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    Just moved to Milford and came here for the first time. I couldn't decide between the steak and cheese or the pastrami grinders and they were nice enough to make a half-and-half. Absolutely amazing personally I love the pastrami, but both were great. Everybody working there was extremely nice and pleasant. When they knew it was my first time they did everything they could to make it a pleasant experience and it was. Thank you

    Eggplant Parmigiana Sandwich, small
    Barbara Ann W.

    At first glance, it might look like an ordinary pizza joint. The dining room is brightly lit and very clean, with three banks of booths. I was initially struck by the number of staff working behind the counter, especially on a Monday evening. The reason soon became obvious. The phone rang constantly with orders, the line for pick up was nonstop and the delivery guy was in and out multiple times with multiple pies tucked into insulated bags. The menu is quite extensive, including appetizers,specialty pizzas, pasta dishes, grinders/wraps, salads, desserts and a kids' menu. Prices were very reasonable, especially in this day and age. The offering of soft drinks, water, juice, milk, etc was impressive. I came for a salad, but was drawn to the pizzas, torn between the shrimp scampi and jalapeño & bacon. I ordered a small shrimp scampi pizza. My date decided on a small eggplant parm grinder. My pizza was amazing! The crust was fairly thin with nice, crunchy-outside-soft-inside edges that were perfectly golden brown. The cheese blend was ooey-gooey madness with just enough oil and garlic to make it decadent. The star of the pie, however, was the shrimp. They were fresh, plump and fairly abundant. It all worked very well together and something I'd definitely order again. The eggplant grinder was a decent portion, for a small, with a generous portion of fried eggplant stacked inside. He ordered it without cheese (gasp!), something I'll not even try to explain or defend. The bread was nicely toasted. Personally, I'd have requested more sauce. But it wasn't my sandwich. He said it wasn't as good as his full-blooded Italian mother's eggplant. He then proceeded to devour the entire grinder, in short time. It wasn't difficult to understand how busy the place was on a dreary Monday night. The food was good and the prices reasonable. I'll definitely return - maybe for that salad.

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    2 months ago

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    1 year ago

    Was not a fan of the chicken tenders. They were cut in half and not something a kid would want.

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    3 years ago

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    2 years ago

    Been ordering from Garden for more than 20 years. Always great pizza and great customer service!!

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    5 years ago

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    3 years ago

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    5 years ago

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    5 years ago

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    3 years ago

    Fast service, good take out , the one I like about this place is that hey are fast making your food

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    7 years ago

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    6 years ago

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    4 years ago

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    5 years ago

    The pizza was average, prices were average. their jalapeño poppers were mot very good, otherwise its a decent place.

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    5 years ago

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    8 years ago

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    8 years ago

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    9 years ago

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    4 years ago

    Pizza and salads are great, but I don't recommend the grilled chicken. It was super dry and salty today and tasted like it was hours old.

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    6 years ago

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    6 years ago

    Always good food. Great subs. Very friendly. Onion rings are great and the sauce they give you for them awesome!

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    Sorrento

    Sorrento

    3.2
    (154 reviews)
    1.0 mi
    $$

    This place is new to me, but I understand it had only recently reopened under new management. Now,…read moreI moved here from a predominantly Italian community and state known for the amazing restaurants. So, my measuring stick is pretty high and I expected to be using unimpressed. I was pleasantly surprised! We were greeted and seated right away. The atmosphere is very casual and there were families present, as well as singles, young people and seniors. The decor is unremarkable, but it was bright and clean. The noise level was very loud, making conversation somewhat difficult. Probably not the best choice first a first date, but we managed. I decided to have the Eggplant Parm, a true test since it is one of my favorite dishes. My date was elated to find they were offering clam chowder, usually available Fridays only (and this was Saturday). He ordered a bowl and was satisfied, along with the bread. It was thick, creamy and received great reviews. My meal was amazing. It was a very generous portion, so that I took half home for the next day. The angel hair pasta was cooked perfectly Al dente, the sauce was delicious and the eggplant was fried perfectly - a tower of thinly sliced heaven with Just enough cheese and plenty of sauce. It did not dry out overnight in my refrigerator, as leftover pasta dishes often do. My only complaint is the noise. We were seated only a few yards away from the entertainment - a woman singer on acoustic guitar - but we could not hear her. After our meal, we asked to be seated in the very full bar area. The hostess and waitress kindly found us a high top. Again, we were close to the stage, directly in front, but unable to enjoy her because of the noise level. I will certainly return, but it's not somewhere for deep conversation or for the entertainment. It's all about the food and, based on my experience, well worth it.

    Food was just ok. i had Veal Parm very tough over cooked. Waitress only came back when time for…read morecheck Fjrst time there will try again.

    Photos
    Sorrento
    Sorrento pizza!
    Sorrento pizza!
    Cheers to a great night at Cafe Sorento's !!

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    Cheers to a great night at Cafe Sorento's !!
    Alicante Restaurant & Lounge

    Alicante Restaurant & Lounge

    4.4
    (503 reviews)
    3.4 mi
    $$$

    We were in the area and ready for dinner. Even though it was a Saturday night, we were able to…read moresecure a reservation at Alicante, which can be exceptionally busy on Friday and Saturday evenings. There was no valet service, and the parking lot was already full, but we found a street parking spot very close to the restaurant. We were seated immediately at a window table overlooking the pond, one of Alicante's nicest features. We've dined here many times over the years, although our last visit was disappointing due to sluggish service. Fortunately, this evening proved to be a return to form. Ice water, wine, and warm bread arrived almost immediately as our attentive three-person service team got us settled. While the evening specials were tempting, we opted for two longtime favorites from the regular menu: Piccata di Pollo - $27 Shrimp Scampi - $29 Total with wine and tax: $84.53 Our entrées arrived promptly, hot, and beautifully prepared. The chicken piccata was exceptionally tender, complemented by a bright, flavorful lemon-butter sauce. The shrimp scampi featured perfectly cooked shrimp in a classic butter and garlic sauce that was well-balanced and not over-seasoned. As always, the portions were generous--enough that some of the chicken accompanied us home. After one less-than-memorable visit, it was nice to see Alicante back at the top of its game. Excellent food, attentive service, and a beautiful setting make this a restaurant we look forward to visiting again. Tip: Even though Alicante is on Route 16, you can park along the road. Be careful exiting the driver side, it's a very busy road.

    We hadn't been to Alicante's for quite a few years, we remembered how pretty the view of the lake…read morewas, so we made reservations. Well, the view was still nice, but the food and the service were terrible. Nothing-like-it-used-to-be!

    Photos
    Seating
    Seating
    Seared Scallops
    Seared Scallops
    View from our table

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    View from our table
    Nouria's Kitchen Featuring Amato's

    Nouria's Kitchen Featuring Amato's

    4.0
    (1 review)
    2.5 mi

    I stopped by this Amato's in Milford recently for dinner takeout, conveniently located off of…read moreI-495. Located inside of the Nouria/Shell convenience store, the Amato's food counter/kitchen offers a variety of made to order Maine Italian sandwiches/subs, wraps, salads, pizza, calzones, pasta, stuffers, pazzo, breakfast sandwiches, plus grab and go food from the nearby cooler. There is indoor table seating near the counter. Order at the Amato's counter, pay at the Nouria register at the other end and hand back the paid receipt to Amato's staff. I ordered the Pasta & Meatballs ($8.99 plus tax) and a large "Amato's Original Real Italian" Sandwich ($5.99 plus tax) which was made to order and ready in under 10 minutes. I was also informed that the staff originally added breaded chicken instead of meatballs for the pasta, but they also gave me both chicken and meatballs for no additional charge. I enjoyed my food for my tailgate dinner before a nearby concert. The pasta was served hot and baked in a round aluminum container with soft ziti pasta, a soft breaded chicken tender, 2 firm meatballs (cut in halved), a good thick red sauce, topped with lots of mozzarella cheese. The "Amato's Real Italian" Sandwich lots of Italian dressing, ham, cheese, pickles, peppers, tomatoes, black olives, salt & pepper in a soft open face sub roll, which was very tasty and messy from the dressing. Amato's is still a pretty good place to stop for food, quick and reasonably priced.

    From the owner: Welcome to Nouria's Kitchen featuring Amato's, where over 100 years of tradition meets modern…read moreconvenience. Since 1902, Amato's has been crafting its iconic Real Italian Sandwich, a recipe born on the fishing docks of Portland, Maine. Known for bakery-fresh breads, hand-selected ingredients, and a dash of real Italian in every order, every bite delivers an authentic experience. From signature sandwiches, hand-tossed pizzas, and cheesy bread to fresh wraps and salads, there's something for everyone. Stop by Nouria's Kitchen featuring Amato's today and savor quality, flavor, and tradition in every meal.

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    Nouria's Kitchen Featuring Amato's
    Nouria's Kitchen Featuring Amato's
    Nouria's Kitchen Featuring Amato's

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    Restaurant 45

    Restaurant 45

    3.8
    (315 reviews)
    4.7 mi
    $$

    Restaurant 45 is one of the best I've been to in a while! I stopped in with my dad the other day…read moreand was happy we were able to grab a table. This wasn't my first time at 45, I've had a graduation party there before. However, it did remind me I have to go back more often. The restaurant itself is nice. Plenty of parking and lots of room inside of the building. They have many rooms for functions set up as well. Our waitress was Nikki, and she's fantastic. Great personality, bubbly, and helpful. I was very happy to have her! This night I ordered the chicken Loretta but had it over pasta. This was probably one of the best dishes I've had in a while. The pasta was cooked expertly, chicken was nice and crisp, and the ricotta mixture was the perfect amount of creamy. I would highly recommend Restaurant 45 to anyone who wants a great meal!

    Restaurant 45 ended up being a solid local find. We passed by and decided to give it a shot, and…read moreoverall it delivered a good experience. The interior is inviting with a large dining room, and the hostess was welcoming right away. Service stood out--attentive, consistent, and professional throughout the meal. The menu is extensive, almost to a fault, but it works in your favor if you're indecisive. They were out of one of the surf and turf specials, but with so many options it wasn't an issue. Drinks were well done--the spring sangria was a highlight and worth ordering again. We started with bread and truffle-style fries. The fries were overcooked and a bit too hard, but still flavorful and a generous portion. For mains, the short rib was pretty good and well-prepared. The chicken and broccoli leaned a little heavy on the garlic but was still enjoyable. Steak tips looked solid, and the fish and chips were another strong dish. Prices were a bit on the higher side, but for the amount of food and variety, it felt reasonable overall. In the end, not a bad spot at all for a suburban restaurant. A few minor misses, but plenty of positives. Definitely a place worth coming back to.

    Photos
    February 2024
    February 2024
    Molten Lava cake - it's ice cream  We split it $10
    Molten Lava cake - it's ice cream We split it $10
    Restaurant 45

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    3 Restaurant

    3 Restaurant

    3.8
    (443 reviews)
    7.0 mi
    $$

    Wow, loved this restaurant! Atmosphere was great, staff great, food great.Hidden gem.Never know…read moredriving bye what's going on in the back !!!Can tell they got a real chef in charge!!

    The food was wonderful. When I eat out, I like to order things that I wouldn't make myself at…read morehome... and the complexity of their salmon dish fit the bill. The sweet, smoky flavor, mustardy goodness isn't something I've found done as well anywhere else. And the fish itself was cooked perfectly. They paired the fish with the heartiness of the harvest grain side dish you see pictured. It was a huge serving, and I ate the whole thing because it was amaaaazing. My waitress was lovely and efficient, and I also didn't feel rushed. What made it a four star experience rather than 5 stars for me was the ambiance. The music was horrible--like 1980's big hair band type music. It was such a bizarre contrast to the rest of the upscale ambiance, which looked & felt more like a steakhouse. To my chagrin, it wasn't just one "off" song either...the awful selections kept coming throughout the meal. The music gave it more of a dive bar vibe, and it was so completely offputting that I left sooner than I otherwise would have. It honestly gives me pause when I think about coming again. And that's a real shame because I'd like to bring others here to share the amazing eats. I may try it again on another day. But if the music is the same, I'll be walking right back out the door.

    Photos
    3 Restaurant
    Martinis
    Martinis
    Iced tea and Saratoga water.

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    Iced tea and Saratoga water.

    Garden Pizza - pizza - Updated August 2026

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