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    Uncle Mike’s Sourdough

    5.0 (1 review)
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    4 months ago

    Everything is delicious! Just tried the chocolate chip cookies for the first time and they get a 10/10 from the whole family

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    Black Sheep Sourdough Micro-Bakery

    Black Sheep Sourdough Micro-Bakery

    4.9
    (70 reviews)
    1.1 mi
    $$

    Black Sheep Sourdough Micro-Bakery is a small-batch shop in Paso Robles from Paula Kopper, a woman…read morewho only began baking two years prior to opening when her spouse developed gluten sensitivity requiring a change in diet. Previously operating her own daycare, test batches of Bread developed after an internet search often finding their way home with pupils and their parents, July 2025 finally saw Kopper open up shop at 1306 Pine Street where her goods now frequently sell-out daily. Working exclusively with a Sourdough starter named Dough-Rita, even Black Sheep's Cookies subject to traditional fermentation, guests now will find both sweet and savory treats alongside full loaves with clever names like "The Basic B" and "Mob Boss." Originally sold at the Paso Robles Farmers Market, opening of a storefront delayed as she relied on friends and family for everything from paint to plumbing, May 2026 now sees Paula regularly trying new things ranging from hefty Cinnamon Rolls to an absolutely stellar Sourdough Blondie that starts sweet and sticky before dissipating with an almost boozy sort of linger. Leaning into the "Black Sheep" name with some clever signage, a Sourdough "Cinny Roll" weighty beneath tangy Icing, those looking for something breakfast-y will note Scones and "Breaky Bombs," or their sweet brethren called "Lachee" filled with Fruit and Cream Cheese riffing on Czech Kolaches.

    THE BIG: Sourdough bakery in downtown Paso! No frills bakery shop with an array of sourdough…read moredesserts and bread on display and sale. Parking lot out front. THE BLACK AND WHITE: I find myself to be a sourdough expert *sarcasm*. This micro-bakery is legit. Smells like sourdough inside and every bakery item they have uses starter. For food, we got the sausage egg and cheese breaky bomb and the sourdough cinny rolls. The cinny rolls was too sweet for my liking, but still very good. the breaky bombs were so good which makes it the move to get imo. THE FINAL BAMBOO: The cost for the two pastries was around $15. The pastries were pretty big, so i'd recommend grabbing a few pastries to load up the belly before wine tasting.

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    @endoedibles on Instagram 05/10/26
    @endoedibles on Instagram 05/10/26
    Black Sheep Sourdough Micro-Bakery
    Wide variety of offerings

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    Wide variety of offerings
    Wayward Baking

    Wayward Baking

    4.8
    (165 reviews)
    22.9 mi
    $$

    Wayward Baking is one of my favorite bakeries of 2026…read more 1. I've only heard great things about Wayward Baking so I had some expectations - each one of them was met and then some. This bakery is simply amazing and everything I tried was so good. 2. I ordered a kouign amann, chocolate croissant, morning bun, double chocolate cookie, and two caneles. If I could order more, I would've added a rice pudding danish, basque cheesecake slice, and madeleine. I love that when standing in line, you can peek into the kitchen to see what the bakers are working on. It's really nice to see the process and work that go into everything. 3. Their chocolate croissant is my ideal chocolate croissant. I love when the outer layer is crisp and the inner layers are soft and buttery. The caneles were yummy - they were crispy on the outside, custardy on the inside, and the flavor was perfect. I loved the double chocolate cookie as well, it had great texture and the flavor was very balanced - not too sweet! 4. Even if it's a bit out of the way, I would absolutely come back every time I'm in the area.

    Seeing all the 5 star reviews I had to give this place a try. The place is very popular with the…read morelocals and there always seems to be a line. Came here on a Friday morning and there was still a small line. I got three croissants and a special Danish. I thought the croissants were pretty good but not exceptional. However, I thought the Fig & Walnut Danish was excellent, although pricey at $8. The croissants could've used more filling, and the almond croissant tasted a bit burnt. Maybe I'm just spoiled by so many good bakeries in my area, but I'm sure this is probably the best bakery in this area.

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    Wayward Baking
    Wayward Baking
    The most beautiful croissant

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    The most beautiful croissant

    Uncle Mike’s Sourdough - customcakes - Updated August 2026

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