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    Tupelo

    3.4 (339 reviews)
    Open 2:00 pm - 2:00 am (Next day)

    Tupelo Photos

    Business Info

    TUPELO ATMOSPHERE

    What's the vibe?
    Live music
    Casual
    Loud
    Good for groups

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    Recommended Reviews - Tupelo

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    Reviews With Photos

    Magic School Busk
    Binh P.

    The events and shows here are spectacular. The Monday jam sessions bring out amazing local talent for a wonderful night of music and dancing; and anytime "The Magic School Busk" performs is always a treat and shouldn't be missed. It's certainly one of the best discoveries for me this year.

    Menu behind the bar
    Clarissa C.

    The live music here was great and made for a fun weekend night. There is a $20 minimum at the bar, so take that into account when ordering.

    Rizabey

    Immediately after paying to get in, we were taken out without any reason as soon as we received our drinks. It is not safe for anyone, there is no guarantee of what will happen to you.

    Eresh T.

    This was one of the most disappointing experiences I've ever had. My friends and I were simply sitting and talking among ourselves, not bothering anyone, yet the staff approached us and accused us of something we didn't do. They were extremely rude and refused to listen to our explanation. The way we were treated was completely unacceptable and unprofessional.

    They have really bad service and i didnt like their attitude to costumers you guys have to love your job this bartender is not that nice one

    The shaker was there and he didn't use it!!

    I don't know how can the bartender mess up a simple drink, I order a margarita, he didn't put and effort to make the drink, the shaker was there so clean and he didn't use it, the smell was so strong,where I was sitting smelled like dirty trash can , my husband order a Paloma and the taste was awful!! We pay $30 dollars so not cheap!! I will never go back!! The only good thing is the live music!!!

    Cranberry vodka

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    9 years ago

    Business owner information

    Photo of Teague K.

    Teague K.

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    3 years ago

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    3 years ago

    My friend and I both got stuff stolen out of our bags. Her entire wallet was stolen so be careful girlies!

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    4 years ago

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    8 years ago

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    Teague K.

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    5 years ago

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    8 years ago

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    Teague K.

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    3 years ago

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    4 years ago

    Love the live music here! It's always a very lively, social spot to grab a drink with friends.

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    4 years ago

    Pretty cool place to chill withive music. They have indoor and outdoor. Decent prices and cool atmosphere.

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    4 years ago

    Great jazz music. Tunes into dance club at night. Fun. Music is great. Jazz but like good danceable jazz.

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    5 years ago

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    9 years ago

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    Teague K.

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    7 years ago

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    5 years ago

    Best place in the area for live music and a cheap beer. Great food as well if you're in the area.

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    4 years ago

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    13 years ago

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    4 years ago

    just a downright good time! they play live music and just fun to dance around with friends and get drinks and have a fun time!

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    Page 3 of 9

    Tupelo Reviews in Other Languages

    Ask the Community - Tupelo

    Do you guys do karaoke, I'm looking for a karaoke bar to take my party of 12 this Friday?

    Only on Tuesdays!

    View All 3 Questions

    Review Highlights - Tupelo

    The lights, smoke, and general vibe is better than you could ever hope thanks to this man, DJ Purple.

    Mentioned in 14 reviews

    Read more highlights

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    Brenda's French Soul Food - 3 way beignets- plain, chocolate, apple

    Brenda's French Soul Food

    4.2(12.8k reviews)
    1.3 miTenderloin
    $$$

    In town visiting San Francisco for the first time & heard this place was a must try and a MUST TRY…read moreIT WAS! My husband and I's favorite place to eat in the world is New Orleans so this place definitely did not disappoint. We started with coffee drinks, I had some sort of boozy espresso drink which I could have done without since the bitters tasted like licorice which is probably a taste preference. My husband had the grandma coffee which was also fine. Then the food came out and it went up from here! The catfish & grits just might be the best I've ever had. My husband also really enjoyed his banana foster French toast, & i loved that they allowed you to get one piece of fried chicken because i had to try it out despite a full meal. The wing I had was Nice & crunchy with a delicious sweet sauce on the side that reminded me of mambo sauce ( a DC staple.) My husband also had the gumbo which was good but I wouldn't say our favorite. I prefer my gumbo with a little more spice but that could just be personal preference. We ended the meal with beignets: I had the ube beignet which was so unique & flavorful! I don't think I would have had a chance to try that type of beignet anywhere else so glad to try something different, it was delicious. The crawfish beignet was also so flavorful! The beignets in general were much more bready than typical beignets but still very good & unique to this place. On top of that, the service was great & the food came out quick, hot & fresh! I wish we had more time (& stomach space) to try other items on the menu, everywhere we looked everything looked delicious so we'll just have to try more the next time we're back in SF!

    I've been to the Oakland location of Brenda's and gotten delivery before, but my first time…read morevisiting in SF was a few months ago, when I booked a last minute reservation for a group of 8 friends. The place is a little cramped, but we were able to wait inside until the whole party was there to be seated. It was a good place for a group dinner. The cocktails are cheap for San Francisco, and the beer selection is decent. And the food is dense and delicious without being too heavy. I shared the catfish with crawfish etouffee (special), the gumbo, and a dungeness crab beignet with my boyfriend. We also ordered some banana cream pie for the table, which was a huge hit.

    Photos
    Brenda's French Soul Food - Dining area and entrance

    Dining area and entrance

    Brenda's French Soul Food - Shrimp & Grits

    Shrimp & Grits

    Brenda's French Soul Food - Their dark chicken and shrimp.

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    The Front Porch - Fried Chicken + collard greens

    The Front Porch

    3.9(3.4k reviews)
    3.9 miBernal Heights, Mission
    $$

    My family and I love love love comfort food night from The Front Porch...but I'm broken hearted…read morethat collard greens have left the menu!

    My partner took me out this time to the Front Porch for dinner. I don't think I've tried as much…read moresouthern food as I've wanted to so I was delighted to hear about this place. She had heard about this place from a client that she had worked with a couple weeks ago. The place had a really cool vibe to it; it's like you're stepping into a more intimate, Cracker Barrel. We were seated by the front of house pretty quickly. The space could hold quite a few people, there is a bar area and outside seating. We sat in the back by the kitchen. When we got there, we ordered a couple drinks and a lot of food. I had the okey-dokey artichokey and my partner had the respect your elders drink; both were strong and tasty. It went well with our appetizers of fried okra and fried calamari. I really enjoyed the jalapeño aïoli that came with the okra so much that I started dipping the calamari in it. The calamari coating on the outside was a lot heavier than what I was used to, but it was still really tasty. For our main entrées, I got the fried chicken with mashed potatoes and collard greens and my partner got the porch burger with fries. The fried chicken was cooked perfectly. It wasn't dry. It was juicy and I really liked putting their homemade hot sauce on the chicken and greens. The habanero hot sauce was really spicy, but I liked how sweet it was. My partner's burger was cooked perfectly and it was a big portion. I definitely recommend this place to someone who is bold enough to go on a date and still eat with their hands. Somehow, this was elevated southern food, which could be shown by the prices, but I think it's worth it once in a while.

    Photos
    The Front Porch - Bar area!

    Bar area!

    The Front Porch - Asparagus with poached egg

    Asparagus with poached egg

    The Front Porch - Citrus and arugula salad

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    Hed 11 - Shrimp Ceviche | @wha.eva.eats

    Hed 11

    4.4(117 reviews)
    1.5 miJapantown, Lower Pacific Heights
    $$$$

    Absolutely loved this place. I tried the summer menu and everything was excellent, from the food to…read morethe drinks to the service. The quality was seriously impressive, and considering the price, this might be the best deal in the city for this level of food. Great flavors, great atmosphere, and definitely a place I'd happily come back to. Strange touch though if the pairing mistake was on the restaurant why take the glass away after I already had a sip? I didn't even care for it much but it still felt awkward.

    My friend and I came here for a girl's lunch to enjoy their $45 special. I was pleased to see there…read morewas a vegan option here and was excited to try it. My friend ordered the duck. I ordered the Lion's Mane Mushroom. *A lovely note for the vegans and lactose-intolerant: there is a dairy-free option for the Thai iced tea (made with coconut milk). Given that this was a Michelin guide restaurant, we had certain expectations of the place and sadly we were disappointed. While the service was friendly and the server knowledgeable on the menu, the service itself was severely lacking in detail you'd expect from a $$$$ type of place. Our drinks came out first, followed by the appetizer, then came EVERYTHING ELSE all at once. Papaya Salad Daikon Soup Trio of rice (purple, brown, white) Curry + protein (duck for my friend, lion's mane mushroom for me) We tried to tackle the soup first. It came in an artsy looking bowl with undulated/rouged edges that was awkward to drink from but equally awkward to spoon the soup from. The daikon was VERY WOODY. Both my friend and I awkwardly spit out splintery fibers and left them on our plate. Some of my daikon chunks were fine but my poor friend had double the amount of woody mass collecting on her plate which was really unsightly, especially when you're supposed to be at a nice place. I can't say I've ever encountered this with daikon before at a restaurant. It's pretty easy to see which parts of the daikon are too mature to use. Next we tried to get on to our entree as that was cooling quickly. Unfortunately the curries were already somewhat congealed by the time we made our way to it. The vegan one was pretty good, but again, I had some woody bits in my food. I don't know if that's from the mushroom or if it was from another ingredient but the splintery clumps amassing on the side of our plates was not what we had imagined we'd be doing at a Michelin guide restaurant.... My friend's duck wasn't much better. She complained about the awkward texture and wound up spitting out half of that one her plate. -not to mention, her meal was served to her without a steak knife. After waiting for much too long, she got up to go request a knife and walked the knife back to the table like a psycho. I'm not trying to sound entitled here, but when a restaurant is supposed to be "nice" and has "$$$$", you sort of expect a certain caliber of service. Having to go ask for a knife when you ordered a chunk of meat does seem like a miss. For what it's worth, the curries for both of us had a unique blend of flavors. My friend had a penang currty sweetened with lychee. I don't remember what kind of curry mine was, but it was tasty with a kick in the end. Curry to rice ratio was perhaps 1:3. We had to ask for extra curry to accompany the protein and rice to balance everything out. It would have just been so pasty and dry otherwise (you know, since everything was already congealed...) By the time we got around to our papaya salad, it had gone from chilled to room temp. While it was tasty, it wasn't as refreshing as the salad could be. We're not sure why all courses were served at once, or if that's how this specific lunch service goes? The best course of the day was 100% the dessert. Order the vegan dessert! "Mango-sticky rice ice cream". It was a homemade mango ice cream with coconut milk base. It sounds basic but these ingredients were masterfully put together to create something truly unique. Not sure where the rice was in this whole situation, but who cares! This dessert was incredible! Lightly sweet, creamy and freshing. It arrived like a piece of art, like a glossy, glimmering mango sculture. The way that chilled mango puree spilled over, coating the ice cream underneath... It clung on to the ice cream layer just barely coating it for most perfect combination of sweet and creamy. It was unfortunate I got the last one for the day. My friend had the cheesecake which she said was tasty but not mindblowing like my mango ice cream. It also was... not so glorious. In fact, it looked small and flat, like a half used stack of mini post-it notes. All in all, it was a fun experience. The dishes were familiar favorites with a creative twist. For $45, it wasn't bad but I don't know about coming back for the $$$$ dinner experience based on this visit. Maybe we'll be back for the $40-$45 prefixe again in the future.

    Photos
    Hed 11 - Inside

    Inside

    Hed 11 - Thai coconut pancake with caviar | @wha.eva.eats

    Thai coconut pancake with caviar | @wha.eva.eats

    Hed 11 - Yuzu sake and lemongrass pandan

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    Little Skillet

    Little Skillet

    3.7(2.2k reviews)
    1.6 miMission Bay
    $$

    Way down a side street DEFINITELY off the beaten path is a destination Restaurant and Bar that…read moreisn't considered to be SF Elite, but sure as hell qualifies on all the boxes that need to be ticked. ** super cool weird, Old Timey looking Machinery, Period Equipment and Memorabilia, some of it turned into seating. You need to see it to believe it. ** Genuine, driven music. Peeking out defiantly from the background and scratching at that something in your sole that makes you go, Who is this? ** Fried Chicken like nobody else quite makes it. Lighter, milder-tasting, great crunch but somehow.... Somehow.... different than anybody else's. Blackened Catfish filet just a hair not spicy enough to be the best I've had. ** Cajuny/ Soul Food type sides that are fully legit. Collards are long cook, with personality. And that vegetarian liquor they get when you do em right. And grits. I've only ever had grits in SF from a pair of faux Cajun joints called Hard Knox. It's not good They pile on a *shitload* of cheese. It's some "I don't know JACK about Creole or Cajun Food" Cook's idea of how to amp up white people rendition to imitate real deal. Well guess what. Bring a salt shaker with you or just request one from the waitress. Because it's the ONLY thing missing from the best creamy with just a perfect hint of exterior crust grits I've had anywhere in San Francisco. And the takeaway cookies - one w chocolate chips and the other without disappeared under our smiles as we took the N line to Iracle Park to watch our G-men get owned by the Padres 10-5. It'll take more than your best IPA to wash that nasty flavor out of my mouth.

    Walking back to our car after Opening Day, we stumbled onto this spot by pure luck -- and it ended…read moreup being exactly what we didn't know we needed. From the second you walk in, it's a full-on vibe. The music is loud, people are dancing, drinks are flowing -- it feels like the after-party to the game. We had a pretty large group, but our server handled it with patience and ease, which made the experience even better. My husband and I kept it simple and shared the boneless wings and mac and cheese, and both absolutely delivered. Comfort food at its best -- hot, flavorful, and exactly what you want after a long day (and a few drinks) at the ballpark. It's the kind of place you could easily miss if you didn't know it was there, but once you find it, you'll want to come back. Perfect post-game spot, great energy, and definitely worth the stop.

    Photos
    Little Skillet - Inside with bar

    Inside with bar

    Little Skillet - Fried Chicken

    Fried Chicken

    Little Skillet - Bar area

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    Bar area

    Tupelo - southern - Updated May 2026

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