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United Dumplings

4.2 (511 reviews)
Closed • 11:00 am - 2:30 pm, 4:30 PM - 9:00 PM

Order United Dumplings Takeout or Delivery

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UNITED DUMPLINGS ATMOSPHERE

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Casual
Trendy
Intimate
Moderate noise

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Recommended Reviews - United Dumplings

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I found what appeared to be an insect larva/worm in my food from United Dumplings. I reported it to Forkable, and they said they would contact the restaurant for an investigation and review whether there had been similar complaints. They also offered a refund. I understand that things can happen, but this was very concerning from a food-safety standpoint. I hope the restaurant takes this seriously, investigates how it happened, and takes appropriate steps to ensure it doesn't happen to other customers.

Sherry L.

Came for a lunch on a Sunday before continuing with our san francisco adventures. The restaurant wasn't super busy at 11AM so we were quickly seated. The staff was very friendly and accommodating, particularly in helping us decrease the spiciness of some of the dishes since my toddler refuses to eat anything spicy! We tried a bunch of items from the menu including the five treasures XLB, beef noodle soup, grandma's pork dumplings, wonton in chili oil, dan dan noodles, and happy family cucumber salad. Everything was super tasty and really satiated our appetite! My two favorite dishes of the meal were the cucumber salad and the dan dan noodles. The cucumber salad was perfectly marinated and had a great balance of sweet, savory, and vinegary, which is just the way I like it. The dan dan noodles were a huge hit with the whole family. My husband loved the texture of the noodles, which were 'QQ' as we like to say in Taiwan (in english: bouncy and perfectly al dente). I really liked the peanut sauce, which wasn't too thick and could easily be mixed in with the warm noodles. My son was too busy slurping to tell me what he loved best about the noodles! We noticed that they offer a dumpling making workshop for large groups, and I think we will definitely do this for my husband's birthday next year! I'm sure our friends will enjoy the hands-on fun and the food. Parking can be a little challenging, but we were able to find a spot a little bit down the street next to the grocery store. I can imagine this being a lot more difficult on weekdays during rush hour though!

Aiza C.

Great service but the food was not good unfortunately. The prices were overpriced and more expensive than on their website... beef curry pan fried dumplings - barely any curry flavor and super lightly fried which was very disappointing dan dan noodles - super watery, barely any flavor, and barely any meat spicy wontons - decent korean bbq dumplings - ok, lacks flavor... def needs a sauce

Sauteed Pea Shoots with Garlic
Flora S.

We were there yesterday, Saturday for lunch. Lady greeted and seated us right away. Small restaurant, friendly and family atmosphere. Nothing exciting about the place. We ordered pea shoots, flat noodle with beef (beef chow fun really), sichuan dumplings in red oil and grandmas pork dumplings. The pea shoots were crunchy and tasty with garlic. I was expecting flat noodles with beef to be something different but it was beef chow fun in a Chinese restaurant. Although I believe theirs is way tastier, just has to be a little less oil. Too much oil on this dish. We loved the sichuan with red oil. One of our favorites. The grandmas pork dumplings melt in your mouth. The dough was airy and so soft and instead of using the dipping sauce, we use the sichuan red oil which elevated the flavors. Overall we had a great experience. Food was delicious and we enjoyed our lunch. It is a must try in the Cortland area. We only took 2 pictures and forgot to take the other took as we were hungry!

Spicy dan dan noodles
Pauline W.

3/31/24 I came here for an early dinner (5:30PM) with two friends. I was able to find parking fairly easily even though I don't come to this area of the City often. Do be careful of the narrow streets though.. Here's what we got to share: - Sichuan dumplings in red oil - Chicken mushroom truffle dumplings - Pork soup dumplings - Spicy dan dan noodles Not pictured - Ordered a Singapore curry chicken and rice to go for my lunch tomorrow - Kimchi fried rice + korean beef dumplings for my sister It's a relatively small interior and it wasn't busy when we got there. Everything came out pretty quick. I honestly love eating dumplings so being able to choose a variety of them to eat in one sitting was great and dumplings are easy to share. Everything we had tasted great. Would definitely come back.

Marcos S.

This place was tasty fast clean, and the service was great, but It can be a bit of a difficult place if you're only one person eating, because you have to get a full order of dumplings, and then separately need to buy some vegetable or second dish. That means I bought the Korean barbecue beef dumplings and then had to get a full order of Chinese broccoli, and while both were tasty. It ended up being $30. Much better idea to come here if you are at least two or three people, and can split some different orders. I'll definitely come back. Not as good as din tai fung, but they don't have a place in sf. Cute Bernal Heights location.

Chicken Soup Dumplings
Reena T.

Came here for the dumplings as I heard it was so delicious and enjoyed every dish but mostly the Mongolian Beef, Garlic Broccoli and the Korean Beef Dumplings as well as the Sesame red bean paste were my top my favorite! Love the portion sizes too I was able to take some home for left overs, I would love to come back here and bring friends! Also the service was great and attentive.

Fried squid  R7. Crispy Golden Calamari
Rick S.

The food was good and service friendly. The Har Gow was delicious 'tho a tad more expensive than what I'm accustomed to from Dim Sum restaurants ('tho the quality and size was better than most). I'd say, look at the menu and prices and you'll know what you're walking into as far as projecting a dining experience bill. I'm more accustomed to a no-frills Chinese (Cantonese) dining experience and I think we paid $60 and weren't full (still hungry) for lunch for 3, so at $20 per person it's on the higher end for us because we still wanted more. I'll say this 'tho, we ate everything and it was all good. So, what I challenge for us and our needs is either the pricing or the portions. The quality is there and good already. However, I know rent is high in San Francisco as are overhead costs and the general cost of living and necessity for restaurants to run at a profit with livable wage margins.

Dumpling sampler - despite the color they didn't taste that different from each other.
Tony V.

Enjoyed my dinner of dumpling sampler plate and Chinese broccoli. Service attentive.

The Noodle doodle
Juan V.

Dumpling are now part of the world stage as many countries have some kind dumpling .I am always in search of a good dumpling. United Dumplings unifies many types of different dumplings. United Dumplings has a strong Northern China influence which reflects in the food they offer at their Bernal Heights location on Cortland Avenue in San Francisco. One of my favorite dumplings is the Shanghai -style Xiao Long Bao dumpling. The pork soup dumpling at United Dumplings was juicy with the broth from inside and soft texture on the outside. The dumplings were in these little cups which resemble miniature candles. Each bite was fluid and savory. They do have good pairing offerings with the dumplings like their fried mushroom tempura. My surprise new favorite noodles are the Sichuan Dan Dan noodles which were soft and it has a tasty spicy pork sauce which was very flavorful. The sauce was not watery but had a thick broth savory sauce. It also had a sprinkle of peanuts which gave it an extra kick. Another pleasant surprise was their Steamed egg custard bao. I do like an egg a little runny. This egg custard bao was soft and in the middle it had a burst of egg yolk. My type of bao. Buy a vowel and get a bao that has a burst of egg yolk Enjoy some great dumplings at United Dumplings when it comes to dumplings they are no joke

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2 months ago

Food was really good and fresh! Everything tasted amazing, and I'd definitely come back again.

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7 months ago

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7 months ago

I over ordered and ate it all . I'll miss this place. So sad to have moved from Bernal Heights. I will be back.

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9 months ago

Sad to see the recent health violation but my previous visit and review was a warning.

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9 months ago

Thank you for the amazing NYE dinner United Dumplings. The food is delicious, I love the cucumber salad and pork potstickers!

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United Dumplings Reviews in Other Languages

Ask the Community - United Dumplings

Do they have a menu in Chinese?

We have some part of the menu in Chinese like the section names because the size of the menu is so small and I just cannot fit two languages on it. Many of our servers speaks Chinese so don't worry about it!

Are allergy friendly options without cross contamination risk? My daughter is highly allergic to dairy, eggs & peanuts and we want to have a lunch date at United Dumplings

How do I reach the owner? I called to cancel the orders I placed on Tock for Thanksgiving, spoke to 3 people, none of them were able to assist. Please provide email & number to contact to cancel my orders and get refund. Thank you.

Hi there, we called back on the number you left. You ordered our special thanksgiving crab/lobster large meal package with some special changes needed to be done. Glad we were able to make the adjustments and you will keep your orders~ thanks for… 

Are any of the dumplings made gluten free?

Sorry we don’t have any gluten free dumplings. Our northern Chinese dumplings are famous for the chewy gluten developed during the process of making the dough :O

Is peanut oil used in any of the dishes? Nut allergy here.

That's something I highly recommend emailing the restaurant directly.

What is the best way to cook the frozen dumplings? Steam? You should post instructions on the website.

I have a bamboo steamer, I steam frozen dumplings for about 10 to 11 minutes. Hope it helps!

Has anyone successfully placed an order by phone? I just now ordered in person bc I've never been able to get through in the phone.

I have successfully placed an order for lunch pickup. It took me 3 different attempts. But once they opened up I caught them on a slower day. If they don't pickup it's because they're really busy.

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San Tung - Original Dry Fried Chicken ($20/12)

San Tung

4.1(8.9k reviews)
3.4 mi•Inner Sunset
•$$

There is a specific kind of culinary magic that only happens in the cramped, loud, steam-filled…read morejoints of San Francisco. And if it's chicken wings your soul is screaming for, let's be honest: there isn't a single place in this town that can compete with San Tung. This recipe? It's completely off the hook. It is sweet, it is tangy, and it is utterly, shamelessly irresistible to the human tongue. It completely defies the pedestrian flavors that everyone else in this city is pushing. This isn't just food; it's a lifestyle choice. It's my drug of choice. What you've got here is a beautiful, bastardized combination of Chinese and Korean BBQ engineering. But let's get one thing straight: the secret isn't some mythical blend of eleven herbs and Chinese spices. No, it boils down to something far more primal: the type of chicken that San Tung purchases. They are looking for something very specific--the precise age, the exact size of the bird. And that? That is something they will absolutely never share with you. Like the formula for Coca-Cola, they guard that secret with a beautiful, paranoid intensity. Now, the people I really miss in this room are Charles and his wife. They split off from this sit-down paradise years ago and carved out their own gig right next door--San Tung 2. They took the crown and put themselves on the map for those wings. It was a beautiful, tightly run family affair--full-on mafia style. Whatever traffic drove through this side of town, they weren't here for the scenery; they were here for the wings. ST2 might be gone now, but the dream? The dream continues to thrive right here. So whenever that craving hits, do yourself a favor. Make your way over to this room. You'll thank me later.

A bit overrated San…read moreTung on Irving Street in the Inner Sunset neighborhood of San Francisco, CA, offers a textbook overrated dining experience that struggles to justify its massive, block-spanning hype. The defining hurdle of a visit is the notorious wait time, where customers routinely stand on the sidewalk for an hour or more just to be squeezed into a cramped, noisy, and basic dining room. While the legendary original dry-fried chicken wings are decent, they ultimately fall short of their mythical reputation; the signature sweet-and-spicy glaze leans incredibly saccharine and sticky, masking meat that often turns out slightly dry and over-fried. Beyond the signature wings, the rest of the extensive menu feels surprisingly ordinary and heavy-handed with sodium, making standard dishes like the black bean sauce noodles and string beans feel like ordinary takeout rather than a destination meal. Combined with a hurried front-of-house staff operating an "all-business" conveyor belt to clear tables quickly, the rushed environment and inflated, ala-carte pricing leave you feeling like you paid premium time and money for what is ultimately a standard neighborhood Chinese spot. Thanks

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San Tung
San Tung - Noodles w/ Peanut Sauce ($18)

Noodles w/ Peanut Sauce ($18)

San Tung - Noodles w/ Peanut Sauce ($18)

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Noodles w/ Peanut Sauce ($18)

Four Kings 四大天王 - sichuan cabbage

Four Kings 四大天王

4.2(478 reviews)
3.8 mi•Chinatown
•$$$

Amazing service! I…read morecame as a party of 2 at 5:20 (just before opening) on a Saturday night and we were the last party to be seated as the first round of walk-ins! We got seated right by the window, so lovely! The ambiance is so nice and the decor is so cozy and cool. We got the free peanuts and cucumber salad first- so flavorful and a nice way to whet our appetite. The scallop vermicelli was SO buttery and flavorful. I wanted another order!! The claypot rice came steaming hot and full of meats! Get something to cut it with! The black bean clams were delicious but a tad salty so it's nice to have with the claypot, or even an order of veggies and plain rice! We ended our meal with shaved ice that was layered with black bean, custard, and boba! So refreshing and a perfect end! I would come back 10000%

Five of us dined here to celebrate a birthday. According to the one who managed to get the…read morereservation, it's quite popular and the reservation is one of the coveted ones in SF. Anyway, having tried it, I can say it was good, but not so good that I'd expend that much energy to secure the reservation. Have to say, service was really great. Servers were attentive without being overbearing, which is always welcome. We ordered several dishes and dined, as they suggested, family style. To start, we were given two complimentary dishes, the roasted peanuts and the smashed cucumbers; both were nice appetizers. We ordered the Chiu Chow green beans, the Mongolian beef noodles, the claypot rice with lop cheung and bacon, the salt 'n peppa prawns, and the whole fried petrale sole, the last two being on the day's "specials" board. The winning dish was definitely the green beans. All the food was good, but seemed to be a bit overly salted and highly spiced. The piece of beef I had from the Mongolian beef noodles was tender, but one of my friends thought her piece was a bit tough and too chewy; we all thought the beef could have been cut into smaller or thinner pieces. We also shared two desserts since it was a birthday celebration (there are only three options offered). We had the red bean shaved ice and the mango pudding. Both were good (not "oh, boy, yummy" good, but good). Nice to try. The price wasn't outrageous ($200 including tax and tip), but I think this will be a "been there, done that" experience for me unless a friend absolutely wants to go again.

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Four Kings 四大天王 - View of kitchen

View of kitchen

Four Kings 四大天王 - Sichuan cabbage (@joeynht)

Sichuan cabbage (@joeynht)

Four Kings 四大天王 - Sichuan cabbage

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Sichuan cabbage

606

606

4.6(632 reviews)
4.1 mi•North Beach/Telegraph Hill, Russian Hill
•$$
Family-owned & operated
Takes reservations

Food quality was good! However, quantity was quite less with everything except for tofu.read more

​606 took over the legendary New Sun Hong Kong spot--a neighborhood staple since 1989 known for its…read moreiconic hanging floating books outside on Broadway. It has been reimagined by the next generation of the family as a vibrant reboot that honors tradition while bringing fresh energy to Chinatown/North Beach. ​I came back tonight to sit down for a full meal, and the house was completely full--I love seeing them do so well! As soon as we walked in, we were greeted by one of the owners, Eugene. He was super friendly, welcoming, and focused on making sure we got seated. His hospitality genuinely can't be beaten anywhere; he immediately made us feel like family. Thankfully, a couple of tables were finishing up their checks, and he had us seated in no time. ​We ordered the wonton noodle soup, seafood fried noodles, and garlic Chinese spinach, and the food came out fast! Everything tasted great, and unlike so many restaurants nowadays that serve individual-sized portions under the guise of "family style," 606's portions are huge and wonderfully generous. ​Wonton Noodle Soup: The broth was flavorful without being overly salty, and the wontons were packed with plump, tender shrimp--they definitely don't skimp on ingredients! ​Seafood Fried Noodles: Executed perfectly with just the right amount of savory sauce so the noodles retained that satisfying crispy, crunchy texture. ​Garlic Chinese Spinach: Cooked just right--not too soft and not undercooked. ​I'm so glad we came back to sit down and dine in. Not only do Eugene and his team make you feel right at home, but the food is fantastic, hearty, and full of heart. Highly recommend!

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606
606 - Voted Top 100 Chinese Restaurants in the USA! Thank you Yelp and our wonderful and supportive customers!

Voted Top 100 Chinese Restaurants in the USA! Thank you Yelp and our wonderful and supportive customers!

606

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Hon's Wun-Tun House - Hot Sour Soup

Hon's Wun-Tun House

4.1(726 reviews)
3.9 mi•Chinatown
•$$

Hon's Wun-Tun House was a culinary delight on our recent trip to San Francisco! They've got all…read morethe classic dishes. We reallly enjoyed the wun-tun soup, the dumplings, chow fun, honey walnut prawns and several other items. Once seated, you order from a qr code so service is prompt and efficient! As others have noted the wait can be long as it's always packed! But worth the wait. And - pro tip - you can call ahead and have them add you to the list before you get there if you get lucky and talk to the right person. Inside, it's crowded, loud, and pretty basic. But that's part of the experience, and decor isn't particularly important when the table is covered with delicious food! Definitely worth a stop if you're looking for classic Chinese food in San Francisco in the heart of Chinatown. Just show up hungry and be prepared to wait a bit.

Beef brisket won ton noodle soup…read more One of ct's staples didn't recognize the place been too long. Definitely hit the spot but portions are a little small. Soup was delicious and their chili oil was definitely one of the best I've ever had might've killed the whole jar . Was eating with my eyes and we got "cherng fun" beef rice rolls. Don't do it. Not even close to dim sum style. Dumplings weren't too bad.

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Hon's Wun-Tun House - Interior, there's more seating behind that partition.

Interior, there's more seating behind that partition.

Hon's Wun-Tun House - Braised Tofu + Seafood in Clay Pot

Braised Tofu + Seafood in Clay Pot

Hon's Wun-Tun House - E1. 港式鮮蝦雲吞麵  Hong Kong Style Wuntun Noodle Soup

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E1. 港式鮮蝦雲吞麵 Hong Kong Style Wuntun Noodle Soup

United Dumplings - chinese - Updated October 2026

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