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    Uncle Bao

    4.2 (93 reviews)
    ModerateNoodles, Dim Sum
    Closed 11:00 am - 9:30 pm

    Order Uncle Bao Takeout or Delivery

    Uncle Bao Photos

    Business Info

    UNCLE BAO ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Dogs allowed

    Recommended Reviews - Uncle Bao

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    Reviews With Photos

    Chive Pancakes
    Lucy L.

    The rating is more of 3.5 stars. The service is excellent. They're so friendly here. Also there are lots of tables and it's just cute that their mascot is a panda. My 4 year old son was being bad of course and climbing all over. They smiled at him while I was yelling at him to sit on his butt! The food is where it was lacking. While they have an extensive menu, the flavors weren't quite there. The beef noodle soup was okay and the meat wasn't cooked down enough. The kids loved the broth though so perhaps at least it's kid friendly. The spicy wontons weren't bad especially after adding extra chili oil on top. The lu rou fan was disappointing. The kids enjoyed the egg rolls. I think the only thing my husband thought was good was the chive pancakes.

    Xiao long bao
    Hayden J.

    I've been here multiple times and for good reason. The attention to details and flavor really stood out to me. I love that they make all of their dumplings in house and you can really see/taste the difference. We always order food here family style so we can enjoy a multitude of things. I really was impressed by the sliced beef and tripe in chili oil and the braised beef noodle soup. The service here was attentive and although it does take a while for all the food to arrive, I'm not complaining. Solid restaurant choice if you are looking for an authentic experience. Would HIGHLY recommend!

    pork shrimp chive dumplings
    Jessica L.

    My favorite dumpling spot in arizona. Prices are cheap. The service is fast. Lot of seatings. The soup dumplings are huge and full of flavor.

    Mongolian Beef. Excellent.
    Marybeth M.

    Well. Nice looking place. Good parking. Good service. Very busy when we were here. Now for the food. **The Mongolian beef was excellent! Lots of tender beef and onions in a wonderful rich brown sauce. Yummy. ** The hot and sour soup. I must agree with a previous reviewer. Not good at all. At all. Bland. Awful. They should completely revamp the recipe or take it off the menu. They were kind enough to take the soup back and replace with another item. The signature pork soup dumplings were disappointing. Texture, flavor. Broke apart too easily on the steamer. Just missed the mark. We will probably return to try some other things. I really wanted to enjoy this place. We will try one more time.

    Great ambience, clean, bright, open. Even when it was packed it didn't feel crowded.
    Steve A.

    Another great experience, great service, great clean open ambience, excellent service. The food is stellar, authentic, fresh, high quality ingredients. Ordered the pork soup dumplings, bulgogi beef rice and scallion pancakes. Everything was fantastic. Each time I leave here I feel satisfied, happy and healthy, and find myself saying "that was so good" for the next couple days. Highly recommend and so glad they're close by!

    Double Cooked pork
    Lei G.

    The BBQ Pork Steam Buns(4 PCs) 叉烧包 were moist & tasty. The Twice-cooked Pork Slices 回锅肉 vegetables were crunchy & fresh, but the sauce was a bit salty. And we were surprised it didn't come with any rice. It's the first restaurant that didn't include rice with similar type dishes. We'd recommend including rice in the future.

    Cucumber salad with cilantro
    Shannon L.

    Enjoyable selection of food. I'm always delighted to have some Mapo soup and many restaurants don't have that in the menu. The cucumber salad with cilantro was delicious! It has a bit of a kick. Service is attentive. Restaurant didn't seem loud even though it was crowded which was nice.

    Christa M.

    We had such a great dinner here a few Saturdays ago! I brought my sister and friend along and were seated as soon as we walked in. The menus were given to us and a few minutes later, our orders were taken. We ordered: Fried cream cheese wontons House chow mein Pork wonton in chili sauce Pork wonton in chicken broth Spicy fried green beans Pan fried pork chives and shrimp dumplings All the dishes came out one by one. The green beans were delicious! They were crispy, super flavorful, and crunchy. The chow mein and soup were also my favorite. The pork wonton with chili dumplings weren't spicy so they weren't our favorite. The crispy pan fried ones were bomb. Almost everything was tasty and fresh. Service was good and super fast. Our plates were picked up as soon as they saw we were done. The bill was also brought out quickly. The inside was clean.

    Rebekah H.

    Both the service and the food were excellent on our first visit to Uncle Bao. We had the shrimp dumplings, five soup dumpling sampler, black pepper beef, and twice cooked pork. The servers were very attentive and made sure we were enjoying everything. The atmosphere is clean and inviting. We're excited to go back and try more of the menu!

    Trevor C.

    The bao here is quite delicious, with some unique flavors that really stand out. The orange chicken was also extremely tasty--perfectly cooked and full of flavor. Since the restaurant is family-owned and family-operated, you can really feel the authenticity in every dish. Everything was reasonably priced, and the portions were generous, which made the meal even more satisfying. Our waitress was very friendly and attentive, and you could genuinely tell she loves what she does. Her warmth and enthusiasm added a lot to the overall experience. Overall, this is a great spot for comforting, flavorful food served with authentic family pride.

    #YelpElite #Yelp #Asian
    Frank F.

    Visited Uncle Bao's while in Phoenix. The atmosphere was clean and contemporary, and at first glance it felt like a place with real promise, but unfortunately the service was only okay and the food didn't deliver. We ordered several signature dishes, including the Xiao Long Bao (soup dumplings), which completely missed the mark -- a large meatball with no soup defeats the entire purpose of the dish. The wontons were disappointing as well, filled with pork only instead of the more flavorful pork-and-shrimp combination. The Dan Dan noodles lacked the signature spicy, nutty, savory depth and came across as flat and flavorless. Overall, a letdown, and while they may be catering to a different clientele, anyone seeking authenticity will likely walk away disappointed unless changes are made. Saluti

    Spicy Wonton
    Kelly C.

    We went to Uncle Bao for an early dinner. The staff was super friendly and very efficient! I love that you can watch them make the dumplings behind the glass; I should've grabbed a picture! We tried the soup dumplings, spicy wontons, sesame buns, and shrimp dumplings. Everything was very tasty. The soup dumplings were larger than I prefer (I like them more bite-sized), but the flavor was excellent. My husband especially loved the sesame buns....perfect size and taste! The spicy wontons were my favorite. They weren't overly spicy, just flavorful with a really nice wonton texture. The menu has a great selection without being overwhelming. We'll definitely be back to try a few more dishes next time!

    Egg rolls on super cute plates
    Heather M.

    If you like Asian dumplings, Bao, potstickers and noodle dishes, check this place out. It's a cousins of Uncle Panda in Glendale. I think I liked the setup and aesthetics here a bit better. It was fun to watch the lady make the dumplings. Food is delicious, proper texture for the dough and sumptuous nuggets of protein and veg inside. I confess that I have my go-to items but I really need to try others. I've never not loved what I ordered at the other location. As for service, it was a bit slow but there were two large parties our server tended to. For handmade dumplings, I can wait! The server kept us posted and kept our beverages full, so that's a big plus. All in all, a solid 4 stars. Never been? No time like the present, right? Go now!

    Cream cheese crab wontons

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    9 days ago

    Decent price and good food. Surprised wasn't busier but solid lunch spot and good service.

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    Page 1 of 3

    Ask the Community - Uncle Bao

    Is there a menu on line , please?

    Yes. Please check our website. https://www.unclepandadumplings.com/menu

    View All 2 Questions

    Great Wall Cuisine

    Great Wall Cuisine

    3.7
    (956 reviews)
    16.3 mi
    $$

    Dad's birthday dinner done right. Great Wall Cuisine in Phoenix is known for traditional Chinese…read moredishes made with quality ingredients and chefs with years of experience and this meal was definitely a celebration. My dad special ordered his own birthday dinner, and we had a full feast: Roasted pig with steamed buns Jellyfish Cashew nut crispy egg noodles Cold boiled chicken Black pepper beef chow fun Whole steamed fish Fried tofu with mushrooms and veggies Steamed white rice Everything was made for sharing, celebrating, and enjoying together around the table, exactly how a birthday dinner should be. Such a delicious and meaningful family meal.

    I live about two hours away but was in downtown so we stopped to get dim sum to go. Walked in and…read moreloved to see it'd a traditional dim sum restaurant w the huge ballroom and metal carts! I used to live in LA and worked in Pasadena... a heaven for Chinese. So happy to say, I was not disappointed!!! It was SO good. Great selection and authentic taste. My to go order was quick even though I had ordered about 15 items! Their chili oil is delicious, too. Plenty of parking Hargow: DELICIOUS and plump shrimp Shumai: I'm so happy I ordered 2 orders Shrimp and chive dumpling: basic but still delicious Soy noodles: reminds me of childhood. Was as good as any place in San Gabriel, CA Spare ribs: tasty! Curry beef turnover: exceptional. I want one now! Roast pork belly: that skin is CRISPY! Amen. Shrimp rice rolls: their sauce was excellent and most places make it too sweet for me Turnip cakes: a little too oily but still tasty Salt and pepper pork chops: good cut of meat, lacking the salt and pepper taste Sugar cakes: not too sweet and good texture So happy to have authentic Chinese in Arizona after my move! THANK YOU, GREAT WALL CUISINE!! I'll drive two hours any time for you.

    Photos
    Restaurant Ambience
    Restaurant Ambience
    House Wor E-Fu Noodle
    House Wor E-Fu Noodle
    Great Wall Cuisine

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    China Chili

    China Chili

    4.0
    (1.1k reviews)
    13.2 mi
    $$

    Great and prompt service. Food is excellent .Worth paying a visit if you are a first timer.read more

    Our family has been coming to China Chili for years, and it continues to be one of our favorite…read morego-to spots whenever we're craving authentic, flavorful Chinese cuisine. The food is consistently outstanding, and the warm, attentive service keep us coming back time and time again. On this visit, we ordered the sautéed whole lobster with green onions and ginger, beef lo mein, shrimp lo mein, walnut shrimp, and fried rice. Every dish was prepared beautifully and packed with flavor, but the lobster was truly divine. Perfectly cooked, incredibly tender, and infused with the aromatic flavors of fresh ginger and green onions, it was one of those dishes that leaves a lasting impression long after the meal is over. The beef and shrimp lo mein were equally delicious, with rich savory flavors and generous portions, while the walnut shrimp was perfectly crisp with a delicate sweetness that balanced the dish beautifully. The fried rice was the perfect complement to everything on the table. We also enjoyed a few sake bombers, which are hands down the best we've had anywhere. They are always perfectly prepared and have become a must-order whenever we visit. They pair wonderfully with the food and add an extra touch of fun to an already fantastic dining experience. What truly sets China Chili apart is its consistency. Whether it's your first visit or your hundredth, you can always count on exceptional food, attentive service, and genuine hospitality. The staff is welcoming, friendly, and always makes us feel like valued guests.

    Photos
    Open concept
    Open concept
    Sesame Chicken
    Sesame Chicken
    Inside

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    Inside
    Mekong Palace

    Mekong Palace

    3.4
    (613 reviews)
    10.0 mi
    $$

    With a literal 'desert' of dim sum options across the Phoenix community, it is nice that this…read morelocation is available. They serve all your classic dim sum favorites to the even eclectic options (Tripe, chicken feet). They still take the traditional approach of pushing carts around. The one big differentiator is the service, the team here was very attentive and ensure that our glasses were always full. The prices are reasonable for the food quality and definitely work a try. Food Quality (3/5): the food was flavorful but some of the dishes came out like warm at best. Not sure if the steamers were working in the carts. There is ample variety as well. Service (4/5): we were greeted and sat quickly. They got waters and tea to the table and the waters were always filled. They don't do a good job of clearing your table though, so be mindful that your table may get a little cluttered. Price (4/5): The prices were average for this establishment. It was just a little over 30 per person for the three of us. Atmosphere (4/5): Nice and spacious and appeared to be clean. Restrooms are outside of the restaurant, which can be tough if you're sitting at the far end of the restaurant.

    Every time I've come here for dim sum it has been a very pleasant experience. This time I tried new…read morethings that I hadn't tried before. All of my pictures show the wonderful foods that we tried this time. I do not remember all of the names, but there was a custard tart, pork shu mai, scallion, pancakes, a turnip pastry, two types of pork buns, some delicious noodles and so much more. It was very cool to of course have the carts come by and you could see everything and pick what you wanted. It's such an authentic experience. The ambience is definitely a unique experience in the best way possible. Everyone is also so nice and the food is excellent. It's also perfect for sharing with multiple people.

    Photos
    Mekong Palace
    Shrimp har gow
    Shrimp har gow
    Really get mad they are selling the Exprie food & cakes in this big maket place

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    Really get mad they are selling the Exprie food & cakes in this big maket place
    Happy Bao's

    Happy Bao's

    4.2
    (738 reviews)
    10.0 mi
    $$

    Had lunch here and it was about a 10 min wait to get in. There is an iPad at the front door to put…read moreyour name on the wait list. Small footprint in the Mekong Plaza. Ordered the pork and chives dumplings, XLB, and Beef chow fun. Service was expedient and waters were already preset on the table. There was a QR code on the table that allowed you to order online or if you waited a few more minutes, server will come over and take your order. All of our food came fast... within about 10-15 min. Chow fun had the wok hay ( wok air that makes food taste good) and thick slices of velveted beef slices. Pork and chive dumpling and XLB were juicy and moist and delicious with the ginger black vinegar chili oil sauce. I really like the food here and staff moves fast. Great place for a quick lunch.

    Great little dumpling place!…read more The place is small, with limited seating, so be prepared to wait a little, though we didn't wait long! Maybe 20 minutes? The staff was all really friendly which surprised me because I swear they never stopped! They were busy but still kind and attentive! We ordered the spicy dumplings and the Hong Kong Fried Rice! The Boas were good, but the dough was a little thicker than I'm used to. So I felt full rather quickly! The fried rice however, 10/10 NO NOTES!!! Best fried rice I think I've ever had!! Totally worth the drive. Will be back for sure!!

    Photos
    All the food we ordered - 3/24/24
    All the food we ordered - 3/24/24
    Fresh homemade wontons in our homemade chili oil. A crowd favorite!
    Fresh homemade wontons in our homemade chili oil. A crowd favorite!
    Classic Beef Chow Fun made with fresh homemade noodles. The result is a much softer and springy noodle that holds up better to wok frying.

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    Classic Beef Chow Fun made with fresh homemade noodles. The result is a much softer and springy noodle that holds up better to wok frying.
    Liz Modern Asian

    Liz Modern Asian

    4.4
    (539 reviews)
    22.4 mi
    $$

    Home is wherever @lizmodernasian is!…read more Thank you Liz & Howard for your unmatched hospitality, unreal flavors, and Michelin-level quality every time. We came hungry and started with steaming edamame, dumplings, and tempura shrimp (the holy trinity) The cashew chicken & veggies is my go-to lighter option - but this visit, the steamed bao buns stole the show - melt-in-your-mouth perfection. Liz even brought out seaweed so we could roll our own sushi - something I wouldn't have thought to order...now I'm fully obsessed! The dish that officially tops my list though: Liz's Lo Mein Noodles combo with chicken, pork, & beef. I've never tasted anything like it - dangerously addictive. 10/10 experience. Always. And strolling around the beautiful @scottsdalequarter afterward is the perfect way to end the evening. Counting down til my next visit!

    So far, this is the oddest place I have been to. There is a…read moresmall child watching YouTube video game tutorials . A gentleman that seems overly preoccupied with putting food items in a delivery bag. Every table has a reserved sign on it, so where would you like us to sit? It seems very unorganized. I would expect to see this type of restraunt in a suburban strip mall, rather than a higher scale shopping mall. Took easily 10 min to get our drinks to us. Twice we were offered other people's food, so there is a need to update POS systems or front of house management. The cheese puffs are very good. The orange chicken was more sweet than spicy.No presentation, just put on a plate and take it out. I felt like I was at someone's home, rather than a restaurant. Maybe that is the vibe they are going for. The dish was more like opening up a bag of chicken fingers then dump a sweet orange sauce. If anyone has had a frozen orange chicken meal,made by a company that is famous for their pies. A meal that can be purchased at your local grocery store...well, that is close to what we are talking about. It came out without any serving utensil. WTH? The Mongolian beef was more like pot roast and fatty. It certainly was not what I would consider spicy. Ambiance is VERY casual. There are regulars and they seem to be like family, so that is cool, once you have been accepted in the circle of trust. Maybe I am spoiled, because we tend to get very good Chinese in Las Vegas, due to the "Whales" coming in to gamble. Maybe this considered fabulous for Scottsdale, but certainly not what I was raised to expect. Now, it has been few weeks since my nephew and I tried this place. I wanted to let it breathe before posting "hot". To be fair. We were offered some dumplings to apologize for the wait. We declined, because I was afraid of what they may taste like. I asked for the check and the lady resisted saying that we hardly touched the food and she did not want to charge. This also was nice, but my ENTIRE working life has been in the hospitality/customer service/food service industry. They have bills to pay. They prepared the meal. They provided the service. They deserved to be paid. She apologized once again and said that they were using a new cook. I thought that I might be unusually over-critical however, my nephew, who resembles a trash compactor went away saying that there would be way he would ever get food from there. I wish this place well. Maybe there needs to be a better front of house/back of house dynamic. I can think of many things that would help.

    Photos
    Liz Modern Asian
    Calamari is a favorite of mine
    Calamari is a favorite of mine
    Liz Modern Asian

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    Uncle Bao - noodles - Updated June 2026

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