Uproots food is really good. The chef takes pride in the quality of the food. It is however very pricey.

We love Uproot! The food is always wonderful -- fresh, creative, and beautifully presented. The staff are friendly and attentive, and the atmosphere is warm and welcoming. The decor is unique, with a lit-up tree as the centerpiece inside -- such a fun touch! Uproot offers American cuisine with a contemporary twist, and it's one of our favorite local spots for both a casual night out and special occasions. Highly recommend! read more

Really deserves a 4.5. Went earlish on a Saturday with no reservations. Got seated promptly. Started off with some cocktails. Both very good. Got the rice balls. Very flavorful. Would get again. The menu has something for everyone. Pasta dishes, burgers , pizzas, streaks. We wanted more casual food so decided on the chicken sandwich and the salami pizza. Both were good. Pizza was a little floppy but I assume brick oven which often happens. The place is very nice inside. The menu is almost not as fancy as the inside, but we loved having different options. Staff was great all night. Got the donuts for dessert. They were very good. Overall a very good place and a place we will be happy to return to. read more

We just came home from a birthday celebration for Papa. we are a family of eight, Patriarch, Matriarch, two adult children, two in-laws, two grown grandchildren. we always thought that Uproot was our favorite special occasion restaurant. been coming for years. This is the last time From the confusion at the front desk to the water bottles dropped on the table with no explanation, to the length of time to take our drink orders to the long time to be able to place our appetizer orders and then our entrees BUT then the DESSERT Fiasco. we told Cristina it was Papa's favorite and she belatedly told us they sold out (after she took our orders). then we were given 3 tiny portions!! Then when I got the bill.....EXTRA for paying with a credit card. NEVER again P.S. coffee was cold read more

Baylee was gave great recommendations! The Brussel Sprouts were fantastic! Going to try the charcuterie board next time.

awesome chef Scott!!!! Very accommodating!!! great food and ambiance!! Live music added to the great vibe.

The food and service is good. Cocktails have many interesting options but more on the pricey side. The truffle pizza is most delicious. Chipotle chicken sandwich was okay. Fries that came with the sandwich were most disappointing (uncooked and almost the same even after they were replaced). Donuts with coffee sauce are the best! Chocolate cake was okay. Overall, service is good and food is decent. Price feels high though. read more

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Service food ambiance all were lacking. Coffee at end of meal was cold and that is the ball game to me. Very expensive steak was covered in butter ok but tough like a steak gotten at a supermarket. Cannot accept it was prime. If it was sold to restaurant as prime they've got to look into that. read more

My wife and I had dinner Friday night at Uproot, a longtime favorite. The dinner was excellent, as always, but I need to call out the new appetizer: rabbit, spinach, and prosciutto over lentils. It was one of the best dishes I have ever had. Chef Scott nailed it. read more

Had a wonderful experience tonight - cocktails to dessert. Baylee was attentive and made the evening special. Her food and drink recommendations were spot on - 5 stars all around read more

Stopped by for dinner last Saturday. Heard of uproot but never been there and it's 45 mins from home. Thought we'd go for a scenic drive to Warren. Nice restaurant w great ambiance in a shopping plaza. Plenty of parking. Friendly staff. We started w the Balthazar bread and Asian mango salad. Never tried the famous NYC Balthazar bread. Was ok. Nothing to brag about. The Asian mango salad was v good n flavorful . Had generous amount of mango n avocado and had a crunch to it. Generous portion to share. For entrees we had the Caesar salad. Fried Brussels n the branzino special. They were all so delicious. Branzino was pan fried n perfect w beans in a tomato sauce. Delicious. The Brussels were crisp n crunchy n had a nice glaze. We topped it off with the crossing bread pudding n macarons. The bread pudding was heavenly. The macarons were good too. Thanks for a great dinner. Will be back again. read more

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I've never been here before, tonight was my first time. When I entered the facility, I asked if we could be seated at one of the high tops and was told no. Per the hostess, our reserved table was a low top. I was kind of surprised because the place was pretty empty. We ended up getting seated at a table that was literally right on top of the only other people that were in the restaurant . It was honestly pretty awkward, so we were just going to go sit at the bar because we were sitting so close to the other table and then she put us at a high top. I had said I thought we couldn't sit at a high top, and clearly that was miscommunication. We ordered a round of drinks which were fine. We started with the caprese appetizer, which was more of a ball of mozzarella with some rabbit food type lettuce, barely any tomatoes, and only one small piece of crostini. That was a really big letdown. The girl who kept bringing over food was obviously inexperienced, not a problem that's fine, but her inexperience kind of came across as not caring and rude. Our server was nice, and had a good attitude. We kept asking for us recommendations because we had never been here before, but unfortunately, we weren't in love with what we got. My friend got the duck which she said wasn't great because it was quite fatty. We also ordered the brownie, which we took two bites of and stopped eating because it tasted very undercooked. For a pricier establishment, this missed the mark for us. The ambience is pretty cool with the great tree when you enter and I like the vibe at the bar. I don't understand the sectioning off of the restaurant. You're made to feel as if you're walking in an almost restricted section to go to the bathroom. They should adjust the divider to make it an easier to navigate walkway. The bathrooms are soo dark and the mirror placement is weird. Two separate mirrors that are small that don't connect in the exact position you would want to view yourself in. Considering I drove over an hour to get here, I have to say I'm let down. read more

Came on a Thurs night and it was packed! Recommend reservations, especially in this post-COVID renaissance. Staff was friendly but seemed overwhelmed once the place became busy. Plenty of space for seating and they have a nice bar area as well with high tops. 1. Ricotta Shakshuka - Heavier than it seems! Recommend splitting this one with as many people as possible. Light shakshuka which was not overbearing. 2. Buffalo cauliflower - Good but salty. I thought it needed a bit more cheese but good mix of flavors. 3. Mushroom fricassee - Truffle flavored sauce which was a good mix with onions and potato. 4. Fennel and sausage pizza - Delicious mix of flavors with the cheese and saltiness of the sausage. 5. JMM burger - Tasty with the cheese and burned flavor of the burger 6. Filet mignon - Very tender, juicy and meaty flavor. Very good quality. Overall, I was impressed especially with the appetizers. The quality of food is very good. read more

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Food was excellent, service was attentive and professional. I would come back again. Very cool bar and atmosphere.

We used to love this place under the prior owners' care. Yes, it was a bit pricey, but that came with exceptional service and food. The new owners have kept most of the same menu, however have changed the preparation for some of our favorites and not for the better. Each visit has an issue, or another change in preparation. Sadly, though convenient, it isn't worth going anymore read more

Amazing place, great food and drinks. Live music even on weekdays. Server was very attentive. The lamb chop was prob the best I've ever had. Wow read more

Thrid time here, this is our spot! Love everything about it. The food is excellent the atmosphere is HOT! service is also great, everyone is friendly, love the diverse staff. 10 stars across the board. You will not be disappointed. read more

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Every time I go to uproot when the bill comes, I'm amazed at how expensive it is. I limit myself to one cocktail and one of the cheaper entrees as my wife does. Yet when the bill comes every time I'm surprised how high it is. I don't think I will be going for a while read more

What a lovely restaurant. I've been here for two business dinners. Food and drinks options are very good. Get the truffle fries, pizzas while you're there. Service was very good. Definitely recommend read more

Food and service was good. Had Brussel sprouts and pasta purse. Very tasty although it was floating in butter.

Cool place, nice vibe, very cool bar. Food was meh. The pappardelle with shrimp was not good. I expected a crushed tomato sauce but it was a bowl full of oil. It was inedible. My husband got the pork chop and he liked that. So I guess stay away from the pasta. Expensive considering only one of us ate our meal. read more

Loved this place! Went Sat night for my cousins bday and we enjoyed every bit of it! Service was so good our waiter was extremely attentive and super nice wish I would remember his name. Food did not disappoint at all! We had the buffalo cauliflower, shrimp and avocado, and the tinga wontons for apps....soooo good all of it. Then we had the truffle pizza it seriously was so delicious I would go again for just that!!10 out of 10 We also had the guava and burrata salad very fresh and tasty!! We ended the night with the tiramisu and the chocolate crunch bar both amazing! They had a good selection of cocktails and none of them disappointed! Also you must try the Nutella and the Espresso martini's to end the night! read more

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Amazing food. Anything here with mushrooms (pizza,roasted mushrooms side) recommended. Fall poke bowl was also very good. Also service was great and friendly. Nice ambiance as well. Highly recommended! read more

Been going to Uproot for years. The food never disappoints. I don't think I've had a bad experience and we've gone almost every Friday for 7 years now! The truffle fries are to die for and so are the burgers and poke bowls. There is a ton of variety on the menu as well. Gluten free options are pretty good also! The buffalo cauliflower is AMAZING. I rented out the restaurant for a graduation party and service was absolutely amazing- per usual. Love this spot for drinks and great family meals as well! read more

Uproot - Tuna Poke, lychee martini - New American Near Me - Warren, New Jersey

Food is good and expensive, quality of food is good as well with small portions. One dish doesn't feel your stomach.

Incredible menu all around! We just popped in for some quick apps and drinks but really want to go back and try one of their steaks, they looked great! The bartenders were super friendly and service pretty efficient for a busy night. Great low key atmosphere to watch the playoff game too. Hats off to the new owners! read more

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Came in for dinner with a few people. The wait time was excessive. THe bar was cool, people were nice. Loved the food. The place was amazing and I'm happy with the food and drinks I got here. The server was nice. I didn't like how my food was made though, it was off - not like how it usually is, and the wait time was excessive. read more

They need to change up the menu. Most of the items have been on there since the place opened with the previous owner. Need napkins or coasters on bar. read more

Wow! I just got home from a vacation and was happy that Uproot was still open for dinner as I had the most delicious duck there tonight. It was one of the specials and the chef and owner, Scott Cutaneo, said that it was amazing and that one of us should have ir. Boy, he wasn't kidding. The duck confit with caramelized Anjou pear, roasted brussel sprouts with black berry demi had the crispiest skin that melted off the bone. Absolutely unbelievable. Scott really knows customer service, too. If you haven't been to Uproot yet, put it on your list. read more

Uproot - Duck Confit - caramelized Anjou pear, roasted brussel sprouts, black berry demi - New American Near Me - Warren, New Jersey

Good Restaurant with great service. The salad was the highlight and burger was great as well. Overall great place - easy parking and great location. read more

This is my second and last time frequenting this restaurant. The first time I went, and they sat us down, they told us we need to be done in 40 minutes. What type of restaurant says such a thing? The second time I went to this restaurant they indicated that I signed up for a wine special. They said they were going to call me because apparently this is a common error when booking. They did not call me. However, when I got there, they did find a way to accommodate us at a high top table. They were out of the pasta dish that I wanted. The Balthazar bread was seven dollars for four tiny pieces of bread. They said it came in from New York. However, you can get it at Whole Foods around the corner. Bread should be complementary. Buffalo cauliflower was good. We both decided to order a pizza. Unfortunately later in the night we both ended up with terrible stomach aches. The limited edition, cheesesteak pizza was soaked. It had to be cut with a knife because the bread was so wet. Overall, I would not recommend this place. It is never a pleasant experience in the end. They try to set the place up as a posh place but in reality, it is a American pub menu. read more

Forgive me if this seems scattered, but... TALK ABOUT AN EXPERIENCE!!! Kudos to the design team for this space. Beautifully laid out quality furniture. The finishes in the rest room are gorgeous. Food: TINGA WONTONS, CHICHARRON ARANCINI, ROMAINE "WEDGE, 16 OZ. PRIME STRIP STEAK, 10 OZ. SKIRT STEAK, TRUFFLE CHAMPIGNON, JMM BURGER, CHINESE BROCCOLI & GARLIC and FRIED BRUSSELS SPROUTS Yup... all of that for two adults and 1 kid (burger)... I guaran-damn-tee, you will NOT be disappointed with anything!!! It's busy, so please make reservations. This is the type of experience that you ask to speak to the chef! Overall extremely enjoyable evening! read more

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Food and service were very good. I like how they provide new silverware after each course.

Don't pass up an opportunity to dine at Uproot! Chef Cutaneo has done it again! This place has it all, a great innovative vibe and menu, and an attentive friendly staff to complete the whole package. We plan to return often and grab our friends and family next time. I hear they also do events so it got me thinking... It is well priced, serves good portions and the specials make it even more inviting to want to return. I recommend it without reservation although I'd reconsider you make one because the place was packed! read more

Clean and classy, this restaurant is so sophisticated and fun, food is good. The service is excellent. and the ambience is terrific. Nice bar area in front and rear dining area is secluded in a nice way. You can feel comfortable here in jeans as you are in a suit -- I will be back. read more

Dinner for two on a Monday evening, moderate crowd, first time here. Excellent food and good service. Still trying to figure out the vibe here of a nice restaurant with a bar and TV... I typically don't watch ESPN when dropping $160 on dinner, so I drop a star. We shared two apps - aracini and bao buns. Both tasty and recommended. For entrees we had skirt steak special and scallops. Both excellent. Desserts the macaron assortment was very good and the complimentary ice cream for our birthday celebration was appreciated. We were not rushed and had proper time between courses, which most restaurants these days seem to forget about. Worth the trip. Bill total $160 for two cocktails, two apps, two entrees, one dessert. Will be back. read more

Uproot - Birthday ice cream thanks!! - New American Near Me - Warren, New Jersey

First time, great place. Loved the history behind their concept of decor. I was amazed by the dome. Then we tour the restaurant, we loved the rear dining rooms. It felt very intimate. Definitely a date night spot. We sat at the bar. I ordered a Kentucky kick with Markers Mark. What a got was a master pc. It was Amazing!! Loved every drop!! My daughter got a peach party. She loved it as well. Our bartender was a young lady who was kind enough to explain decor concept. We also was informed of the other two location INC. and Salted Lime. We have been to both and enjoyed them. Kudos to the owner. It was late 10:45 pm so kitchen was closed. Understandable. I would come back to enjoy a meal. read more

Uproot - Kentucky kick-Makers Mark - New American Near Me - Warren, New Jersey

Looks delicious and the flavors are all over the place delicious. We just decided to order appetizers and drinks... Bangin!! read more

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Met up with an old friend who lived in the area for some dinner on a Friday night. We had a reservation and were seated right away....but that goes without saying I guess? We ordered an Eggplant pizza and artichoke dip cuz we simple folk. But the food was not simple at all and had an air of "we ain't nothin' to fux wit" to it. It's hard to explain and you'll understand when you are older. Maybe. My vegetarian self was very pleased. I'd return if I am in the area fo sho! read more

Have heard about this place for years and was glad to finally be able to go. I know Covid has wreaked havoc with a lot of places along with the shortage of staff so I have no problem with the 90 minute table time limit and recognize service could be uneven. We ordered drinks, salads, and entrees and for the first time that I could ever remember the salads came out before we received our drinks. It was close but still strange but not that big of a deal. What bothered me was that my wedge salad had a very small dollop of blue cheese dressing and I had to ask for more. There was no way that original serving could have been their usual amount. Once the dressing issue was squared away the salad was very good. My wife enjoyed her Caesar. As soon as we finished the salads they came to pick up our plates and immediately placed out main courses in front of us. Normally this would drive me crazy but again I understand Covid has forced changes in serving dishes. What bothered me though was that both my wife's NY Strip and my Ribeye were ordered medium rare but both came out somewhere between rare and raw and had to be sent back. If you are looking to turn tables over quickly I understand but at least get it right. In the rush to get the food out ASAP, they managed to mess up one of the salads and both entrees. Once the steaks were cooked correctly they were fine. We shared a side of mushrooms and they were delicious; possibly the best thing we ate all night. Our server was working very hard and appeared to be stretched across many tables. It's just a shame that things kept coming out wrong but I could tell he was doing his best. We did not leave disappointed but I don't know if a return trip any time soon would be in the offing. read more