, warmth, and genuine hospitality set the tone for the entire evening. The atmosphere was inviting, comfortable, and perfectly balanced between upscale and relaxed--and the staff mirrored that energy from start to finish. Our service was truly outstanding: friendly, knowledgeable, attentive, and always pleasant. Every question we had was answered with confidence, and the recommendations were spot-on. You could tell the staff genuinely cared about creating an exceptional experience. The evening began with perfectly crafted and beautifully presented martinis, followed by warm, flavorful focaccia bread that immediately set the stage for what was to come. The calamari appetizer was incredibly fresh, tender, and packed with flavor, and the charcuterie board was both visually stunning and deliciously curated. The entrees were nothing short of amazing. The ribeye was cooked to absolute perfection--melt-in-your-mouth tender and bursting with flavor. The pesto tortellini was rich, creamy, and indulgent, with every bite leaving us wanting more. What started as a simple date night turned into an experience we couldn't stop talking about--and one we can't wait to repeat. If you're looking for incredible food, exceptional service, and a truly memorable night out, look no further. We'll absolutely be back again very soon. Highly recommend.

    Wow, loved this restaurant! Atmosphere was great, staff great, food great.Hidden gem.Never know…read moredriving bye what's going on in the back !!!Can tell they got a real chef in charge!!

    Photos
    3 Restaurant
    Enjoying a drink on a warm Autumn afternoon.
    Enjoying a drink on a warm Autumn afternoon.
    Iced tea and Saratoga water.

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    Iced tea and Saratoga water.

    Restaurant 89 - italian - Updated July 2026

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