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    Nana Ramen

    4.1 (237 reviews)
    ModerateRamen, Noodles, Soup
    Closed 11:00 am - 3:00 pm, 5:00 PM - 11:00 PM
    Updated over 3 months ago

    Nana Ramen Photos

    NANA RAMEN ATMOSPHERE

    What's the vibe?
    Intimate
    Casual
    Moderate noise
    Good for kids

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    Recommended Reviews - Nana Ramen

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    Reviews With Photos

    Gyoza
    Miranda M.

    I love the ramen here! Such a cute little spot. Bring cash! We ordered two orders of the gyoza and the Black Tonkotsu ramen to go. You can't go wrong with these. A perfectly jammy egg in the ramen, bits of meat in the broth and generous meat inside. The ramen in the fridge did solidify a bit, not sure why, but was just as good once I reheated it the next day. The gyoza comes 4 at a time and they were fried to crispy perfection and accompanied by a long green pepper. My goal is to eventually try their entire menu. The inside of this spot is super cozy and perfect for a winter date night.

    nana curry ramen
    Lumin D.

    Wow! quaint lil ramen spot in Brooklyn! The seaweed salad was so fresh and my dad wanted something spicy to go with it and they offered mustard that had a hint of wasabi. The best mustard ever and i dont even like mustard! I also ordered the japanese seafood pancake with scallions and kewpie sauce and loved the texture and flavor. I had the nana curry ramen and it was so tasteful and matched the right combination of curry flavor. I will definitely come back here and try the other apps the server recommended. Only thing i didn't check when coming here was that it was cash only but they also have a atm machine on site with $1+ fee

    Kimchi and spicy miso
    Ro R.

    Okay came here on 7/19 randomly for dinner and didn't see Irene working here. I was starving, so we ordered the gyoza even if I am not a fan of their filling and I ordered 2 extra bowls of noodles. The other waitress asked if we wanted egg noodles the one that comes with my spicy miso or the other noodles that came with the tonkotsu. I have never been asked this before, so it threw me off but I appreciated it. I ended up asking for both versions and L got the egg noodles and A and I shared the other lm bowl. When the gyoza came, A bit into it first and said they changed the feeling they must've heard your complaints. When I saw the filling, I noticed it did come with more greens and it's better than the previous version, but it's still something that's not worth praising. Once the Tonkotsu arrived, I immediately saw a difference in the egg. This egg yolk wasn't gooey. It was a firm yolk and presentation didn't look the same. Once I tasted my Spicy Miso, I knew something was up. It didn't have any kick or flavour. I was like wait did they change chefs? I asked and the owner's daughter said he's on vacation and her dad is cooking. I am sorry, even if he's the one that came up with the recipe, the other chef perfected it. Even A said tonkotsu lacked flavour as well. I wish I took a picture of both of the ramens to show the side by side difference, but I didn't because I come here way too much to be documenting the same Spicy Miso and Tonkotsu and gyoza. I need that chef to come back ASAP and next time he goes on vacay, show the owner how it's done. I was highly disappointed and the other chef was so personable too.

    Katie P.

    Not sure if there was a change in ownership or menu but went back after 6 months and got even better than the last time. Would have given a 4 star then and 5 now due to the flavors, noodle bounciness, service, ambiance, and overall dining experience. Limited seating and a bit hard to get seating on weekends but highly recommend for an after work dinner and happy hour! Or a date night, will have anyone impressed. Cash only!! (ATM on site too)

    Okonomiyaki

    The only place in the area with area with Okonomiyaki.& it's phenomenal *drools* I don't know how I can always put back so much food when I come here but it's alll so good and I've never had a problem finishing my meals. I also like the tan tan ramen, pork gyoza, the tako yaki & other menu items. I don't think you can go wrong here with anything.

    Shio ramen
    Julie B.

    For my last sit-down meal in Brooklyn, my sister took me to her local ramen spot which is Nana Ramen. It's a small and cozy restaurant with plenty of ramen options to choose from. I decided on the kimchi ramen (added minced pork) and the sausage appetizer. The sausage and karaage (that my sister ordered) were great! A meal could easily be made from these two apps alone. The kimchi ramen was perfect. Soup tasted mildly like kimchi chigae but a much lighter version. I enjoyed all of the toppings in the ramen, too (corn, seaweed. Bok choy, kimchi). It wasn't overwhelming and there were plenty of noodles, too! Service was fine, albeit a little slow at times but there seems to be only one lady that is overseeing the FOH. Also - this place is CASH ONLY.

    Black Tonkotsu Ramen
    Helen H.

    Was craving ramen again and decided to grab a bowl here for take out during lunch hour. I ordered the Black Tonkotsu ramen and it was packaged nicely with the soup in a separate pint. It hit the spot - nice springy noodles, Japanese wood ear, two slices of chashu, a soft boiled egg in a flavorful broth. Restaurant was very quiet during a weekday lunch hour and service was friendly. Cash only though - $17.40 in total.

    Shoyu Ramen
    Hana J.

    Good solid food that tastes fresh and delicious every time! The ambiance is nice with the low lighting and lots of little creative decoration choices that make the space feel warm and comfortable. The service is nice but they only have 1 person running the cash register, delivering food, and taking orders so things take a little bit. I wouldn't recommend this place for authentic Japanese food/Ramen but it's still great! Also it's CASH ONLY! But there is an atm in the building.

    black tonkatsu (front) and curry ramen (back)
    An T.

    I think Nana Ramen is not very authentic Japanese? Curry ramen has coconut milk in it, so it definitely has a Thai-influence. I was expecting the brown Japanese curry flavor, so that was a bit disappointing. There's also bokchoy in it, so it's confusing. I don't hate the black tonkatsu, but the soft-boiled egg doesn't work in ramen like this. And there's only 1/2 of it. Again, I expected the soy-marinated one. The chicken karaage is good, and I like the crispy batter with the skin on. Overall, Nana Ramen's food gets 3.5/5. Decent prices for nyc! Staff mask, and service is fast for a Fri night dine-in. Interior is nice and modern, and I like the industrial light fixtures! CASH ONLY! If you're hungry, it's a decent spot for Asian food in the area. I don't think I will be back.

    Karaage
    Shari H.

    3.5 is my overall score. Went for lunch during the week and sat outside. The karaage was delicious! Especially with the sauce but the portion size was small. My friend ordered the Paitan Ramen. I sampled a bit and I loved the chicken. I ordered the Tan Tan Ramen which came with minced pork. It wasn't bad at all but it wasn't the flavor that I'm used to. I added the hot chilli oil and all was well.

    Chicken meatball ramen

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    4 months ago

    Black Tonkotsu was amazing! The music was great, the vibes were sweet and the staff was so kind!

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    9 months ago

    Excellent food, excellent service, clean and warm ambiance. Will be back for more soon!

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    1 year ago

    Casual and easy neighborhood ramen spot. Love the cold ramen! Great for take out or a quick bite. Cash only! Nice team.

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    Nana Ramen Reviews in Other Languages

    Ask the Community - Nana Ramen

    Are any of the Ramens vegetarian broth based?

    Yes. Also, they can do vegan but you have to request vegan noodles.

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    Ramen Danbo

    Ramen Danbo

    4.2
    (621 reviews)
    2.4 mi
    $$

    Outstanding vegan ramen! I also love that for a $1 more you can get another half order of noodles…read moreto add to your leftover broth. For $20 I walked away so stuffed! Highly recommend!

    Surprised I haven't been to this ramen spot earlier since it seems to be a pretty popular…read morerestaurant and staple in the Park Slope neighborhood. It's quite busy but the turnover rate is quick. The restaurant is small but has a good amount of tables and counter seating. But I've got to say I am disappointed by my overall experience based on how popular this spot is. You order from a menu you can write on, which allows you to customize your ramen selections (noodle thickness, broth, add-ons, etc). I ordered the tonkotsu ramen with spicy added. While the broth is pretty good, I think the overall ramen is a bit lacking compared to other ramen spots. I did not realize the ramen did not come with any ingredients besides the chashu meat and some scallions sprinkled on top. So this spot really requires you to customize and add on toppings. Usually other ramen spots already have selection of toppings in each type of bowl. So overall, my ramen was pretty standard and nothing outstanding. I do appreciate that you can add half or full serving of extra noodles for $1-2 if you want more. Also, like others mentioned, Ramen Danbo received a C health code rating. I didn't see this until halfway through my meal, but I probably would not have ate here if I saw it beforehand. Quite appalling for a restaurant that doesn't even have an extensive menu. Overall, the service is okay... I can't say I had any particular issues BUT I just felt like all the servers gave off the vibe that they just hated their jobs or something. It was just the vibe I got but it could just be me.

    Photos
    Ramen Danbo
    Chashu Pork Donburi
    Chashu Pork Donburi
    Tonkotsu Mild Spicy

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    Tonkotsu Mild Spicy
    Konoha Yakitori Ramen and Sushi House

    Konoha Yakitori Ramen and Sushi House

    4.7
    (68 reviews)
    2.5 mi

    An absolute gem in South Park Slope!…read more We happened to be staying at a friend's place a few blocks away and was looking for something open on the later side with great food. We searched Yelp and came across Konoba Yakitori, and it absolutely hit the spot. My daughter and I loved our entire experience--everything from the food to the local neighborhood vibe to the incredibly friendly, attentive staff. Everything we ordered was fresh, cooked to perfection, and reasonably priced. We had the gyoza, edamame, Hamachi Lover, Ebi Shu Mai, and the $15 Beef Set (three beef skewers), accompanied by hot tea and Ramune. The beef skewers were a highlight--tender meat with seasoning that was spot-on. Warm, welcoming, prompt, and super efficient. The entire staff was friendly and accommodating, and our waiter was extremely helpful in guiding us through the menu. Top-tier service all around. The space is small and cozy with a simple, comfortable design. Seating is a bit tight and close to neighboring tables, but there's nothing wrong with being snug, rght? It gets busy, but customers tend to eat quickly, so even without reservations, the wait moves well. Most importantly, despite it being a intimate spot, we never felt rushed at all. It's simple, which is what makes it amazing. An incredible restaurant all around--I love this place and can't wait to return. Highly recommend!

    It's simple. Great service, food and ambiance…read more I love this place and can't wait to return. HIGHLY RECOMMENDED!

    Photos
    Interior
    Interior
    Smoked lamb chop yakatori--perfectly cooked with some char on the outside and perfectly juicy/tender inside.
    Smoked lamb chop yakatori--perfectly cooked with some char on the outside and perfectly juicy/tender inside.
    Konoha Yakitori Ramen and Sushi House

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    Kyuramen - Park Slope

    Kyuramen - Park Slope

    4.4
    (448 reviews)
    2.6 mi
    $$

    I'm giving this place 3 stars to split my reviews from 2 different times I went. The first time I'd…read moregive it 4 stars, but the second time I'd give it 2 stars. First: got combo B which was the perfect amount for 2 people since it included an appetizer, 2 ramens, 2 desserts and 2 drinks. Left very filled and happy. Would highly recommend their lemonade and Thai tea! The popcorn chicken is more batter than chicken, so it's good if you like more of a crunch. The tonkotsu and miso ramens were good, but not particularly notable. Kyuramen is a chain after all, so the food quality gives that same vibe as comforting when you're just craving some. Second: Got the yakitori platter, beef ramen (seasonal) and curry ramen and I'd personally pass on all of them. Their meats are over cooked which makes them tough. Both times the service was fine, I appreciate the call button so both don't have to wait for awkward timing issues. I do like the aesthetic of the place, especially with the privacy of the room shades/dividers. p.s. don't forget their slurp and win program! When you drink all the broth, there's a word on the bottom (or not) where you can get a free popcorn chicken/drink/etc for your next visit. I thought the chances would be pretty slim, but I got a drink voucher my second time!

    This wasn't my first time eating at Kyu Ramen, but it was definitely my best experience there so…read morefar, and it felt worth sharing. The first time I tried it, the flavors were fine, but nothing really stood out enough to write home about. This time around, I ordered takeout, and overall I was genuinely impressed. The noodles were cooked perfectly, with just the right texture. Both the tonkotsu and the miso broths were rich, flavorful, and had a satisfying kick of spice. The pork slices were tender and tasty, and I really didn't have any complaints about the bowl as a whole. I wouldn't go as far as saying it's the best ramen in all of New York City, but it was definitely better than average and very enjoyable. The price felt fair for the quality and portion size, and I left feeling like it was money well spent. It's absolutely worth stopping in if you're in the area. Also, don't skip the boba from the shop next door. It's surprisingly good and makes for a great addition to your meal. Definitely give it a try.

    Photos
    Our cute booth
    Our cute booth
    Pork bao bun
    Pork bao bun
    Tokyo Tonkotsu Shoyu Ramen x 2

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    Tokyo Tonkotsu Shoyu Ramen x 2
    Karazishi Botan

    Karazishi Botan

    4.5
    (141 reviews)
    3.3 mi
    $$

    I came here with a friend for dinner on a Sunday night. We made reservations in advance, so we had…read moreno problems getting a table. I had the Paint It Black ramen. The flavor was rich and very savory. It was one of the best bowls of ramen I've had in a long time!

    Ambiance (5/5): We were sat immediately when they opened at 6p on a random Tuesday. There is…read moreanother seating area in the back (did not look) but the front can seat 5 parties. The inside is sleek, cozy, and medium lighting. Service (5/5): No issues with service since the restaurant was still fairly empty. Waitress was patient when we asked a slew of questions and her suggestions. Happy hour drinks were priced at $6 from 5:30p-7p with some tapas also at $5-7. Chicken dumpling (3/5) Red version: It was unique to find kernels of corn in the dumpling! I enjoyed the vinegar/soy sauce and chili oil. Next time, I would have liked to try the brown. Overall, there wasn't anything special about the steamed dumplings. Iron Men (3/5): I was disappointed since reviewers said that the broth would be very rich but it did not have much flavor to me even after using their house chili sauce (+$2). I definitely tasted the Iberian pork undertones but overall, I thought it was watery and didn't have much flavor without the chili. The poached egg was perfect. The rosemary oil was very subtle (cool presentation as it was provided in a dropper!) The noodles were perfect--chewy and bouncy. I thought the 2 slices of pork were thin but tender, also more lean and not fatty (not as ideal so did not melt in your mouth). Expensive for a bowl with little meat ($23). I did not use the miso paste as I did not love the aftertaste, which admittedly could be why the broth lacked flavor to me! Nagoya Miso Katsu-Don (N/A): I tried a little of the dish. I thought the pork was very crunchy and had a great taste. Boyfriend said the dish was nothing special.

    Photos
    Karazishi Botan
    Chicken Karage
    Chicken Karage
    Front of the restaurant

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    Front of the restaurant
    Izakaya Ajimi

    Izakaya Ajimi

    4.2
    (167 reviews)
    6.4 mi
    $$

    Everything before the ramen and beers feel kind of pricey and this place is cash only and the broth…read morebase is not the usual pork base but chicken base. The amount of noodles is decent and the toppings are pretty good the egg actually come with both half's rather than one like some places so that's good, my only gripe is that the cha siu isn't heated through after being served which tells me that they didn't torch it for long enough before serving. That usually also makes it less tender as the middle is still a little coagulated from being chilled prior. I would also assume that chicken broth is less calorie dense than pork so I also felt less guilty drinking it all. The staff is friendly and quick enough with the service and they also have rotation test menu items which is nice but there's a few items on their regular menu they are always out of like their oyster pancake

    Honestly prices were alright but quality was really lacking. The we got the #1 ramen and the deluxe…read moreramen (#1 with extra toppings) and flavor of broth was alright and noodles good but the pork chashu was not good at all, too tough and not enough flavor for $16 each. The scallops ($10) was not fried enough and nearly no flavor. The seafood pancake ($16) was most disappointing with no seafood toppings and all carrots/greens and soggy! Overall quite disappointing experience. It does not help that for such a modern looking decent sized establishment, it is forcibly CASH ONLY payment even with an ATM in the restaurant which is very odd

    Photos
    Inside
    Inside
    Karage
    Karage
    Experimental Menu - Maki Maki Chicken

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    Experimental Menu - Maki Maki Chicken

    Nana Ramen - ramen - Updated August 2026

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