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    7 Mile House

    4.2 (2.2k reviews)
    Closed • Closed
    Updated 3 months ago

    About 7 Mile House

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    7 MILE HOUSE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Divey
    Casual
    Live music

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    Recommended Reviews - 7 Mile House

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    Reviews With Photos

    Brisket and sisig
    Dan J.

    Great prices, fun environment, delicious food! Went here on a Wednesday at 8pm after playing Pickleball near by. We always pass by 7 mile when going to Pickleball and randomly decided to try it finally. Service 10/10: Service was good! Just one waiter when we went but he was very friendly, got us seated quickly, and was happy to give us his personal recommendations. No complaints Ambiance 10/10: We went on a Wednesday night which is also their bingo night! They played 70s bingo. We arrived too late to participate but it was a joy to be there while the emcee was playing all the hits and the people inside were singing their hearts out. We sat outside and the music volume was just right. Loud enough to make us want to sing, but not too loud for us to have our own conversations. Food 8/10: Food was great! We ordered the sisig nachos, pork sisig, brisket plate, and the lumpia. We wanted to try the Wing Wednesday deal but they ran out. The nachos were fire. Huge plate loaded with toppings and a lot of meat. Can't complain. Pork sisig was probably my favorite dish. Came out on a sizing plate, meat was super soft and tender, and the onions were a nice touch. Brisket was soli but nothing too special. I wish the portion was a little bigger but at least it came with a big mound of rice. Lumpia was really good. I've never had a bad lumpia luckily. These were some of the best I've tried. Overall would love to come back and try more menu items! They have a special deal every day of the week so will need to make my way back again.

    Garlic Fries
    Kathleen A.

    I enjoyed stopping by 7 mile house recently and it was just as awesome as I remember it when I came to happy hour after many work days 23 years ago! This place has a vibe that you need to experience to understand. It has so much history but also has a new feel. Filipino food is on point and drinks are the right amount of strong. The adobo is so tender and flavorful- I could have eaten the whole thing on my own. I wish i lived closer but I will not let distance be a barrier. This is a great spot to enjoy sports, good food, nice vibes, and friendly peeps!

    The spread - IG @bougiefoodieboi
    Kyle W.

    Pretty solid Filipino-American sports bar near the Cow Palace venue. We went around 5pm for dinner right before the event and it was a very lively atmosphere - both the Knicks championship game and FIFA World Cup were playing in alternating TV screens so it was crazy. We got the espresso martini flight, beef and chicken lumpia, and sizzling pork adobo. The espresso martini flight was pretty good - I never would've thought to try different variations like ube churro, salted peanut butter, and banana pandan - a small deviation from the classic, but it boasts wonderful fusion flavors. The lumpia was good but they mixed it so it's a gamble if you got chicken or pork, and I wish they separated it out so we all get an equal share of each. The sizzling pork adobo is good but could be better. The rice is a bit overcooked. Service is very slow - it's fine given all the sports playing, but it is quite inefficient. Definitely plan a lot of time here, and a very long waitlist if you don't make a reservation.

    Happy pup!
    Con C.

    Awesome first time here. They really cater to dogs with their own menu, including a stamp card! Came with our 2 pups and seated outside. They were given some treats and a water dish complimentary. The dogs devoured their beef and rice and pig ear. Fast friendly service, ample portions and tasty food. Lumpia was crispy and full of meat. Brisket was so tender and juicy, visit was flavorful and had the right amount of heat, and the adobo was huge chunks of meat with lots of gravy. Love that it came on a cast iron skillet and all the history that comes with the place. Interesting to read the older stories while in the bathroom. Small place and owns the title for oldest restaurant. Used to be a mile house dating back to 1850s!

    Allister D.

    I came here last Friday to try some of their highly praised Filipino dishes. This place is located off the road in Brisbane within this industrial type area. It looks random at first but at the same time, very unique. It reminds me of a dive bar for truck drivers from the outside and heading inside, it also gives you that feeling. It's a pretty small restaurant sports bar with majority of the seating being outside. I ordered their Sisig Manila Style, Sizzling Pork Adobo with rice, Lumpia Sampler, Calamari, and Ube Cheesecake for dessert. The Sisig is our favorite pick because it's fatty with that nice sizzling taste and texture. It's bold with a good flavor and pairs nicely with the runny egg. This dish is a must. The adobo was just ok. Honestly, it wasn't my type of adobo and was too watery, thin, and slightly bland. It just tasted like watered down soy sauce and light vinegar over shredded pork meat. The calamari was a big portion and went great with the garlic aioli sauce. I also didn't like the lumpia's. The lumpia was soggy and way too bland with little filling. It didn't have that authentic taste to them which was a bummer. I'd avoid this sampler. We thoroughly enjoyed their Ube cheesecake though! It was sweet, tasty, and had a nice cream cheese texture. The makapuno coconut shreds paired great with the cheesecake and made it so unique. We'd definitely order this again. Overall, I thought it was just ok. I listened to the hype and yes, it was too much. For those that aren't Filipinos or didn't grow up having authentic homemade Filipino food, you could tell the difference. It's almost as if the dishes are "Americanized" and lacks the real ingredients in the dishes. Truthfully, I wouldn't come back but hey, there's a lane for everyone and I know this place is beloved by many. That's important.

    Chicken Pesto Sandwich
    Kate D.

    My mom has the shrimp scampi which was Devine! The lychee mojito was amazing! I got the chicken pest sandwich! The vhrickdn was nice and grilled on the outside while still being very moist on the inside! Waiter was phenomenal. Great happy hour from 3-6 everyday which includes $7 cocktails, draft beer and wine, shots snd appetizers. 10/10 recommend.

    Adobo with Rice Sisig Lettuce Wrap Red Horse Beer
    Roger R.

    Was heading up to Mt Tam and wanted to grab an early dinner. I stumbled across this place from an Instagram reel. This place really takes you back in time. I decided to order the adobo plate and it was happy hour so had to order some garlic fries and also red horse beer which is Filipino beer. We also had the sisig lettuce wrap and man the sisig was good too. Ordered adobo pork and The adobo comes out and is so tender and juicy. I squeezed the lemon on it to enhance the flavor and wow. We also ordered dessert, I got the tres leches and my fiance got the ube cheese cake. Man.... These desserts will blow your mind. DO NOT SKIP DESSERTS! Our server was split between two gentleman. Both made sure we were always taken care of and very friendly. Would definitely be back!

    Ube waffle and fried chicken
    claire m.

    Have you been here yet?? A nice variety of food. Kind a hole in the wall but the food is super yummy. I love Ube and if you love ube, you need to go. I ordered the ube waffle and fried chicken. Really good. The ube wasn't too sweet. I also had an espresso martini which was very weak and wasn't worth the money. My friends always get the adobo and love it. Will I go back? Yes!

    Beyond Burger with classic fries.
    Jimmy C.

    The last mile house that is only in Brisbane, still close to Cow Palace, never far off. The last mile house that last for over 168 years is an amazing sight, with many stories of old to tell, along with survival stories like COVID that 7 Mile House stronger and better than ever. Used to serve anything that's both American and Italian, until Vanessa had made it into a family run small business restaurant which was absolutely welcoming for both locals and tourists alike since 2004. It's the only reason I come to 7 Mile House during Asian History Month that aims for Filipino fun. My specialty drink: Ube Colada (non-alcoholic). I want to try the Lambanóg, but it's few years late and I wouldn't mind since I prefer any drink that's zero proof. This creamy purple smoothie is so refreshing, I wouldn't mind getting a brain freeze. Main course? Actually, I take something out of the lunch menu, which is Beyond Burger; pickles at the top, lettuce, tomato, and cheese; old school American style with a plant based patty! I eat the fries first since they're fresh and chewy. Wish I stick around for an appetizer or a salad; but given that there's several people dining indoors while few of us outdoors, I'll have to pass. Before I walk a couple of blocks toward 7 Mile House, I noticed the gas prices for both gas stations are just as high as near my neighborhood. I'll be wondering how long will a famous family run restaurant can go an extra mile before it runs out of steam. My best bet is that we must support each other as local communities, just like how the 7 Mile House of today had kept us together for generations.

    7 Mile High drink!  Yes, please
    Mona G.

    This review is for the management team. I gave a not so nice review for service & food, and the response was engaging and enlightening. No one came off angry or rude. I was invited to come back & try the sandwich again, which I will do. All in all, we should ALWAYS be fair in our reviewing. When establishments take the the time to respond, then I believe, it should be noted. I have actually been back twice, because I really love this place

    Chicken Pesto Sandwich
    Daw M.

    To go order! Had the adobo and it wasn't as vinegary as I expected. But the flavors were nice and very filling. Thank you for the thoughtful packing. The chicken pesto sandwich was dry with little pesto... so stick to the Filipino plates :) Friendly service; Street parking Thanks!

    Funky Monkey
    Mariam T.

    My Uber driver was a fellow bay native, and recommended this spot for good lumpia. What I didn't realize was how amazing it was going to be with drinks, desserts, appetizer, vibe, and everything else. Little corner spot off the road with decent parking down the street. The inside has a dive bar feel, with two outside patio areas, one was striped and simple and the other area has glitter reefs, a TV, and a little more upbeat. We sat there and took a corner table on a day where the weather was perfect and it was a vibeee. This spot has alot of bay history which you can feel, and we loved that. I highly recommend outside time when weather permits. We ordered lumpia sampler, ube martini, ube colada, lychee martini, ube coffee, lumpia sampler, adobo, beef salpacio, fish tacos, ube cheesecake, and funky monkey. Wow. We went in. Alllll of it was incredible, minus the fish tacos. Those were in tostada cups with melted yellow cheese and could def be better from the tortillas To the fish marinade to the toppings...However, the rest of the menu was nothing short of incredible, we left nothing behind. Only other feedback was they were out of quite a few things, only made certain things later on in the day like the brazilian soup, and it was 12pm. We were all ecstatic for the ube tres leches and were sad we didn't get to try. Ill come back and try again soon nonetheless! Had a great time.

    Lesly M.

    Finally got to check out this place! Definitely worth the try. Place has plenty of seats inside and outside. Parking is closeby and isn't too bad. Oysters were fresh, nice with the sauce pairing. Ube boba was tasty, not too sweet and had popping boba! Ube cheesecake is made by the owners mom, which we enjoyed! Not too sweet. Got the grilled mushrooms which were so flavorful and juicy, but a little salty after a while. Sizzling adobo was sooo tender and flavorful. Deep fried pork chops were delicious, reminded us of katsu style. Brazilian fish chowder was flavorful and loved that it came hot in temperature, just didn't expect it to taste more like Thai curry. The lumpia sampler was a hit, loved the delicious variety. Service is 10/10! Host and server were kind and attentive. Had the honor to meet the owner, Vanessa, and her niece for Easter Sunday today! Played a fun mysterious egg activity! Vanessa was so kind, friendly, bubbly, and positive!

    Lumpia

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    Page 1 of 56

    7 Mile House Reviews in Other Languages

    Ask the Community - 7 Mile House

    Hi, do you allow dogs inside the restaurant?

    Hello, no, we do not as the health department requires us to host dogs outside. We do have a lot of outdoor areas that are covered and heated, which our human and furry friends love. You can make a reservation and let us know you’re bringing your… 

    Hi, are you able to accommodate for large parties if we reserve in advance?

    If parking is unavailable in front can we park at the angled parking spaces in front of the PG&E facility or is that only for PG&E employees?

    The parking right pass the restaurant is available for anyone to park at. That's where I parked at during my lunch.

    Do you have high chairs?

    Yes, we do. We also have a kids menu!

    Have you brought back the live music?

    No, we haven't brought back live music. However, if you book a buy-out event with us, we can talk about arranging a live band for your party.

    Do you allow children?

    Absolutely! We actually have a kids menu

    Do you allow solo dining?

    Yes we do. You can also make a reservation on Yelp or by calling us at 415.467.2343. Please let us know if you have a preference to sit inside or outside or if you are bringing a dog with you. See you soon!

    Do you ladies accept cash?

    Yes we do!

    Is the standard menu also offered on Sundays, along with the Brunch menu?

    Yes

    Hello, Do you have happy hour on Saturday? If so what are the hours? Thank you

    Yes, we do! Every day from 3 to 6 PM except Tuesdays when we are closed. Hope to see you soon!

    Will you be showing the Davis vs Garcia PPV boxing match on April 22?

    Hello I’m sorry we no longer show PPV boxing. Try checking buffalo wild wings in Daly City?

    Do you allow dogs inside the restaurant or just on the patio?

    Only patio, they also have a menu for the dog :)

    Is there a wing Wednesday special?

    Hello we have happy hour from 3 to 6 pm (daily except Tuesdays) with $6 appetizers and drinks. No wing Wednesdays sorry! Hope to see you soon!

    On the reservation so we have to include the Number of Dogs in the party?

    It would help so that we know how much extra room you would need!

    Do you have a parking area?

    We have lots of street parking and do not have our own parking lot. As per usual when you park anywhere in the Bay Area, please do not leave your belongings in your car. If you happen to have luggage please bring then with you to the restaurant.… 

    Gluten free options?

    There's some. Take the New York Steak entree for instance; it's GF.

    Are you able to make reservations now that you are back open? I tried to make them but it stated not available

    Hi, Linda, we are not taking reservations (as of now) except for Superbowl and Valentine's day. Here's why: 1) We cannot guarantee it won't rain; 2) We are allowed to only serve outdoors; 3)We only have a few tables available under our awning. By… 

    Do you know when you will be open for outdoor dining?

    We are now open for outdoor dining on days we are open. Please check our business hours here on Yelp or visit 7milehouse.com. Thanks for asking!

    Are bottomless mimosas only served on Sundays?

    Hi there we do carafes now due to covid to reduce visits from our staff. I hope that's ok!

    Do they still have oysters for happy hour on Sunday?

    $1.50 oysters Sundays till 4 and all day Monday!

    View All 24 Questions

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    Such a hidden neighborhood gem!! Absolutely delicious burgers tucked away in a sports bar. You…read moreorder the burger at the counter and pay. Casual seating, lots of metered parking in the business area. Service is regular, the burgers come out fairly quick as long as it's not too busy. Loved The Kitchen burger! Main con was that it's super loud (understandable for a sports bar), so it's not a place for deep conversation. Just enjoy the burgers!

    We were in the area and getting hungry and decided to look for places to eat.This is not a familar…read morearea of town for us. Based on the many reviews (both google and Yelp), we decided to try this restaurant. It is aptly named as there was no signs outside the area but we found it! It is a bar with great food! Service was friendly and relatively fast. We were handed menus and told to come back to the bar to place our order. Our group ordered chicken tenders and fries (not on the menu but we asked the bartender); Classic burgers, Gem Hot sandwich (like a Philly Cheesesteak sandwich), onion rings and sweet potato fries. You had a choice of buns (Sweet French Roll, Dutch Crunch, Sourdough and Gluten Free bread: surcharge) The onion rings had a nice crispy coating. The sweet potato fries came out hot and crispy. Both the onion rings and sweet potato fries were well cooked - not greasy and tasted delicious. The tenders and fries were delicious too. Portions are generous. The burgers I'm told were great and my Gem sandwich was just spot on - delicious, welll balanced meat with cheese , sauteed mushrooms and grilled onions. Seasoned well and juicy. This is definitely a hidden spot (Gem) and would definitely be back to try other items on the menu.

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    Industry Pizza

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    This has a more industrial vibe to it. You order first and they give you a number to take to any…read moreopen table you can find. We came here around 6ish pm on a Friday evening. It was busy and we were lucky to grab a seat in the corner. We ordered the pizza with the burrata on top, onion rings, and meatballs. The pizza was really good. Thin crust and crispy with no flop. The toppings and pizza sauce all worked well together to make for really good pizza. The onion rings are also really good. Very crispy and they gave a lot! The meatballs were really good. The tomato sauce on top was pretty savory and I enjoyed it. Overall I'd come back. I enjoyed the food and my time here.

    We came to Grand Ave for pho but just so happened to park right in front of Industry and the "Grand…read moreOpening" sign lured us in. Upon entering, I was confused- were we supposed to wait to be seated or do we choose our own table? No one made it clear, instead people were walking around us to serve tables. We walked up to the bar and the bartender let us know we can sit anywhere. We sat in a booth up top. The vibe looked semi-formal, but I guess it was super casual. Looking at the menu, the pizzas were all pretty unique! What caught my eye was the Mushroom pizza which had portobello mushroom, cheese, thyme + scallions, and a creamy garlic white sauce. I'm a sucker for mushrooms and my five year old who is picky af likes them too. She enjoyed her slice. I felt the pizza was delicious but could use some parm and pepper flakes. We also ordered the Brooklyn. Omg, my favorite pizza now surpassing Blue Line's White Pie on my list. Pepperoni, jalapenos, basil, ricotta (omg!), and hot honey. Salivating just thinking about it. Downed these slices with a pint and the rest was history. I do have to note that the booths and tables were full of crumbs. Understandable as it's a pizzeria, but it would be nice for someone to clean in between guests. The staff member behind the bar had served us our meal and drinks as well and he was very kind. We will definitely be coming back to Industry!

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    The name alone was the reason I wanted to check this place out when it first opened. formerly known…read moreas Pissed Off Pete's and then bought out by the co-owner of the (now closed and conveniently located) Last Stop in Daly City where the Muni 14 Mission bus terminates, Recovery Room is a pet-friendly, laid back dive with a great selection of draft and bottled beers, some cocktails and large flat-screens above the bar area that makes it an ideal spot to catch a game or 3. some memorable personal encounters of mine thru the years include members of the Mongolian national (?) basketball team hanging out and being drunkenly invited by some hella friendly Samoans and Tongans to a biannual picnic at Candlestick Point. there's a back kitchen that dishes out wings, some of the thickest and juiciest burgers around (with plenty of choices for toppings) as well as hot sandwiches that include pastrami and turkey. every once in a while, they'll also feature live music/bands. I think there's even a karaoke night, to boot. though I still miss the Last Stop, Recovery Room has nicely filled in its absence and continues to be one of my favorite bars in this part (Excelsior District) of town.

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    3.1 mi
    •$$

    This is such a gem in South City -- it's the perfect meet up spot for lunch, happy hour, or dinner…read more Recently had lunch here and the food, service, and ambiance were all lit. Let's start with the service. Our server was incredibly attentive from the moment we walked in. We were handed menus and then asked if we preferred still or sparkling waters - we opted for the latter. Next, he politely made some recommendations to the more popular items on the lunch menu. We went with his suggestions and he did not disappoint! For two people, we shared the following two items: * MEZZE PLATTER - hummus, babaghanouge, falafel, tabbouleh, and pita ($19) * BEET SALAD - roasted heirloom beets, carrots, goat cheese, honey thyme vinaigrette ($18) For our entrees, we had the following: * BEEF SHAWARMA WRAP - lettuce, sumac onion, pickles, tahini sauce, mixed greens ($19) * ROASTED SALMON - pacific salmon, turmeric rice, grilled broccolini ($29) Food was absolutely incredible. Fresh ingredients, simple preparation, Mediterranean fusion, and assembled thoughtfully without compromising nutrition. I am a fan. The restaurant is beautifully decorated with an inviting style for large groups, intimate fireside chats, or bar seating. They even have a pretty neat happy hour menu that I hope to check out one day. All in all, this is a top fav in South City. Looking forward to a future dining experience here!

    I attended an off-campus lunch for work at Amoura, and it was such a nice change of scenery. Tucked…read moreaway on a quiet side street alongside what appeared to be mostly convenience stores, the restaurant felt like a hidden gem. The dining room is spacious and sleek, and there were only a few other diners on a weekday afternoon. We were dining as a large party, but multiple serves ensured we were well taken care of throughout the meal. We started off with a few mezze platters to share. Even with three mezze platters for our party of about 10, everyone was pretty much limited to one falafel, one small wedge of thin pita, and a small spoonful of dip. Apart from the small serving size, the hummus and babaganoush were on point. I ordered the roasted salmon for my entree, which our servers kindly packed up for me since I had to leave our lunch early. Even when I enjoyed my salmon about an hour later, it was still flaky and tender. The broccoli rabe was a bit of a challenge to eat with a plastic fork and knife because the stalk was so tough to cut through, but I appreciated the generous portion of greens on the side. The saffron rice was fluffy and seasoned just enough to be flavorful on its own. Overall, the food and service were solid, and I'd consider returning for an offsite lunch.

    Photos
    Amoura Restaurant - Seating Area at Amoura

    Seating Area at Amoura

    Amoura Restaurant - Margarita Flatbread

    Margarita Flatbread

    Amoura Restaurant - Interior

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    Interior

    Foundry & Lux

    Foundry & Lux

    3.7(309 reviews)
    2.9 mi
    •$$
    Casual dining
    Happy hour specials

    I was traveling through, and I needed to get work done and this place was amazing. So large, so…read morecomfortable and great food and coffee when needed. I love the free Internet as well.

    I came here with my bf to have lunch on a Friday. It was pretty quiet with lots of seating inside…read more When you walk in, there are different counters depending on your food choice. We went to the grill, where you order at the register. Brussels Sprouts: 5/5. I really loved the charred crispiness they were able to achieve on this. The balsamic and sesame seeds really tie it together. Fried chicken sandwich: 4/5. It was a panko crusted chicken, which I found to be good, but was wishing it was buttermilk fried to get the airy crispiness. The bread and condiments inside complimented the sandwich well! The salad was okay.. the dressing was very vinegar heavy. F&L Burger: 4/5. I was pleasantly surprised by this burger. It was good but I found it strange that the special sauce was served on the side. I also thought the bread was well toasted. I ordered well done because my bf said the medium is sometimes too rare, but it was still pink inside for being well done. I actually preferred it like this, but just be aware the cook in the patty may be inconsistent. I subbed sweet potato fries, and they were delicious! I really enjoyed their crispiness. Overall, great experience. I liked the ambiance and food! I'll be back again soon! :)

    Photos
    Foundry & Lux
    Foundry & Lux
    Foundry & Lux

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    The Garden Club - cheeseburger $15

    The Garden Club

    3.7(856 reviews)
    3.4 mi
    •$$$

    Our friend suggested we try Garden Club since we were in the neighborhood. The server was friendly…read moreand accommodating as we took our time looking over the menu. The interior was a bit dark and intimate, although interestingly, my photo makes it appear much brighter than it actually was. *** O U R P I C K S *** PRIME RIB FRENCH DIP SANDWICH ~ I chose this sandwich since I just wanted a small bite to eat. The French dip was tasty, but because the meat was cooked medium rare, it was a bit chewy in places, so a knife definitely came in handy. I only ate half and was satisfied. The sourdough bread had a nice chew, although I usually prefer my rolls toasted. As a leftover sandwich, though, I'm glad it wasn't toasted, it would have made the bread too hard. 4/5 STEAK SANDWICH ~ My partner decided to try the steak sandwich. He said it was just okay and felt he should have gotten the prime rib French dip instead. The steak was cooked medium rare as requested, but it was pretty bland and could have used more seasoning. It came with tomatoes, lettuce, and onions to dress it up. He also opted for the garlic fries instead of regular fries. The fries were tasty with the added garlic garnish, although they could have been crispier. 3/5 HOT LINKS SANDWICH ~ Our friend ordered this one. I guess it was okay, but honestly, it's not something that takes much culinary skill if the hot links are store-bought. That's my assumption, anyway, since I don't think the links were made in-house. 3.5/5 HOUSE SALAD ~ As I recall, the salad was a spring mix with cabbage, garbanzo beans, kidney beans, and red onions. Unfortunately, I forgot to take a photo. It was a pretty typical salad and nothing particularly special. 3/5 We all chose sandwiches even though it was dinner time. Since two of us wanted a salad instead of fries, the server or chef decided to give us one large bowl of salad to share. We appreciated the gesture, although we felt we should have received separate portions. I was told by our friend that the prime rib entrée is a popular choice among those who frequent this spot. IMO, the food is about 3.5 stars overall.

    "Uggh he could've at least asked for permission to use the bathroom" says the bartender and the…read morecustomers who apparently require someone to state they need to empty their bladder or bowels so they can give their sign of approval. Do you happen to also wipe or hold dongles after you give permission? I was sort of hoping to get a beer but after that welcome I sort of regret not asking the bartender to hold my dongle.

    Photos
    The Garden Club - Interiors

    Interiors

    The Garden Club - Had to add the beef ravioli cuz we saw someone eating them

    Had to add the beef ravioli cuz we saw someone eating them

    The Garden Club

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    7 Mile House - sportsbars - Updated October 2026

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