I decided to take myself here after a particularly long day at work. The bars happy hour specials…read moreare amazing, I was able to get 2 drinks for the price of 1! The Strawberry Pretzel Salad cocktail was amazing- the crushed pretzels really made it. I also got the California 75 which was a cute twist on a classic French 75. I especially want to highlight Triple S Cafe. My greek salad was AMAZING and incredibly filling! I had to take the rest home for lunch the following day. All in all, an awesome experience.

As my nephew would say "this place is buns". Now, is that a good thing? A bad thing? Depends on…read moreyour definition of "buns". We came in for an early dinner on Saturday 8/29/26 around 5pm before a show at Heinz Field (yes, I KNOW it's Acrisure Stadium - it will always be Heinz Field). This place is packed. As expected. Nowhere to sit, every single table was full. When a party finally left we snagged the dirty table that was never cleaned while we were there. We tried to get food from Mijo but were told before we ordered it would be a ln hour wait for food. We had the time but wasn't sure we wanted to wait that long. We grabbed a couple beers from the bar and the wait wasn't long. The bartender was not terribly pleasant, but he was buried and there were some other patrons that were not being patient or kind. It is REALLY loud - as expected, concrete floors, wood tables and metal chairs, high ceilings and nothing to dampen the sound. All of that said - it's a great space. All the food we saw looked great and we Will definitely be back at some point.

The service was awesome and drinks were great. The best spinach and artichoke dip I've ever had!read more

I had been here once before so my review is my first and second time together…read more The first time was for a open mic night and the energy was great and the burger I had was great. The second time was a causal vibe and I was upstairs which surprised me and I will be back to explore more! Staff were very friendly but they were a bit busy which meant some things were unavailable. The strawberry hibiscus mule was great but the ABC wrap left something to be desire! I look forward to going back and trying something else so I can re-review!

Was trying to actually enjoy my lunch and was one bite into the broccoli and saw this and it ruined…read moremy appetite for the rest of the day and destroyed my trust in the quality of the food here. Phots speak for themselves, this is an unexceptional culinary experience and this should not be allowed to be served anywhere for any reason! Not to mention the portions of food are rations. Not to mention the portions of food are rations. There is also no verity and they are constantly serving the same sad meals with no alternative options so you are forced to consume a small amount of something undesirable just to not to hungry for the rest of the day. Not to mention you cannot even enjoy a meal in the hectic atmosphere of the cafeteria it's like tryin to eat in a zoo filled with wild animals.

I absolutely do not recommend the Fort Cherry Cafeteria..they have horribly small portions, and the…read moreladies who work here are extremely rude and disrespectful! I found three hairs in my single entree, disgusting! I will not be returning and will be taking my business elsewhere!

One of my favorite places to spend time with my kids! The…read moreSpringhouse is many things. A delicious restaurant, a fantastic market, a dairy that makes phenomenal milk and a place for amazing events like the fall festival and events with Santa. They even have special events where groups (and often the general public) can sign up for a tour where you get to learn about their dairy operations and even milk a cow! When you visit in the fall, they have a lot of great themed decorations (as well as activities that you can pay to be a part of). But you can enjoy the festive vibes and decor without doing the whole experience if you are short on time or cash. Their food is delicious! The best way to describe it is homemade comfort food! The friendly staff is knowledgeable and will answer any questions you might have about what certain things are or about ingredients. You can also eat fairly affordably, especially for the portion sizes and homemade, quality ingredients. The shop has a variety of souvenir type items (shirts, magnets, mugs, stuffed animals) but also local products like cheese and candy. They also have bakery items and tasty ice cream. Worth a trip for a delicious meal and fun farm experience!

4.5 stars. The Spring House is a family-owned farm, market, and restaurant. The farm raises…read morehormone-free cattle. The market sells a variety of foods and beverages from the family business as well as from other local businesses. The restaurant serves breakfast, lunch, dinner, and catering. My husband and I shopped in the market one time. We saw milks, cheeses, deli meats, salads, baked goods, canned goods, ice creams, candies, and much more. So many delicious foods! We were away from home and had just eaten at another restaurant, so we purchased only two small things--a brookie (a chocolate-chip cookie with a brownie inside) and a small cherry pie. The total price was $11. On the next day, we ate the brookie and the cherry pie at home. They tasted pretty good. Now I feel interested in trying more of their foods and doing a tour of their farm...

The Cafe offers a wide range of options in a food court format. Besides a typical breakfast in the…read moremorning, there are serving stations for lunch and dinner that include: Bada Basil - sandwich wraps and pasta Salad Bar Rustica - pizzas, pasta casseroles, calzones, and fresh breadsticks. The Colonial Carvery - freshly carved meats as entrees or sandwiches. The Firehouse Grill - offers grilled sandwiches. Bento Bowl - made to order stir with choice of Egg rolls, pot stickers, or wontons. Freshens - Crepes and Smoothies. Spoon and Fork - classic entrees and sides. On the Go - Fast food. As you can see, there is something for everyone, including vegetarian and special diets. Because of the variety and convenient location, the Cafe is always a good option. Students and staff don't pay sales tax when they pay with a colonial card.

When in Pittsburgh, a must stop is Grand Concourse. This old building displays the true grand…read morespirit of old time Pittsburgh grandeur. We partake in the oysters at the Grand Oyster. The blues were tasty and the staff were made it an experience. Thanks to the staff for the special night.

It's difficult to fail on every aspect but The Grand Concourse was able to achieve that. Aside from…read morethe view and the rolls there's not much else I can say by way of positive. We had reservations for six on a Tuesday evening and they had our table ready when we arrived. We had a nice view of the river from our table. Our server, Marcia, greeted us a few minutes after we arrived and took our drink orders. I ordered my norm: Grey Goose martini, straight up with blue cheese stuffed olives. A few minutes later she comes back to check in and asks me what I want to drink. I told her what I wanted and she then remembered. We waited about 15-20 minutes for our drinks to come out which was a little long but the restaurant was moderately busy. The bread rolls were delivered to our table and I will say these were delicious. They had a garlic flavor and with the soft butter that was on the table they were excellent. We ordered a pound of King Crab legs for the table. Upon picking them up the shells were soft and someone commented that they may have been over steamed. The crab meat was decent after dipping in the garlic butter sauce. Marcia came by to ask if I wanted another martini and I said yes. 4 of our table ordered small filets for our meal. All four should have been medium rare; they all came out as medium. The texture was chewy and definitely not a quality cut. I had the Oscar topping on mine and it was not that flavorful. 10 minutes after I said I would like another drink I catch Marcia's eye and she says I got you in reference to my drink. 20 minutes later I still did not have my drink and we were finishing our meal. We stop Marcia to ask about my martini and she said she never heard me order another drink... I've never in my life had a server flat out lie to the entire table so blatantly. She delivered my drink a little while later but by then everyone was waiting on me to leave so I wasn't able to enjoy it. We chose The Grand Concourse as a unique spot for our business dinner while in town from Houston. If you are looking for a special evening out this would not be the restaurant I would recommend.

Went to breakfast on Thursday morning the 3rd of September, my second time there…read more Greeted and seated as soon as I came in the door. Waitress was very pleasant and made us wait a minute until the fresh coffee was available. The breakfast menu is varied and the omelette and potatoes were excellent. Another great visit!

I've been coming here a long, long time. The best memories for me are breakfasts. In the past,…read moresometimes at 2, 3 or 4 in the morning. When it's lunchtime, it's always one of the hot sandwiches from my childhood....hot turkey, beef, or meatloaf on bread, usually with fries and gravy over everything. The thing I always liked was that the turkey was always real.....as in real sliced turkey. I was there last week for a late lunch, early dinner and I saw that one of the specials was a turkey dinner. That was all I had to see. I chose a salad as my side. That was my first big mistake. When I told my friends, they all said. Ewwww, you should NEVER order a salad there and I found out for myself, why. The lettuce was all brown edged, looked over chilled and somewhat mushy with two sliced of cucumber. The cucumber was fresh which made the lettuce look even worse. Then came the entree. All I saw was a sea of gravy, which is fine. I started to get into the meal and went for the dressing/stuffing. It was a gray/beige color, very wet and it looked like someone put bread in water and wrang it out by squeezing their hand. The fries were fries. No problem there. Then I saw it. The turkey was round, all the same thickness and all the same shape. I crashed big time. Decades of my life were slapped in the face and I felt betrayed. When the server came to the table she asked, "Aren't you hungry?" I said, "Uhh not really." And she replied, "I understand." I'm hesitant to go back, even for breakfast and especially not for a hot turkey sandwich. If I saw round turkey on that, I don't know what I'd do! So, if you're looking for breakfast...fine. Anything else....you're on your own. Thanks for the memories, at least.

We came for my husband's birthday tonight. We made reservations, just to make sure we would have a…read moretable. The front of the house lady was pretty busy, wearing all the hats: host, bartender, server. And she did a great job running from the patio, to the tables inside. The food was delicious! We had the smoked cheese crab dip that was served with pita. There was not a drop left in our dish. We got a couple apps and then for our entrees, we got the stuffed salmon, filet and fish sandwich. Everything was great! The prices are very reasonable on the menu for both the drinks and the food.

We came in on a Sunday afternoon. This place is absolutely phenomenal. The music was great and they…read morewere slow when we got there. The most amazing crab dip and crab cakes I've ever had in my entire life. Absolutely spectacular. The bartender was our server. Her mules and old fashioned spot on. Our food took a little while but it's all made fresh and it was soooo worth the wait.

This place is such a good addition to Lawrenceville. It takes food hall to a whole new level. The…read moreinside is so cute and I love that there's 2 floors so even if they are super busy it never feels crowded. We sat at the bar and ordered sushi and dumplings from Kazoku. We also ordered some fries from Loaded. Everything was amazing. I really loved the shrimp dumplings the shrimp wasn't over cooked and just tasted fresh and delicious!! I am obsessed with loaded fries so no shocker that these were AMAZING! Normally when I see taki dust on something it just doesn't do much for me but this really added the perfect flavor and crunch to the fries!! So so good we will for sure be back!!

This is a neat place and a nice concept - a food hall with several varied dining options…read more Burgers/chicken, Southern-style (pulled pork & such), and Asian (sushi & such). There's also a decent-size bar, with seating, that serves soda and alcohol. There is supposed to be a parking lot for this place nearby but I didn't see it, so you'll have to parallel park on the street. Upon entry, it's a wide-open space with two floors and very tall ceilings (which makes for a unique ambiance), but I wonder if it gets very loud in there. Admittedly, I don't know if it's noisy because we visited on a Friday at lunchtime (around 12:30-1), and there were only 2 other tables eating there (which we were surprised to see). You order via touchscreen at the counter or via QR code at a table. We ordered at the counter via touchscreen, which requires you to come get your order when it's done (they text you). But, supposedly, if you order via QR code, someone will bring your food to your table. However, my wife ordered us drinks (a Diet Coke and a short margarita) via QR code, and we both got our food (from two different vendors, and I was half done with my burger & fries, before the bartender even started our drink order. So, my wife went up to the bar and asked for our drinks and brought them to our table. So, I'm not sure the QR code method is the most expedient approach. Onto the food... my wife really enjoyed her corn dog from Loaded (pictured) and her sushi (crunchy California, not pictured). I enjoyed my burger from Loaded (pictured), but I wouldn't say it was particularly noteworthy as far as burgers go. One thing I enjoyed was the use of bacon pieces instead of strips (if that was a happy accident or intentional, I don't know). The cheese was a bit non-existent but other than that, it was a decent burger. I got a double patty because I prefer my burgers to be 6-8 oz. The double patty had a perfect bun-to-meat ratio. All-in-all, it's something different to try and the food is decent/good, so if you're in the area, give it a try.

LOVED our dinner at this place…read more We came here for dinner while visiting Pittsburgh. The first thing that struck me was the interior decor. Very industrial and moody with an open kitchen/preparation area that adds some intrigue. I do like to see the happenings of what's going on as someone with zero attention span. Service was excellent. George was fantastic. He kept a close eye on us without being overbearing. He anticipated what we might need so we didn't spend one second waiting to order anything. The menu is not endless or overwhelming which, presumably, allows them to focus on the items that are listed. I have decision panic so it was kinda nice to have less things to choose from. They asked if there were any allergies or dietary restrictions so I mentioned my vegetarianism. George went through the menu and pointed out the vegetarian options including what seems like it is vegetarian but isn't. They had TWO vegetarian entree options and fortunately the non-mushroom one was something I probably would have ordered anyway: pesto with walnuts, arugula, and a very generous amount of grated cheese. To start, I ordered the Brussels sprouts whichc I was warned had fish sauce. This was fine but nothing that blew me away. GF, on the other hand, loved this. GF ordered the wedge which was brought to our attention as vegetarian with the bacon on the side, which was her request. We ended up sharing both, a large part of that was because hers came out first and I couldn't wait but I'm so glad because the wege was FANTASTIC. The dressing? holy fuck pure ecastasy. The wedge was more like a filet shape which was much easier to eat. Who decided on the wedge shape anyway? The lettuce was so fresh and crisp and went wonderfully with that orgasmic dressing and breadcrumbs. Back to my pasta. Also delectable. Noodles were al dente. The sauce was creamy and packed that pesto umami flavor. The walnuts were a really nice contrast in texture. Everything about it absolutely fucking slapped. GF ordered the mushroom entree which came served on a bed of barley which, don't mind if I do, had a few forkfuls to "sample" for "my review". Again, so fucking good. Because it was my birthday, George provided a dessert (yuzu maybe?) that was served inside a meringue-esque igloo, creamy perfect balance of sweet and tart custard with some berry business underneath. Wonderful. I almost forgot their spectacular cocktails! Holy shit, literally they have a CORN CHIP cocktail that I could not pass up. It comes with two massive cornchips on top of a flavored foam. When you bring the glass up to sip, the cornchips are right in front of your nose and their aroma sets the stage for the drink which was STRONG. It wasn't as corn chip forward as I expected but I understand that flavor is probaly hard to create. For my second drink, I ordered the blue one which was refreshing, light, and really good. GF ordered a spritz which was gorgeous "it was good". For second round, I picked out some uranium thing that was very cucumbery, GF says, "it was good". I just read it outloud to her. "it's true!" Fantastic meal at a great place.

Decor was impeccable, service was top notch, and the food was solid. Wasn't the biggest fan of the…read moreseasoning of the half chicken, but the cook on the chicken was perfect. Really liked this spot. The staff was great, the location was central, and its very upper crust. Great place for date night, drinks, and fellowship. I definitely will need to try another dish on my next visit.