Pricey. Ordered the special which was 37. I swapped a vegetable in place of risotto and they had…read morethe nerve to upcharge me!

This was a delightful treat: a delicious dinner on a charming patio with excellent cocktails and…read morewarm and impeccable service from Alicia. My daughter's chicken Parmesan was perfectly cooked with a red sauce and pesto over rigatoni cooked al-dente. My son's burger was cooked to medium on the dot, and my fish (cod) and chips were fried to a perfect crisp. Don't skip ordering a side dish of their house special risotto. Desert: Apple cider donut bread pudding, chocolate cake, and blueberry cheesecake, were well-executed. All of this was preceded by gloriously fresh and eggy popovers and Parker house rolls served with honey-whipped butter. This executive chef-owner really knows what he's doing!

The Mick is a cool pub, and informal part of Delaney House, whose restaurant is much more formal…read more They do share the same menu, w the same prices. Recently had the coconut encrusted haddock w a mango medley and risotto. Very generous fish portion, perfectly fried. No oily residue. Risotto also very tasty. I don't normally mention rolls but have to here. They win the prize for best supporting cast. The popovers and second roll (garlicky) were delivered warm, w a dollop of creamy butter. I practically inhaled them. 4.5 stars

Had a lovely turkey dinner with all the trimmings on Tuesday evening. It was delicios and…read morebeautifully presented in a nice setting. Our server Owen was exceptional. We felt very welcome. I have just enjoyed a rerun with what I brought home and I have enough turkey and stuffing left for a nice sandwich for lunch tomorrow. Thanks for a great dining experience.

Great food.. the Bao Buns were divine , beet salad with Salmon perfectly cooked with crispy char…read moreoutside and moist tender inside and lots of beets!! Lamb chops and burger also very good Service was excellent and a nice vibe with inside and outside dining options. Highly recommend

On a street most people take to get out of Holyoke (one-way), I dare suggest to take a trip IN to…read morethis tavern. After the big St. Patrick's Day Race, we stopped in after Yelp suggested this was both on our way home AND a better bet than the food trucks. We were surprised that parking was a breeze, with multiple entrances. The seating os designed to fit couples or larger groups comfortably, and you can tell the local love to sit around the long bar and chat. We loved our booth! The staff was quick, knew a lot about the different food options, and cocktail selection and beer selection was great. We chose a different cocktail from the list, and shared a bunch of appetizers. The sprouts were good, and the wings were tasty. I think the only thing that got a "nah" was the crab cake. I definitely have it on my list to go back for a meal, noting several dinner specials that met my creative palette.

I always get to the Boat House when I'm back home in Massachusetts for a visit!…read more This trip I've been twice and each time the service was good, food tasty, although my sister said the crab cake poppers were lacking crab, and river view delightful. This place has changed a lot since I lived here back early 1970's. It's not the hole on the wall it once was! Definitely recommend you stop by and enjoy this waterfront bar & restaurant! SherryBFoodie

Have stepped foot here a few times as a western mass native. Each time i go I'm always delighted to…read moresee a new specials menu. A classic Caesar salad never fails, and the fish tacos were quite good as well. Next time, I'm for sure getting the skillet Mac because the bite that was offered to me was just delectable. I love the location and views here and the service is very fast and efficient. If you're looking for a place to get a nice drink with some nice people with a nice view this is your spot.

I am still thinking about the strawberry rhubarb mule cocktail I had at HighBrow during my visit in…read moreMay. My husband and I stopped in during a dreary, chilly May Saturday afternoon. The atmosphere was vibrant and friendly. A bit loud, but encouraging to see how bustling the restaurant was. I enjoyed my grilled caesar salad. I added chicken so it was a bit pricey for a lunch salad, but it was tasty and I always appreciate when caesar salads include anchovies, as they're meant to! My husband liked his rigatoni bolognese. Service was excellent. Our server was very apologetic about how long things were taking, but with a full house it honestly just felt like a good pace without any excessive waiting. It was a great experience overall.

Food is a 4. Service drags it down some. Took some time to look for a good beer and had the…read morefirst two not available because "someone has an update updated the list yet". If you can't update the list then don't publish it. As far as the food goes. The rice short rest were delicious.

Got a crab Rangoon pizza to go. Was very satisfying and had enough for leftovers. Good value and…read moregreat taste. Will definitely return.

Wow it's been 10 years since I've been to Johnny's in South Hadley. I met a couple people there…read moreafter work and sat at the bar. The place was bustling!!! I started with a manhattan, they use excellent vermouth. And had the Thai salad with chicken. It was very good. I don't believe that it was napa cabbage as stated in the menu. There were also fried wonton strips, cucumbers, and edamame. The dressing was a ginger/soy/peanut. I'd order this again in a heartbeat.

Our meals were tasty. I had the salmon and my husband had the chicken Gorgonzola pasta. Both tasted…read moreamazing and our drinks were very good as well.

The good was very good after we finally got it. It took one and one half hours. The noise level was…read moreso bad that we couldn't hear our next door dinner. Please don't try this restaurant . B Denley

8/23/24: Absolutely obsessed with the roasted peppers and corn ribs. The corn ribs were 10x better…read morethan the bar in Tarrytown, NY that introduced me to the idea of corn ribs which was a welcome treat because I LOVE this trend/idea. This time I got the braised pork and polenta and this one is on me because I don't usually like braised pork or polenta too much but it sounded interesting and I wanted to try it. It wasn't my favorite but that's more about my taste than anything. The peach crumble was absolutely spectacular and I'm glad they learned from last time and made the ice cream sweeter (the creme fraiche on the dessert I got last time was not sweet whatsoever). Can't wait to see what's on the menu next time I'm here! 7/3/25: God, I love it here! This year, I got two mocktails, the ruby Tuesday and orange lovely, because I couldn't choose and loved both of them! Then I started with the pickled carrots which were absolutely delectable. The turmeric honey and chili oil sauce was absolutely PERFECT. If I wasn't worried about social standing I would've licked that plate clean. I never thought I would enjoy eating carrots so much. Then came my queso mac and cheese that I took myself I would only eat half of so I could take the rest home and not hurt my stomach but I couldn't help myself. This was one of the best mac and cheese I've ever ordered at a restaurant. It was made with cotijia, had tortilla chips and cilantro in it with onion on top to pull it all together. Chef's kiss. I had to get dessert since I only come once a year and this orange almond cake was SOOOO GOOOD ughhhh I wish this restaurant was in Westchester I'm an avid nuts-in-dessert hater and this cake had me eating spoonfuls of almonds. I think they converted me. It was so moist and sticky and beautiful and the almonds were perfectly toasted and crispy without being like chewing on rocks. I am obsessed. 10/11/25: Back at my favorite restaurant! Got to have some new variations of the great things I loved in the past: fire roasted peppers (this time with ricotta!) and pickled carrots with turnips. I also got the orange lovely again because it was favorite of the two I got last time. So yummy still! I also got the general tso cauliflower and it was so good but also spicy!! Now this butter braised tomato soup was absolutely fantastic. Best tomato soup I've ever had. And the plum galette was perfection. I really have no notes because as I keep saying, everything I ever get from here is absolutely fantastic.

The service was extraordinary. The staff was enthusiastic and accommodating! Everything we ate was…read moresublime: fried chicken, blackened skate, mac and cheese, corn ribs, tomato salad! And the cocktails were inventive and tasty. You need this restaurant in your life!

Two Haiku Review:…read more Came here for brunch And was very happy! I Ordered a breakfast Burrito, quite good. Excellent service. Beware The wait can be long.

This place gets pretty busy for brunch so I suggest going early to beat the lines! I got the pork…read morebelly benedict and the shrimp/sweet corn benedict along with the kale salad. Both benedict's were decent, but they came with sourdough toast instead of the classic english muffin, making it very hard to eat. There was not much pork belly to be honest also. The hollandaise sauce that is vital to eggs benedict was lacking in my opinion, but I did really enjoy the side salad it came with. The kale salad was not good at all. The dressing tasted artificial and we did not touch it at all.

I'm being generous with three stars because I want them to succeed in this spot where Ibiza and 7…read moreStrong have failed. Our experience here recently, was however, not up to snuff. The three of us were seated an uncomfortably narrow small table. The restaurant means to sit 4 at these tables but they are really meant for two people. The folly of this size table was evident as soon as the food arrived. Homestead's menu is heavy on small plates and we ordered one starter, 5 small plates and one pasta between the three of us. The larger plate menu (meant for 2) has only four items..a chicken, a fish, a meat, a vegetarian. They were out of the fish. All of the dishes basically arrived simultaneously. There was no room on the small table for all of the dishes. Kind of ridiculous to try and maneuver. So we hurriedly finished off a couple of dishes so the server could make room for the dishes in her hand. I can't imagine if we had four people at the table and they tried to fit 8 dishes on the table. They really need to time the arrival of the dishes so that we can enjoy and leisurely eat..not rush through them to make room for the more on the server and chef's schedule. The food? The ratatouille was delicious as was the Caesar salad. The arugula salad was fresh and satisfying. The salmon crudo was small, expensive and kinda weird. The butternut cavatelli with lemon and chicken was a wee tiny portion for $17 that was gloppy and without the advertised crispy skin. The $15 octopus was one tentacle in a spicy mush mosh. The charred shisito pepper starter was undercooked and came without the advertised sea salt. No bread offered. The wine list was really nice and fairly priced. The house wine was tasty at $5.50 a glass. All in all, disappointing but promising. The small plate emphasis will cause bigger than anticipated tabs. They really have to think about the size, comfort, and utility of those narrow rustic tables. And they need to stagger the arrival of the food so that customers are not rushed through their meals with all the dishes crammed on the table at once. Some nice traditional plates of food for one person (not everyone loves the sharing schtick) priced from $18-26 would be great. Homestead has promise but right now the attitude, and narrative outweigh the product and experience.

Our first time in Northampton and our server Sammie gave excellent recommendations. We had a window…read moreseat so we could people watch which made for a great evening and the food was amazing. I can't remember which pasta I had but don't let the green color fool you. The rigatoni and focaccia with drinks were also excellent.