Walked in, you can tell it's usually a take out spot but super nice and clean inside. Almost all of their drinks were bottled or in a container. Their menus are paper menus. Warm, not a strong AC system but not totally uncomfortable for 20 mins. Rice had a bite to it, not mushy but not undercooked if you get what I mean but has a bite to it. Carrots and meat perfectly melty. Lots of oil used but delicious nonetheless. I forgot there were raisins in plov but it was great, couldn't even tell they were there. Chick peas were tuff but not unappetizing. Place is reasonably priced. Id go back. It's almost totally self serving other than retrieving the food yourself from the back. read more

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This place was pretty disrespectful. They spent let us sit on the main area although it was empty . Do to no women seemed like . The other area also sat us down like outcast right by the door , forgot the menu , water , fort one item that was ordered. Definitely wouldn't come here again. Local guys praying literally right in front of us. Not sure it's because they'd noticed our Jewish stars but whatever . Meat was not bad though , same with salad. read more

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Grabbed lunch at urgut osh markazi in Kensington, Brooklyn NYC. It's Uzbeki and Halal. Think central Asian cuisine with soviet influence. Ordered a pitcher of compote, plov combo, pelimini, lagman, virezka beef, bread and salad. Inexpensive. All in $80 and lots of leftovers for a party of two. Cash discount. Food was fantastic. Ambiance is low key and basic as is the table service. Food came out quickly. Really enjoyed our meals. Saw a friend that I haven't seen for ages and they didn't rush us out. Plenty of street parking, but we walked here. Sat immediately. 24 hours service all week long. read more

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Such good Uzbeki food. Tried their lagman, lamb plov and manti!! If you ever find yourself in the area, you must try this place out. read more

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Very authentic vibes!! Staff is super helpful and friendly. They have alot of dinning options and an outdoor bbq place-where all the skewers are freshly made. Food was delicious and well made. Loved everything. Only minus we didnt get to experience the pulao cause they were already out of it by the time we got there. MUSt try. read more

I can't remember how this place made it on my list of "To Try at Home", but I am so grateful to my past hungry self for bookmarking it. Urgut Osh Markazi is an Uzbek restaurant situated on Coney Island Ave in the Ditmas Park neighborhood. While it's not located in the heart of the area, it should still act as stiff competition to the more alluring restaurants on Cortelyou Road. Don't be put off by the deli counter fridge or fluorescent lighting on their main floor -- the food makes up for the lack of inviting decor. We came on an early unassuming Saturday evening and though I was expecting a full sit-down restaurant, this was more of a casual cafeteria type place with only a few tables on the main floor with more intimate, cozier seating in the lower floor, where the bathrooms were. I recognised a few items from my ventures into Georgian and Uyghur restaurants (the latter being a fellow Turkic country to Uzbekistan), and was excited to try them there. We ordered beef samsa, a plov combo, a lamb kebab, a salad, a slice of honey cake, a berry compote drink (not on the menu but in the deli counter), and a Georgian soda. The berry compote was magnificent and lightly sweet and not too heavy, while the soda had that odd bubble gum flavour. The beef samsa came first -- I'm usually not a fan because of the mealy, pulverised texture, but this one had generous chunks of beef and a really well-made pastry that left me hungry for more. I can't remember what salad we ordered, but it had croutons, diced tomatoes, dill , and a light mayo-based dressing -- a bit heavy for a salad, but good as an appetiser. The plov combo came after. Plov is the national dish of Uzbek and represents their take on a beef rice pilaf with deliciously tender beef, carrots, and chickpeas. The flavour was very rich and reminded me of my mom's Chinese stewed beef that uses citrus rinds. The combo comes with: a side salad of raw onions, diced tomatoes, cucumbers, sans dressing -- I much preferred this one to the other; the plov itself; a thing of bread with sesame garnish; and a large thermos of tea to share (for two). The lamb came right as we were in the middle of drooling over how good the plov was, but it reopened our appetites because the meat was so deliciously spiced and tender. You could taste the lamb meat without the extreme gaminess that most people are put off by. This was another hit that immediately made me consider when I'd be returning to have it. The last thing we wanted to try was the honeycomb cake. It was really well done and my partner really enjoyed it. Overall, this was really good eats and affordable, at that. I'd definitely come back here and feast again -- we probably ordered too much so we'd pare down next time, but when the prices are so good, the food is this banging, and the service so attentive, you can't resist! read more

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Small dining area-clean and well kept. Geared more towards takeout. Waitstaff are very nice, despite a small language barrier. They work hard to make you feel welcome and are very attentive. The food: Excellent! Orders are a bit small, but priced accordingly. We had lamb chops and various kebobs. The rolled beef is fantastic! Chicken is also great. The dumplings also a must have. Various types of salad and soups. I will be back. They do delivery until 10 PM with their own driver. After 10, door dash, Uber, etc. Open 24 hours. Nothing special in the way of ambiance, but come for the food. You won't be disappointed. read more

I would not recommend ordering from this restaurant. What you see costs $80, and the fries are undercooked. They didn't add a salad and a portion of kebab. So think about whether it's worth paying for this. read more

Urgut Osh Markazi - I would not recommend ordering from this restaurant. What you see costs $80, and the fries are undercooked. - Uzbek Near Me - Brooklyn, New York

Uzbek restaurant with delicious halal food. Staff is also very friendly. They have an additional dining area downstairs for families and large groups. We had two soups which were very good. The tiftel soup is thicker and richer. It's more of a meatball with some soup. I personally like the shurpa soup more. It's light with vegetables and some tender meat. The to'y kebab is very flavorful. It has tender pieces of beef in a saucy soup. The pilaf was good too and one plate is enough for two servings. The meat could be more tender though. The combo comes with a tasty salad and yogurt. read more

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Shashlik? More like Shash-yuck." Welcome to the restaurant equivalent of a horror movie. From the moment you walk in, you notice something's missing--like the actual health grade on the door. Every normal restaurant proudly shows off their A or B. Here? Nada. Zip. Which is basically a silent admission of guilt. If the Department of Health stepped inside, I'm pretty sure they'd need a hazmat suit and a priest. What did I pay $100 for? Spoiled meat soaked in salt, as though dumping an entire shaker could disguise the fact it was halfway decomposed. Newsflash: I wasn't born yesterday, and neither was that meat--it was probably born in the '90s. Did I eat it anyway? Of course. Because throwing away a hundred bucks feels worse than gambling with my digestive system. And guess what? The house always wins. I spent the next 24 hours doubled over, regretting every life choice, conducting a private experiment on how quickly Pepto-Bismol can run out. If you're searching for an authentic "food poisoning with a side of despair" experience, look no further. Otherwise, stay away. This place doesn't need a letter grade; it needs a warning label. read more

Amazing food! Good service. Not so much ambiance. Loved the bread, the soups, salad and kebabs!

Urgut Osh Markazi is a newer Uzbek restaurant that offers an extensive menu that includes soups (urgut lagman, shurpa, pilmeni soup, Uzbek mastava), salads (achichuk, mixed, Greek, salyoni, sveji), apps (bichaks, belyashi, perojki, cheburek, somsas), and main dishes (such as kebabs, sheesh, tabaka, halisa, etc.). We ordered: +Somsa Beef - this was super juicy +Bichak Spinach +Bichak Pumpkin +Perojki +Uzbek Plov - the dish contained quail eggs +Chicken Tabaka - the chicken was pan-fried and crispy +Beef Kebab +Uzbek Pilment Portions were super generous and easily shareable. They also have a banquet-style dining on their first floor. Staff and service is friendly! +try their somsas +friendly service read more

A few friends and I had lunch here today. We shared a bunch of things: a Greek salad, chicken kebab, lagman soup, a big plov, some and bread. Everything was super fresh and very flavorful. The service was also friendly and quick. Not to mention very clean and relaxing with the music. We will definitely be back. read more

They're picking up some bad habits. They offer to bring you bread but don't tell you until the end of the meal that they charged 4 bucks. They don't give you an itemized receipt so you have to question them when you see your total balloon. They don't have descriptions on the menu so you're left guessing what you're getting. The food is fine. read more

Urgut Osh Markazi - Teftel () - Uzbek Near Me - Brooklyn, New York

Good service GREAT FOOOD! This is the best place for kebab and large groups. I love the kabab n the rice pilov and the fresh bread.

After eating her in Urgut osh markazi, Uzbek food is my favorite of all time. People are nice, food is 5 star.